Eurasia, is where the around the world foods met my tastebuds!…read moreClarissa and Bryce, and of course chef Michael and chef Dylan, you all made my first visit so special, I know it will not be my last. I really appreciated the conversation and to learn from each of you a bit of your background and what makes this place so special. Chef Michael, I love the conversation about your background and your love for Food and the many countries you lived in and how you met your beautiful wife Clarissa. Chef Dan, I loved our conversation about your love for Food and your love for motorcycles. Boy did we talk about that a lot? I started with a bowl of the cream of mushroom soup, but I found out it tasted so good that I ordered another. I went onto your delicious shrimp and lobster rolls, potstickers and the sesame bean balls. Everything was fabulous. Made to order. Honestly they have so many things on the menu that I enjoy but haven't really found a good place that makes most of it. I'm so excited to try the Saturday morning brunch from 10 to 2, the special dinners on Friday and Saturday nights and if I could be so lucky to invited to one of your A-list dinners that would absolutely wrap my world. Your place is small, cute, an adorable balcony upstairs. I love your special thoughts you put into your restaurants. The cards at the table to talk about the chefs, a prayer note at the table. My meal ended up with a beautifully, little wrapped scripture. It all was so special for me. I WOULD RECOMMEND

Had very high hopes sweet little gem of a place... I walk by all the time, always smells amazing…read more I absolutely love Pad Thai, I haven't been able to find even decent Pad Thai since I moved here. I took a chance on Eurasia - big mistake! Pretty much the worst Pad Thai I've ever had. There was nothing redeeming about it... I took one bite and threw it in the garbage. Can't speak for the rest of the menu, but please skip the Pad Thai.....

We held a birthday luncheon for my mother's 94th birthday on a Sunday. I had made reservations a…read moremonth in advance and had confirmed numbers a couple of times during the month. The restaurant also contacted a couple of times to confirm. We had about 40 guests and they all enjoyed the variety of food available for every age group. In addition, the entire staff was extremely accommodating, even playing happy birthday music while we sang. My mother enjoyed her day so much and we are very appreciative of the service provided and would definitely celebrate there again.

Food 1/5 Quality is what's expected for the price you pay. It's pretty cheap for a buffet. I went…read moreduring weekday lunch with my husband and we both said we wouldn't return. I was craving asian food and I left like I still wanted another meal. They have a ton of options which is a good thing, it's just the flavors and quality were so sub-par for me. Sushi looked scary... Service 5/5 Servers were great. Hostess was friendly and server was very attentive. Huge parking lot.

As long‑time customers, we're well aware of the quality food and service at Sedona's China in…read moreArizona. Whether dining in or ordering takeout, our experiences have always reflected that familiarity. Because we tend to order the same items, we've occasionally noticed some inconsistency--especially with the Orange Chicken, which was sometimes served soggy. This time, however, we were genuinely delighted. The dish was exceptional: full of flavor and, just as importantly, finally delivered that much‑missed crunch. It was a noticeable improvement, and we hope it continues to be prepared this way. If you're in the mood for something satisfying, this version of the Orange Chicken is a great addition to the menu's variety and a bit of Asia in Arizona.

Stopped in for a quick lunch before a hike. From the menu, it leans pretty Americanized, but I gave…read moreit a shot anyway. Mongolian beef - tender, lightly crisp from a quick fry, and very flavorful. Not spicy at all, more on the mild side, but still really good. Eggplant in garlic sauce - solid dish. Perfectly cooked, soft and tender with a rich garlicky sauce. Everything comes with your choice of white or brown rice. Overall, a solid spot for a quick meal. Only miss was the drink. The margarita was not good, I'd skip the alcohol here.

Was craving Asian food while staying in Flagstaff. Not a lot of choices so we picked Golden Dragon…read more Glad we did! Food prices were average. But everything we were served was hot off the grill. Everything we ordered tasted good. We had chicken chow mien, veggie lo mien and sweet and sour shrimp. The restaurant was about half full when we arrived around 5 pm. By the time we left, every table was full and the waitstaff was practically running to keep up. When you go here, go early... or expect to wait a few minutes for your food.

This was takeout, but I've been hearing negative things about the service as well. The food has…read morebeen declining recently, but tonight's order was even worse than the last two and we were very disappointed and will not be taking our business to Golden Dragon anymore. We were up charged for fried rice, which was white rice with soy sauce dumped on it. The chow fun was clumpy, and not carefully made. The green beans were overcooked and the cashew chicken was unacceptable and the shu mai were gristly and poorly made. We usually order extra so we can have the leftovers, the leftovers all went into the trash.

