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Ventura, CA

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Black Angus Steakhouse

3.7 (639 reviews)
Open • 11:00 am - 9:00 pm
Updated 1 week ago

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BLACK ANGUS STEAKHOUSE ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Happy hour specials
Good for kids

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Recommended Reviews - Black Angus Steakhouse

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The Italian Experience!  Drink menu
Patrick A.

Enjoyed a really fun night here at The Italian Experience. Food paired with some delicious Italian inspired drinks. Started with pasta ball with pesto, along with a Aperol Spritz. Next up, a Bruschetta served with a Hugo Spritz. Then an entree of top sirloin, spinach florentine, mash potatoes in balsamic glaze. Paired with a lemon sorbet cocktail. Finally, amaretto caramel cheese cake, partnered with a hazelnut and caramel espresso martini. Much thanks to the kitchen staff on their delicious ensembles. And to the bar and wait staff for the craft drinks. Service was superb. Really looking forward to seeing more of these events!! Alla Bella vita!!

Prime Rib
Sherina A.

Aside from the wonderful meal, Michael our waiter was wonderful. He was so enthusiastic & we enjoyed his sarcasm. Great service.

Loaded Potato Skins (bacon on side)
Anita C.

Went here for lunch with my mom today. It was an ok experience. I think they were down staff because it took forever to get our food but I don't blame them for that. They were very nice and as quick as they can be. The food was all delicious and correct! I loved the beef dipped sandwich it was so flavorful and tender

Erica R.

I was generously given a Black Angus gift card for Christmas, and I had absolutely no idea there was one nearby. It's in the same large parking lot as the Burlington Coat Factory and the Dollar store, and it's on the other end from the Chick-fil-A. There's plenty of parking. I've never tried the restaurant before. So I was looking forward to trying the place for the first time. First of all, I made reservations to be seated, but there was no need for reservations as half the restaurant was empty. We were seated pretty immediately, given menus, and our server came by within 5 minutes to ask what we'd like to drink. We both ordered waters, and my husband also ordered an old-fashioned. Five minutes passed, and our server stopped by to let us know our drinks would be out soon. It took another 10 minutes for the old-fashioned to come out, which came out first. And then finally, the waters came out a couple of minutes after. The server also left us bread, which was probably one of the better parts of the entire meal. And for an appetizer, we ordered the jumbo shrimp, which was okay. We then placed our entree orders: steak with Mac n cheese and broccoli, and rib eye with fries and green beans. Luckily, the food came out pretty quickly. Both the steak and rib eye tasted bland, and it seemed that no amount of salt I sprinkled on them could make them any better. The Mac N cheese was hands down the worst Mac N cheese I've ever tasted - and I absolutely love Mac N cheese. I would've preferred Kraft Mac N Cheese in a box, just to let you know how unremarkable their Mac N Cheese tasted. For me, somehow, the most delicious food was the over-salted green beans and warm broccoli. It then took a while to flag down our server to get the check. I wish I could say something stood out about the restaurant, but the food was pretty bland, and the service was mediocre. This place is also excellent for large groups and families looking to dine, but remember to be patient and set your expectations for being served mediocre food at best.

Brandy O.

Okay now!!! That's how you recover!! Grrat job Savanah for training Gaby. We didn't even realize she was in training because she was so amazingto begin with! Thank you Ben, and Chris, thank you for sticking with the restaurant and giving great service. The Re-opening was brutal and tough, but GOOD staff makes good restaurants and that's what people, and locals are looking for! Great service, great food (hot and fresh) great drinks, clean and organized. I was pretty hard the first time I reviewed this spot. I knew I had to revisit and give the restaurant and staff a chance to reset, recover, and redeliver. Well Bravo well done Black Angus. We will definitely be back for more great everything!!!

Family
Olivia V.

We came back to celebrate Father's Day in Ventura, and once again had a wonderful experience. The food was just as delicious as we remembered, and the consistency keeps us coming back. Our server, Ava, provided outstanding service and helped make the day extra special for my husband. Having the FIFA games on every TV created the perfect atmosphere for a Father's Day celebration. Great food, great service, and a fantastic ambiance--we'll definitely be back!

Ribeye w/mushroom topper, chicken tenders, shrimp cocktail, CAB sandwich
Justin L.

