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    Boardwalk Vegan

    4.6 (89 reviews)
    Closed • 12:00 pm - 6:00 PM

    Order Boardwalk Vegan Takeout or Delivery

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    BOARDWALK VEGAN ATMOSPHERE

    What's the vibe?
    Casual
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Boardwalk Vegan

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    Holiday Fries
    Lisa Z.

    Still on the hunt for a vegan cheesesteak that's better than Blackbird pizzeria (now closed) but this is a good option that's local. I had the twister cheesesteak and holiday fries, portions are large so the prices aren't too bad considering the size. I probably wouldn't get the fries again, the 'parm' wasn't doing it for me and the sauce was a bit bland. I would come back for the cheesesteak as I don't eat beef. I like that even though it's a 'heavier' item I don't feel bloated from eating it and I had enough for two servings. Food came out pretty fast but I didn't like how the fries came after the cheesesteaks. Also, could hear the workers getting yelled at lol place is pretty casual, saw someone bring their laptop. It's small but most people take their orders to go so it's not crowded.

    Chicken Caeser Salad
    Erin M.

    This place is so cute! I love the vibe with the oldies music playing, the quaint seashore decorations, and the food is incredibly well prepared. There is so much to try on the menu and I can't wait to return! On our first visit, we got the crab cakes platter and the chicken Caeser salad. The crab cakes are homemade with chickpeas and hearts of palm (I believe) and are incredibly well seasoned, were cooked to perfection, and come with two tasty sauces: cocktail and tartar. Absolutely fantastic. I could barely stop eating the Caeser salad which, again, was so well seasoned. There is so much more on the menu to try and I love that an all vegan restaurant is just 10 minutes from us by car!

    Chicken parmesan sandwich
    Nick J.

    Delicious! Best vegan cheese fries we have ever had by far. All of the portions are huge! One samdwich is for sure enough for one person. The garlic bread things were good, but a bit oily. Still amazing experience. Great kind staff. Clean restaurant. We will return. A+ experience!

    Chick'n wings
    Jenaya P.

    Great spot for vegan junk food! So far I have been to boardwalk vegan 4 or 5 times since transitioning to a more plant based lifestyle. I was looking for a place to splurge on a cheat day or the days I don't feel like cooking and I stumbled upon boardwalk vegan. Boardwalk vegan offers a variety of plant based foods. Plant based everything down to the cheese! At boardwalk vegan you can get vegan wings or seitan wings, fries, hoagies, pasta, pizza and funnel cakes. Wow! I tried the pizza balls, garlic knots, pepperoni pizza/ summer in the city, fries, buffalo chick'n wings and the deep fried oreos. My fav are the wings. They are crispy and delicious. As far as the pizza... It was okay. The dough is delicious but I'm not a fan of most vegan cheese which is just my personal preference. The Oreos and the fries were also good. Overall I look forward to splurging at boardwalk vegan!

    Italian hoagie and fries
    Shannon Y.

    Fries were fresh cut and tasted great but were a little soggy. Cheesesteak egg rolls were a delight and the Italian style hoagie was darn good. I don't know that I'd go specifically out of my way to stop here, but it's worth it if you're in the area!

    Garlic Knots w/ Marinara
    Radhika M.

    Garlic knots and mac n cheese and pizza were really good! The fries were undercooked and not crispy. Dining area in the restaurant was small. There were only 2 tables to sit at.

    Sea Serpent Sub
    Krystal B.

    This place is 45 minutes from my house but it's always worth the drive! I'm obsessed with their Sea Serpent hoagie which is a vegan take on an Italian sub. The flavors hit every single time! They also have a great selection of appetizers like the mozz stix! The breading on the stick was yummy but I felt that the cheese was a little too watery - it's kinda weird to explain but if you've ever had vegan cheese, you likely know what I'm talking about! Check this out!

    Margherita pizza. It tasted better than any vegan pizza I've had in the past. I WILL be coming back for more!
    Shalah H.

    I came to this restaurant for the first time today! The woman who was helping out in the front and in the back is absolutely a delight! I believe it's her business along with one of the chefs in the back. Either way the food was absolutely delicious! The establishment was clean and they did become busy, which is also a good side as well. Thank you to everyone at this restaurant!

    The Surfside Crabcake Sandwich

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    10 months ago

    All the food is scrumptious. This is my favorite place to order from, everything off the menu is amazing... highly recommend!

