Been to this location twice. Food has been great the both times I've gone. Highly recommend. Family…read morefriendly. Children menus. Seafood boil. Spicy to mild. You pick and choose. If you cant finish it can take it to go as well.

I decided to give Yummy Crab a try after seeing it all over TikTok, and I always prefer to judge a…read moreplace for myself rather than just go by the hype. The first thing that stood out was the service. There was only one server working the dining room during a busy lunch rush, and you would never have known it. She handled every table with professionalism, confidence, and genuine warmth. She made me feel like I was the only guest in the restaurant, checking on me often without ever making me feel rushed or forgotten. It honestly felt more like being welcomed into someone's home than eating at a restaurant. She deserves a lot of recognition because she absolutely elevated my entire experience. I wish I had gotten her name because she earned every bit of this compliment. For my meal, I ordered king crab legs, snow crab legs, shrimp, and crawfish. I chose to mix all of the seasonings because I thought it would create the biggest flavor. Unfortunately, the food itself was much blander than I expected. The potatoes, corn, shrimp, and especially the king crab legs needed a lot more seasoning. Considering the price of king crab, I was hoping for a much bolder flavor. The snow crab legs were probably the highlight of the seafood. When my server noticed I wasn't completely satisfied, she immediately stepped in to help. She brought me extra garlic butter and additional Old Bay seasoning, and that made a huge difference. She didn't ignore the issue or make excuses--she genuinely wanted me to enjoy my meal, and I really appreciated that. Overall, I'd give the service a perfect 10/10. The food, based on this visit, didn't quite live up to the hype for me, but the menu is huge and there are still plenty of things I'd like to try. Because of how well I was treated, I'll definitely be back and I'll be hoping to get the same server again. Great hospitality can make all the difference, and she absolutely proved that today.

This isn't the hibachi you are thinking of. There is no sitting around a grill and having the food…read morecooked in front of you with the cute onion volcano or choo choo train. You're thinking of teppanyaki. They do have a grill in the back that they cook on but I mean at that point, everyone with a flat top grill technically is considered teppanyaki. Actually, I didn't see a grill back in the kitchen with my own eyes - I only assume they have one back there. They have sushi, hibachi, and pad thai. Feel free to make your own deductions. The sushi was good - we liked the rolls we got! Asparagus roll had 5 or 6 pieces in there instead of just one. The simple tuna roll was good but a little large and clunky. The hibatchi chicken had that nice maillard crust on it and the flavor was good. Chicken may have been dethawed in the microwave prior to cooking as it had a bit of a springy / rubbery interior. The price was good and the servers were nice even though they didn't seem super informed on the menu even though they had worked there a few months.

OMGGGG!! I'm doing my happy dance. I'm so glad we tried this place. My favorite sushi spot is in…read morePortland and I hate driving there. Lol I took my sister to lunch yesterday and we took a gamble and tried their spicy tuna and it was amazinggggg! This is gonna be my new favorite and go-to spot for sushi on the WA side!! My sister got a roll and tataki. I tasted her tataki and it was fantastic. I'm allergic to seaweed so I always get my rolls with soy or sashimi. Reyna was our server. She's so sweet and kind. She said they could accommodate the soy wrap and said they could modify a roll for me. I ordered: a spicy tuna roll with tempura shrimp, cucumber and jalapeño, soy wrapped, with spicy mayo sauce drizzled on top. It's perfection. Their spicy tuna actually has a kick of spice to it. Literally so good!! My sister and I got a manicure earlier today and were telling the ladies at the shop they should check it out Kobe. And then later we talked our mom into going to a late lunch today so we could get the spicy tuna fix again. Lol two days in a row spicy tuna bliss. Funnily enough we saw another person come in two days in a row as well. They had late lunch the same time we did yesterday and today too. Ps we also loved the veggie spring rolls. It was delicious and the sauce reminds us of a Filipino sauce we like. This place is fantastic. It's a small restaurant that has just enough seating to feel like they could fit a decent amount a people during peak times. It was very clean and they should be serving beer and saki soon (picture of the sign added). I'm sure we will be back very soon. If you wanna try a new spot in Hazel dell, check them out. They're in the same lot as the oil change/ bowling lot. Across from the laundry and Thai delight 12/10 for me. Thank you!!

I love to came eat good food. And then walk by the river. It's nice friendly place to be. Try it …read more The only thing it's confusing with downtown ART gallery "Cove". Any way after eating here i go to Classes at "Oksana's School of Art " perfect day always!

Great ambiance and servers. Love the freshness of the food and quality ingredients. I highly…read morereccomend this restaurant to anyone looking for a great place to eat alone or with a group. Thank you for being in vancouver washington.

Incredible experience! Staff go the extra mile to make you feel welcomed and comfortable…read more Prime rib was tasty, though I thought the "medium" was slightly overcooked. One of my guests went with medium rare and that was more of what I was expecting with my "medium". The mashed potatoes are made with buttermilk and had small amounts of red peels and chunks of potatoes, both of which I liked a lot! Au jus and creamy horseradish sauce were both perfect. Another in our party had salmon and it looked great. We were celebrating my brother's 60th birthday and the manager brought him a huge banana split, on the house, which was amazing. I had the crème brûlée, which I adored, and another had the chocolate cake. We all enjoyed our dessert selections. My SIL had the espresso martini and said it was the best she'd ever had; absolutely delicious. Very comfortable place with lovely decor and I don't think there's a bad view in the place.

