The ramen here is very good, flavorful & spicy levels were good for me. The pork buns are…read moredelicious, especially liked the spicy pork buns. Drinks are good, lots of sake choices - but they are sweeter than I prefer so I opted for beer & cider. It was good to have the choices. Was in a party of 9 on a Thursday night, bust but they accommodated us & the waitress was attentive & fast. Everyone was very satisfied!

Decided to come back after not visiting in probably the last 8-10 years as I was really craving a…read morebig bowl of ramen. Service was very blah. Upon entering, the girl behind the counter just stared at us. No greeting. No direction on where to sit. No smile. We assumed it was self seating so we found a booth. She came over, poured our waters, still said nothing. We had about 45 mins until the restaurant closed so I'm unsure of what the cold attitude was for, as there were still 4-5 other patrons there eating as well. My friend is a vegetarian and ordered the veggie dumplings, and I had the same but with meat. Once the plates arrived, the one set in front of me was green, and his not. I figured I would double check to make sure we had the correct ones - I didn't want him to end up eating the meat ones if it could be avoided. Sure enough, the plates were mixed up. Honestly seemed to be done purposefully because it's very clear they are 2 different orders. The texture was chewy/foamy and they also tasted like old grease. Disappointing but we still had soups to look forward to. Our ramen finally arrived and I was hoping it would be the redemption moment of the evening but it wasn't. It really lacked any depth of flavor. Again the meat was chewy instead of tender. More distracting was how we awkwardly felt rushed as the server was shutting off lights and music...again...with at least 15 mins until the kitchen closing time. She seemed annoyed we asked for to go containers. At no point did she check in with us, refill waters, or even crack any resemblance of a smile. I used to love this little spot when I was in college. It was cozy, delicious, inviting. Couldn't have had more of the opposite experience this time around! And for this reason I would not return. I will travel to Colonie for Kuma Ani for better food and MUCH better service. TLDR; this place is extremely overrated

Very good bowl of ramen. Tasty broth, lots of noodles. I had with grilled shrimp that were nice…read more Came at a quiet time and service was fast. Pleasant, professional young man working the tables. I like it and will return when I'm on the area.

This is just the best thing! Spicy Cucumber Garlic. That's it. That's the caption. Marinated…read morecucumber, peanuts, fresh cilantro, with reeeeally nice sweet, spicy, & garlicky notes that just make you SMACK! It's so damn good with so many textures and FLAVOR! The first time I had it there was some sort of delicious spicy green sauce for the marinade, but they have since changed the recipe! IM NOT MAD AT IIIIITTTTT!! Big bonus note: they're kindest people! I've never dined in, but the atmosphere is very inviting! Get there people!

Bland broths. Ordered Tonkatsu Ramen and got some fried mystery meat that was not slices of pork…read more(not fried). They declined to fix the order saying it is how they make it. Never seen it like this before and won't try it again as I prefer the sliced (not fried) pork in a soup. (Besides, breaded fried foods don't mix well in a soup). The Chicken Buns were delicious and so was the chili sauce.

Wonderful Japanese soul-food Ramen spot focused on high-quality homemade ingredients and innovative…read morenoodle-soup recipes located at the modern Galleria 7 in Latham. Try the outstanding Tonkatsu, with slow cooked tender chashu, springy straight noodles bobbing in simmered broth, a dozen or so available toppings, all prepared by a highly-skilled Ramen chef. A Ramen destination spot!

Solid ramen. Nailed the spiciness. Who knew mall food could be so good! I'd definitely come back.read more

This ramen is actually delicious. For me it just looks OK but I was surprised that it is really…read moregood. I love the mild spiciness and tastiness of the soup plus the pork is very tasty and tender. It is inside the mall so the place is easily accessible when you are in the mall. It looks clean and have a lot of choices. I have to try their poke next time and their boba looks good too! The service is not that bad either.

Busy day running errands. Feeling hungry. No time to get home for lunch. I'm passing Taichi Bubble…read moreTea & Ramen. It's a Taiwan-Asian fusion-inspired fast food chain but I was down for this. It's been more than a year since my last meal here. I don't know if they changed their menu but I experienced a bit of a relearning curve in ordering ramen at the front counter. First, I needed to pick a broth. I chose Tonkotsu ramen, which is ramen in Japanese pork bone broth. Then, I needed to pick a protein which was shrimp and I asked for the meal to be extra spicy. It only took a few minutes. I could hear it being prepared in the kitchen. The young woman at the register was helpful and patient as I made my selection. Definitely convenient. The ramen was good. I got a lot of shrimp and I liked the little slices of fish cake with pink flower designs. The decor has undergone slight changes since I last visited. It seems there are better displays and more varieties of merch. It's still very clean, bright and cheerful. There are still plenty of young customers. Given its close proximity to SUNY Albany that should be no surprise. I liked the playlist, too. R & B and Hip Hop played in the background. Loud enough so that you could definitely hear it but low enough so that students who were dining--some in groups-- could comfortably hold conversations. I didn't plan to come here but my stomach growled. It was a nice, relaxing lunch that hit the spot.

Wow- this might be the worst poke we have ever gotten…read more The interior is beautiful, clean and bright, too bad the food wasn't. We ordered our dishes with two proteins- there was more cucumber than fish! I bring it up because I could actually count the 3 pieces of tuna and salmon in my bowl. The "wasabi" sauce is not only radioactive green but is 100% mayo- no wasabi flavor at all and SLATHERED all over the bowl. Service was great, but the presentation and the quality of food (especially for the money) is not worth it. Very disappointed.

