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Black Bear Diner Las Vegas - Tropicana Ave

4.1 (1.8k reviews)
Open • 6:00 am - 10:00 pm

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BLACK BEAR DINER LAS VEGAS - TROPICANA AVE ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for kids
Good for groups

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Recommended Reviews - Black Bear Diner Las Vegas - Tropicana Ave

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Tempted to order some desserts in the window!
Elleyne M.

Black Bear Diner is one of my preferred local breakfast establishments. I signed up for their emails and they sent me a free breakfast! It was a Bear's Choice Breakfast that comes with your choice of eggs, bacon or sausage and pancakes. I asked for strawberries and whipped cream for my pancakes too. I enjoyed my breakfast and something about their coffee is so good. A suggestion I have is to make the egg portions bigger. My breakfast was great, but there was a really small serving of eggs. They also have a kid's menu that includes a sundae or strawberries if you order after 11am. I want to recognize our server Flordeliza, she was so friendly and attentive. She has excellent customer service, and we hope she's our server next time we are there. If you're looking for a spot with great service and tasty meal offerings for breakfast, check out Black Bear Diner!

Part of the create your own breakfast ... missing the cream pancake
Drizza N.

Thank you, YELP family for this restaurant reviews! Because of you, we came by while we're on vacation Met most amazing April and Flower. Honesty when we came in we met up with a very rude customer. The hostess sat us, even though I asked her to seat the other couple first cause she was rude and - well well let's just say- she was rude bad rude Anyway, everybody else of the workers made such a difference here- I witnessed one of the workers helping and older woman with her menu and sat there reading with her. Another person was at the restroom door while the son helped the mother in handicap stall. Flower flower was right if you treat everybody like family and you will not go wrong. The vibe here is amazing The food is so good as well!! So good that I am posting while sitting in here eating.

Mariya K.

Delicious breakfast and such a cute place to eat! The lemonade was delicious and the pancakes were even better. Was visiting from California and had no idea they had one here too!

None of the carving board is available at noon on weekends
Bradley T.

disappointing to find out that this is the only location that doesn't serve any of the carving board at lunchtime during the weekends like the rest of the locations do. Tried to order prime rib and Tri Tip, Neither are available for lunch on Saturday.

Mmmm, BIGFOOT Chicken Fried Steak!
Susan R.

Shall we gather, have good times, great conversations, and amazing eats! Who's hungry? I mean really who's hungry? Yes let's get excited! Especially here at Black Bear Diner. We are having some fun. The family and friends are around the table. Laughing and enjoying one another. Can you see your last get together? Put those laughs and joy together, now let's go! As you walk in the door you feel as if the outdoors is inside. That rustic smell of the woods. The freshness and sounds of the air outside makes one wonder. Just wonder because we live in the middle of the desert and they represent the outside world of wonderfully . The host will seat you at a table and leave you a menu. Looking at the menu is adventurous. Do you remember reading the paper this menu takes an individual back. So much detail of the food. What to order? Oh my, it all looks good ! This is the hardest part too. Be adventurous and order something out of your comfort zone because usually we are creatures of habit . Have something new? Within our comfort zones we are branching out. It's always usually a family affair we order and share among ourselves. We all can relate to one another and try something new . Mmmm, what's not to love here. If you have special dietary interests they offer many different options . While it's primarily a meat offering you can use vegetables for those that like other options for eating and their happy food times way of life . Can you handle this? The chicken fried steak? Wow it's delicious? It's severed with a "real" steak knife. Be careful and don't hurt yourself. Let's dig into this that steak and all that gravy. Oh my! If you have not tried it before it's amazing. They offer bottomless coffee and come around and keep you buzzing while you engage and enjoy yourselves. Now that our visit is coming to a close. They offer dessert, my favorite! Let's have that favorite here. The chocolate cream pie. Remember pie helps reset and keep one's mind, body, and soul reset and function together. It's truly epic. The world needs more times like these. These fun moments where we get together and celebrate life and love among one another. The food here and ambience is truly something . Come and enjoy yourself.

