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    Bokee Chinese BBQ House

    3.6 (22 reviews)

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    Huaqing L.

    Decent size restaurant. Nice service, has a complimentary soup. Their BBQ is really good. Authentic and flavorful. Classic claypot has rice crispy at bottom, sausage is a little bit salty but it's usually like that. Had a lucky day that oyster is on sale and it was really good.

    Mary C.

    New favorite restaurant. Food was delicious. Service was excellent. Pricing was good. I like everything we ordered. The salted fish fried rice was superb. The clams sauteed in black beans was good. The chicken was good. Everything was Yummy yummy.

    Menu Jun 2026
    Samantha G.

    I was so excited to have a Hong Kong/Cantonese style restaurant in DFW! Service: The women that worked here were very friendly! Ambiance: Plenty of seating. There were large round tables that could sit upwards of 8 -10 people! Perfect for the family style dinner! Food: Overall, I enjoyed the food we ordered. 1) Cantonese stir fried Beef noodles - these were my favorite! The beef was tender and the noodles soaked in the flavor from the wok and seasonings. 2) The Chinese BBQ: We ordered roasted pork, duck, and Chinese BBQ pork. I enjoyed the duck and the BBQ pork, but did not enjoy the roasted pork because it tasted a bit too fatty for my liking and did not have enough flavor.

    Lucy M.

    Came with a group of 4 people, ordered four dishes and an appetizer and had leftovers to spare, so value is not bad. It's hard to mess up stir fried green beans so those were pretty good, and I liked the amount of wok hei on the flat noodles. Clay pot was solid, as was the seafood tofu pot. Everything was just a little bland and nothing really stood out/particularly wowed me. There are better canto options in the area IMO (TKS, C&A). Complementary soup at the beginning was supposed to be bone broth I think but it was sickeningly sweet and I couldn't finish it. Chicken egg rolls were mid.

    XO sauce twice cooked pork
    James Z.

    Pretty happy there is a specialized Hong Kong style restaurant in DFW now. They have a lot of the classics. We've gotten the claypot rice, twice cooked pork with XO sauce, Hakka salt-baked chicken, and stir fried flat noodles. Everything is pretty good and thought the stir fried flat noodles were the best. They were very thin and soft with a nice wok hei flavor. Twice cooked pork was okay, a little saucy and salty. Hakka salt-baked chicken was pretty good. Chicken was tender and had a good salty taste. Claypot rice was promising but just seemed to have a missing flavor to put it over the top. Presentation was nice with the sizzling claypot and pouring the sweetened soy sauce on top. They gave lots of meat and it's a good value. Overall, pretty good experience and will satisfy your HK craving. Will be back to try more of the menu.

    Winnie C.

    Bokee is arguably one of the best Cantonese/Hong Kong restaurants in DFW Hard to find clay pot rice in Dallas and this place does it right. Portions are also fairly large! I tried a few, but I think the chicken with shitake was my favorite. Super tender chicken with ginger and umami flavors throughout. Highly recommend. Our party also enjoyed the Chinese sausage clay pot rice! This place also has hands down the best beef flat noodle I've had, maybe dare I say Texas. The wok hei was on par with what I've had in Hong Kong. Seasonings on point, any saltier would have been too salty. Everything came out fresh and hot. Service was pretty fast when we went on a weekday. Also enjoyed complimentary winter melon soup. Everything we had was solid , and our party of 8 demolished all the plates without any leftovers!

    Sizzling Fish-Fragrant Eggplant Claypot & Braised Pork Belly w/ Preserved Mustard Green
    Ying L.

    My family and I were excited to see that a new Hong Kong Style restaurant opened up near us. Ever since we moved to the DFW area, we've been struggling to find a good Cantonese/HK style restaurant and was hopeful when we saw that the Chinese name included 大排档/Dai Pai Dong. We got Crab Rangoon, Sizzling Fish-Fragrant Eggplant Claypot, Pork Chop w/ Sweet & Sour Sauce, Braised Pork Belly w/ Preserved Mustard Green, Salt & Pepper Fish Fillet, Beef Lo Mein, Singapore-Style Fried Vermicelli, Stir-Fried Flat Rice Noodle w/ Beef, BBQ Pork Fried Rice, and Two BBQ Combo Rice w/ BBQ Pork & Soy Sauce Chicken. The taste is definitely up to par to what we've had in HK. The dishes definitely have that 'wok hei,' IYKYK! They have good portions. (Don't judge based on my photos. My family started eating before I could get photos.) The only "complaints" we had were that the eggplant dish was a bit more vinegary than preferred and could have used a bit of fish sauce. The Salt and Pepper Fish was also missing some chili peppers. I'm hoping to try out their Hong Kong Style Crab Fried Rice, Roast Duck, and Wonton Noodle Soup! I haven't had a good bowl of Wonton Noodle Soup since we moved from Chicago! Bokee's definitely got my family's seal as one of the go-to place for HK food!

