Buffet BBQ? Yes please. Quaint little place in the middle…read moreof no where. So you can eat PLUS banana pudding. YUM. Cleanest bathrooms you've ever seen! They provide gloves for you to put on your serving hand. Friendly staff. You pay for your food in the General Store which gives you an opportunity to buy some homemade goodies. Check 'em out!

Shuler's is located off I-95, Exit 181A heading towards Marion and Myrtle Beach. You have to drive…read morea mile or so from the exit but it's easy to spot. The place is a large wooden building that resembles something that would have been built in the 1870's. There are a few bench's and chairs on the front porch to relax in after eating or if you need to wait for a table. They have a general store with some interesting items as well. Schuler's is a buffet style barbecue and all you can eat. Their pulled pork is their best meat. I wasn't really impressed with their ribs though. Don't get me wrong, the were pretty good but I certainly wasn't blown away. Their fried chicken is good but again not much different from most buffets in South Carolina. Their collards are nice and they do offer hash. If you're thinking corn beef hash, it's not that. It's a BBQ or liver hash and it's definitely an acquired taste. I usually put it over rice if I get it. Hash was highly popular in South Carolina for many years. It can't hurt to try it as Schuler's is actually pretty good. Not my favorite barbecue in the area but it's cool place with great people.

Good Pub food, good polite service Clean and attractive…read moreambiance Plenty of street parking.

I hate to say it- the service today was awful. Put my order in at 12:50 and at 1:23 finally asked…read morewhere our order was. The girl said it should be coming off the grill but the people at the next table came in after us and got their food ahead of us. They have good food but seem to lack in order times and service . As busy as this place is, hiring staff should be on your list as important .food was also lacking horribly today . Bad day at Stewart's !

I love to eat here but just one problem, I love to get there hamburger steak, well I think you…read moreshould start serving Rice with it or mashed potatoes !! Not complaining because everyone is very nice and I love all of the waitresses , God Bless And Y'all Have A Wonderful Weekend

BBQ is an often argued topic, especially in my home state of North Carolina. We take barbecue…read moreseriously! Stanton's was recommended to me by a longtime friend from high school. Neither of us had been to Stanton's, but we were aware of its reputation. We both had to drive 90 minutes to have lunch at Stanton's and I'm glad I made the drive. Since this was a long drive, I ate more than if the restaurant had been a quick drive. I tried their chopped BBQ and fried shrimp plate with slaw and baked beans as sides. Hush puppies were served with the plate. Topped off with a BBQ sandwich. For a beverage, I ordered a 1/2 and 1/2 tea. The tea was fantastic! For me, the regular sweet tea would have been a little too sweet. The BBQ was really, really good! They barbecue butts, as opposed to whole hog. The sides were solid, but not exceptional. The best side I tasted was the slaw and it was above average, while the beans were very average. The BBQ sandwich (a true test marker) with slaw - excellent. There were three people at our table and our total bill was only $52. The servers were excellent and about as nice as you could encounter. Just good southern hospitality. Lastly, the building/business is a South Carolina Certified Heritage Site. It's been around a long time and you feel you have stepped back in time. Stanton's has served a lot of people over the years. The restaurant looked to be built onto the home on the property. There is plenty of parking, and an airstrip across the street. People fly in almost every day to have lunch and we were fortunate to see an arrival by air while we were there. The next time I'm in the area, I will stop in for some BBQ!

Food was great. Especially the cola cake. The waiter did a great job; even remember who got sweet…read moretea. Jerod was the best

I think fun is the best work for Pic N Pig. The food is…read moresolid, but the experience is what will bring you back as much as the food. They Pic N Pig is situated on an airport. You have the option to sit outside right by the runway. There are a couple of old planes to you to look at and several things of interest outside. We had five young children with us and they had a blast. The service was very good as well. The white staff is very friendly and seemed unbothered by any request. I ordered the smoked chicken and my wife got the brisket nacho plate. The chicken was good, although the breast was a little dry. You have a choice of a standard barbecue sauce as well as a spicy. Being in North Carolina, they are vinegar based but pretty good. I had baked beans and potato salad for my sides. Potato salad was good and the baked beans were baked beans. We did have fried pickles as an appetizer and they were well done and came out piping hot. The brisket nachos were good and I tried a bit of their pulled pork and it was very solid as well. All in all the whole experience was marvelous. It made eating with little kids a lot more fun. (Although maybe I was just a big kid.)

B-S BBQ is by far the best restaurant for a couple of hundred miles, at least. The people are…read moregreat, and the food is just perfect. Today I decided to add some pulled pork to my standard brisket order. They serve the best pulled pork I've ever eaten in my life. Beautiful meat, moist , flavorful. (It's unlike the pulled pork you get most places, meaning not dried shreds that you have to drown in sauce to be able to eat.) A delightful discovery. B-S BBQ is about an hour's drive for me, but I'm happy to make the trip. The only complaint I have is that ribs aren't available until after 4:00pm, but that's negligible. If you have any room left, they have great desserts, too.