Protein sides
Cee S.

Whew! Stopped by for a late breakfast and I am not disappointed. Table for 1 was ready immediately with fast and friendly service from the hostess and wait staff. My bottomless coffee never ran out. Nice old school diner vibe and great prices. I just came in for some protein and the homemade sausage did not disappoint. Also love that there are calorie counts on the menu. Will be back.

Eggs, Benedict and cinnamon roll French toast, delicious by the way
Kaymarie D.

Super cute ambience the waitress was amazing and had a wonderful time! Good food! And they have no problem correcting if it's not to your liking

Pot Roast
Bernard S.

Father's Day had a big turn out. Seated quickly. My daughter had a salad and pot roast and I had the soup and turkey dinner. Both had the raspberry iced tea. Service and food excellent. Nice family atmosphere.

Side french toast
JI K.

First time here. Met with friendly host who escorted us in. Our server was Jenny. She was friendly and sweet. Big kudos because it's hard finding nice wait persons nowadays. We ordered side of french toast and ham breakfast with french toast and eggs. Food was good and portions were decent. We loved the bear themed cabin vibe interior too. We will definitely go back again.

Chicken Avocado Club
Ryan O.

Everybody loves Black Bear! Great American diner food. This location especially is always hot, fresh, and correct! Ordering delivery or going in the restaurant, they never disappoint! They will give you sauces as well (which a lot of places won't) such good choices! The service is great and you definitely won't leave here hungry!

Bears choice breakfast
Hieu L.

I always get the blackbear bears choice breakfast which comes with your choice of eggs which I get scrambled, sausage, and I always get the sweet waffle. It looks small at first , but it is quite filling an hearty. There isn't much blackbear diner's around these days. I always try to call in my order or order ahead of time. They you have a wide variation of breakfast offerings.

Key Encounters ..

Came in for a company breakfast meeting, and overall this was a pretty middle-of-the-road experience for me. I ordered the Joe's Hobo Omelette, which is listed as smoked ham, link sausage, thick-cut bacon, jack cheese, cheddar cheese, spinach, and onion, and it was definitely filling. The omelette looked good, the cheese was melted, and the portions were solid, but flavor-wise it landed mediocre. Honestly, it was the first time in a long time I've had to reach for the salt and season my own food, it just didn't have that full, seasoned "diner breakfast" punch I expected. The fruit on the side was fresh and enjoyable, simple win, no complaints there. The biscuit was the biggest surprise, not in a great way. It was huge, but very dense and heavy. I put a little butter on it hoping it would soften up, but it still felt like a brick, more weight than fluff. Coffee was a mixed bag. I drink mine black, and Jenn kept it hot and kept checking my cup, which I genuinely appreciated. That said, the coffee itself tasted a little scorched, like it had been sitting on the warmer for a while. Small note, my fork was bent when I sat down, and it got replaced, not a huge deal, just a minor oversight. Service-wise, Jenn was great. Friendly, efficient, and on top of refills, especially with how busy it was. It did feel like the place runs on a fast, turn-and-burn rhythm, which makes sense for a chain breakfast spot. Atmosphere-wise, it wasn't really for me. The place was packed, and it felt pretty bland overall. I can see why people like it for convenience and big portions, but it's not somewhere I'd choose if I'm paying and picking the spot myself. If someone invited me again, I'd be open to trying a different menu item, but this visit didn't sell me on breakfast here.

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Reviews are largely positive. Many praise the friendly, attentive service, hearty comfort food, and a cozy family-friendly atmosphere.

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Photo of Rl R.
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Black Bear Diner

Keep feeding your inner bear! We look forward to seeing you soon Rl!

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22 hours ago

Customer service was good. Chicken fried steak was soggy and soaked in oil. Don't get chicken fried steak

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5 months ago

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Black Bear Diner

Aw, shucks, you're making us blush!

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3 months ago

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2 years ago

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6 months ago

Food was great. Service was top notch. Ambiance was pleasant and clean. Staff were attentive and helpful

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7 months ago

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595 Craft and Kitchen - Weekend brunch now live!

