Queen street grill not only has good food, it has a good vibe!…read moreThe staff is one of the best in town and the pricing is afforadable. Recommend highly.

Was there with friends a couple of weeks. or so ago and was a bit disappointed. Waitress was…read moreattentive and polite but orders were consistently off. Friends salmon was dry, appetizers that was ordered was never delivered. My chicken was dry and slightly overcooked and only seasoning seemed to be e tea spices. Wife lived her fish and so did another friend in our group. Not a bad meal but just not what was hoped for their special occasion.

Returned to The Whistlestop for the first time in a long time. This was my first visit since…read morefinding out I am allergic to gluten. The staff was incredibly helpful with finding things that I could have on the menu. Our server was very willing to ask the chef any questions I had about ingredients and sauces. You can get any of the pasta dishes they can make them with gluten free pasta upon request along with getting any handhelds on a gluten free bun. I landed on the Poke Bowl, I subtracted the aioli and ponzu because they were not gluten free. I removed the picked ginger out of my personal preference. To replace the sauces I removed I asked for a cup of their apple vinaigrette and it paired incredibly well with everything in the bowl.

I'm A nod to the rural TX farming and railway that represents east TX. Decor includes broken down…read moretractors, votives surrounded by barbed wire (all fake- no safety concerns), an old pickup, and tons of plants like fiddle leaf figs and pothos. I noticed there is a lip on the front door so don't trip- the travel path can be challenging for those with mobility impairment whether that be a wheelchair user or someone who shuffles their feet (as many clientele in the area). Likewise the lighting is pretty and dramatic but limited in several areas where there are steps and the accessible parking isn't too identifiable at night (to the left of the entrance). Just be careful. For hearing impaired folks, it was a bit loud at 7:30 for conversations but by 8:20 it was noticeably quieter if hearing aids were needed to discern tabletop discussions. I added myself to a yelp waitlist but this wasn't mentioned. But the wait wasn't too bad. There was a family of 8 ahead of me that seemed to throw the hostess for a serious loop. She put together a table which they immediately rejected, asked for another that containing a reserved placard then a third. In between she came back to the stand and looked at me inquisitively - so I asked for a table for one- but then she said it would be a minute. I got the "table for one" treatment- offer for a less comfortable high top in what the bar area- and then I thought we were headed to that 2 top by the bathroom every restaurant dooms single diners with, but was pleasantly surprised to be offered a 4 top. The menu reflected what was on their website- always a good sign. But the waitress was not able to handle the volume. I waited 10 minutes before even being greeted. When she did come by to say she'd be right with me, I could hear a nearby table asking for a pen to pay a check after a wait and another table she had served beverages seemed to be a little irked they hadn't gotten a ticket yet so I figured it best to adjust my ordering accordingly. The fried green tomatoes were a perfect temperature- this can often be a challenge to have them still hot but not scald your tongue prior to the rest of a meal. I think thinner slices help achieve this. Coated in cornmeal not flour mixture made it a challenge to stay on, but the homemade ranch is perfect and makes up for any pieces you fish out. The tuna tataki is approachable- wise choice for an area that is less likely to have a palette looking for wild combinations. I'd feel comfortable introducing someone to tuna with this dish. The concept of tortilla chip with seared tuna (possibly ahi) with crispy fried onion strings and grilled bell peppers and a bit of ponzu sauce is great but swimming in ponzu, the tortilla chips were not strong enough to hold the tuna and their being heavily pre salted really made the whole dish way too salty. I'd love to see this reconfigured with unsalted tortillas cut in half and fried, just a drizzle of the ponzu sauce, and keep the onions and peppers. the grilled peppers adding that smokey flavor really could shine then. And to be clear that was the stand out detail- would love to see more of that combo. For the entree I went with a grilled salmon since I've had two NY strips in Chicago this week. The salmon was definitely fishy so not as fresh, but the jalapeño compound butter really helped cover this so I'd recommend opting for that over an herb butter. The grilled asparagus is a little oily but grateful for a vegetable that wasn't frozen and heated. The Parmesan on top adds a good bit of flavor but again watch out for salt blindness. I would normally say how can you mess up a loaded baked potato but actually I had a terrible twice baked one at a stupid expensive steakhouse this week. They did not scrimp on the toppings- every bite could come with a bit of cheese, sour cream, chives, and real crumbled bacon. Frankly this was the type of potato you think of when you think of home. Solid. Now the tea. This was what I was most curious about given the city of Trinidad has notoriously bad (safety has even been questioned) water. The restaurant has invested in a filtration system and promoted it online. To be honest one of the main reasons I was convinced to try the place. There is a lingering taste that it's been processed but nothing I would reject and the peace of mind frankly would keep me coming back. Now my tea glass could have been refilled more often (ran empty twice), but in this instance, that's a testament to water being drinkable. For service I would say they were a little overwhelmed as tables nearby were left unbussed, but the food was never cold and was served very timely so they have that down. I also want to acknowledge the guy at the table next to me was blowing his nose loudly and incessantly using the restaurant napkin so my heart truly goes out to that staff having to deal with that. Honestly kind of want to keep this one a secret.

