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    Maple Block Meat Co

    3.8 (2.1k reviews)
    Open 11:00 am - 10:30 pm

    Order Maple Block Meat Co Takeout or Delivery

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    MAPLE BLOCK MEAT CO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Outdoor seating

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    Recommended Reviews - Maple Block Meat Co

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    Dry chicken, not ideal.
    Frank P.

    We went here again lately for another try and the quality was much improved. The ribs are definitely the clear cut winners here and the seasoning on them is excellent. The brisket wasn't as dry this time though still on the dryer side than I'd prefer. The pulled pork was solid too, not super fatty which is nice. The turkey was unfortunately very dry though this time, which my gf was disappointed by (usually her favorite). The Mac and cheese for whatever reason also always misses at this place (they need to learn how to make proper Mac as it is just kinda bland). The butter with the biscuits is good but sadly the biscuits are also dry like many other things I've noted here. We will likely still give it another chance for the stuff we like but just wish they were more attentive to meats/biscuits getting too dry. 3.5 stars is probably the perfect score.

    Broccoli side
    Elaine T.

    Excellent quality bbq on the westside. Still serving flavor with smoke not salt, great salad, sides, and great staff. They added a smoked picanha on my latest visit and it was a tender, lean option to choose with their 2 meat and 2 side option. Chopped Turkey salad is still fresh, bountiful, and refreshing. Pork ribs were perfectly smoked as always, and the home made pickles and pickled red onions were fantastic.

    Elote
    Zan L.

    I would say Maple Block is one of the best BBQ options in LA. As many reviews mention LA is not a traditional BBQ city so many love to point out their favorite BBQ restaurant in other cheaper states, but that is not helpful at all in reviewing this particular restaurant. Driving out to Tennessee, North Carolina, or Texas tomorrow is not an option. Inside is fairly large and can host many different sized groups. We were a table of two but sat next to a table of six. Our waiter was very polite and everything that we ordered came out surprisingly fast. They don't have a dedicated parking lot, but we were able to find a metered street spot directly out front so it was really easy for our Saturday dinner. The menu is not very large, but it does have a lot of great combination options on it. For this visit, I chose the two meats and two sides and opted for brisket and tri-tip. Usually brisket is my favorite but this time I think it was the tri-tip because it was extremely flavorful, juicy, and just really hit the spot. We also ordered the cornbread starter and biscuit and both were fantastic. The cornbread is a bit rich so it would be better to share for a group of three or more, but I would definitely recommend the biscuit. Overall, a really solid BBQ option in LA for a fair price. I would recommend to any BBQ fan and will stop in again next time I have the BBQ itch.

    Elisa C.

    Go to spot for BBQ in West LA. The casual spot is good for diving in and ordering to go. They're our go to now for 4th of July pre-ordering. This year we opted to get the meat sampler (ribs, brisket and pulled pork) with coleslaw and potato salad. The honey butter goes great with biscuits. The staff is organized and thorough with pick up. Was in and out for pick up in less than 10 minutes. Everyone who came for our lunch really enjoyed the food.

    Brisket w 2 sides (so small for the price!!)
    Jeff L.

    The first downside thing is it is impossible to view their menu online. You click on menu and it asks you to download the menu and that page is jacked up and displays weird code. There really isn't anywhere to just look at the menu online and after a few minutes of getting the runaround trying to see the menu you lose interest in this place pretty fast - it's frustrating. I came here for a birthday and the food is actually pretty good but at the prices they are charging you really should get significantly more food than they give you. I got a half pound of beef brisket ($27) and it came with 2 small sides ( I got mac n cheese and cole slaw) - and after $35 (including tax & tip) I still left hungry. Now I remember why we don't come here.

    2 Meat + 2 Sides Plate, Smoked Brisket Scramble from their brunch menu
    Denisse A.

    Came last sunday with a friend and left with the biggest smile on my face (and the fullest belly)! I live right around the corner and had passed by so many times, i'm so glad i got to finally stop by. first and foremost, this place has indoor and outdoor seating. the inside is nice and dim, has a bar - perfect for a date! the outside is a little more simple but has ample seating for a group of friends. Our server was very attentive, checked in on us and brought our food out in good timing. the food itself was incredible! i forget the actual name, but i got this hash scramble plate that had potatoes, bell peppers, onion, smoked brisket and a fried egg over the top. it was incredibly delicious. my friend got the 2+2. the ribs are freaking insane, my friend gave me a taste and i almost regretted not getting that instead. it melted right off the bone, had good flavor even without the bbq sauce (which was also tasty - the spicy bbq was my favorite and also poured it over my skillet). i paired my plate with an iced coffee which was just as rich. the reason why i left with the smile was because we were treated to a smoked cookie! i wish i caught her name but our server was such a sweetheart for this. it was soft and warm, melted right in my mouth. everything was incredibly filling! what a great experience, i look forward to coming back!