Visited Black Angus for my wife's birthday after a year of them being closed, and I'm happy to say it delivered on every front. Food, service, renovations, and management all great. Sunday at 7pm, we were quickly sat at a booth for 4. Cain, the manager, greeted us as we walked and wished my wife a happy birthday. A minute later, we were greeted by Helen who brought us water, bread, and got us going with a Strawberry Cadillac Margarita and a Jalapeño Margarita. We all indulged with a Shrimp Cocktail, Buffalo and honey sriracha chicken tenders, house salads, Chicken Avocado Bacon Sandwich, Ribeye, New York, and a Top Sirloin. Every dish was excellent, with the steaks cooked to a proper Med Rare (3 for 3). The tenders were a table favorite and taste like fresh breading. Another highlight was the other manager, Kristy, swinging by our table to greet us and also congratulating my wife on her birthday. She even went to grab us ranches, give us some future recommendations, and bring another round of bread. Helen our server was kind and accommodated each special food request (all 10+ of them lol). The night ended with a surprise cowboy cookie, with a candle and sprinkles for the special occasion. Cain came by the table at the end of the meal one more time to thank us for dining in. Overall an excellent dining experience highlighted by great welcoming service from Helen, Cain, and Kristy. Other restaurants should take notes from Black Angus because Management, when they're welcoming and engaging, can truly elevate a dining experience especially during special occasions. Thank you Black Angus, happy you guys are back!

Rene R.

So excited to have Black Angus back in Ventura! We went the first week from reopen on a Thursday night (11-20), after making a reservation online. I am giving them a pass because I know they had been closed for so long and maybe the servers are rusty. I've heard another server was pretty new so it would explain some of the delays but my server in particular had said she had been working prior to the shut down and was on a maternity leave so it was really slow getting service. Never received our complimentary bread. We decided on the classic Campfire Feast. I had ordered our steak medium well but got it well done so it was a little tough to cut. Mom got the full rack of ribs which she raved were tender so glad she was pleased. We ordered two different margaritas and one came too strong so we asked for more of the margarita mix, but it took 15 minutes to get that and by then, the ice in our margarita was melting. I had to ask for things several times before it finally came which was unfortunate, even for our check! Also, if I hadn't reminded our server about our dessert that was included with our feast, she would have missed it. I'm hearing hits and misses when it comes to service when it being back open so maybe everyone just needs to get their bearings. I will be returning just because we really missed Black Angus! The place still looks the same. Some touchuos but still the good ol reliable BA.

French dip with fries.
Deena B.

Tried out their brunch menu on a Sunday & it was so tasty! Had the beef dip and fries at $19.99, very filling and just delicious. The servers were excellent, very friendly, very attentive but not overly so. The hostess was welcoming from the moment we arrived and even made a point of saying goodbye and thanked us for coming, it was a nice touch, I liked it.

French dip

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3 months ago

Food was good loved the pineapple upside-down cheesecake recommended by server Chris.

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Black Angus Steakhouse Reviews in Other Languages

Ask the Community - Black Angus Steakhouse

How many campfire feasts are allowed per coupon?If coming with a big party, can they use their own coupon if paying separately?

Only members of the prime club can use the coupon and I think a Party of 6 only ! If not just call them and ask !

Do you have Happy Hour?

Yes they do 3-6pm

Are you open Christmas Day 2019?

Hello, Thanks so much for contacting Black Angus.… 

Can you accommodate a party of 20 guests? Do you have a private dining area?

Yes but special acomidations would need to be made

View All 7 Questions

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3.9(1.4k reviews)
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My husband and I stopped by Aloha Stack House in Ventura for a date night, and we had an amazing…read moreexperience thanks to our waitress, Natalie! From the moment we arrived, Natalie was welcoming, friendly, and incredibly helpful as we decided what to order. She was attentive to our table and went above and beyond to make sure we had a great dining experience. Unfortunately, we were seated next to a family whose children were being disruptive, but Natalie did everything she could to ensure we still enjoyed our evening. Her professionalism, patience, and outstanding customer service truly made a difference. The food was on point, too! At the end of our evening, Natalie thanked us and gave us a thank-you card, which was such a thoughtful touch and made us feel truly appreciated. We will definitely be back. Be sure to ask for Natalie when you dine at Aloha Stack House. She is absolutely wonderful!

A rather bizarre dining experience. I'd made a res a few…read moredays ago and indicated it was my bd. When we arrived we were told our table was in the bar, that is the default for res made online. Nowhere did it say that and we received no notice of that. I said that wasn't ok. They did find us a nice table with great ocean and sunset view. Our server, Evan was a friendly guy but stood several ft back from table and literally shouted at us. He did same thing with table next to us, even louder. Truly Bizzare! I have never experienced anything like that. What was that all about? My filet med rare was very good. My husband's med was thinner and not great. Rest of food was fine. Evan never came back to ask how our dinners were, only to ask if we wanted another round of drinks when we were almost finished. He did bring us a slice of their signature pie (delish) and wished us Happy Anniversary...lol. We'll probably go back but not on weekend when it's busy and weird.

