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    Bloomsday Cafe

    4.3 (160 reviews)
    Closed 10:00 am - 2:00 pm
    Updated over 3 months ago

    Bloomsday Cafe Photos

    Business Info

    BLOOMSDAY CAFE ATMOSPHERE

    What's the vibe?
    Classy
    Moderate noise
    Outdoor seating
    Happy hour specials

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    Recommended Reviews - Bloomsday Cafe

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    Quiche fliorentine with spinach and Gruyère
    Noelle W.

    Sooo delightful for brunch! I got the transfusion cocktail which was light and refreshing and the florentine quiche which was amazing. I loved the side salad and the quiche was so fluffy and flavorful. Inside was super cute too / very comfy and cute. Service was great as well!

    Oysters, Sardine Loins, Carrots
    Yuna C.

    Great spot for a drink with friends with small bites and shareable dishes! Would highly recommend the tin fish - we had the sardine loins which were really delicious - and the Half Chicken - which was super flavorful and I loved the black lentils. We also really enjoyed the truffle fries, so I'd recommend getting that for the table as well. Service was a bit slow or awkwardly timed - for instance, we got our food first and waited a couple of minutes afterwards for our wine to be served.

    Johnny N.

    Bloomsday was one of the 27 bars that made the cut on USA Today's "Bars of the Year for 2024" list. My first question was what credibility does USA Today have when it comes to making a "Bars of the Year" list? USA Today not in the trenches like that smh. According to our robot friends (ChatGPT), there are 60k-70k bars in the US. Trying to narrow that down to 27 seems a bit ridiculous to me. It's giving "ESPNs top 100 athletes of the 21st century" list. They are clearly just trying to stir up some controversy to get their clicks and readership up. Yeah, you got more engagement but at what cost? How much is your soul worth? But to be fair, here I am mentioning both lists so they are doing their job lmao. Y'all won... Okay I'm yapping, but I walked into Bloomsdale hella skeptical. We walked through the cobblestone streets of South Philly and entered an ultra inviting interior. Dim lighting with candles at every table, exposed white brick on the walls, white marble tables, clean wooden floors, vintage wooden chairs, a wood burning fireplace, etc. We sat and within the first 10 minutes I already shazam'd 2 songs. I lowkey rarely shazam songs anymore, so that holds weight with me idk. Playlist was hittin. Our waitress was super engaging and jawning with us, and was great at recommending the natural wines without being too serious. I honestly can't believe I didn't get her name cuz I really want to shout her out. For food we went with the Lemon Pepper Wings, Patatas Bravas, Wedge Salad, Dry-Aged Burger, and Steak Frites. Honestly, all the food for me was a solid 8/10. Really good food, but not great. Nothing blew me away. Although my girlfriend will be mad reading this because she LOVED her burger so I gotta shout that out. This glass of orange wine I had though... my goodness. It was the best glass of wine I've had in a MINUTE. It was a natural biodynamic wine from Swartland, South Africa. Idk what "natural" or "biodynamic" wine really is, but I sound so sophisticated saying it so Imma keep running with it. All in all, top 27? Hell nah, but the vibes and wine in here are sensational. I will be back for my natural biodynamic wine from South Africa. I only drink biodynamic wine now... you wouldn't get it. Ig @jnov_ Tiktok @jnov_reviews

    Outside
    Jasmine T.

    I came here with friends to pre-game before a concert and it is so cute! I love the color scheme and how the cafe looks like it's on a street in a storybook. The staff met us with smiles time we hit the door and we were seated quickly. We got there around happy hour time, so the place was filling up quickly. I started with a cocktail that was light and sweet. We tried some oysters and a seafood dip as appetizers. I ordered the lemon pepper wings and some potatoes as my entree. The wings were so big I couldn't finish them all but they were tasty. I followed things up with a glass of orange wine and loved it. I'd definitely come back to try more drinks and sit at the bar.

    Croiffle
    El K.

    Food: 3/5 Service: 5/5 Ambiance: 3/5 Croiffle was different, must get imo Espresso martini had just enough sweetness and liquor added

    1/2 chicken. Not the best photo. It was average.
    Joan V.

    Disappointing for a restaurant listed as a "wine bar". They did not have the bottles of wine listed on their menu. We asked if we could buy a bottle from their back room wine shop but were told they would charge a $30 corkage for a bottle from their on site wine shop. Huh? The bartender who came to our table & said they were the Sommelier offered 3 different reds they did have available. We picked a Pinot Noir which was average. They did not charge us a corkage fee. If they did we would have walked out at that point. On to the food, we ordered the trout & 1/2 chicken dishes. They were average. The space is quaint, more of a brunch place. Drinks are pricey & they focus on cocktails not wine.

    S C.

    Very nice place for brunch on a Saturday after the vintage flea market. Foods were delicious and the service was friendly. Would definitely visit again.

