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Good service. Nice ambiance (uncomfortable freezing cold) and good food. The friends I went with thought it was amazing and gave it a 5/5. I gave it a 4/5 because my dish was cold and it was crab cakes. One of the ladies thought the French toast was undercooked, but she kept it. The salmon salad, the shrimp and grits and the eggs Benedict were the other dishes that were great! The mocktails were also great! The server was really sweet and accommodating and went above and beyond and for that, Angie (the server) is the star of the experience 5/5! I'll go back but try something else next time. Check them out and enjoy!
I had a much better experience at bonefish this time around. The waiter was ready to cater to our needs. When we got to the restaurant there weren't many guest so our waiter was excited to have us. My friend and I went for happy hour. The happy hour specials they have are a really good deal and the drinks are fantastic. My one tiny issue was the restaurant was insanely cold. It was freezing and all of the guest around our table were complaining about the cold.
Went and had a multi appetizer dinner. Good sliced tuna app wow very good love that flavor! Good shrimp pasta wow delish lots if shrimp and with their bread so good .. Good martinis and good prices on drinks love the soups too very yummy again a great experience!
Great Bonefish bar is always packed and Very vibrant and exciting. Of course the food is great. The Tuna sashimi was perfect. thin sliced excellent. Very fresh. This is probably the best one that we've seen. Love the bread with the olive oil and herbs of course great drinks and of course a great prices still. I had the bang bang shrimp which of course they're still great at a good price crunchy fresh and hot love it with the salad. My wife ordered the mahi-mahi and I ordered the mahi-mahi with the shrimp. We both ordered a side of the rice which we love and a side salads. Everything was very fresh and crispy. We didn't do the dessert, but we did an after dinner drink which was very good. Service was great. It was extremely busy, but they got it done. Love the ambience and how professional our bar tender was .
My favorite on this visit was the Bang Bang shrimp and Bang Bang Shrimp tacos. Followed by the Crab-Topped Bang fries. My least favorite was the calamari. Dessert was ok, we chose the brownie and it didn't wow me at all. But great service and chill ambience, it was barely busy when we went, made for an enjoyable experience and I'll be back :) You can order online and do curbside pick up. They also do catering.
Nice ambience with quiet atmosphere. We opted for the bar bites and drinks in the bar area. The drinks were good. We tried to appetizers which were good but I liked the shrimp toast better than the tuna. I wish the tuna had a spicy sauce instead. Our service was good.
Visited with a large group of 16 for a work dinner. For the size of our group we had one server but he covered the group well. It probably helped that the restaurant seemed fairly empty other than a few smaller groups. We ordered some apps and drinks that all came out pretty fast. Our entrees were a wide range of menu offerings but everyone seemed to enjoy them. They were also very accommodating with any specialty requests as well. There are lots of great options for groups in the area but bonefish is a reliable choice, especially if you're looking for seafood.
The short version: This October 30th the Bonefish grill had a Halloween menu we used to celebrate the running group's October birthdays. Service was top notch and the food was overall very good. The Experience: We are a large, scandalous group, so when the person who wanted to make the reservations called, they said they couldn't accommodate so man people (around 14 or 15 people). which was weird because once we got there (which I hear took a bit of convincing from one person from our party to the restaurant people), most of the other tables were of about the same number of people each, so I don't really understand the resistance. Anyway, once there, the service was excellent. from the moment we got in to the moment we left, everyone in the staff was friendly, helpful... and patient. Yes, not only we are a big party, we do what we want to enjoy the night, which, sometimes, yes, we know restaurants have their systems and people moving tables and ordering "a la carte" mess up that system... but how does it make sense to put two people on a separate table, when we have space where we are to add that table? Well, once we were all seated, the courses started coming. This time I remembered to take pictures before eating them, so take a look - especially to the menu, which has the exact description of the plates and the drinks-. Course 1: The most excellent dish of the night came first. The appetizer, an apple crostini. LOVED IT!!! Perfect sweet and savory balance between the apple the goat cheese, the honey, the arugula etc. Drink 1: Phantom's web A nice drink, a bit dry but overall very nice complement to the appetizer. came with a tiny plastic spider to give it personality. Course 2: The Vodoo Shrimp pasta is a black pasta with a pumpkin sauce and three shrimp on top Halloween menu. It came a bit cold, but don't hold it against the restaurant. There was a lot of costumers and getting all around at the same time is a logistic nightmare, but everyone got their plate and, even though I'm not a fan of anything pumpkin the pasta was pretty good... the shrimp