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Bocelli's

3.8 (349 reviews)
ModerateItalian, Pizza, Bars
Closed 11:00 am - 11:00 pm

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Bocelli's Photos

BOCELLI'S ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for kids
Good for groups

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Recommended Reviews - Bocelli's

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Reviews With Photos

Large Pizza Ricotta
Rachel S.

I enjoyed my visit here with some friends to enjoy some great Italian food after a visit to Tufts! We were pleased with the beautiful restaurant with great natural lighting. I will say that the bathroom had no soap or paper towels. Overall I didn't get a very organized vibe from the restaurant -- when asked, the waitress did not know a lot of details about the menu. The menu was also really disorganized and extremely long which made it hard to decide what to get. I did enjoy the chicken marsala that I ordered and we shared some excellent calamari and pizza together. The calamari was huge and crispy and fresh!! The pizza was excellent as well and very crispy. My friend ordered some asparagus but they accidentally gave us a prosciutto wrapped asparagus. Redoing the order took forever. Overall I was not too upset about this but it definitely seemed like the restaurant was less than organized. Not sure if we caught it on an off day or if they are usually like this.

a big bowl of pasta fagioli
Ed M.

We had a great meal at Bocelli's on a busy Saturday night. We had to wait about 10 minutes before being seated, which is understandable on a Saturday night at such a busy place. When seated, we had great service and the food was like I remember, fantastic! We started out with drinks and some bread! The bread is always fresh and plentiful. From there, we ordered our main dishes. I had the pizza and my wife ordered pasta fagioli soup. The timing between ordering and the food arriving was great. Again, we noticed it was a busy night so we were pleasantly surprised at how well things went. My pizza was great! My wife was thrilled with the soup. Great temperature and plenty of soup! Our server had our table and the 3 around us. She was available and right on top of whatever we wanted. Bocelli's remains a "throwback" type of place to me. I remember coming here in college and with my friends over the span of many summers. I am a fan, for sure! Price was fair Service was great Parking was easy. We were able to park right across the street Ambience was perfect We did not get dessert. It looked awesome on the way out....next time Would I come back? Of course...hoping to make it back before Summer '25

Mussels and Calamari Fra Diavolo

I have been a loyal patron of Bocelli for many years, going back to when Nick was the owner. Under his management, the restaurant was organized, welcoming, and well-staffed. The food was consistently delicious and full of flavor, and the ambiance felt like stepping into Nonna's house--warm, rustic, and authentic. Service was always delivered with a smile, and my favorite dish, the Mussels and Calamari Fra Diavolo, used to be $25--a fair price for such quality. Since the new owners took over, however, the restaurant has lost its direction. The staff are often rude, the food has declined significantly, and the once-charming ambiance now feels forgettable. Shockingly, my usual dish now costs $35.95--a price that simply does not reflect the quality or experience. Bocelli has become a "hole in the wall" with inflated prices. For comparison, Turner's Seafood in Melrose offers nearly the same menu, including the Mussels and Calamari Fra Diavolo, for just $25--and theirs is far superior. At this price point, the meal is not worth it. I cannot recommend Bocelli in its current state and will not return unless prices are reduced and quality restored. The restaurant has clearly lost many loyal customers, and it's easy to see why business is struggling.

Grandsons Rigatoni
Sandy D.

Went to Boccelli's recently on the way to a Celtics game. I haven't been here for years and I mean years, but I used to love it. It was lunchtime so we decided to get lighter fare than dinners. Our waitress brought over waters and we ordered our beverages. Two of us got two different Sangrias. Both were Ok but lacked flavor. They just tasted like wine. Only fruit in them was bar cherries. She also brought a basket of really delicious bread, butter, oil and olives. The bread was crusty on the outside with sesame seeds and moist and soft on the inside. We ordered right away as we pressed for time. Two ordered soups, Chicken Noodle and Escarole, and one ordered the Caesar salad. The waitress said the Escarole would take 5 minutes that they had to make it. I think they have all ingredients separate and then thrown together when ordered. The soup was good but tasted like they just threw it together. All I tasted was the salty broth. The one eating the salad said it might have been a little over dressed with salad dressing. Two decided to split a large pizza, and the other two got two different calzones. One cheese and one had meat in it. The pizza is the thin style and was very good. Just the way I like it. They also have thick pizza. The calzones were very good also. I didn't get a chance to take pics of the calzones because they ate then so fast. My grandson did take a picture of his plain pasta though! All in all, it was a great lunch!