    The Feast
    Leon C.

    A friend of mine was visiting and had asked for American BBQ. Aside from small backyard setups, I'd never been to a proper BBQ spot, so I came in with open expectations, safe to say I was pleasantly surprised. We had a group of 8 and collectively decided on "The Feast" as it saved the headache of picking individual cuts. As you can see from the photo, the variety of cuts alone made it a very aesthetic plate, if you weren't hungry before you will be when it hits the table. The chicken and sausage were spot on, well-seasoned with a nice crust. The general consensus on the brisket was a little over-seasoned on the outside while under-seasoned inside, and leaned slightly dry. The spare ribs were solid, not quite fall off the bone tender, but still juicy. The sides were all great, with the cornbread standing out. I usually avoid breads because of the dense, gooey texture while chewing, but this one won me over. The contrast between the crust and soft interior worked beautifully, and the flavor was excellent. The Feast is well worth it if you want a good variety of meats, though we did miss out on the turkey. The service was great, our server was very patient and explained the menu step by step, even recommending certain options based on our preferences. However, they do feel a little understaffed, as she forgot to bring us our plates and silverware, but we could see her running around keeping busy so we could hardly blame her. Nothing against the service but we did had to get up and request certain items (utensils, napkins, menus) after waiting for 5-10 minutes each time out of respect. Perhaps an issue with outside sitting? Overall, a great atmosphere, solid food, and friendly staff. I haven't tried many BBQ spots in LA yet (that will be changing), but this place was busy when we arrived and still busy when we left.

    Sliced Brisket Sandwich - Bomb!
    Makoto C.

    We were in the area and I was craving a burger. However all the burger spots were all smash burgers and I wanted something different. Let's try Maple Block Meat Company and get a brisket sandwich. I got the sliced brisket (not on the menu) and my friend got the regular brisket sandwich. Wow. It hit the spot. I feel like the photos I took capture the essence of the sandwich. It is flavorful and satifsying. The cold slaw is not sweet and with a bit of tang. I am normally a burger guy, but this brisket sandwich is making me consider what I really am. I wasn't too hungry so the sides were just a bonus. I didn't even want them, but they came with the sandwich. Instead of fries we tried the potato salad and the mac and cheese. The potato salad is really good. If you like potato salad get this. It's filling and sophisticated (for a potato salad). The mac and cheese I felt like was mostly mornay and less actual cheese. I like my mac and cheese, thick and cheesy. This was more mornay-ey. My friend liked it though. The service was super chill. We came in the middle of the day on a weekend and it was fairly empty. The waitress was cool and down to earth. We opted to sit outside. They actualy have a lot of seating options. Inside, or outside, or super outside. I have only tried their brisket sandwich and it was very good. I'll come back and do a full BBQ review when I try more options.

    DineLA Summer 2020 menu
    Natalie F.

    Maple Block nails it every time. They have a solid barbecue menu but the specials are also standout. We look forward to their monthly Steak and Martini night featuring specialty steaks, sides and martinis. We were there for the most recent Steak and Martini night (usually the second Friday) and this time they had Picanha on the menu, our favorite cut at the churrascaria. It was done to charred medium rare perfection and was so flavorful, it didn't need any of the sauces offered. We also had a Caesar, with whole crispy romaine leaves, with the right balance of Parmesan and dressing. And I started with the smoked wings, meaty wings with the kiss of the grill. We tried the green beans which was new to the menu and wasn't really a hit and we mentioned that, and they took it off the check. We usually choose indoor seating but the patio is a great and pup friendly vibe too. It's just a great spot for families or meeting up with friends. Parking is easy in the lot in the back and also on Sepulveda and Washington. A special shoutout to our favorite server, Bree, who remembers what we order and checks on sides that aren't on the menu and makes them appear. Her service and upbeat attitude also making dining here a favorite.

