1. Blue Spoon Yogurt

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East Wenatchee, WA

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Blue Spoon Yogurt

4.0 (12 reviews)
Closed • 11:00 am - 9:00 pm

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Recommended Reviews - Blue Spoon Yogurt

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Photo of Laicy F.
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14 years ago

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4 years ago

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3 years ago

Love these stores, always friendly staff and great food! My personal fave is their lotus drinks!

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5 years ago

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9 years ago

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9 years ago

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10 years ago

Their froyo is sweeter than I like, but it's pretty good. The staff is always super friendly, and they're conveniently located.

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7 years ago

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8 years ago

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11 years ago

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9 years ago

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Legend Ice Cream - Premade case

Legend Ice Cream

4.2(51 reviews)
0.1 mi
•$

BEST ICREAM IN TOWN HANDS DOWN all made in store, Owners are…read moreamazing people, have nothing but great things to say about this place, this might be the only spot in town I would give a 10/10.

I was looking for a milkshake made from hard-pack ice cream (not the soft serve aerated stuff)…read more When I looked at the photos for Legend on Yelp, I recognized Rob Kennedy, the owner. There's a story. I'm an engineer of food-processing machinery now retired, and Rob approached me 14 years ago with an idea for using liquid nitrogen to make ice cream, a process developed by several universities. I was in the process of retiring, so couldn't help him, but the idea was genius! Now, these many years later, I'm delighted to see his perseverance and success. Nitrogen ice-cream is always rich and flavorful, made from the freshest quality ingredients, often within 24-48 hours before it's sold. And in many cases (like milkshakes) it's created while you wait. Another feature is, that flavor options are endless--there is an extensive menu of ice-cream flavors you will not find anywhere else. My 16oz chocolate shake was thick, rich in cream, and over-the-top in its depth of flavor. I actually couldn't finish it, Sherrie had to. She didn't complain . Be prepared to pay more and get more. Legend's nitrogen shakes don't melt down to half the volume like a frosty from Wendy's (or the equivalents everywhere else). We're lucky to have this innovative option in Wenatchee!

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Legend Ice Cream - Inside

Inside

Legend Ice Cream - Front entry

Front entry

Legend Ice Cream - Flavors

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Flavors

McGlinn's Public House - John Paul Burger minus tomatoes. Deliciously messy!

McGlinn's Public House

4.1(803 reviews)
1.4 mi
•$$

Local favorite featuring fresh and local foods from scratch. Open kitchen with wood fired oven in…read morewonderful historic Garland Building. Open seven days a week for lunch and dinner, plus breakfast Saturday and Sunday. Got done hiking in the area and on a friend's recommendation for lunch, we decided to check out this place. Glad that we did! We sat in the communal table but it was only us another couple. Tried their basil lemonade....so refreshing! Fire Roasted Poblano Burger - chipotle aioli, pepperjack, housemade tomatillo salsa, pickled onion, mixed greens, cilantro, avocado, tortilla chips. "We use 7 oz. of ground beef from Double R Ranch in Okanogan County, WA, for our hand pressed burgers. Our Burgers and Sands are served on locally baked Bosket Brothers bread with Tim's chips and our scratch-made sauce." Very tasty burger and love the burger "buns"! It had a slight kick, but not too overpowering. Wilderness (Pasta section) - housemade alfredo sauce, papperdelle pasta, ground beef, au jus, kale, onion, wild mushroom, gorgonzola. If you like gorgonzola, you'll love this dish. If you don't like gogonzola, you'll still like this dish (just tell them easy on the gorgonzola). Creamy delicious sauce went well with the ground beef and wild mushrooms. The gorgonzola added to the creaminess of the dish. And the kale! Who would've thought to add kale?! All the ingredients went well together. Staff were friendly. Casual place. It was full house by the time we left. If you're in Wenatchee, check out this place!

I actually walked half a mile to try out McGlinn's! I was staying at Coast Wenatchee and had a…read morecraving for pizza. I found McGlinn's in Yelp and decided I would add to my steps and walk there. When I got to McGlinn's I saw that their outside seating was full, so I went inside and was led to a table. There a very friendly and helpful server took my drink order and gave me a menu. I decided on the pepperoni pizza and was happy with what I got. It was a very thin crust, luckily I prefer thin crust. My experience with pepperoni pizza led me to believe it would be soaked in pizza grease. I was surprised when there was very little grease left on the tray.

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McGlinn's Public House - Inside

Inside

McGlinn's Public House - BBLTA - so delicious!

BBLTA - so delicious!

McGlinn's Public House - Inside

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Inside

Blue Spoon Yogurt - icecream - Updated October 2026

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