    Mushroom sandwich, salmon bagel, potato hash
    Emma Z.

    Really cute place, supposed to be a wine bar? I saw a wall of wines and a wine cellar in the back. The reviews were nice for brunch so we came in hungry hoping for good brunch food, but came disappointed... The appetizers were mainly canned goods ("conservas" as they called it), I thought they would at least spin it up a bit while serving in a restaurant, but they served straight out of the sardine can with a side of greens... definitely not worth the price. The potato hash was decent tasting, not the best looking, a bit too salty, but flavor was there. The mushroom sandwich was very mushy and not much flavor other than the earthy mushroom... (even for a mushroom lover this is not the best execution). The salmon bagel was crispy but very dry, not much flavor, had to "borrow" the black bean sauce from the potato hash...

    Megan C.

    One of my new favorite places in Philly, and all I did was sit and drink an iced chai at the bar on a beautiful Saturday morning. Their brunch program and menu is totally underrated (yes I do see the many other 5 star reviews...I more mean I hear about it less around town) and the space itself is completely gorgeous and well thought out. Bonus? They have a pastry and coffee window on Stamper. Bonus bonus? They have a wonderful wine shop that features natty wines from small producers and farms. Bonus bonus BONUS? The staff here is super down to earth, friendly, and the vibes are just very good. As you can imagine my chai was delightful. I love slow mornings walking around a new neighborhood and finding treasures. Every dish that came out of the kitchen looked SO good - especially the breakfast sandwich that comes on a massive brioche bun. I can't wait to go try their entire menu and am grateful I stumbled upon this fantastic spot.

    Quiche
    Julianna K.

    Came here for brunch on a Sunday and waited about 20 min for two people. The coffee was great and the pastries looked delicious! I got the quiche and salad -- the quiche is actually quite big and it was light and fluffy, however it was a lot of quiche so by the end I was a bit egg-ed out. I think next time I will get one of their bowls instead!

    Fish & chips
    Cameryn J.

    Really loved the vibe of this restaurant and thought they had a great menu. The service was really nice and everything came out fairly quick. I like the seasonal menu options and recommend the fish & chips. Only slight feedback was we were asked if we wanted more bread and then were charged for it without realizing it was extra, which is on us for not asking. It wasn't expensive so no big deal but just would've liked to be told it's extra when asked in the future! Overall really liked this place

    Mocha. Butter and hazelnut stuffed croissants in the background
    Komal R.

    Went to get a Hot chocolate and ended up ordering a couple of cocktails and dessert. Glad because the drinks were quite innovative and refreshing. The dessert Chocolate Pot de Creme was delicious and their house whipped cream was quite light and airy. I love the vibe here: no loud music, more people talking to each other and less looking at their phone. The past couple of times, I have observed that the crowd is more local to the Society Hill area, and I am not complaining!

    Bologna Sandwich
    Ade B.

    Bloomsday's happy hour is only 4:30 - 6:00, which makes it a tough one to get to with time enough to enjoy it. But on a day I left work early I was able to stop by with a friend and try it out. The Dark 'N Stormy is one of my favorite cocktails, so I was happy to see it on the happy hour menu. I made sure I got a couple of those in before happy hour ended. For snacks, we started off with the house made chips and dip. It was OK. The dip was good but the chips a bit overcooked. We then shared both the burger and the bologna sandwich. The burger was good, but it was a smash burger slightly overcooked. It needed a 2nd patty to take it to the next level. As a big fan of bologna, I was very disappointed with the bologna sandwich. The bologna was fried so long that it was completely tasteless. That sandwich was a total waste of time and money. Every single thing we ate was overcooked. With so many other choices for a good happy hour, Bloomsday will not be a part of my happy hour rotation.

    Raisin cinnamon swirl Croissant

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    Cry Baby Pasta

    Cry Baby Pasta

    3.9
    (317 reviews)
    0.2 mi
    $$

    Came here for restaurant week with a friend and had a great time! Making a reservation wasn't too…read morebad since the weather was bad and I'm sure most people wanted to stay at home. I love the interior decor especially the cheeky baby up front. The food was great, I definitely recommend trying a few apps and the portions make it easy to share.