    Brisket
    Chris R.

    Foods great, been two years for a work trip. Service is always great, it's a busy bar setting in the evening. We went when it was slow and ate out back and it was awesome. It's become a staple Since our bosses are from over seas. Cornbread is awesome.

    Birthday Dinner  Spare Ribs & Sausage Links w/ Ranch Beans & Mac, and skillet cornbread
    Mojo S.

    I had been to the Grand Central Market location a few times, but I had never been to this full location. This was definitely a more well-rounded experience. The food? Excellent. I loved the Spare Ribs and Sausage Link here. The only thing I could say is it would've been a bit better if the link had been more spicy or seasoned. The baked beans were amazing and the mac & cheese was thick with flavor. The service was great. They checked on our party just enough and were quick with everything--ordering, bringing the food, refills, &c. I thought the environment and mood was great. It might have been the bourbon talking but I think it's just impossible to have a bad time here. Everything felt like a celebration and the ambience made it seem like all the other customers thought the same. All in all, this was another great bbq joint to add to the list. And another bbq joint to keep in mind if you find yourself in the area.

    Abbi F.

    A cute spot that's often bustling, yet the servers always remain friendly & attentive. I've been here several times before & can vouch for the fact that you simply can't order wrong here...everything is yummy! But, I'd never thought to come for brunch before, which is what brought me here today. The menu is small, but varied, & truly had me wishing I had 4 stomachs to be able to try all the dishes that appealed to me! I ended up going with the Hash 2.0 & was certainly not disappointed. The sunny side up egg was cooked perfectly, the pulled pork was juicy & tender, the veggies were sautéed to perfection, & the potatoes were perfectly crispy. I'll certainly be returning to try the other brunch dishes that couldn't fit in my belly today!!!

    Fully stocked bar!
    Lynn O.

    Came here for lunch with a couple colleagues and had such a great experience! Warm, lit interior with high tops and a nice, full bar, lots of outdoor seating with wooden picnic benches. Our server, Drew, was very welcoming and genuinely took pride in their meats. He recommended The Pitt Master Feast so we could have a taste of everything. The Pitt Master Feast included 1/2 lb of brisket, 1 lb pork spare ribs, 1 sausage, 1/4 lb pulled pork, 2 sides and choice of skillet cornbread or buttermilk biscuits. We opted for the ranch beans, Mac n cheese, and cornbread as our sides. $98 and was plenty for 3 of us. 2 meats and 2 sides cost $35, so the feast was a decent deal. The ranch beans had some chile and burnt ends while the mac n cheese was super creamy. I kind of wished they had some collard greens though. All the meat was delicious, but the brisket and the ribs were outstanding, so tender, flavorful and smoky. I Loved the cornbread with poblanos in it and the honey butter on top was the icing on the cake! I was tempted to try their Bloody Mary, which looks like a meal in itself, but it was during work hours, so I had their refreshing iced tea brewed in house. I'd love to come back on the weekend to enjoy their brunch! Small parking lot in the back and plenty of metered street parking.

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    Page 1 of 53

    Maple Block Meat Co Reviews in Other Languages

    Ask the Community - Maple Block Meat Co

    I have a garlic allergy. What can I eat here?

    Do they have beef ribs? I don't see them on the menu.

    On Thursdays they have waygu beef ribs

    Can we bring wine/ is there a corkage fee?

    There is a $20 corkage fee

    Do we need a reservation or are walk ins welcome?

    Yes, walk-ins welcome!

    What's good to order?

    Get the family feast (it's in the dinner menu). Half cornbread and half biscuits. You won't regret it!!!

    Are you still pick-up only, or have you opened for patio dining?

    Hello Aaron and thank you for your inquiry! We have recently opened out patio dining area for your enjoyment. We are currently taking reservations over the telephone and we are still offering takeout as well as curbside pick up. We hope to see… 

    I see the business owner added a photo and called it "the giant sandwich. However, it is not listed on their menu as such. What is it actually called?

    Hi Helena. Great question! "The Giant Sandwich" is a sandwich special that we occasionally have. We do different sandwich specials at lunch throughout the week and usually post them at the beginning of lunch (or prior to lunch) on Instagram and… 

    Is this a sit down they take your order place or you order at the counter, take a number and find a seat place?