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Prime Steakhouse - Chocolate lava brownie with vanilla ice cream

Prime Steakhouse

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Prime Steakhouse is worth returning to ... we had a very good dinner experience for our first visit…read moreOctober 2026. The main menu allows you to include a starter, salad, and side alongside the main course. There is also a long small plate menu. I ordered the 10 oz USDA Prime New York strip steak and it was a surprisingly good-sized and tender cut. I picked the Arancini starter, Caesar salad, and creamed spinach to accompany my main. My wife ordered a Prime chicken sandwich on focaccia bread from the small plate menu. We sat in a booth by the bar which was a bit noisy and crowded, but not a big issue. The rear-covered patio looked quite nice with the modern fireplace. The vibe was dark with some ceiling spotlights and chandeliers. Our server was great and helpful with recommendations. Good food and fairly reasonably priced for what you are served.

I came here recently for happy hour, and they have an extensive happy hour menu that includes food…read moreand drinks. Happy Hour is daily from 5 p.m. to 7 pm. After much consideration (as they have over 20 food items on the Happy Hour menu!), I tried the bacon-wrapped shrimp, steak tacos, and prime chicken sandwich. While the steak in the tacos was rubbery and lacked flavor, the bacon-wrapped shrimp was divine, and the prime chicken sandwich was cooked to perfection. Also, the prices were incredibly reasonable. The server was constantly checking in on us, and you could sit inside or on the patio. It gets busy quickly, though, depending on whether you're there during the weekend and what time you arrive. The restaurant has a nice, intimate setting, and I'm eager to try some of Prime's other Happy Hour menu offerings or the full menu in the future.

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Rumfish y Vino - Cozy outdoor seating

Rumfish y Vino

4.4(1.5k reviews)
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Outdoor seating
Private events

The owners have obviously put a lot of love into creating a fantastic menu and a truly wonderful…read morestaff. This beautiful outdoor setting is always busy and you can see why.

We had just been at the hyland games all day and were exhausted and starving, desperately wanting…read moresomething other than a meat pie, which is really one of the few things that seems to be served at such an event. This spot seemed to have an interesting menu and we got a thumbs up from friends who live in Ventura on it being a wonderful spot to eat at. First impression was I love the outdoor courtyard they have. It's covered and has heaters throughout and citrus trees growing on all four corners of the area, as well as tropical plants landscaped throughout the space. It felt intimate, like we were in our own magical getaway. Our server was also originally from Vegas like us and she was beyond sweet and very attentive. I appreciate the kids menu and the crayons they gave us! My kid loved his cheese pizza. I got the sea bass and it was such a generous peice of fish, and cooked perfectly. I didn't find the coconut sauce to sweet or overbearing like another reviewer mentioned. I did feel a dash more salt would have made the flavor pop, and I'm not someone who heavily salts food. I did get my dish without bell peppers so maybe it altered the flavor profile. However it was still a wonderful dish. My fiance got the short ribs and loved everything about it, and I tried it and it was delicious. Meat was so tender, creamy polenta, carrots were not to soft and their natural sweetness married well. I also absolutely loved my blackberry mojito mocktail. One of the best I've had! For dessert we shared the key lime pie, bread pudding, and chocolate pot de creme. I think the pot de creme on its own needed something else to punch it up whether it be ginger or orange. It just needed another counterpoint that the key lime pie at least gave me. The bread pudding was super warm and cozy, and probably my favorite of the three. The chamomile tea was absolutely amazing, so smooth and full bodied. Truly a good quality tea, where many other restaurants don't put much thought in their tea supplier, I could tell they did, and it made my dessert that much more enjoyable. I really appreciate this restaurant and feel it was the highlight in our culinary experiences for this trip hands down. Between the service, ambiance, and food quality it is truly a special place to have a meal with loved ones.

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Lure Fish House

Lure Fish House

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I've had Lure Fish House on my bucket list for a long time, so after spending the day at the…read moreAvocado Festival I headed over to Ventura. I parked at a public parking lot that was complimentary and the eatery was just a short walk. Opted to sit at the oyster bar since I wanted to catch the Dodger division series game. My waiter and bartender was friendly and knowledgeable of the menu. We started off with clam chowder, and warm sourdough bread. The chowder was rich in flavor and packed with clams. We followed with a seafood tower with of 3 types ceviche, whole shrimps, oysters and taro chips. The seafood was fresh and clean tasting. For the main entree I selected the catch of the day of sea bass served with cilantro rice, and slaw. The fish was flavorful, moist and perfectly seasoned. Lastly we enjoyed the key lime pie which was recommended by my waiter and his advise was spot on. What a wonderful dinner that's in a casual atmosphere. I would certainly return to another Lure Fish House.

