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Boil Daddy - West LA

4.1 (286 reviews)
Open • 11:00 am - 9:30 pm
Updated 2 months ago

Order Boil Daddy - West LA Takeout or Delivery

Boil Daddy - West LA Photos

BOIL DADDY - WEST LA ATMOSPHERE

What's the vibe?
Casual
Happy hour specials
Good for groups
Dogs allowed

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Recommended Reviews - Boil Daddy - West LA

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Me sweating and enjoying the wings and pasta and lobster
Theo K.

Really good food! The other Cajun chains can feel the quality dip from their seafood sticking to the shells and watery sauces at least in past year or two. Was craving and brought my lawyer to enjoy (Haderlein of H&K law, employment law!). Really good service and ranch sauce made in house. Lobster was good and the poop track cleaned out, good size. Cajun fries and sausage were good! Lawyer ordered extra spicy so was bracing but wasn't too spicy where you can taste everything including the garlic and other. Noodles was good and picked up the sauce and garlic notes. Service was on point. Interior has that whimsy I'm starting to appreciate more vs millennial minimalist other stores. Good vibes inside and the music was throwback and solid. Wings were good and flavorful and more like Korean fifties chicken style and big. Table next to us ordered more wings after they devoured their first order, and it was their first time trying Boil daddy!

Deck Cadet's Catch Combo x2; Garlic Fries
Nick C.

I have been looking for a local seafood boil place that rivals or even comes close to Kickin' Crab. I think it's safe to say that I've officially found that place. Not only was the sauce just as delicious, the quality and quantity of seafood seemed to surpass that of the Boil Daddy rival! I ordered the spiciest one which had a good kick, but I think it could have been spicier. Definitely not anything too hot to handle. What impressed me just as much as the food, was the service and care provided by Joe, the GM. He was extremely attentive and tended to our every need. You could tell he truly cared about the customer experience. He even provided us a complimentary cheesecake which was amazing! The bar looked amazing and they had plenty of booze available, though I didn't partake. I will definitely be back here in very chance I get as this is my type of place! Bravo Boil Daddy

snow crab boil
Gregg L.

Stopped in here during a holiday weekend a few weeks back and found the overall experience fine, but nothing super memorable. When I walked in there were no workers in the restaurant and the couple in front of me were whispering to each other trying to decide if they should leave. Someone eventually popped out of the back, but a single waiter/host for the entire restaurant meant he was stretched thin. The dining room is pretty drab. The music was low. The two or three other tables of people were quiet as well. These kinds of crab spots are all about being a bit fun, but that wasn't really happening here. The food itself was solid enough. I went with a cluster of snow crab legs, clams and the sausage, potatoes and corn that come with it. Sauce could have used a bit more kick and was pretty oily. The crabs were cooked very well and tasted fresh. The clams were pretty much mush. This is my second or third visit over the years and it feels like they may be in a cutting corners stage. Unfortunate, because my first visits here were pretty good. Not horrible in a pinch if you're craving a seafood boil, but I'm not sure if I'd recommend it.

IG : socalhkfoodies
Fiona T.

Looking for another great Cajun seafood spot in West LA? Boil Daddy have got a big parking lot, super convenient. The Cajun sauce here is authentic and mouthwatering. The lobster combo comes with two huge lobster tails and your choice of peeled or unpeeled shrimp. My must-haves? Corn and sausage--done just right in that Cajun flavor. Plus, so many wing options--our favorite is the soy garlic. Perfect for date night, game night, or a fun night out with friends! IG : socalhkfoodies

IG: happyfoodietown
Vy D.

It's summer and crawfish o'clock. Satisfied my cravings!! I had: 1. Crawfish 2. Shrimp head on 3. King crab legs 4. Daddy's noods with shrimp

Keilani L.