I love getting the beef noodle soup. So good. Have eaten in the restaurant once and the restaurant…read moreis clean and the service is great.

The stewed beef chuck, which is really beef noodle soup, was ok. Good portion size, good amount of…read morebeef and bok choy. If you get it to go, they put the noodles and stuff on a tray that sits on top of the broth, which is really cool. The broth was lacking in flavor, very bland. Their lo mein looks like it would be good, but it tasted really strange. Broccoli and beef were good though. The beef was very tender and flavorful.

My wife and I came here on date night. SInce it was so hot outside we both decided to skip ramen…read moreand instead ordered regular entrees. I had the "Crispy chicken in sweet chili sauce" and my wife had the "Mango chicken" (which they accidently made as mango shrimp but quickly corrected). The presentation, as is the rest of the restaurant, is modern. Large white plates, rice in a separate bowl, and absolutely no garnishment on the plate. I enjoyed my chicken and it was sweet and lightly spicy. It had an nice flavor I couldn't place... perhaps their brand of chili sauce.... and the chicken was crispy. My wife's mango chicken was a let down. The mango pieces tasted okay (like canned mango), but the chicken had an unusual flavor/sauce that was a bit unpleasant. She said portions of her chicken were cold and also not crispy, which was also a bummer. The rice was good, and in fact better than some I get at more expensive restaurants. My wife also liked the miso soup that came with the meals. Service was very good. I counted at least 9 employees on a Wednesday night and at one point there were more staff than customers. Food was quick, they were friendly, and the place was clean. The music was a mix of everything but not too loud, which was appreciated. Their menu had lots of nice pictures, which was helpful. When the weather gets colder we will have to come back for the ramen and noodles.

By far the freshest sushi around. Fresh, in house noodles make for a delicious bowl of ramen. Also,…read moremake sure you try the Japanese BBQ and fried rice.

Unexpectedly came towards the end of their weekday lunch deal so got the soondubu tofu soup and the…read moreseoul long tang which I usually get anyways and was an affordable price ~$15 each? (not too sure) The tofu soup I got was mild-lightly spicy and gosh it was the spiciest soup I've ever gotten and I usually eat this and other spicy foods perfectly fine! Wasn't the best for me. Alternatively the beef soup felt a bit bland but my friend liked it. Main complaint is not much beef in the soup and it tasted very tough. alternatively not much seafood either, just tiny small bits of cheap shrimps which were a bummer. Only good thing was the decent price and decent free side dishes (not many) of which only broccoli tasted good. Food took forever to come so side dishes were a life saver although they also were never refilled which at traditional places they are. Main thing: the service was quite bad... from the moment we walked in, we didn't feel welcome as no one welcomed us, dirty tables were everywhere (like in those video games you play to clean up), and we waited awhile at the counter looking at menus until someone greeted us with an attitude yelling that counter is only for to-go and we should've just sat down if we're dining in... she huffed and sat us down, surrounded by the dirty tables. We asked if we could sit elsewhere but as big as the restaurant was, she still said half of it was closed for dinner (I know other places do the same but they were kind enough to let us sit in that area when requested) and the reason why this time, was because we were literally sitting surrounded by dirty dishes all around us - which they never cleaned up the entire hour we dined here! Very unpleasant view-never have I ever! Even our current table was sticky. And the food and service took forever. She seemed very annoyed when we ordered and whenever we asked for water or refill side dishes and gave attitude like we obviously need to wait for her to appear and be free to even ask which she was rarely seen. I never saw her treat other customers like the same way she treated us, for them, she was very patient and kind and offered menu options and even personal talk. Seems like she doesn't like tourists, just regulars. Anyways she was rarely seen throughout the meal and so I just sucked up the not so good food and we finished and took awhile to get the check. That was the only point in the interaction she seemed to be present in the restaurant. Other times she was nowhere to be seen. When paying, she loudly exclaimed what do you want to tip? In an attitude saying that, we had to tip, and it had to be a sufficient amount otherwise she'd be upset - which she was because service was not good. Even when we left and said bye, she gave us no word back and just another one of those scowled looks. Only one lady working the front and she was barely present and not pleasant. Overall food really isn't bad but it isn't amazing either. If this cuisine is what you're craving go for it, it's fairly priced. I would support a small business. But don't expect a clean restaurant or friendly service - unless youre a regular or fits the server preferred demographic. Not the best experience for me. Whole heartedly believe if service was better this could be a solid place!

I may be part of the Asian club but I'm not a part of this particular inner circle. Being Filipino…read more(or being human, for that matter), I tend to compare and contrast cuisines based on my own experience. With several Asian cuisines, rice seems to be the preferred carb. Korean black rice differs primarily in appearance - purple hue due to the mix of black and white rice. Gimbap (Kimbap) - is often described as Korean sushi. In doing some research, there's a distinct difference between the two. The seasonings used to flavor the steamed rice are salt and sesame oil. They are usually stuffed with cooked protein (beef, pork, tofu, fishcake) and pickled vegetables. They seem to be a larger diameter than maki sushi as well. Good? You betcha. Tonkatsu lunch is a favorite....think German pork schnitzel over black rice. The sauce seems to be Tteokbokki (glutinous rice cake) derived - sweet and slightly spiced. There are usually banchan (side dishes) accompanying the meal: kimchi, cucumber pickle, daikon, and eomuk (fish cake). They provide added contrast to the meal. The service has always been efficient and cordial every time I've picked up my order here.