We held my mother's 94th birthday celebration here on a Sunday. I had called a month in advance to…read morereserve space as we were expecting about 40 guests. The staff checked in with me on a couple of occasions during the month to confirm numbers. The guests were all pleased with the wide variety of choices for all age groups. The staff was extremely accommodating to our large group and they even played "Happy Birthday" music as we sang. My mother was very pleased and we would definitely do this again. They even gave her a free lunch (age 85 and above).

Been eating at WZ for years, mostly at the Prescott location over this one in PV but man was that a…read moreterrible experience. The bland ramen broth tasted like they heat up water in the pan they used to cook broth, like no flavor. Then the "Korean ramen" bowl I ordered was 50% raw broccoli and carrots. I lived in Korea for awhile and never had either of those vegetables served in a ramen bowl, let alone have them be the majority of the dish. My wife got the orange chicken which was pretty obviously the boxed frozen premade stuff you get in the freezer isle at Safeway. Then, they had twice as many servers working than they had customers and I still couldn't get a refill until the check was brought out. What a shame, this place use to be good.

Never disappoints!! The BEST green tea and their service is always speedy. The food is 5-stars and…read morethe staff is friendly. Great lunch specials.

This is my second visit to George and Son's to meet up and catch up with friends. The last time,…read moreabout a year ago, we had a lovely time. The food here is good. Nothing to jump up and down about. We wanted to come back because the atmosphere was laid back and relaxing. This visit, we felt rushed. It was 5:00 on a Saturday! Everything was rushed: place your order! (We need a few minutes please); you ready now? (Sigh. Sure.). We ordered mongolean beef, veggie egg foo yung, and shrimp with walnuts. The shrimp was excellent. Very early in our meal they were persistent in clearing our table. (we're still working on that); when they picked up the last few plates plates the server had our check in her hand. By golly she wanted us out of there! (Um, we kinda wanted another glass of wine...). Why? The place wasn't packed. Why the rush? The food is fine, as I mentioned, but the vibe was off for us. I "might" understand wanting to turn our booth if there was a wait for tables, but that was not the case. Will we return? Maybe for lunch or for something to go. The food is decent here and their hot mustard is delightfully potent.

We have been going to Jade Palace for years, and it never disappoints, but this was truly the best…read moremeal we have ever had here! The ribs were crispy and absolutely delicious, the egg rolls were perfectly crisp and flavorful, the pepper steak was tender and packed with flavor, and the chicken lo mein was cooked to perfection. Every dish was outstanding. Hugh is a fantastic manager who runs a wonderful restaurant with such great energy and hospitality. Ember also took amazing care of us at the bar and made the experience even better. Always delicious, always welcoming, and consistently a great experience. Highly recommend!

Jade palace is a Chinese sit down restaurant with a more upscale interior. The service was…read moreattentive, though we had mix-ups where the server got the order wrong and brought out the wrong things more than once. The food itself was overpriced for pretty average dishes. My favorite was probably the spicy eggplant and shrimp in lobster sauce. Although a decent meal overall, I have had much more authentic and flavorful Chinese food at other restaurants in Phoenix for a much more affordable price. I wouldn't necessarily recommend this place.

We made reservations for 6:30pm and got in 20min earlier with notifications of our table being…read moreready. We were filled with welcoming entrance as we walked in on the way to our table near the chef kitchen area. The restaurant is set for ordering to share which we like, great way to try many things on the menu! We enjoyed it all! We also ordered filet mignon (somehow I didn't get picture of it) and it was prepared perfectly, very tender it almost melts in your mouth, the charred greens were delicious as well. Vietnamese coffee donuts is delicious, we loved the Vietnamese coffee caramel like sauce, we used it over the dark chocolate ice cream (perfect combo) as there was plenty leftover after we all ate the donuts.

I checked out Kembara while staying at the JW Marriott, and it was an interesting experience. To…read moreset the scene, I was at the bar alone, and there was nobody else around. I had a server who started off ok and the bartender. Something I noticed that was a little sketchy was multiple servers trying freshly made cocktails with straws. I honestly have never seen this at a restaurant, and it was a turn off. There were also a few times where I was sitting at the bar waiting for assistance, and the server was engaged with other servers. The bartender however turned it around a bit, and made the experience a little better for me. The happy hour menu is pretty solid here, and I tried a few dishes. The brown butter crab roll came in the form of a sushi taco, and it was pretty good. I was a big fan of the bang bang shrimp and the garlic green beans. I also had the chicken dumplings with dim sum sauce, and it was tasty. All of the food came out hot and fresh. Some subtle feedback would be to make sure customer engagement is steady!