My boyfriend and I have been on a quest to introduce his mother to as many new cultures through…read morefood as we can when she visits us in Brooklyn. Last night we decided it was time she try Korean food, and specifically he wanted to choose a Bib Gourmand restaurant. We booked this reservation the same day, and watched spots get taken as we booked on the website! Street parking wasn't hard to find and we were greeted and seated immediately. We loved the calming atmosphere inside and had a table with a view of everything. After offering us water, we decided on drinks. I ordered the Velvet Reviver, which was described as an espresso martini meets a White Russian. It was delicious and almost like a dessert drink. My boyfriend ordered The Squid & The Whale which grew on all of us, especially paired with our food. To start, we shared the Yache pajun (vegetable scallion pancakes) and the Dukboki fundido (a Mexican inspired spicy, hot, cheesy dip with my favorite chewy Korean rice cakes inside). The scallion pancakes were delicious and had much more texture than once I have tried in the past, paired with a perfect vinegary sauce you can spoon on top. We all loved the dip and it was the perfect amount of spicy and comforting chewiness. I then was recommended a white wine to pair with the appetizer I chose as my entree, the Yeoneo. Each slice of salmon was incredibly fresh, and they were very generous with the amount of row that was served as well. The greens and avocado slices were great as well to add more texture. My boyfriend then ordered a yummy beer and the Daegu jorim. We absolutely adored this dish and noted that the cod had perfect structure to it, that almost mimic that of the deliciously cooked radishes in this dish. His mother ordered the ultimate comfort dish of the night, the Kalbi jjim (with no jalapeños). We were in awe at how the meat fell apart due to how tender it was. If you like melt in your mouth beef and stew like dishes, this is the dish for you. Our food was served with some banchan: amazing kimchi, myeolchi bokkeum (dried anchovies, much more mild than you'd expect), and kongjang (soy beans, also mild and with more chew than a typical edamame you might expect). We absolutely loved our dinner here and how helpful and kind the weight staff was, explaining different dishes and flavors, and clearing and switching out our plates at every turn.

As frequent KBBQ eaters, my boyfriend and I decided it was time to try a more refined take on…read moreKorean dining. Since I was staying in Brooklyn for work, Haenyeo was an easy choice for a date night dinner. We went on a Thursday evening around 8pm. We didn't have a reservation but were seated immediately without a wait. The restaurant was fairly busy; if you're planning ahead I would consider making a reservation. We started with an order of the Japchae. Then we ordered the Bibimbop with chicken and the Bulgogi. The Japchae was underwhelming. Not a strong flavor profile, leaned sort of bland. The entrees were much better. The rice in the Bibimbop had a really yummy crispy layer. When all mixed together, it's a great melody of flavors and textures. The Bulgogi was equally enjoyable. Definitely recommend the red spicy sauce it comes with. We shared both entrees among 2 people and felt the portions sizes were decent - neither left hungry. The service was okay. We didn't seem to have a dedicated server. It felt like all the wait staff takes care of everyone simultaneously? Everyone was friendly; there was just a long wait for someone to come for our food order. If you're looking for an authentic experience with Korean food, this may be the spot for you.

Delicious bibimbap! I was looking for a hot stone pot bowl on a cold night and Kuun absolutely…read moredelivered. I got mine with fried tofu and all the fix-ins. Also, the cocktail list is extensive and offers a lot of Korean-inspired drinks. Interior is sleek, staff is very accommodating and you probably won't have to wait any more than 20 mins. for a 2-person table. Love it, Kuun!

This review is for weekend dinner. Overall I think this is a solid option if you're craving Korean…read more Lots of classics / staples done well. I wouldn't necessarily venture a long distance for this place, but I live within a 10 minute drive and will definitely be back. Ambiance is casual. I had a reservation for 4 people, but it wasn't too busy so walk ins are probably welcomed. Food: not too many options for ban chan, but what was offered was good and unlimited. I shared the below among 4 people and enjoyed everything and it was plenty of food. -Kimbap: spicy tuna. Comes with 10 hearty pieces. Great to share. -Korean Style Chicken Wings: good crunch and flavor. Not greasy. -Mandu: hard to go wrong with deep fried dumplings. Not greasy. Flavorful. -Hot Stone Bibimbap: with bulgogi. Flavorful and meat wasn't too fatty. -Japchae: bulgogi. Classic! -Beef Kalbi: flavorful, not too fatty.