were a tad overcooked, so the texture was a bit chewy, but the flavor was really good. Drink 2: Vampire's Delight A bit too sweet and fruity. The bloody hypodermic was a nice touch, but the drink didn't do it for me. Course 3 Barbecue Pineapple Tequila Mahi-Mahi What surprised me the most here was the side of roasted squash, which I actually enjoyed even though it's usually not my thing. The rice was ok, if not a bit hard and chewy, and the mahi-mahi itself was decent, but the barbecue-tequila glaze on top of it was, again, way too sweet and overpowered every other flavor. Drink 3: Diablo's Dream: This was AWESOME! highly recommended tequila drink with strawberry and jalapeño... It doesn't really do anything for the sweetness of the mahi-mahi, as the menu says... though, maybe, the sweetness of the mahi-mahi does bring out the flavor of the drink and make it better. Course 4: Tequila bites It wasn't bad but what it amounts to is a bunch of fried dough cubes you dip on the most delicious tequila-lime icing. Not bad, but nothing really special. Drink 4: Sorceress Spell A Very. Nice. Digestive. Loved it. not as much as the Diablo's Dream, but loved it nevertheless. We aso got cheesecakes (not in the Halloween menu) for the october-birthdays-people. Very good. Overall a nice experience, but not as "special" as I would have expected from a "special" menu. That is not to say there was anything wrong either. Also, after leaving I did hear from one of the organizers from our party that someone on the restaurant side was "unhappy" that a couple of our people decided to order from the regular menu instead of the 4-course special. While, again, I understand that the logistical nightmare gets worse because of such things, you can't really force everyone to just be the same. That said, everyone at the party enjoyed the event, and as I said before, the staff we interacted with was all lovely.
No wait, got seated right away. Server was great (can't remember his name). $5 margaritas on Mondays were excellent! Food was great and came out quickly.
I came here for the first time in more than fifteen years because a friend invited me to the Prix-fix meal deal. It was on a Thursday night, at "6:30". That's what the invitation says, but we started to be served around 7-7:15. The biggest issue that I had with the evening was the fact that they were going to seat us at a table with two strangers! We were a party of 2. They sat us (and everyone else) at tables for four, and then tried to seat us with two other complete strangers to have dinner with! It was so awkward! There's no mention of it whatsoever on the flyer, or email. There was a table next to us with two people and when they tried to bring two strangers over to sit with them, the couple about to be sat said "No way!" And walked out. Mind you, there were at least 10-15 open tables! Tons of people never showed up and it was completely unnecessary to seat strangers together. Lucky for my friend and I, the other people assigned to our table were some of the people who never showed up. On to the review- the food was 4 stars. We started with a salad and glass of Sauvignon blanc. The salad was delicious! The wine was ok. A little bitter for my taste- and all I drink is Sauvignon blanc. Next, we were served a saucy shrimp. It was a good portion, but the sauce was a little sweet, which we didn't like, and the shrimp was a little overcooked. It came with a white blend wine that I liked more than the SB. Next, we were served a bourbon glazed salmon with green beans and roasted baby potatoes. The salmon and potatoes were perfect. The green beans were undercooked. It came with a red wine which I did not drink. Finally, we were served a coconut pie with a key lime martini. The martini was the hit of the night! The best thing we had. The coconut pie was ok. We were too full to eat it. But I tried it and it was ok. Next, the service. Our waiter, Kosta, was wonderful! We loved having him wait on us, and I'd request him again if I went back. Best part of the night. Finally, I give the atmosphere 4 stars only because of the strange seating arrangements with no prior notice and the fact that they didn't start serving for 30-45 minutes after the start time stated on the flyer. Still, it was a good deal for $60. The drinks alone would've cost that, even though the wine pouring got smaller and smaller as the night went on. I would do it again, but I'd reserve a table for 4 next time to ensure I'm not sat with strangers.
I love bonefish grill so yummy! I always get the shrimp tacos they are my favorite although I've heard they have a good burger as well. They gave me this brownie for my birthday and it was the perfect sweet treat. our waiter John was great.
We haven't been here in years and so glad we came back. First and foremost the service was AMAZING!! Angel anticipated what we needed. We never had to look for him. He was attentive without hovering. They brought out the wrong risotto and before I could ask he was next to me with a bowl of the correct one with apologies. We had the quintessential Bang Bang Shrimp. If you know you know. We both opted for the Fish and Chips. We've been discussing a trip to London and I think we just had it on the brain. His came with a giant portion of fries. Mine came with the aforementioned risotto. The Parmesan risotto was definitely creamier but the coconut risotto was very tasty. The fish was about 90% there. It was a tad oily and could have been crispier. All in all a great dinner with fabulous service.