    Hong kong style crab fried rice, oysters with garlic sauce, lemon grass pork chop
    Andrew H.

    The service was really confusing and we had to call for someone to come order takeout multiple times. The menu was a little misleading as the pork ribs were actually pork chops. They did not have much of a lemongrass flavor as well. The oysters were huge and great, a little strong on the garlic side but overall really delicious. The crab fried rice is 100% worth it and delicious, definitely their speciality and would recommend getting. The seating is unfortunately packed and there was a lot of people waiting on the side and we were unsure if they were waiting for seating or what was happening but overall great spot, could use some signs to avoid confusion!

    Shrimp crispy noodle
    Jenny M.

    I observed that a few of my friends recently shared their experiences with Bokee Chinese BBQ in Plano. I decided that I would like to try it before bringing my entire family. I ordered the shrimp crispy noodle dish to take home and share with my parents. To my surprise, the noodle texture and taste were distinctly different from other Cantonese food establishments. The flavors were exceptional. I inquired about the availability of curry fish ball with pork skin and was informed that it may be offered in the future. I am eager to sample their authentic Cantonese cuisine and plan to return for my birthday.

    Garlic Pea Sprouts
    Serene C.

    This place has only been open for about a month. The food is really good! I can't wait to go back and try more dishes. I loved what we got and some favorites were the sizzling claypot chicken and the beef chow fun that has amazing wok hei (iykyk). The Hong Kong style fish fillet was a bit saltier than preferred but still good nonetheless. Service was a bit slow but they are very helpful. Glad to have a Cantonese spot in town!

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    1 month ago

    Very happy to find this delicious restaurant and very authentic hong Kong style cuisine.

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    Burnt Bbq & Tacos - Baked potato and tacos

    Burnt Bbq & Tacos

    4.3(269 reviews)
    2.5 mi
    •$$

    Where do I begin. It all started with a tik tok video about a woman from Venezuela and a man from…read moreMontana who have a ridiculous infusion of food and not one lie was told. My sister and I came here for my birthday lunch and from the first bite I was in heaven! From the moment we walked in, to the moment we left the service and hospitality was so welcoming and amazing. You just felt like you were visiting your tia's and your primos. We were given sample cups for the teas (which were all so delicious it took me forever to decide!) We ordered to patacon with garlic pulled pork and the cachapa with the braised beef. Not a single dish lacked flavor, moisture, layers of ingredients, nothing! They checked ALL the boxes! The garlic rice was so good, so simple, so amazing. And that jalapeño citrus slaw was creamy, zesty, crunchy, fabulous. These are the type of flavors you never forget, and always desire. Stick to your ribs, embed in your memories, visit you in your dreams, type of flavors. LOL I will ABSOLUTELY be back EVERY time I'm in Dallas!

    Pro Tip: The portions are huge so when you need the To-Go boxes, they're located right by the…read moreentrance. If you have family coming for the World Cup, THIS is the place to go for the best dang BBQ in DFW area if not Texas. You want brisket? Their fatty brisket is smoked to perfection and just falls apart in your mouth. I'm always a turkey gal, and the turkey here has that nice sweet wood-smoke flavor but oh so tender. To me, the clear winner is the Mac & Cheese with pork Burnt tips. Trust me when I say, words can't describe this heavenly taste and you need to try it for yourself. We got to talk to Tim, the owner and he is just so lovely. You can see how much pride(justified) he takes in his food. I can't wait to go through the entire menu.

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    Burnt Bbq & Tacos - Drinks station

    Drinks station

    Burnt Bbq & Tacos
    Burnt Bbq & Tacos

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    Won BBQ - Bulgogi bibimbap

    Won BBQ

    4.7(47 reviews)
    3.9 mi

    Won BBQ is a la carte, which is nice because I didn't overeat and the quality of meats and service…read morewere exceptional. We opted for the Beef and Pork Combo B (difference is bone-in prime rib and bigger quantity). The prime rib was fantastic (cooked medium) and pork jowl was juicy. We also tried the brisket but it was on the leaner side so it was a tad bit chewy. We had an array of banchans like kimchi, cucumber salad, steamed egg, tofu soup, corn, daikon, fish cakes, etc. We also tried the Seafood Pancake. Though it wasn't stuffed with seafood, it was perfectly crisp on the outside and fluffy on the inside. Two servers rotated cooking our meats and were so skillful that the meats never burned. They gave us to-go boxes that had aluminum foil lining the bottom so the grease doesn't soak through. That was thoughtful! My only concern was the ventilation system. When we walked in, it was really smokey. I noticed the smoke from our grill not being sucked in by the vent directly over us. Maybe it wasn't on or maybe it wasn't strong enough. Either way, a lot of smoke was filling the restaurant.