Five Stars -- Great Food, Great Service, and a View That's Hard to Beat!…read more Oswego Grill had us from the moment we opened the door. The hosts greeted us with genuine warmth and respect, and that level of service continued throughout the meal. Our waiter, Carson, was fantastic--helpful, polite, attentive without hovering, and always making sure everything at our table was just right. There's a fine line between attentive service and becoming part of the family. Carson walked it perfectly! Then there's the view of the Columbia River. With the sun reflecting off the waterfront, it was peaceful, calming, and good for the soul. It's hard to be in a bad mood with great food in front of you and the Columbia River as your backdrop. And speaking of the food... My son and daughter-in-law ordered the Prime Rib Sandwich, and let me clarify the word prime rib. We're not talking about a few thin slices of beef hiding somewhere inside a bun. These were serious hunks of tender, mouthwatering prime rib, cooked beautifully. This sandwich apparently believes in truth in advertising! I had the Oswego Burger, perfectly prepared and loaded with avocado, bacon, fresh tomato, lettuce, and onion. My wife chose the Chicken Sandwich and loved the fresh bun, perfectly cooked chicken, and fresh toppings. And everybody benefited from those wonderfully crispy fries. We also ventured into the appetizers--and that turned out to be a very good decision. The Almond-Crusted Brie was a first for me. Beautiful presentation, wonderful combination of flavors, and one of those dishes where the first bite makes you stop talking for a second. Wow. What a treat! Then came the Ahi Tuna Nachos. Simply incredible. They looked almost too beautiful to eat...but fortunately, we got over that quickly. Fresh, flavorful, creative, and absolutely delicious. When you combine excellent service, beautiful ambiance, a peaceful waterfront setting, impressive presentation, and food that delivers on the flavor, you have the recipe for an easy five-star review. Oswego Grill earned every one of them. We'll definitely be back. In fact, I have a feeling Oswego Grill just earned itself a permanent spot on our list whenever we're in Vancouver visiting family. Great view. Great people. Great food. And those Ahi Tuna Nachos? I'm already thinking about the next order.

Food here is fantastic! I didn't even know they had a location in Lake Oswego too--definitely ready…read moreto make that our next visit. We tried the Galbi Tang soup, spicy pork & squid stir-fry, seafood pancake, and Kalbi ribs. Everything was delicious, and each dish had great flavor. Definitely give this place a try! Highly recommend.

The food was so good! Place was clean and ambience was great as well! I love that this place isn't…read moreloud. The servers offers great service. Food was served nice and presentation is also amazing. We love the soju as well! Overall this is the place that we want to go back over and over again!

This is my absolute favorite place. Portions are amazing! The dressing is so good! I usually buy…read moresome to bring home. This place is a gem. * UPDATE: 6* I still love this place!

I have driven past this unassuming Japanese restaurant for years, and have always been curious. Now…read moreI'm asking myself why I've waited so long! We attended the birthday lunch of a friend here on a Saturday afternoon. The restaurant was otherwise closed to the public, which was nice. Sakura is hibachi style, where they make your food in front of you. Where they lack the showmanship and humor of a fancy place like Benihana, they make up for it in their graciousness, generosity and delicious flavor. Our chef got our attention with oiling and firing the grill. He didn't again so I could get a picture, as I was busy chatting with friends when he got started! We were served a salad that didn't look very exciting but had the most delicious sesame dressing on it. Yum! Next came miso soup. It was pretty standard-tasting. After that the grill was hot and our chef began cooking rice and noodles. Then came an assortment of stir-fried veggies followed by chicken, to which he added a nice sauce, and finally steak pieces. He asked how each of us liked ours cooked. Overall it was a delightful experience! We will happily return!

My wife and I had their fish and chips Amazing food quality and service. I highly recommend this…read moreplace.

How have I not been here before!?! Frontier Public House is a hidden gem! Great service as soon as…read morewe walked in (great seeing you Joey)! We sat out in the spacious outdoor seating area. The drinks here are great! We tried a couple and they were all good. The nachos were tasty too! I'm looking forward to coming back and trying more of the menu! Great service, great drinks, great food!

The food was soooo delicious! I had the lamb kebabs and my…read morefriend had the butter chicken. The rice on the side was huge and their naan bread was very light and delicious! So glad to have found a fantastic Indian food restaurant right in Vancouver!