Would I come back? Yessss. OVERALL: ‣ Seafood is fresh ‣ Drinks are okayy Here's What I Got: Seaman's Catch Combo: ‣ Snow crab legs (2 cluster), choice of mussels or clams (1/2 lbs) ‣ Comes w/2 corn, 5 potatoes, 5 sausages 1/2 lb King Crab Legs 1 lb Head-On Shrimp 1lb Crawfish Cajun Fries Clam Chowder SERVICE: ‣ Staff is extremely nice ATMOSPHERE: ‣ Good for parties small to medium sized parties PARKING: ‣ FREE private parking lot & FREE street parking

Menu
Mimi R.

I have ordered from here before but this time I fumbled. I typically order the mild spice level but tbh it doesn't have much spice so this time I decided to order medium spice level. Big mistake. My lips were on FIRE. Milk didn't even help that much. It was inedible so I washed off the sauce lmao. Luckily I had ordered shrimp in mild flavor so I was able to use that sauce for the crab legs that were medium spice. Learn from me and don't order the medium unless you enjoy your tongue and lips on fire and numb! I placed an online order for pick up. Service was fast and friendly. Plenty of tables inside for dining. They also have a bar area for drinks. The had a step and repeat inside which was cute. There is some parking on the side of the building so that was nice.

Margarita
Food C.

Such a cute establishment! First time trying it but it was a to go order. It was packaged very well and stayed hot until I got home. Sauce was great next time I'll do mild instead of original I like a little kick. I absolutely love that the potatoes are petite some places would give you whole regular sized potato lol service was friendly well staff member who took my order. I'll def be back to dine in the vibes are cool & they have a bar!!!

Phattharaporn S.

I love cajun seafood! This place is great for seafood plate with a lot of flavors. My friend didn't really eat much usually but this time she ate like going to an AYCE. The flavor is just right and not too salty or spicy. The rice plates are also really good. Servers are very friendly. They tried to converse with us. Great vibe and wonderful food!

Daddy's Noods
Jordan U.

In LA for the weekend and stumbled upon this spot after a day at the beach! I'm blown away. The portions were incredible with my pasta and came with sooooo much shrimp. All of my friends loved their food as well. Highly recommend!!

1lb crawfish
Cortney T.

We were looking for a seafood boil spot in LA and came across Boil Daddy and decided to check it out. The service was great! The waitress, Sam, helped us out and was very attentive and nice! We ordered the calamari and 2 lb of crawfish. The food was decently good, but the calamari was more fries than calamari. There was barely a hand full of calamari and a whole mountain was fries. It was good but def think they should have more calamari on there. The crawfish sauce was good, but it also wasn't a lot. I'm used to my seafood being in a lot of sauce/broth. I felt like I had to really scoop to the bottom to get more flavor. Lastly, they have bottled beer, none on tap. Def wish they did tho!

Seafood, fries, churros
Harriotte D.

Great seafood! Ordered mild seafood for delivery and it was fabulous! Still pretty spicy but yummy. They were so nice and added churros!

Garlic and butter and Cajun sauce is not very flavorful. I'm from the south and there's no salt. I tried it twice, eehhh.

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Reviews are generally positive. People highlight the flavorful seafood, friendly and attentive staff, and generous portions. The clean and casual ambiance is also appreciated.

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1 month ago

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2 months ago

bomb sea food in La kelvin great waitress down to earth nice clean restaurant come try them out

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4 months ago

Good food. I have picked up andnhad delivered. Girlfriend went with family they enjoyed.

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Actually bomb. 10/10, no notes. Food was excellent! Service was prompt. Thank you so much for a great experience

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Ask the Community - Boil Daddy - West LA

Pioneer Chicken - Amazing!

Pioneer Chicken

4.2(724 reviews)
12.3 mi•Boyle Heights
•$$

You walk in, greeted by, "Welcome in" by friendly staff…read more Atmosphere is a time capsule, which gives a one of a kind experience. Original crispy fried chicken, warm biscuit, creamy macaroni salad, mashed potatoes with a golden gravy. I'll most definitely come back, they have Orange whip!