Saw great reviews on this place and decided to stop by since I was around the area. We chose to…read moreseat outside at their outdoor patio for some fresh air. I tried the Tequila Lime Shrimp Pasta and it was very flavorful and delightful. The complimentary warm bread was perfect to pair it with the sauce from the pasta. We found easy free parking a few blocks away, through an alley. There's plenty of parking around the area.

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Orozco's De Ventura

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It may not look like anything special from the outside, but trust me when I say that the back patio…read moreof this restaruant is incredible. It's huge and tropical and feels like you're in Mexico. We felt like we were family there when our waitress greeted us and then the owner came over and made sure everything was ok. I think the chips and salsa are made by an angel because they tasted like heaven. As for all of our main dishes, their signature steak plate was great and the shrimp and fish tacos were some of the best we've ever had! Definitely coming back and you should absolutely give this place a try! Chris

I did not love the food but we'll have different tastes so def try it out first yourselves. To me…read morethe seasoning was off and I did not like the warm salsa as it wasn't spicy for me. I need the kick . I asked for grilled jalapeños to bring up the heat a bit. The rice was too mushy for me, the beans a bit salty and the meat over cooked :/ The marg was ok. My friend also did not love her food. She ordered a steak and veggies dish but it was mostly tomatoes. The restaurant itself is cute and spacious. Staff is very welcoming and sweet. I simply did not enjoy my food and I love Mexican food. I am Mexican and eat it almost daily :) I still like to go out and try other Mexican cooking. Anywho give them a shot! It is a local fave .. so it could've been an off day :)

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Cafe Nouveau - Chili relleno omelette w/au gratin potatoes

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4.5(3.1k reviews)
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Love this place for breakfast! Staff is wonderful and attentive. The food never disappoints and the…read morehave the BEST coffee, maple bacon beignets, ooh any their augratin potatos I always take any friends or family visiting here and their patios or nice. Feel like you're at your grandmas house not a restaurant. There's usually a lil wait because it's amazing and parking is a small lot across the street or just in the neighborhood- just expect that and don't let it deter you and if you go early or later and not breakfast rush hour time then it's not even an issue. Highly recommend

What a charming place! We found Cafe Nouveau on Yelp while visiting Ventura and came in simply…read morewanting brunch. I was blown away by how cute this place was with bright colors and Nola inspired decor. The service was incredibly friendly and the food was fresh & well made. Very limited vegan options, actually there was really only two- Buddha Bowl and the Buddha bowl done like a burrito. The bowl was delicious and I didn't feel like I was stuck eating a boring ice berg lettuce with oil and vinegar, if you know what I mean. My bf ordered the Nouveau Garden omelette and demolished it in no time. The portion was pretty standard and not generous like other cafes like Bill's etc but it was still good. Coffee is bottomless. It looks like the price of coffee has really gone up as it was $4+ per cup of black brewed coffee. We were seated in a private little area for two and it couldn't have been more perfect. Side note- the employees here are seriously awesome! I watched one of them patiently guide an elderly woman with a cane into the cafe. He was so polite and kind, the elderly lady seemed smitten with charm. What a wonderful find!

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The Shoals Restaurant - Crunchy Coconut Shrimp

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4.3(345 reviews)
13.5 mi
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You can't improve on perfection ! Hmmm. That is all I really wanted to say today.....but yelp…read morewants me to tell you more .... Wink wink said my review had to be 85 words so am I there yet ! Just tired... mimosas, fresh shell fish and the beautiful Pacific Ocean ... I love the Shoals !

First time here but definitely not the last time. I didn't realize we needed reservations. But if…read moreyou plan to visit, I would try 1-2 days ahead. The dress code says "elegant casual" and that really threw us off. None of us had "elegant" clothing but we had more nice-casual clothing. I think they just don't want people rolling up in their beachwear. It's not that kind of place. Think golf-attire. Anyhow, our reservation was late, 7:45pm so we missed the sunset sky views but the patio still has nice lighting. The patio was full and it's because you can still enjoy the sounds of the ocean, cool air and patio lighting. There were some people dining inside but outside is where it's at. I was delighted to see the prices were not outrageous. I got a bowl of clam chowder and an order of coconut shrimp and my order was ~$25. My friend got a shrimp pesto pasta and hers was $28. Our waitress was a sweet older woman. The bus boys made sure our water and drinks were filled at all times which is one thing I always gage a place on. They passed with flying colors. The clam chowder was not my favorite and I know everyone has opinions on clam chowder texture and flavor, for me it was too thin in consistency and the flavor itself had a strong lemon flavor. The coconut shrimp was great and the dipping sauce for it was tasty! I definitely want to come back again

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Black Angus Steakhouse - steak - Updated October 2026

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