595 Craft and Kitchen

4.5(1.1k reviews)
0.8 mi
•$$
7 years in business
Locally owned & operated

My girlfriend and I decided to try 595 on a Saturday morning for their new weekend brunch. The…read moreregular menu was also available so we ended up ordering from it. We were the first guests at 10 AM and I'm so glad that we went early! It started getting crowded around 11AM. It's a small space so when the drinks begin flowing it can get very loud. The service was great. Fast and efficient! Now for the food. We ordered to share, which I highly recommend. We ordered the fried deviled eggs to start. So yummy. Perfectly coated with a slightly tangy dipping sauce. Next was the lemongrass honey glazed pork umami bowl...that was fire ! The loco moco was amazing. Both dishes were well seasoned. They have great mocktails too! I'll definitely be back, but I'll avoid happy hour

Came in on a Thursday night. Coffee beer is really good…read more I just moved to Vegas and asked staff about parking on Fremont to attend an event. They just laughed at me and were dismissive after hearing my question. Didn't even ask which event or where I was trying to go. I found it a little weird and felt uncomfortable. Could have told me there's no free parking and cheapest option was the garage for $25. Was pretty surprised and let down being also Vietnamese. Left very quickly after the interaction and probably won't come back. Venue was nice and clean though.

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595 Craft and Kitchen - Craft Burger - a fan favorite!

Craft Burger - a fan favorite!

595 Craft and Kitchen - Blue Crab Fried Rice

Blue Crab Fried Rice

595 Craft and Kitchen - Deep Fried Deviled Eggs

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Deep Fried Deviled Eggs

Sparrow + Wolf - Oyster duo - charcoal miso grilled

Sparrow + Wolf

4.4(1.7k reviews)
2.3 mi•Chinatown
•$$$

After rocking my millennial heart out at the Sphere with the Backstreet Boys, I ended my Vegas trip…read morewith the scrumptious tasting menu here. TL;DR: Food is on par with some of the best mid-range New American restaurants in Manhattan, but at a more affordable price with far less pretentiousness. - Oxtail Hummus: Flavorful crispy chickpeas meets succulent pulled oxtail and warm housemade naan for one of the best starters I've had in recent history. - Oyster Duo: How can you go wrong with fresh oysters accompanied by roasted pineapple, shiso oil, and Thai chili, or red yuzu kosho butter, kaffir lime and rock miso? You can't. You can only go very, very right. - Snapper Tostada: Fresh fish christening a bed of fried Oaxacan blue corn with fermented strawberry--yes strawberry--salsa macha and toasted sesame. The strawberry shouldn't work, but it did--like a throuple that just makes sense. - Bánh Cuốn: You will likely lick the bowl with this dish, so if it isn't served with a spoon, do your future self a favor and ask for one right away. You won't want that delicious broth flavored with ground duck, wood ear, habanero, and coconut to get cold. - Spanish Octopus: Served on squid ink risotto, with some garlic chili crunch and Thai basil to infuse some Asian heat into a very traditional pulpo preparation. Tasty, though not as memorable as other dishes. - Sinigang Steamed Clams: That thing I said about licking the bowl? Here's round 2. With Iberico pork, tamarind tomato and roasted bone marrow rice, you won't stand a chance. - Wood Fired Lumina Lamb: Even though I'd seen the full tasting menu beforehand, I kind of couldn't believe we weren't done by this point. Somehow I persevered and managed to finish my share of this dish of sweet potato, charred fava bean, fruit, and peanuts cooked with tasty lamb. I don't know how. - Rabbit "Dan Dan" Paccheri: The final savory course, a lovely pasta filled with the aforementioned rabbit, charred cucumber, chanterelle mushroom, and black sesame pangrattato. When was the last time you had pasta this creative? - Passionfruit Mousse: While I was surprised dessert was so simple, it was definitely satisfying, with white rice ice-cream, mango, coconut, and white chocolate. Honestly, after the last few courses, it was kind of a relief not to end on a heavy note. We also got some delicious homemade white chocolate bark to take back, which didn't last past the parking lot. At under $150pp, I've definitely paid more for far worse meals with smaller portions. Sparrow + Wolf wouldn't be out of place in the trendiest neighborhood in NYC, but I'm glad it's in the Chinatown-esque area of Las Vegas, away from the Strip madness and surrounded by unique flavors that have clearly influenced the team's creativity.