Decided to bring my mom here for the first time & I forgot how delicious this place is! We were served by Yanki, he was very friendly. We started off with the bang bang shrimp this is one of their best appetizers. My mom ordered a dragon fruit margarita which she described as refreshing! I ordered an enchanted rose martini & the presentation was beautiful. I decided to order their 1901 dirty martini after which is my absolute favorite cocktail there. Our food was brought out in a timely manner & while it was a busy Wednesday night, it wasn't overcrowded or loud & the playlist was pleasant. My mom enjoyed herself & we can't wait to come back.
5 years ago
Let me start my review with this: SUPER sad they no longer do their $20 brunch. Completely get it! Still super sad. *insert sad face here*. I came for Mother's Day and made a reservation for 11am. I figured it was a holiday, people will go out, I should make it early and have no issues. CORRECT. My family and I got there and were seated within 3 minutes. The food is absolutely amazing and has not changed. The go to is obviously the Bang Bang Shrimp; so that was definitely on my table. I tried the Thermidor Gnocchi and it was delicious. The sauce was creamy and flavorful. Definitely not overpowering. I will say that I ended up just eating the seafood and didn't really care for the actual Gnocchi of the plate as I didn't like the consistency. Still a delicious meal. My partner had the Spicy Tuna Bowl, which eventually became my meal. The mango salsa though?!?!?!? DELICIOUS! The mango salsa paired with the spicy tuna and avocado had my tastebuds doing backflips. Great day filled with 2 mimosas and quality meals. read more
3 years ago
2 years ago
Business owner information
Angelleca H.
Thank you for sharing your thoughts through a neutral review of…
1 year ago
Business owner information
Angelleca H.
Thank you for your positive review of Bonefish Grill! We're delighted…
2 years ago
Business owner information
Angelleca H.
We're glad to hear that you had a positive experience at Bonefish…
2 years ago
I went there to eat for a quick lunch in the afternoon. For appetizers, I've ordered the calamaris which were surprisingly delicious and perfectly seasoned. Then I've picked the sea scallops and shrimps with steamed asparagus, sautéed spinach and French fries as sides. The shrimps were good but the scallops undercooked. Asparagus were great. I had Moscow mules which were excellent . Overall the food was fine I'd recommend this place mostly for a quick lunch. We ate outside and it is literally located almost on the parking lot. Waiting customers can seat on benches placed right next to the outdoor tables which is not safe especially for the clients eating . I'm pretty sure Bonefish gets very busy in the evening and outside seated people might be right next to waiting customers which might not be the best option with social distancing . read more
Cleanliness: good Service: good (no delays) Customer service: good Food: it taste good and all orders came out correct (no errors) Bottomless Refills: very attentive of refilling our drinks without having to ask Everything was overall good there just wasn't any "wow" factor but definitely will keep coming to this location prior to going to the one on 8 street due to last negative incident I had, which was addressed by upper management. Sooner or later I will give 8 street another chance. **Important update regarding brunch they currently charge $10-$12 for bottomless mimosas, bellinis, sangria, mango mimosas etc when once before there wasn't any extra charge for the bottomless as long as you ordered a brunch entree from the menu.*** read more
3 years ago
Business owner information
Amy F.
Hey Mayra,…
5 years ago
3 years ago
I'm always satisfied when I come to this restaurant, it never lets me down, for some reason I can't remember any disappointments. Food; fabulous, service; fabulous; atmosphere and cleanliness; fabulous... Shout out to the lump crab cakes, lol, they can stand up to any 5 star restaurant i know. Oh, my favorite crime brûlée in Miami, pinky swear. I will always be back, oh and by the way, the fresh melon Martinis YUM Just got take out, disappointing the chicken lily has zero seasoning, not even salt, I'm guessing it was just an oversight, it happens, Hope line cook is a bit more careful, you could lose a good client over unseasoned food, not me though I've had many great experiences so I will still be back. Everyone else loved their entrees and the bang bang was super bang delicious! read more
3 years ago
3 years ago
3 years ago
Business owner information
Amy F.