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    Ombra Byob - Salmon

    Ombra Byob

    4.8(46 reviews)
    0.6 mi

    Ombra is an absolute gem! The food is delicious and very reasonably priced, but what really stands…read moreout is the service. The staff, management, and chefs genuinely go above and beyond to make you feel welcomed and taken care of. The ambiance is also excellent for all types of dinner parties, and The BYOB is an added bonus, especially with no extra corkage or ice bucket fees! Great food, great service, great atmosphere, and great value. 10/10--highly recommend Ombra!

    I discovered Ombra in Havertown after searching Yelp for new restaurants. This spot on Brookline…read moreBlvd. has been several different restaurants over the years, but the light, new decor and open kitchen make the interior fresh and appealing. However, the restaurant is small with only about 12 tables indoors, and it was packed. There are also a few tables on Brookline Blvd although it's right next an ice cream shop with people hanging outside the shop right next to where you're eating. Service was efficient and unobtrusive. We received a bread basket and olive oil to start. The bread was plain and nondescript, not at all herby like I was expecting. Our pear and Gorgonzola salad would have been bland but the Gorgonzola in the poached pear was the star of the show. The salad itself was also small for the price. I ordered the scampi with wild shrimp and crab cake and asked for the spice level to be turned up. Thankfully it was and was delicious and full of flavor. The house-made pasta which was part of the dish was a treat as well. My husband said his Chicken Milanese was just okay and not really exciting. He only ate one piece of the chicken. He did get an extra side of pasta, though, which he enjoyed. I had to order the affogato which did not disappoint. Our server poured the espresso over the vanilla ice cream at our table. Yum! Be advised that they sometimes have limoncello but when I asked, they said they had run out. Also, they're byob which is a great money saver.

    Photos
    Ombra Byob - Interior

    Interior

    Ombra Byob - The Pear and Gorgonzola salad was small and just okay. The Gorgonzola saved it though. Lots of flavor!

    The Pear and Gorgonzola salad was small and just okay. The Gorgonzola saved it though. Lots of flavor!

    Ombra Byob - Pappardelle and Branzino

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    Pappardelle and Branzino

    Burrata Havertown - Pork chop. Epic.

    Burrata Havertown

    4.4(128 reviews)
    1.1 mi

    Food has always been good Same menu for months no big…read morechanges Service starts out good and fizzes out after appetizers Last night was worse experience we ever had there The hostess who was there decided to clean a table next to ours with spray bottle which contents went airborne For over 2 hours I felt it my lungs We stopped eating asked for check Joe our food server when we told him about what happened took 50% off He was excellent and apologetic As for the hostess considering another profession MISSING ANDY GOOD LUCK LUCA AND CONGRATULATIONS ON YOUR PROMOTION Room looks great with fresh paint and paintings Will be a while before we return Bad taste left

    My parents come here periodically, and I'd been trying to join them on one of my visits back home,…read morebut on a couple occasions we couldn't get reservations, and then the third time, we got one but it turned out they were going to be closed that week for a post New Year's vacation. Fast forward to this latest visit home. I finally secured a reservation...but then late yesterday afternoon my mom's knee started acting up to the point where she could barely stand on it. Fortunately, ice, Advil and rest overnight--and my mom really, really wanting to come here--kept us on track, and tonight I finally made it. It's a cozy spot, and I can see it making an excellent date night, especially since the BYOB setup allows you to bring the wine of your choice (and save some $$). We were seated promptly--this Sunday was relatively mellow--and the servers were super accommodating about removing a chair so that my mom's walker could occupy the unused space on our four-top. The menu is what I call right-sized. It may seem smallish, but there is a strategic assortment of salads and apps, pastas and mains (and, of course, desserts) that is sure to accommodate everyone. Dean, the young man who would go on to do an outstanding job taking care of us for the night (with the other two servers chipping in seamlessly as needed), went through the specials. My mom was particularly intrigued by a squid-ink fettucine with lobster and shrimp (and cherry tomatoes) in a saffron cream sauce. Could we split it as an app, we asked? Would it be too much food? On Dean's advice, we went ahead, while my dad got the mussels. All three of us ordered the pork chop, which my parents have been raving about for a couple years now. How could I not try it? Ordering finished, bread and olive oil (with a bit of balsamic) arrived at the table. Knowing I had a pasta coming and that the pork chop was a good-sized portion, I didn't want to overdo it, which I think was ultimately a good choice. The bread took the edge off, and then the pasta arrived. It was just the right amount for two people to share as an app, and we both enjoyed it, while my dad loved his mussels (and then dunked lots of his bread in it). Then came the main event. The pork chop lived up to (and frankly, exceeded) the hype. It was tender and perfectly cooked and oh-so-flavorful. Definitely one of the best I've ever eaten, and this isn't my first pork-chop rodeo. It was accompanied by asparagus and yummy baby Yukon Gold potatoes; I left a view of the latter, not because they weren't yummy but rather because the pork chop was huge and I was not skipping dessert. For dessert, I went with the house-made cannoli, which was a lovely, sweet (but not oversweet) ending to an excellent meal. I'd be happy to come back to Burrata anytime.