Pioneer Chicken is an iconic piece of Los Angeles history! Once a thriving fried chicken chain with…read morelocations scattered throughout LA, Pioneer Chicken is now down to just two remaining restaurants, including this longtime Boyle Heights location. For many Angelenos who grew up eating here, Pioneer Chicken holds a special place in their hearts. It's more than just fried chicken; it's a taste of their childhood! I've been wanting to check this place out for quite some time and finally got around to giving it a shot! Walking inside felt like stepping back into the 1970s! I absolutely loved the retro aesthetic, vintage advertisements, historical photographs, and iconic rotating sign outside. There's something charming about a restaurant that has preserved so much of its original character. It's easy to see why nostalgia keeps this place alive! **THE FOOD:** The employee working the register was incredibly friendly and helpful when I asked for recommendations. I ordered the **3-Piece Chicken Dinner ($14.99)**, which includes two sides and a biscuit. I was undecided about the sides, so I asked for suggestions and went with the Spicy Rice and Mashed Potatoes. **Spicy Rice:** Probably the better of the two sides. It had a nice little kick of spice and contained a few small pieces of chicken. It wasn't bad, but nothing particularly memorable either. Just okay. **Mashed Potatoes:** Unfortunately, these were a major disappointment! They were incredibly dense, and not in a good way. The texture was unpleasant, and I really didn't enjoy them. I almost always feel obligated to order mashed potatoes with fried chicken, but these weren't worth it. I wouldn't recommend them! I was also disappointed that mac and cheese wasn't offered as a side. **Fried Chicken:** Now for the main attraction, and unfortunately, the biggest disappointment! At first glance, the chicken looked promising! It had a beautiful golden-brown exterior with a thick, crispy, almost kettle-cooked-looking crust. Visually, it looked delicious! Sadly, looks can be deceiving! The chicken was **INSANELY GREASY!** I honestly lost count of how many napkins I went through. The breading was excessively thick, making it feel like I was eating more batter than actual chicken. The meat itself wasn't particularly flavorful or enjoyable either. I reached for their hot sauce, hoping it would add some much-needed flavor. While it helped slightly, it wasn't enough to save the meal. Between the excessive grease, overwhelming breading, and underwhelming meat, I just couldn't get into it. I hate wasting food, but I ended up throwing away most of the chicken and mashed potatoes because I genuinely wasn't enjoying them. **THE SERVICE & ATMOSPHERE:** Thankfully, the service and atmosphere were the highlights of my visit! The employees were polite, welcoming, and genuinely helpful. One thing I found interesting was that the credit card machine prompted customers to leave a tip. That's not something I typically encounter at fast-food chains like KFC or Popeyes. That said, I'm happy to tip when I receive good service, and the employees here certainly deserved recognition for their friendliness. One of my favorite discoveries was the pair of old-school, coin-operated baseball pinball games! For just a quarter, you get to try hitting a home run by landing the ball in the hole. The best part? Regardless of whether you succeed, you still win a bouncy ball! I absolutely loved this little attraction! The employees were even happy to break my dollar into quarters so I could play. It's these little touches that make visiting a nostalgic establishment like Pioneer Chicken special. I also enjoyed looking through the old photographs and advertisements documenting the chain's history. There's something fascinating about seeing how a once-popular LA institution has evolved while holding on to its identity. **FINAL THOUGHTS:** From a food standpoint, Pioneer Chicken was a **2/5 experience** for me. The chicken was excessively greasy, the breading overwhelmed the meat, and the sides were disappointing. For a restaurant built around fried chicken, I expected much better. However, I'm bumping my overall rating to **3/5 stars** because of the friendly service, wonderful nostalgia, and preserved retro atmosphere. I think Pioneer Chicken is one of those places where the emotional connection is stronger than the food itself. People come here to relive childhood memories and experience a piece of LA history that has largely disappeared. I'm genuinely happy Pioneer Chicken is still around, keeping its legacy alive for longtime fans and curious first-time visitors like myself. I'm glad I finally experienced this iconic LA institution, but unfortunately, the food didn't live up to its nostalgic charm. **Would I return?** Sadly, probably not. While I loved the atmosphere and appreciated the employees, the chicken simply wasn't good enough to bring me back.