I was really skeptic based on the outside of this place. But the food was so amazing that I can't…read morewait until I go back. The BBQ bacon jam sandwich with brisket was to die for. The service was fast yet friendly. The only down side is they're only open half the week.

I got through the drive thru often and then eat at one of the picnic tables outside or in my car if…read moreit is cold or raining. I think you might be able to eat inside, but I am not sure; never tried it. My favorite item on the menu is a barbecue sandwiches with slaw and onions. Sometimes I also get some of their home cooked fries prepared just the way I love them. They also have a seafood platter that I really love. They give me so much food that I always have leftovers for another meal at home. They also have fabulous Brunswick Stew that I get sometimes as well. Hotdogs, hamburgers are also on the menues, but who can resist that barbecue sandwich? Check out their menu for many more options.

Strong local vibes at this BBQ spot. Grabbed a BBQ sandwich and small tea for $9.50. I paid cash to…read moreavoid the 3.95% credit card fee. The sandwich had a good amount of pork and I enjoyed the slaw on it, but it wasn't an item I'd return for. Also, just an FYI, this is more of a to go place (no tables inside) and they do not have a bathroom for customers. Overall, I thought the place was 3.5 stars.

My husband and I consider ourselves barbecue experts, and Whispering Q met all our expectations,…read moreand more! The slider trios were excellent. The ribs were cooked perfectly and their Kansas City sauce is delicious on them. LOVED their sides - creamy slaw, okra perfectly cooked and tons of sweet potatoes fries. Too much to finish! The chef knows his Q!

Let's start with there was no line today! I anticipated a…read moreline as they're open on Saturdays and being that it was a holiday, I knew people would be out there. However there wasn't so we were able to walk right on in. There were some folks inside as well, and tables for us to sit. It's similar to most BBQ places where you order your meats by the pound. We had brisket, ribs and pulled pork. The ribs were so tender they fell off the bone. Literally just pulled the bone out. The flavors were outstanding. There was bbq sauce but truly wasn't needed, more just to enhance the flavors. The brisket was moist and tender. Seasoned to perfection. It as well needed nothing more. The pork was really good. Tender and juicy. We had a few sides but the most amazing one was the watermelon salad. With the mint, lime, cojita cheese, cucumbers, and red onions it was mind blowing. The way everything in the salad blended so well together was perfection. The Mac and cheese were just as top tier. The way the cheese pulled, the kick it had you could tell this was recipe that has been used for years. There was a bite to it and it was perfect. We also had the Mexican street corn that burst with so many flavors. And lastly we tried the hash brown casserole. It was definitely different but equally as delicious. The service was quick. The ladies that assisted us with our sides were the most friendliest. They encouraged us on the selection of sides, and shared their favorites with us. Overall one of the best BBQ I've had, definitely the best BBQ in NC.

A Texas BBQ experience in the heart of NC. You'll love every part of it! Bring plenty of friends…read moreand a folding chair.

Roys is a cozy BBQ spot with a friendly staff; a welcoming respite on a long road trip. It's the…read morekind of place where you don't have to stress over the menu-- just order the large BBQ plate: it's affordable, it comes out fast, everything is piping hot and delicious, and everyone leaves happy. Thanks again, Wanda!

Roys Country Corral is located right off of NC-74 and I-95. It was fairly good food, but was…read moreundoubtedly an experience! When we pulled in, we quickly found out that this is not your typical restaurant establishment. It is located in what seems to used to be a shed, which stirred the thought in my mind that we shouldn't be eating here. But, my dad was committed and determined to try it out, and I followed along. When I walked in, I felt that I was in the 80s (hence the lone TV in the corner playing movies via VHS tapes). You can sit wherever you would like, and are given a short menu. We both got sweet teas, which I thought had a weak flavor, but my dad liked. Our server was the waitress, food runner, cashier, hostess, and everything in between. Despite this, she did a pretty great job at keeping everyone satisfied. I ordered the flounder plate, while my dad ordered the dark meat chicken plate. All plates come with fries, coleslaw, hush puppies, and a Kings Hawaiian roll. My flounder was mostly good, although one piece had a metallic taste. I requested 1 flounder, but they gave me three! How generous. My dads chicken was better than my flounder. The hush puppies are ok in my opinion (good, but not the best), I don't like coleslaw so I didn't try any, and the fries are very greasy but are good. The customers are either travelers off of the highway or interstate or are country locals. There were good people, laughs, and vibes going on at the country corral. I do think that the food could improve a bit, but because of the value for the amount of food you get, the people, the customer service, and the experience, Roys gets a 4/5 instead of a 3/5.