After seeing reels of this restaurant's crab fried rice, I had to give this a try. We arrived in…read moreFriday night, the staff was friendly and the decor was nice. Seating is a little small, so any parties of 4 or larger probably require a reservation. The food came out fairly quickly. We ordered the Tteokbokki. The dish was purposely cooked to be crispier than what you would normally expect, it was very delicious. The jjapaguri was flavorful and the meat and seafood was great. The main course of crab fried rice was amazing. Poured over a sizzling pan, the waiter made sure we had time to get our phones ready. The dish stirred and seasoned well and had a nice fresh taste. Our dessert was black bean and vanilla, which was refreshing and a generous quantity. Overall, our experience here was amazing and would recommend for anyone wanting high class Korean fair.

While I would recommend the drinks, I think the food was disappointing. I ordered the Strawberry…read morefields cocktail that contained vodka, yuja honey, strawberry, lemon which was pretty nice and sweet and not bitter at all. It was literally the only thing I enjoyed. In terms of food, I mainly went for the crab fried rice. It was decent but rice were kinda burnt and crab was minimal for the extra $7 weeks added for king crab. The chicken karaage was in small pieces and had whack batter. The wild mushroom pajeon was not good at all.

I can give 5stars for the food and service!!! The meat was…read moreso fresh and tasty, and the service was so great!! I'm so happy that we can have nice Korean BBQ in Brooklyn!

Atti definitely makes a strong first impression. The exterior pulls you in, and once inside it…read morefeels like a great date night spot with its dim lighting and a clear view of the dry-aging cellar. As someone who really enjoys KBBQ, I came in with high expectations. The experience ended up being just okay. The biggest letdown was the banchan. The kimchi in particular did not taste fresh, and while I can usually appreciate well-fermented kimchi, this felt past its prime. The rest of the banchan did not stand out either. For the meats, we tried the dry aged ribeye, hanger steak, and non-marinated galbi. The ribeye was underwhelming and a bit too chewy for my liking, especially given the expectations around dry aging. The hanger steak ended up being the most flavorful and tender of the three. The galbi had great marbling and was apparently cut fresh that day, but in a city with strong KBBQ competition, it did not quite stand above the rest. That said, the service really stood out. The staff were friendly, attentive, and genuinely welcoming throughout the meal. If there is one thing I would remember most from this visit, it is the level of care from the team.

Came here last night for dinner and Chingoo is consistently good - and an awesome spot if you in…read morethe mood for some delicious hearty Korean fare! We tried the stone pot bimbop and spicy rice cakes this time around - but are also huge fans of the seafood pancake and their fried chicken. Also cannot complete the meal without some soju! There is plenty of seating and service is always friendly! Many tables for two and four available. Definitely a solid (and reasonably priced) spot in the neighborhood!

Randomly discovered Chingoo while looking for a casual dinner option nearby Brooklyn Steel, and…read morewere so blown away by our dinner. We got a variety of bites along with some soju to fuel some dance floor boogie-ing, including Pa Dak (which was essentially fried chicken), Kimchi Fries, and Seafood Pancake. Portions were generous, food cooked perfectly and everything super flavorful. Kimchi fries in particular were stellar! Service was also really friendly and efficient, though we didn't feel rushed.

Thrilled is beyond words that they found their way to Bushwick. All the fan favorites- tots and…read moreburgers. Still hits the same and still slamming. The bonus is the Korean pizza. I absolutely love this place. Every time my wife and I was in the east Village we would always grab a burger. Now they are walking distance from our crib, we can't be happier. Loyal patrons for over 6 years.

Overall visit here went well. It was on my list for a minute and finally planned Saturday brunch…read more Easy breezy and no need for resys. Here were the CONS: -Those wooden benches and chairs. Ouch! The cushions were too small and flat and did nothing. -Entrees WITH NO SIDES! Restaurants really need to stop doing this. It's not cool... Food didn't come out all together. Our burger was the last thing that came out and it took a minute. Have the wait staff explain that. PROS: That $21 burger (with NO SIDE) was worth the hype! That whipped ricotta toast 10/10 Cocktail was a banger Service was amazing! Wait staff was friendly and full of smiles. They have a coat check! Happy I went. May return for the Legendary

Dinner was really good. Karaoke after in one inf the rooms. Great system service was very…read moreattentive and drinks good, jade empress was Delicious. BimBinbap was Good and so was the BBQ beef shrimp and mushrooms.

Great experience with private party. Yummy mandoo, jap chae, beef so tender, pork belly yummy,…read morechicken wings. Yummy!!!