Photos
Pioneer Chicken - Chicken

Chicken

Pioneer Chicken - Large orange whip drink with combo

Large orange whip drink with combo

Pioneer Chicken - Full frontal exterior

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Full frontal exterior

kodo

kodo

4.3(568 reviews)
11.5 mi•Downtown

The inside is low lit & gives an elevated ambiance. Service was fantastic and very attentive. We…read morestarted with the pacific oysters & spicy tuna crispy rice. The pacific oysters are a good size and I really enjoyed the yuzu-kosho ponzu sauce on it. The spicy tuna crispy rice have a good amount of spicy tuna on top & I loved how crispy they made the rice underneath. The Kodo trio comes with uni, toro, & wagyu and the Toro sampler comes with o-toro, chu-toro, akami. All of these handrolls were phenomenal & just left you wanting more. The Wagyu katsu you cook on a hot stone at the table which I liked as an interactive dish. The Wagyu cheeseburger was dripping with juice but still had those crunchy edges. The Uni pasta was beautiful & delicious. The Chimichurri prawns I could eat multiple plates of- the shell comes sliced down the middle so you just have to peel it off. For dessert we ordered the Kodo basque cheesecake & Miso chocolate torte. I love a basque cheesecake & the sesame crumble added great texture. The miso chocolate torte made me wish I ordered my own. Everything from start to finish was amazing, it's hard to pick favorites. Parking- valet $13

I really enjoy eating here because service is fast and friendly. You get a lovely meal and every…read morestaff member you meet is always so friendly. Food is delicious, drinks are good, and parking isn't hard to find if you're willing to walk a little. The design kinda dark inside, but the patio is always nice. The best part? I can be in and out in less than an hour if I wanted!

Photos
kodo - Inside Dining Area

Inside Dining Area

kodo - Toro carpaccio

Toro carpaccio

kodo - Entrance Seating

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Entrance Seating

Pikunico - Golden Spicy Chicken Sandwich

Pikunico

4.0(414 reviews)
10.9 mi•Downtown
•$$

What a great little place. Awkwardly settled in a modern design downtown strip mall, this little…read moredining establishment is adorably decored, staffed with amazing people, and they're fried Chicken is the long. I got the mixed plate which gave me a thigh, a wing, and two tenders. The accompanying pickles are positively delicious. The sauces are made in-house and totally fire. You got to try the aoli. The fingerling potatoes are tasty and cooked perfectly, and I cannot wait to dive into that beautiful cookie. I can't express how grateful I am right now, so I found a place with delicious gluten-free fried Chicken. And at a truly Fair price. I will be back again and again and again

Pikunico is what happens when fried chicken goes to art school but still remembers where it came…read morefrom. I came for the chicken and stayed because every bite made me pause for a second. Crispy, juicy, and somehow not as heavy as fried chicken usually feels. It's the kind of meal that makes you think, "Maybe I should eat better," while actively eating fried chicken. The place is small, the menu is focused, and nobody is trying to reinvent food with foam or tweezers. They're just making really good chicken. It gets busy at the Row, but that's because people have figured it out. You walk in hungry and walk out wondering if it's too soon to come back tomorrow. I left full, happy, and with exactly zero regrets.

Photos
Pikunico - Seating & Lighting  05-10-2026

Seating & Lighting 05-10-2026

Pikunico - Golden Chicken Sandwich (spicy)

Golden Chicken Sandwich (spicy)

Pikunico

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Boil Daddy - West LA - cajun - Updated November 2026

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