Great service and great food!…read more We were driving by and found this place through Google maps. I cross checked. It with Yelp and we decided to try it out. Everyone who helped us was kind and helpful. Our waiter brought us this cute loaf of bread with butter. The bread was soft and filling. We both ate from the buffet. The shrimp, fried chicken, and brisket were all good as were the sides like mac and cheese, beans, hush puppies, and corn. They also had a salad bar and drinks. There's also a few different pies to select from on a shelf. We tried the chocolate and coconut pies. Both were tasty with generous portions. We'll definitely come back if we're in the area.

My dad has been coming here for years, I believe this was my first time…read more My dad went for the buffet, and I ordered a la carte. First, the service was excellent, I believe our server was named Presley. Very kind, always checking on us and keeping our water and tea full. On the buffet, my dad enjoyed the salad he had, but was surprised at the little variety offered that day. He said last time he was there with my brother there was more to choose from. He then got the fried chicken, which was greasy and barely any chicken on the thigh. I tried to find a drumstick but it was just breasts, thighs and a few wings. He did like the chicken fried steak and mashed potatoes. As for the fried okra, you have to eat it fresh. It is sitting under a heat lamp just makes it soggy and slimy. I ordered 4 vegetables a la carte which came out to be as much as the all you can eat buffet. First, their onion rings are OUTSTANDING! So is their homemade ranch. What was disappointing was the green beans, they definitely came out of a can and were heated. At $3.99 I expected fresh. There may have been a small piece of onion in it. Not sure if that was how it was cooked or if it fell in from another dish. The black-eyed peas were tasty. I also had a cup of the chicken corn chowder which was good. However, there was pieces of cubed chicken in it which also made me think that it was a prepackaged soup and not homemade. My dad got the coconut cream pie, which tasted good, but could have used more coconut then just on the top. He wanted bread pudding or peach cobbler, however at the time of day we were there, they had been picked over way too much, not leaving much for anyone else to enjoy. I did like the selections in the gift shop and purchased a tea towel before we left. I always like to try a place 3 times so I may stop in and try something else. Again, great customer service.

I had the steak wrap and it was delicious. This was my first time here. Just saw it driving by…read more It's typical diner atmosphere and the service was great. Glad I stopped.

Went for breakfast and it was great.. Friendly service …read more. fair pricing.. the bacon was crisp ... hash browns cooked just right. A good cafe .. worth the stop

Over camping at Texas State Railroad in Rusk, and the craving for a good local greasy spoon came on…read moreus. Not much to have in town, so a short drive over to Jackson for Beverly The restaurant's tucked into a strip mall- cinema to one side and Stage clothing store to the other. Seat yourself, the waitress will be right over with a double sided laminated menu. Breakfast burrito for me, chicken fried steak and eggs for the hubby. Burrito was tasty- but don't be surprised if the salsa on the side tastes like Pace Picante Sauce. (Cause I'm pretty sure it IS Pace.) Hubby likes the steak, said he'd come back for it again. (His plate is completely clean... toast makes for an awesome sopper-upper). Overall, a good easy meal on a Saturday morning, supporting the local place!

We had high hopes for this place, but it was very disappointing. The staff is friendly, but the…read morefood was bad. The bacon and sausage was dried out due to being under a heat light for way too long. The bisquit was soggy on top and the bottom crust was so hard it could not be cut through with a knife. This is one 30 minute drive we won't be making again. Petty's in Lindale and Circle Cafe in Kilgore are way better than this place.