    Photos
    Burrata Havertown
    Burrata Havertown - Cannoli.

    Cannoli.

    Burrata Havertown - Pork Chop

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    Pork Chop

    Buona Sera Ristorante - Tirimisu after!

    Buona Sera Ristorante

    4.1(57 reviews)
    1.0 mi

    Buona Sera, with roots in Brooklyn, is a reliably good Italian restaurant: white tablecloths,…read moreattentive staff and delicious food. The two of us shared a house salad (apportioned in the kitchen) topped with an order of calamari. If you like calamari, try theirs. Nicely fried rings, tentacles and plenty of 'em. (I have to remember to ask them NOT to dress the salad. I don't really like their Italian vinaigrette.) While the photo of my chicken and T's veal look almost the same, they're not. The sauce on his "Caridinale" has more zing than what's on my "Bolognese." Both good, but his a bit better. If you prefer pasta, as we do, ask the server to swap out potatoes, which appear to be their usual side. In addition to the menu there are always specials, some of which are pricier than expected. (Be sure to check!) Dinner was pleasant and unhurried. We appeared to be one of the few without reservations but if you come later, you may want to make them. Metered street parking is free after 6:00 p.m. Like many Italian restaurants in the area, Buona Sera is BYOB, which is always my preference.

    Absolutely horrible customer service. Ordered 3 items. Only received entree. DoorDash blamed…read morerestaurant. Restaurant blamed DoorDash. Person was clueless and restaurant offered no apology of any kind. Will never EVER order from here again. Total embarrassing disaster for them.

    Photos
    Buona Sera Ristorante - Tirimisu divine!

    Tirimisu divine!

    Buona Sera Ristorante - Linguini di avollo I think it was called. Also a special and I really enjoyed it.

    Linguini di avollo I think it was called. Also a special and I really enjoyed it.

    Buona Sera Ristorante - Caesar salad

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    Caesar salad

    Giampino's Cucina Italiana B.Y.O.B - Bread, no olive oil?!?!

    Giampino's Cucina Italiana B.Y.O.B

    3.3(122 reviews)
    0.3 mi
    •$$

    I booked a table for "Sinatra Night" at Giampinos. First, I had to leave a $25 (non refundable…read moredeposit, with credit applied to the meal). The rest of the meal had to be paid in cash. Very strange, since they were able to take my credit card for the deposit. But whatever.... we were all very excited to go. We even decided on our meals ahead of time from their menu online, which seemed a little pricey. Well......first......they had a VERY LIMITED OUTRAGEOUSLY EXPENSIVE menu for Sinatra Night! They charged $48 for Veal Piccata! In fact, nothing on the menu was cheaper than $36 and that was for pasta!!!! And....you might think that the Veal must have been delicious at that price, but it wasn't!!!! It showed up on a plate soaked in bland gloppy sauce, no garnish, no nothing. They gave me a side bowl with string beans boiled potatoes. It was like they had a bunch of side dish bowls made up ahead of time. They gave absolutely no thought to food presentation, what so ever. And then when the bill came. We had to remind the waiter to apply our $25 per person credit! If they needed to cover the cost of the singer, I get that. But why not be upfront about it and charge a cover? Why not offer your regular menu? They only had one seating all evening. So disappointing! I feel really bad about having to leave this review, because I really want them to succeed, but I really resent feeling ripped off for sub par food at a premium price. On a positive note, Rich DeSimone was fantastic! He makes a great Frank Sinatra. We will see him again, but definitely NOT AT GIAMPINOS! DL

    the food was amazing!! My waitress was so sweet and was quick with everything. The place was so…read moreneatly done and a very homey vibe, and the owners were my favorite part of my whole experience. I highly recommend going!!!

    Photos
    Giampino's Cucina Italiana B.Y.O.B - House salad boring

    House salad boring

    Giampino's Cucina Italiana B.Y.O.B - Stuffed flounder

    Stuffed flounder

    Giampino's Cucina Italiana B.Y.O.B - Seafood risotto with white wine sauce

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    Seafood risotto with white wine sauce

    Boardwalk Vegan - pizza - Updated September 2026

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