    They take your order at the table.

    Is the outdoor patio pet-friendly?

    Yes, I've brought my small dog several times for the patio seating

    Do they serve beef ribs?

    Yes ma'am!! Every Monday night!!

    Do they have valet parking?

    Hi Dan! We don't have valley but we do have our own parking lot!

    Do they host private events, or have a private room for a large party?

    I mean, we had our own section and it was close to people but just for us. they also have another area behind the glass on the outside and it was also kinda private. regardless, the food and service are INCREDIBLE. you wont regret it.

    Are the greens vegetarian?

    No, they're definite carnivores. In fact, the lettuce has been known to stalk and kill its own game.

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    Lodge Bread

    Lodge Bread

    4.1
    (1.1k reviews)
    0.9 mi
    $$

    This place is my new favorite breakfast / brunch place…read more I've been exploring their menu and my favorites have become the following which also aligns to their most popular dishes. Pastrami Sammie (sandwich) Softest, thick, & juicy slices of pastrami) Salame Rosa (sandwich) Delicious salami, arugula, & mozzarella cheese but today they swapped it on the menu with ricotta & I said, "Yes, please!" Ricotta & Jam Toast This speaks for itself. Just a yummy combination. Avocado Toast Comes thickly layered with chunky avocado bits and elegantly layered with the almost translucently sliced thin circled radishes that is decorated in a beautiful row on top...delish! There is plenty of seating inside and out. Inside has air conditioning. They also have a great selection on coffee, espresso, lattes, and more. You can't go wrong with whatever you decide to order. A must try!

    We went here for breakfast with friends on a Saturday morning. It was not too busy and the line…read moremoved quickly. You order at the counter and get a number, then food comes out to you. My husband and I ordered the BLT and cinnamon roll to share. Cinnamon roll was more bread-y than gooey and it tasted more like a brioche bun but I liked it overall. The BLT was fine, good but nothing special. They have a ton of pastries here that looked good but we didn't get since the cinnamon roll was so huge. Street parking only, we found metered parking in front of the restaurant.

    Photos
    Interior dining room of Lodge Bread Culver City
    Interior dining room of Lodge Bread Culver City
    Retail display at Lodge Bread Culver City
    Retail display at Lodge Bread Culver City
    Exterior storefront image of Lodge Bread Culver City

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    Exterior storefront image of Lodge Bread Culver City
    Cafe Vida

    Cafe Vida

    4.3
    (2.1k reviews)
    1.3 mi
    $$

    It's the question: do I cook or not...? It's 80 plus in and out there, so not!! But I want cornmeal…read morepancakes! Cafe Vida still has blueberry cornmeal pancakes on the menu and serve breakfast all day!! =O Yes please!! =D Greeted with smiles and seated immediately. Seated outside under shade with the outdoor hubbub of the noonday; but no problems for me, save the lady next to me was trying to know everything I was eating and drinking!! =\ My server Ana is a sweetheart. She advised me to get the 2+2+2 instead of just the corn cakes; good call Ana!! =) Started with Sangria Vida - delicious! My plate: two cornmeal blueberry cakes, two scrambled eggs with cheese and chicken cilantro chorizo. The eggs taste farm fresh. The food is quality fresh and delicious and did I mention fresh?! I ate until I was stuffed; almost finished everything save my pancakes....left just under a quarter. After eating, sat for bit and wrote in my datebook and sipped on sangria; beautiful day to while away at Cafe Vida - come check y'all! =D

    This might very well be the best breakfast spot on the west side. I don't think I've ever had…read moreservice like the way they do it here. They waiters always check on you, if you need a coffee refill, very kind and funny staff. The overall environment is very lively! Now let's get to the good stuff; the food was amazing! I ordered their turkey burger scramble which also came with two pancakes. There were other items that caught my eye, and I'll be more than happy to come back and try those other times. For this day I wanted to find something that included both sweet and savory items. It was the perfect thing to order, along with my iced vanilla latte. Thank you Cafe Vida and staff for everything, I will definitely be coming back soon.

    Photos
    Inside
    Inside
    Bloody Mary
    Bloody Mary
    Salmon Teriyaki Bowl

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    Salmon Teriyaki Bowl

    Maple Block Meat Co - bbq - Updated August 2026

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