Super cute coffee shop in downtown Corsicana. Lots of seating and a lovely fall menus. I tried the…read moreapple cinnamon chai from the fall menu because it was iced and it is the only way I can sneak in fall when it's 99+ degrees outside. Luckily the coffee shop was air conditioned. I also saw a menu for food and a couple of customers eating, so I'm sure the food is just as good as the coffee selection

Warm, cozy, and friendly are the words that best describe Mita's Coffee House. After speaking with…read moreApril, the owner, we discovered it's also kid-friendly. Nestled in downtown Corsicana in a building dating back to the early 1900s, Mita's exudes a trendy yet nostalgic vibe with a fantastic menu to match. We ordered the Chai Tea Latte and the Apple Christmas Tea. They offer several seating areas perfect for conversation, relaxation, or hanging out. A standout feature is their book section, which highlights local authors and adds a unique charm to the space. My wife loved her Chai Tea Latte, calling it delicious, while my Apple Christmas Tea was hands down the best cup of tea I've ever had. We ended up staying for lunch because of doing some remote work. I had the Bacon and Spinach quiche which was amazing! Cristina had the Chicken salad that came with a cucumber salad. She said it was awesome! I would come back just to the cucumber salad! You don't just visit Mita's--you experience it. Well done! If you're ever in Corsicana, Mita's Coffee House is a must-stop destination.

We took off on a Sunday drive to Athens taking every FM road we could. The drive is a hilly…read morebeautiful relaxing experience. We went as far as Lake Athens to the Athens Boathouse Bar and Grill (which we knew was closed), to check out the location. We tooled around Athens just enjoying the Sunday. Having been to the Fisheries and the Botanical Garden before, we were looking for a different place to stop. A quiet offbeat place with food and sweet treats was what I had in mind. Callaways Coffee and Bistro popped up as a little house with adorable photos and lovely reviews and off we went. It was perfect. They have REAL FOOD here. I tried to reproduce the menu, but seriously they have pages of breakfast, salads and sandwiches. And COFFEE, of course. I had this amazing 100% Angus patty Cheeseburger - an enormous perfectly cooked patty. ($9.95) My husband ordered the Ragun Cajun, a spicy Chicken breast on ciabatta that he loved. ($9.95) They still had pie, blondies, cookies and assorted yummy sweet treats under glass. I had the Buttermilk pie with a Tender crust and totally delicious filling! ($2.75) Our server was a terrific young man; personable, helpful and a good cook! We had a good time. The bathroom is Unisex and clean. There is plenty of seating. We sat at a regular dining table, but there are plenty of tables for two or three in addition to chairs and sofas. Most parking is street side. I'm looking forward to coming back!

Was looking for a coffee shop near by and stumbled upon this cute little place! Walked in a was…read moregreeted and had such a warm cozy feeling. Had plenty of seating and also think there is a place to sit outside. Little one got a hot chocolate with marshmallows and whip cream (kids favorite of course). I got a Nutty Cowboy latte because who doesn't love caramel, vanilla and hazelnut?! Sweetness and temperature was perfect. Was planning to taking it to go but ended up finding this cozy seat in the corner and play a quick game of Jumbling Tower. It's a bit of a drive from where we escape too but it's worth the drive and will more than likely be coming here.

Great place to visit if you enjoy fresh local fruit and a welcoming atmosphere. The staff was…read morefriendly and helpful, and everything was well organized. Looking forward to coming back again. Try the peach ice cream!

Cooper Farms Country Store features candy, soda fountain, pies and pecans. I was in the store,…read morefeatures Jarred, peaches and peach ice cream, peach pie, apple pie, cherry pie and pecan pie. Little pricey on their ice cream $6.00 for waffle cone one scoop. Good selection of their canned goods.

We went here for lunch after looking around Lake Palestine for some land…read more The ambience is very attractive and feels like a Texas restaurant. We were seated upstairs and it was cold because the AC blows directly onto the tables. The complimentary chips and salsa were very good. Salsa has some kick and the chips were fresh and not greasy. The wife had chicken and waffles and really liked it. I had the chicken fried breast and it came out hot. The crust was crispy. The chicken was tender and moist. The gravy needs some salt and pepper because it was pretty bland. The mashed potatoes and collards were excellent. The kid had quesadilla and liked it. Our server Eli, who worked very hard going up and down the stairs for all the tables upstairs, was professional and efficient. I bet she is tired at the end of a shift after going up and down stairs for hours at end. Overall, we liked this place very much and I think we will return the next time we are in the area.

I have good news and bad news. First the good news:…read more I had one of the best eggs benedict dishes I've ever eaten: The Shrimp/Crawfish Benedict. Wow was it good. Now the bad news. We were there at 11:30am on a Saturday, and the front of house was a mess. Not enough wait staff. Dirty tables waiting to be bussed. Long wait just to get a refill of coffee. Waitperson got my wife's order wrong. Had to find someone to pay when we were ready to leave - the bartender ran my card because our waitperson was AWOL. Super cool looking place, and the kitchen seemed on point. Just need better organization up front.