    Ahhh, how the city of Philadelphia's food scene continues to be extremely disappointing for me…read more There has not been one restaurant that I've tried where the food and/or combination with the experience has been a good once. I made a review recently on how I very much disliked Fitz on 4th and my anxiety was ramping up seeing this restaurant was barely two blocks away The food had no flavor and was extremely bland. I have never been in a restaurant and asked for the salt and pepper shakers (unless it's for eggs lol) and unfortunately that didn't help much at all here. The branzino dish was plated nicely, but had zero flavor. The orzo and corn was giving just got this box of orzo from Trader Joe's and threw some canned corn in the mix. Branzino? Very plain. The Cacio e pepe was also....flavorless. I love cacio e pepe and I was between that and the branzino at first, but knew if the if the sauce wasn't balanced perfectly between cheese and pepper, it would ruin the dish. We opted to have chicken added and as you can tell, it doesn't look like there was any chicken at all. It was a let down from the first bite of both dishes, for both my partner and I. Chicken liver mousse is one of my absolute favorite things ever, since a kid. Generally, I'm given a small pot/portion of the mousse to spread on a cracker or piece of bread myself. Here, they do things a little differently. They spread it on some bread topped with cherry agrodolce and pistachios. I thought this dish was pretty neat. My fav thing was although the bread was baked and crunchy on the exterior the middle was very soft and I thought this was a perfect balance. But, the skimped out of the chicken mousse and barely put any on the bread, especially the first piece of bread in the pic. The wine was nice, but it was not poured it front of us and I have zero clue what it is. We asked for something most similar to Merlot. Wouldn't try this place again & didn't think it was worth the cost. Side note, there's a surcharge for paying with a card AND they are currently participating in restaurant week.

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    Dining room
    Dining room
    Cry Baby Pasta
    Cry Baby Pasta

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    Sassafras Bar

    Sassafras Bar

    4.4
    (459 reviews)
    0.4 mi
    $$

    I wish Jen and I had shown up in matching flapper dresses because Sassafras feels like stepping…read morestraight into the 1920s. Huge bar, giant wall of liquor bottles, dim lighting, and a cool old-school vibe. I told the bartender that ordering a beer in a place like this felt like I was insulting him. He laughed and told me not to worry about it. The drink special was called "Naked and Famous," which honestly sounded like the perfect cocktail to order in honor of Jen. But then I spotted a dark beer on the menu that sounded too good to pass up. If you follow me, you know I'm slowly becoming a dark beer guy. I liked it a lot. The sandwich special was a cheesesteak. Sorry, I should've taken a picture of the menu. But I really enjoyed it, and for $18 it came with a mountain of seasoned fries, which feels like a bargain these days. Bomb Shell: the two people working absolutely crushed it. I don't know if they were understaffed or if Monday night got busier than expected, but they were working their tails off the entire time. Even with that, they stayed polite, friendly, helpful, and incredibly accommodating to the guy carrying around a mannequin. Great visit to Sassafras!

    Sassafras has been a consistently solid bar for me. I have been obsessed with their pisco sour and…read morethe drink comes equally as good each time I order it. The drink menu is extensive and well planned. I love the prices the most probably. The service is good but not super fast as they usually only have 1-2 people serving, so only go here if you have time to wait. The staff is always kind and accommodating. The food here is also very solid. The cheese steak and the burger are both delicious though the burger might take the #1 spot. I love vibes of the place and find myself relaxing and sipping a lovely drink while staring at the beautiful tiled walls. The quality is high and the prices decently low

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    Bar
    Bar
    Pretzel
    Pretzel
    French 95

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    French 95
    Grace and Proper

    Grace and Proper

    4.3
    (73 reviews)
    0.7 mi
    $$

    This might be my favorite bar in Philly yet! It's so quaint, sophisticated but not pretentious…read more Casual attire (we showed up after a tennis match and didn't get one side eye!Other patrons also wore cute/ smart casual fits!) The bartenders were so nice, speedy, and knowledgeable! They patiently explained to us the differences among some drinks and provided great recs based on our preferences! The customers/ patrons that are drawn to Grace and Proper are what make this place shine! We had a full dating intervention with strangers (we asked them for advice!) and it was so fun! This is the kind of place that makes you believe in humanity and whimsical connections again! The lighting indoors can be VERY dim as we were there around sunset. I think a few dim bulbs in the corner would still carry the vibe but make it less dark. We all had different kinds of cocktails and love the presentation and creative recipes! Will revisit more often!

    Our favorite spot in Philly!…read more My husband claims that Claude AI recommended this place. We absolutely loved it! The entrance is so charming. With potted flowers all over the restaurant. Smattering of patio tables on both Eighth Street and Carpenter. When I saw it, I said yes before even looking at the menu. We ordered drinks at the bar and took them outside. It's very chic but also casual. There were mostly pairs or trios - no families. Not th. We saw people ordering a little bit of everything. Honestly, the menu looked great! The kale Caesar salad, the piri piri buffalo chicken dip, bacon wrapped plums, etc. The drinks were the best we had on our Philly trip! The Spanish Monk which had gin, lemon juice, frothed egg white and smoked paprika. I had the GGG which they carried over from their old menu. Can't remember what was in it but she said it was similar to Bee's Knees which is one of my favorite! There's self service still water and sparkling water in the back of the restaurant. Perfectly chilled. Perfectly bubbled! Such a lovely spot!

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    Interior
    Interior
    Grace and Proper
    The cutest! Find me here in warm weather

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    The cutest! Find me here in warm weather

    Bloomsday Cafe - coffee - Updated August 2026

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