    Won BBQ was okay, but I think they could definitely do better. The service was okay, but it wasn't…read moreanything exceptional. My husband specifically requested runny eggs, but unfortunately, they still came out overcooked. The food was decent, but there's definitely room for improvement. Hopefully, they can work on the little details.

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    Won BBQ
    Won BBQ
    Won BBQ - Outside/front of restaurant building

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    Outside/front of restaurant building

    Ten50 BBQ

    Ten50 BBQ

    3.6(1.2k reviews)
    7.8 mi
    •$$

    Excellent BBQ. Had their brisket, pork spare ribs, five cheese macaroni and cheese, cole slaw,…read moredinner bread roll, banana pudding, and Shiner Bock beer. The BBQ is sold by half a pound. I had the brisket and pork ribs. The brisket was very good. Loved the smoky flavor and how juicy it was. By itself was good, but if you had the House BBQ sauce or Carolina sauce to it, the flavor gets better. The House sauce was sweeter, while the Carolina was tangier. I enjoyed the Carolina sauce a bit more. The ribs were good as well. Loved the seasoning and smoke. The meat was tender and easy to take off the bone. The half pound portion was good enough to pair with the sides I had. The macaroni was good. It was creamy and had a wonderful flavor. The noodles were cooked well. The cheese was very tasty and gooey. The cole slaw was nice. Loved the crunch of the vegetables and the acidity of the sauce. Great vegetable element to pair with the meat. The bread roll was good. Nice, warm, and soft. Had a little sweetness to it. Great way to pair it with the brisket. The banana pudding was excellent. Loved the sweetness and creaminess. The bits of graham crackers made it more enjoyable. Getting it was a must to end my meal. The sweet flavor was not too overwhelming and banana flavor was very good. The beer was good. It was light and refreshing. Great way to wash down my meal for the night. The staff were very friendly and helpful. The servers who cut the meats were very friendly and efficient. Great customer service for the recommendation on the banana pudding. Wonderful setup in the restaurant. Nice to see the smokers. First time ever trying Texas barbecue. Great experience here. Would love to check it out again sometime.

    The line was short, moved quickly, and there is ample parking along with plenty of indoor and…read moreoutdoor seating. The entire establishment was clean and well-kept. The ribs were perfectly tender and exceptionally well-seasoned. The brisket was disappointing. I received an end cut that was almost entirely fat, making much of it inedible if you prefer leaner cuts. Be sure to specify your preference for lean or moist cut when ordering.

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    Ten50 BBQ - Desserts & drinks

    Desserts & drinks

    Ten50 BBQ - Tray of food

    Tray of food

    Ten50 BBQ - The Bar

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    The Bar

    Blu's Barbeque & BBQ Catering - Patio table with tacos, whole chicken, sliced turkey, pork ribs, sausage, Smash Burger, Pork belly burnt ends, beef rib

    Blu's Barbeque & BBQ Catering

    3.8(628 reviews)
    6.4 mi•North Dallas
    •$$
    Catering service
    Outdoor seating

    This is a pretty solid bbq joint! You order at a window and eat at some picnic tables outside by…read morethe parking lot. There's no indoor seating. The brisket was my fav out of all the meats! Juicy and well seasoned with a nice crispy top. We got lean pieces without too much fat on it which was perfect! The Dino rib was humongous! I was hoping the meat would've been fall off the bone tender but it wasn't. I think it would've been better if it were more tender. The pork ribs and burnt ends were pretty solid as well. Good seasoning and the burnt ends had a good crisp to it. I think if they cut the burnt ends smaller it would be more crispy lol I really love a good baked potato and this has to be one of the best loaded baked potato's out there! The potato was soft and stuffed with butter, cheese, bacon and chives. It's good to eat with the meats to balance out some of the flavors. I was craving a good corn bread and this one was pretty good. It was moist and fluffy with the perfect amount of sweet and corn ratio. Overall it was pretty good bbq! I'm on a quest to finding the best bbq out there!

    Some of the best damn ribs I've ever had. Service was good. It was walk up the day that we went…read morethere. The lobby was closed for some reason so not much ambience to speak of unless you just wanna call the parking lot ambience!