I was surprised that there was a korean fried chicken place in this part of Brooklyn and what a…read morepleasant surprise! We ordered the wings and did half spicy and half soy garlic, the corn dog with cheese and the vegetable bimbimbap. The chicken was delicious and I actually accidentally ate a spicy wing and it wasn't terribly spicy. The corn dog was pretty good. I only had one bite while my family fought to eat the rest. The vegetable bimbimbap was also good but could use a tad more flavor. Yes, I did add the bean sauce it comes with but just wish I didn't have to use so much since I'm not the biggest fan of the bean sauce. The place was pretty empty when we came for dinner around 5ish but they seem to get a lot of take out orders. The staff was nice and service was good.

Ordered a small 8 piece mango habanero wings and the Wicked Bulgogi Cheese Steak Sandwich & Fries…read morefor take out and it was all pretty good. Will definitely order again.

Lovely lovely spot in the heart of Flatbush. Came here with my friend right before gym and needed…read moresomething warm yet filling to energize us. I ordered the soon du bu and it was so flavorful with the right amount of spices and meat. Salmon avocado roll was prepared right and tasted so good l. This is a great spot for the locals and worth visiting!

Ordered: Edamame (~$8)…read moreSeafood Pancake (~$19): scallions, onion, mussels, shrimp, calamari, ponzu sauce Seaweed Salad (~$8) 6pc Soy Ginger Korean Fried Chicken (~$13) 6pc Sweet & Spicy Korean Fried Chicken (~$13) Slow Loris Roll (~$22): spicy tuna, cucumber, avocado inside, torched tuna, salmon, white tuna, crunch on top, eel sauce, spicy mayo Beef Galbi (~$35): grilled marinated short rib and kimchi with white rice Spicy Bulgogi Fried Rice (~$22) with Cheese (+$3): marinated thinly sliced ribeye, onion, scallion, peppers, carrots, sesame seeds, with a sunnyside up egg on top Aya's take: Slow Loris is a Japanese & Korean fusion spot and if I'm being honest, I was apprehensive at first unsure how they could possibly get all these dishes right when their menu is massive. Happy to report that I was pleasantly surprised! Almost everything we ordered was delicious! Both Korean Fried Chicken orders had good flavor and great for sharing. I rarely see Soy Ginger as an option (usually it's Soy Garlic) but I like the slight sharpness it added to each bite. The Seafood Pancake was crispy, loaded with seafood, and paired nicely with the ponzu. The Slow Loris Roll was incredible! The rice ratio was just right, there was a good variety of fish and it was all fresh, the avocado and sauces added nice creaminess, and torching the roll was the cherry on top. The Spicy Bulgogi Fried Rice with Cheese was super savory, the sunnyside egg was cooked perfectly, and the portion was solid. I didn't care for the cheese and honestly could've done without and not noticed. It did need something to cut through the richness. I did enjoy the Beef Galbi much more! It is brought to the table sizzling and smelling amazing. It's savory, sweet, and smoky. I like that it's paired with kimchi & rice making this is complete meal. All in all, I was impressed with everything here! We were also a large party (7 people) yet everything was served correctly and in a timely fashion. Definitely recommend stopping by!

Very fun spin on Syrian and Korean foods. I enjoyed my falafel kimchi bowl. It was fun to see how…read morethe flavors would interact! I will be coming back.

SYKO is an all around worth-it foodie experience. The food is split into 3 menus: Syrian, Fusion,…read moreKorean. I was interested in the fusion food, so the co-owner's wife recommended we try the Labandu (pork dumplings covered in crispy chili oil over labne) and the Half Falafel Half Shawarma pizza (the pizza dough is actually a scallion pancake). Amazing recommendations - that Labandu dish is making us want to relocate to Brooklyn the fusion flavors work so well together. You can pinpoint the Middle Eastern flavors from the Korean flavors - the fresh labne from the spicy chili - and somehow they come together in a way that makes SO much sense. We walked in on a Saturday afternoon and were immediately immersed in what felt like a Middle Eastern and Korean grocery store. The walls are lined with items you'd only see if you were in a predominately Syrian or Korean populated area. There are 10 indoor seating spots and when it's nice out, 8 outdoor spots. Despite how busy the restaurant was, we were able to find a spot for our group with ease because a lot of people were getting take out. An all-around foodie experience, in a great part of Brooklyn, and TRUE fusion restaurant. As if the food wasn't fusion enough, the co-owner pointed to his Tri-lingual half-Syrian half-Korean boys and called them SYKOs looking forward to returning to try more items on the menu!