Hello,…
3 years ago
5 years ago
Pretty good food, if I'm in the area I would come again. We got the mussels that were yummy, big portion size. The sirloin and shrimp were cooked perfectly! My complaints was the lily chicken. We love goat cheese but this was so much it overpowered the whole dish and covered the whole chicken. Also the mac and cheese had a weird taste to it. I wouldn't order it again. I think their appetizers are better than the entrees. read more
3 years ago
7 years ago
I have been coming to bone fish grow sporadically throughout the years. As of late I have been coming more often due to birthdays and my recent engagement. This is the only bonefish grill I have ever been to so have come to know it very well. Old is always phenomenal drinks are great staff over all are friendly and provide great customer service. Often plates are a little overpriced And some, the portion for the price isn't really ideal. The wood floors if you are wearing heels I'll be very careful because of the Coats of wax on it to make it nice and shiny make it very difficult to walk on heels with. One thing that bothers me is when the server brings me the check without asking me if I want it or without me asking for it. Other than that, date night accomplished. read more
Good points: Seated very rapidly without a reservation on a Friday night, server was attentive and quick, bread is nice and warm to dip in olive oil, the cod imperial was quite delicious. Not so good: Didn't have the chowder stated on menu (what I really wanted), had to settle for a lobster bisque sparing on the lobster, bang bang shrimp was more lettuce than shrimp Mixed bag here read more
Bonefish grill is a cozy place... it has a super nice bar area and full dinning room. Their specialty is seafood... grill seafood to be precise as their name implies. They usually have a Cath of the day specials as well as an every day menu. Prices here are high for quality of food.... don't get me wrong, the fish is usually good but sides are another story. Their crab rice, salad among others are lacking in presentation and flavor. Service is very good and fast. Waitress was excellent. That is a big plus! read more
9 years ago
We visited Bonefish Grill for lunch on a Sunday afternoon. There was no wait to be seated for a party of 2. Our meals came out quickly. The shrimp Pad Thai was good. The Ahi Tuna Bowl was good but could have used an extra kick flavor wise. The blackberry sangria was delicious! The service was okay. Our server was kind but was very busy with other large parties so we had to ask other servers for refills and even the bill. read more
Love this place! We've been several times. Service is always top notch. Drinks are good, food is good. Has a slight problem with my ahi tuna this time being very very undercooked/partially cooked I couldn't even cut into it. But usually always very good. read more
5 years ago
I went for lunch to Bonefish and I ordered their Cod Imperial: filled with crabmeat, mozzarella and parmesan cheese, topped with lemon caper butter. Their bread is delicious, I love the oil and condiments to deep your bread. I highly recommend ordering the Cod Imperial. I try to order a different dish every time I go. read more
2 years ago
Business owner information
Angelleca H.
We apologize for any shortcomings you experienced during your visit…
5 years ago
You can't go wrong with Bonefish. The martinis are strong for the price. Their signature Bang Bang Shrimp is a must. The Crab Cakes were cooked to perfection. I had the Thermidor Gnocchi and my husband had the Sea Bass which were both excellent dishes. Like I said, you can never go wrong with Bonefish! read more
5 years ago
5 years ago
The food was okay. They took off a lot of items from the menu, no social distancing and short staffed. Food and service could of been better. read more
Solid choice for good seafood. I happen to love the bar with their unique takes on martinis and tasty appetizer menu. I'd rate it 4.5 if I could. Since the pandemic, they have started these 'family bundles' which feed 4-5 people and the deal is phenomenal. For about $40, you get your choice of grilled fish, bang bang tacos, Lily's chicken, grilled salmon. Then you get your choice of salad (house or Ceasar), choice of side, AND six cookies. Best deal around for the quality and quantity. They'll walk these bundles out in a big brown bag and put it in your car. Can't beat that! If you're dining in, try the Crushed Pineapple Martini. It is my new fav as it doesn't take like alcohol. It's smooth. A glass of that magical recipe and a bang-bang shrimp appetizer and I'm a happy girl. read more
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Bonefish C.
Hello,…
4 years ago
Over the years I have dined at bonefish grill a couple of times. Although its not one of my "go to places" (mostly because i tend to avoid chains). I CAN see myself becoming a regular for brunch. For 20$ you can choose any item from their brunch menu AND you can get unlimited mimosas (of various flavors), bloody mary's or some other cocktails. Need I say more? read more
3 years ago
Fresh and very good. Love the Ahí Tuna Poke. Excellent and fast service. The steak was perfect and the shrimp as well. To finish a delicious cheese cake. read more
More info about Bonefish Grill
12520 SW 120th St
Miami, FL 33186
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(786) 293-5713
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https://www.bonefishgrill.com
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