Great place to eat. Been there many times. Never disappointed. Food is the best. Was there this evening. I had the tripe and my guest had the we're haddock italiano. As usual the service was great the food was the best. It is always a friendly respectful atmosphere. Would recommend it to anyone. I intend to come back as often as possible.

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1 year ago

Very rushed not friendly servers (3 different). Poor quality meals. Super disappointed.

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6 months ago

food is delicious, Santos and roger have been making the same consistent food for decades now. staff is great, always very clean.

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Ask the Community - Bocelli's

What is meant by "family style"? Is your party seated at a large table with other parties?

No, this is a booth restaurant with full bar for 10-12 and small table seating in a adjacent but sectioned other side The family style probably refers to the atmosphere; owner… Read more

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For Pizza

For Pizza

4.4
(166 reviews)
0.9 mi

My partner and I ate here for lunch and were blown away. We ordered the 'Medley Veggie' and it was…read morethe best vegan pizza I've ever eaten. The crust was *perfectly* crisp on the bottom. They clearly use a lot of oil on the bottom of the pans they bake the pizzas in. If you don't like oil, this isn't the place for you. But we *loved* it. I also loved that the pizza toppings went to the edge. This made the vegan cheese crispy along the edges. This approach coupled with the thin (but not too thin) dough felt like Detroit-Neapolitan hybrid. It was the best of both. (And They do offer a Detroit pizza as well, which we will try in the future.) I like my sauce a bit sweeter than their red sauce, but this was only a minor issue. The toppings were high quality, especially the sautéed mushrooms. This place was absolutely worth the drive from Salem to Medford and we will be back. I was disappointed that they no longer make the Carl Called pizza that is listed on their website. It sounds amazing and I hope they bring it back. There are only 4 or so tables so we will avoid this place during peak hours. Alternatively we could order our pizza to go and find an outdoors spot to eat. The dining area was pretty toasty from the ovens. Today was a mild spring day, yet even with the door open, I was getting uncomfortably hot. They also do not have a bathroom for customers, so bear that in mind before visiting. I would love to see this place move to a larger space with more tables. The owner and his staff clearly are passionate about pizza and really know their craft.

This is the pizza that was delivered to my home this evening. I don't even have words. They did…read moreoffer my money back and an apology. Doesn't change the fact that I now have to go get my child an actual edible meal.

Photos
For Pizza
For Pizza
Yummy, delicious

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Yummy, delicious
Real Italian Gusto

Real Italian Gusto

4.0
(347 reviews)
0.9 mi
$$

Real Gusto makes one of the best pizzas in Greater Boston--and I've been to them all. Its unique…read morepesto tronchetto is so delicious it should create a line out the door. But on a Saturday night, the place is mostly empty. Why? Because the people who run it don't understand atmosphere. The lighting is too bright, the decorations are tacky, and the music is cheesy. That is, it's not cool. It's not appealing. The owners need to visit places like Picco, Salty Pig, and Coppa in South End; Jinny's in Newton; or even nearby Semolina in Medford, and then make Real Gusto more like these 21st century places. If not, I'm concerned that Real Gusto will go out of business, and I don't want that to happen. That's why I hope the owners see this review and don't take offense to it and become defensive, but rather hear important feedback from a sincere customer, and modernize, bringing the restaurant toward its potential.

The food + atmosphere + service was awesome. The three of us shared fried calamari and "Artichokes…read morein Rome." The calamari was delish but we wished there was more sauce for them because that was equally delicious. The artichockes, well, I don't think sublime captures the experience. It appeared that Roman style artichokes were wrapped in prosciutto and broiled, where the crispiness of the ham played off the delicate interior of the artichokes like nothing I've had before. The salmon entrée was cooked perfectly (even though I wasn't asked) with just enough medium rare center to be considered a model of how to cook salamon. The sunny rear of the dining room was a perfect spot to enjoy the snow-covered view. I'll be back for dinner soon. Many thanks to Domenico for attending to us.

Photos
Inside view of restaurant
Inside view of restaurant
Truffle pasta
Truffle pasta
Inside

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Inside

Bocelli's - italian - Updated June 2026

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