In Las Vegas, the best gems are hiding where you least expect…read more.. Back to my hometown for work, and a good friend said he knew exactly where we were going for dinner: his favorite place in the whole city. A recent recipient of its 1st Michelin Star, Sparrow+Wolf was truly a wonderful meal all around. Emily's service was on point, for sure, and it was a match for the meal. The small bite of Nissan sausage to get us started was a treat, nothing that messed with your palette but definitely got the juices flowing wanting more, so oxtail hummus was on the menu. So well prepared! We went in for shared mains with the rabbit pasta, something they call the Dan Dan paired with the octopus. Both treats, though I'd say the ink risotto underlay for the latter might have been the slightest bit gooey. We persevered, no matter! Panna cotta did the trick ... I believe I was far more than my-fair-share into that dish than my dinner mate, but that was his problem.

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Sparrow + Wolf - Inside

Inside

Sparrow + Wolf - Oxtail hummus, crispy chickpea, curry oil, warm naan

Oxtail hummus, crispy chickpea, curry oil, warm naan

Sparrow + Wolf - Black pepper and honey pork secreto, sweet potato, peanut nuroc cham

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Black pepper and honey pork secreto, sweet potato, peanut nuroc cham

Jackson's Bar & Grill - The famous 16oz Ribeye Steak

Jackson's Bar & Grill

4.2(655 reviews)
1.0 mi
•$$
20 years in business
Locally owned & operated

I came for lunch on a Thursday. You ring the doorbell to enter. It's very dark when you enter but…read moreyou are immediately greeted by a friendly voice of a man behind the bar. I went to the left to the restaurant, sat down and immediately greeted by Tracy. She is friendly, great customer service, hustles and sweet. I ordered the ribeye with steamed vegetables, mashed potatoes with gravy. Of course, I ordered the ribeye! My plate arrived within 10 minutes and it looked delicious. The broccoli was steamed perfectly with a little salt. The mashed potatoes with gravy was so simple, but delicious. It reminded me of when I was in college (in a great way). Lastly, the ribeye was large, in charge and cooked perfectly at medium rare. There were a few areas of fat but I cut them off. I didn't need any steak sauce or salt. Everything was perfectly seasoned, made and I could have eaten the entire plate. I also ordered the carrot cake. It was ok - a little dense for me. It didn't taste homemade and light. They don't make it in house. I definitely enjoyed my lunch and will return. Great customer service, good menu, great food and prices.

This story is a reply requested by traveled a long time…read more Hello. I am here to see Mr President. What president are you looking for. The letter I reciprocate is an invitation to President's club. This is the only place listed as Presidents club. You are the only one hear. I am guessing you are the owner of the club. Yes. That request was sent a long time ago. Correct. But per your request, and I quote the words. Tell me a story I haven't heard before. At one time a man's name was considered to be a direct connection. A connection to what. Correct. Because he believed it was not who you knew. The importance is what you know. Since I am the only invited guest standing here beside you. I must know what i am talking about. This place is called Jackson's. You seem to know Jackson. Generally speaking. I suppose everyone is familiar with a jackson. At one time and another. Seems formal. Once you know what well enough. You just call him Jack. Assuming a man of yourself. Owner of this nice. Very quiet club. Has heard a lot of stories. A lot of lifetimes. Just as I have. At this very point in time. The story you have not heard before. Per your request. "Here we are." And that's all I have to say about that. At this time.

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Jackson's Bar & Grill
Jackson's Bar & Grill
Jackson's Bar & Grill

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Black Bear Diner Las Vegas - Tropicana Ave - diners - Updated October 2026

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