Ugh. Yet another place that has a BIZARRE concept of what pakora is. For reference, I grew up in a…read moretown that is home to the largest Sikh parade in the world and a huge east indian population and grew up with some of the best indian food EVER. IDK how a couple places here in the PNW have just bastardized pakora so badly, but this is one of them. This is literally just battered and fried veggies. ZERO flavor, no spice whatsoever. And it had a temperature option on the app and I selected spicy even though i've never had that option before.......this was the most bland pakora I have ever had in my life. Not the worst, but the most flavorless. At least the worst pakora I've ever had, had flavor. To top it off, BOTH of the chutneys were massively offputting. Not just bad, but like...ewww. Can't even top the flavorless dough with whatever liquid this is that is trying to pass as chutney. The chicken korma is actually spicy like i ordered! But again, next to no flavor. Insane. The chicken is nicely cooked but there's so little of it it's embarrassing for the cost of this dish which is unholy. I won't be ordering again.

Been wanting to try this place since they opened. Finally stopped in for lunch on a Tuesday. Not…read morebusy at all. We were the only two people in the restaurant during our entire visit. They have two ordering kiosks when you walk in, but since it wasn't busy, the girl behind the counter took our order. She wasn't super friendly, but helpful while ordering. We decided on the Chicken Bop and Beef Noodle Bop. We ended up ordering the large size since the regular one looked pretty small. You definitely get a lot of food for the $16 price tag, but I'm not sure about the quality, preparation, and freshness. I ordered the teriyaki chicken and it was lukewarm. The chicken was kinda mushy, which was a big texture issue for me. The teriyaki sauce was yummy. The fried rice was just okay. Liked the cabbage in the bowl. The mac salad was good. The edamame was served cold, which I didn't like. I love edamame, but have never been served it cold. My husband's beef was good. He ordered the kimchi and calamari salad. He said his was good, but not good enough for a return visit. The have everything set up well inside so you can fend for yourself. You order at the counter, go pick up your food at the counter, and clean off your table and place everything at the garbage station, where they also have lids available for your bowls if you're taking some home. After we grabbed our food, there wasn't one person in the dining room asking if everything was good or if we needed anything. After writing all this, it makes me wonder why they asked for a tip at the counter when ordering. A tip for what?! I did everything myself. Hmmmm, makes me more apprehensive on leaving tips until after my meal going forward. Tipping is so outrageous nowadays... Overall a decent experience. The food was just okay. For a mediocre meal, not sure we'll be returning. There are so many other options in the area.

WOW! That is the only word I could start with, and I will explain why…read more I recently learned that Top Bop originally started in Alaska, where it is already quite popular. It finally opened its first Washington state location a few months ago. This new location is in Vancouver, Washington. It is a bit of a drive from the Seattle area but much closer if you are coming from Portland. Still, no matter where you're coming from, it's absolutely worth the trip! Top Bop is located in the Hazel Dell area of Vancouver, in a modern and well-kept building with plenty of free parking. The interior is very clean and welcoming, with interesting artwork on the walls. There are two self-service kiosks where you can browse the full menu with pictures and place your order without needing to talk to a staff member. It might feel unfamiliar at first, but once you try it, you will see how simple and convenient it is. I personally enjoy using the kiosk because it clearly shows all the customization options and makes the ordering process smooth and easy. Okay, let's talk about the food. As you can see from the photos I took, Top Bop uses a build-your-own-bowl format. It is similar to how Chipotle works. You start by picking your protein. Then you choose two free toppings. Next, you select your desired spice level for the sauce. Finally, you can add optional extras to your bowl. As a poke lover, I chose poke for my protein. They offer both salmon and tuna. I could not decide which one to go with, so the friendly staff allowed me to do half salmon and half tuna. Perfect! My friend almost chose the Beef Bop (because, let's be honest, you can't go wrong with Korean bulgogi), but ended up getting the Shrimp Katsu Bop instead. Let's save the Beef Bop for next time. Once we placed our orders, it took about 7 minutes for the food to be ready. Everything is made fresh to order and fully customizable. The portion size was very generous. One bowl could easily be enough for both lunch and dinner. Now back to the WOW. The taste was outstanding. I got the poke bowl with two free toppings for only fourteen dollars. That is incredibly rare in today's market. The bowl was packed with fresh salmon and tuna. I could really taste the quality and quantity of the fish. I chose calamari salad and seaweed salad for my toppings, and they paired perfectly with the poke. The signature sauce at Top Bop is another highlight. I selected Level 3, as recommended, and it elevated the entire bowl to the next level. I also tried a couple of bites of the Shrimp Katsu. It was crispy and flavorful. From the menu variety, to the prices, to the taste, Top Bop truly delivers on every level. It is my number one pick for a restaurant this year so far. I genuinely hope they open a location in Seattle or Bellevue soon so I can visit more often. I will definitely come back soon to try the Beef Bop, Spicy Pork Bop, and of course, another bowl of Poke!

We were gifted a gift card here, so we finally decided to come use it. It was pretty busy, so I'm…read moreglad I made a reservation. We didn't wait too long till our table was ready. I went with the prawn Mac with lobster tail. The cheese flavor was strong which I loved. A good combo of salty savory goodness. It's a little rich, so I ate half & took the rest home. Which I will say still tasted great the next day. Service was great & it was the perfect night to dine on the waterfront.

This place is so great and highly recommend it for appetizers and drinks…read more The staff is extremely friendly. You can't go wrong with beautiful view here.