    Photos
    Blu's Barbeque & BBQ Catering - David Beckham visiting Blu's Barbeque

    David Beckham visiting Blu's Barbeque

    Blu's Barbeque & BBQ Catering - Plate of Jumbo stuffed baked potato, sliced brisket, pulled pork, pork ribs, sausage, smoked chicken

    Plate of Jumbo stuffed baked potato, sliced brisket, pulled pork, pork ribs, sausage, smoked chicken

    Blu's Barbeque & BBQ Catering - BBQ Plate with pork belly burnt ends, wings, ribs, sausage, chicken

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    BBQ Plate with pork belly burnt ends, wings, ribs, sausage, chicken

    Dynamite BBQ - Made some pimento grilled cheese with the brisket

    Dynamite BBQ

    4.4(39 reviews)
    8.1 mi
    •$

    Great food and friendly service! The 3 meat plate was absolutely dynamite, and the homemade sides…read morewere just as impressive. Everything had that authentic Texas BBQ flavor you hope for when you stop at a local spot. I'll definitely be recommending Dynomite BBQ to everyone across Texas -- skip the others and head straight here. Highly recommend!

    I'm super late with this review but this is by far some of the best bbq I've had in DFW. As with…read moremost reviewers, it takes a little bit to track him down. Most Yelpers will post on here where he's at for the day or just give him a call. First, you're greeting by the smoke which is my first rule when it comes to bbq. If I can't smell it, I ain't eating it. Second, are all the nice people waiting in line. Folks were like kids at Christmas; they couldn't wait to dig in. Then there's the Pitmaster and you can tell right away about his passion. Not just for his craft but the people he's serving. Don takes his time with each person and you're having a genuine conversation. It's just so much more than just a transaction. I ended getting, what I'm going to call the, Pitmaster's Plate. I had $50 and told Don that give me whatever I could get for it. I got some of everything: sausage, lean brisket, spareribs, and my two favorites fatty brisket and the chicken (he only serves dark meat). The meat was not overly seasoned with just a hit of spice. I'm guessing salt, pepper, granulated garlic, granulated onion, cayenne and maybe a little mustard powder. It had a strong smokey flavor so I'm guessing either mesquite or oak. I didn't get any sauce so I was bummed about that and some of the lean brisket was a little dry but it's definitely worth all the money. I got so much food and it was a pleasure just being there. I ended up making some pimento grilled just with the brisket and it was . There are no sides, no bread, just pit style bbq. If you can, definitely make your way there.

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    Dynamite BBQ
    Dynamite BBQ
    Dynamite BBQ

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    Kenny's Wood Fired Grill - Half of a Cobb salad

    Kenny's Wood Fired Grill

    4.6(3.9k reviews)
    9.4 mi
    •$$

    Drinks were excellent. Old fashioned, vodka martini…read more Grilled Oysters and Fried Brie appetizers were awesome!! Steak sandwiches were good.

    Wow, I see it has been 12 years since my original review even though we have been to Kenny's many…read moretimes during the past 12 years. It remains one of our favorite restaurants. The food is consistently excellent. We went for dinner on a Saturday night (reservations are highly recommended). The wife had the chicken as a main entree. It was outstanding. The chicken was smoky, tender, and moist. It has a bevy of vegetables that are cooked perfectly. It comes with a side and she got the baked potato with everything. She loved everything about this entree. For me, it was an easy decision. I LOVE their wedge salad and started with that. The price has gone up a bit but it remains outstanding. For some reason, the waiter gave me a small but it was fine. The small in 2026 is $7.99 and the regular size is now $11.99. For my entree, I ordered from the appetizer menu and got the crab cake. I LOVE LOVE LOVE the crab cake. It has to be the best in Dallas. It is one half pound of pure crab meat, no filler. The price has gone up to $26.99 so it is not cheap, but it is outstanding quality. The cake was perfectly cooked and the crab was sweet. It comes with three dips but to me, I want to taste the crab so I did not use them. The kid had the old fashioned fries and devoured them. Our server, Mark, was attentive and efficient. Service was excellent as usual. Overall, this is one of the best restaurants in Dallas and IMO the best in the line of Kenny's restaurants. I cannot wait to return.

    Photos
    Kenny's Wood Fired Grill
    Kenny's Wood Fired Grill - Sides Adult Mac and Cheese and Potato Cakes

    Sides Adult Mac and Cheese and Potato Cakes

    Kenny's Wood Fired Grill - Peartiny

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    Peartiny

    Bokee Chinese BBQ House - chinese - Updated October 2026

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