This is my FAVORITE Asian restaurant anywhere. The service and food is impeccable. The portions…read moreare very generous and made with fresh, wholesome ingredients. The menu is filled with lots of varied choices, including Chinese, Vietnamese, and Thai dishes. And to top it all off, the cost of this delicious food is VERY reasonable. Today, for lunch, I ordered Mongolian Beef, accompanied by hot and sour soup, which was perfectly seasoned and balanced, a spring roll, and rice. I had enough to take home left after consuming enough to be satisfied. I recommend that you make Modern Asia your "go-to" Asian restaurant.

Yesterday was busy, and neither Spousal Unit or I wanted to cook. We decided to order delivery…read morefrom Modern Asia; good choice! SU ordered Kung Pao Shrimp, her "go-to" and every Asian restaurant, and compares each one to China Garden's version. Her verdict: Modern Asia's was "OK", and she told me I could eat the leftovers for my lunch. I did. My verdict was the same: OK, but nothing to write home to Mother about. (My comparison, BTW, is to a restaurant we enjoyed in Ithaca New York that made Kung Pao with peppers that would flay your face from the inside if you dared to eat one. Modern Asia's didn't even tickle, making it a let down). I ordered Seafood Combination Chinese Yellow Curry, a new dish for me. It was yummy. Described as one-pepper spicy on the menu, it had less heat than the Kung Pao, but the curry sauce had layers of flavor. It featured shrimp, scallops, and calmari plus a wonderful mix of peppers, onions, and other veg. All were nicely (crisply) cooked, even taking into account the Door Dash delivery time. I really enjoyed it. Next time I may ask for a bit more heat, but as it is, I hoovered up every morsel. Try it - you'll like it!

The food is always superb here. I have been eating at China Garden for over 20 years. When the…read morebusiness was shutdown because of a fire I went through a withdrawal as my go to for Chinese had been lost. Now that it's back I travel 1:30 from Pennsylvania to eat here and bring my family with me. The food, the service, and ambience are always great. You honestly cannot go wrong with the long time Frederick establishment.

The service was so slow that the Uber Eats driver texted that they had not started the order yet…read moreand he was 10 min late.

Ok so let's start out with the super and then move to the just good…read more Super 1. They have a varied menu 2. The options are incredible 3. Egg Rolls - wow 4. Hot and Sour Soup (wow wow wow) 5. Chinese Donuts, sinful Just Good 1. EVERYTHING ELSE Look my go to for Chinese is Hot and Sour Soup. Like Fish and Chips it is one of my favorites. It is also a dish that can easily be well made poorly. Peking hit the mark with fantastic hot and sour soup. They made our let's go again list with just the eggs rolls. So far, and that may change, Best Chinese we've found in Frederick!

The perfect Christmas dinner, convenient to the movies. We enjoyed the varied menu, friendly…read moreservice, and fresh ingredients.

LOVE this place. Used to live in the area and now back for a visit. Just as good as before. They…read morehave so many vegan meat options. Get the Vegan duck! It's to die for the sauce is so good. Beef and broccoli is also really good. They're very fast ordering over the phone. There's not really much room to eat inside. It's more a takeout place.

Order here frequently for years, lady/owner who runs the counter is nice and I've never had to wait…read morelong for my order,. Typical things that are good, to me anyway, are crispy beef, fried wontons, cashew chicken, generals chicken and sesame shrimp. Fair prices, etc.

Got a chicken curry takeout. Very good flavor but almost no chicken. Was about 95% onion! This…read morehas happened before, not going back.

Love the food here, I go every week. The staff are super nice and try to accommodate my requests. I…read morelove the beef and broccoli.

This restaurant is located in the Hmart food court. This was my first time eating pork tangsu so I…read moredon't have any comparison, but I liked the flavor and quantity at this restaurant. The pork was fried well and the breading wasn't overwhelming or too much. You can either eat the fried pork by itself, dip it in the sweet and sour sauce, or pour the sauce all over the fried pork. I liked to dip the pork in the sauce so the pork stays crispy. I was surprised that the onion and bell pepper were raw in the sauce. I would have enjoyed it more if they were cooked. There were also carrots and pineapple in the sauce.

About a 2-2.5: Delicious Chinese Restaurant - I really wanted to like you!…read more This vendor is one of the food court finds you'll find at H Mart - note that you have to go to another kiosk to place orders for any of the vendors that you'd like to order from; I guess it's a way to allow the eateries to focus on preparing the food, rather than lose the extra employee in dealing with the register. Masheeneun Joonggook Jip, aka 'Delicious Chinese Restaurant' offers your typical Korean-Chinese fare, such as jajangmyun, jjambbong, tang soo yook, ggangpoongi, etc. We came here for lunch, and we ordered: +jajangmyun - wasn't a fan of the black bean sauce, as there seemed to hardly be any flavor - it was super bland; also, the noodles were overcooked and were 'swollen' +hae mool jjambbong - the seafood jjambong's broth had a spicy kick to it; unfortunately, the broth was super thin, and while there were ample amount of mussels, the squid had a fishy smell to them and were not fresh; there were tons of noodles, however, but just like the jajangmyun, they was overcooked +soon sahl dak gganpoongi - these came boneless; this was actually not a bad dish, as the sauce wasn't too syrupy sweet as most Korean-Chinese places make them; they had a slight kick to them, had tons of veggies (bell peppers, peas, onions), and tons of sauce, which would be great eating with a bowl of rice I was a little surprised that the only banchan they gave you with the meal was the dakgwang (pickled yellow radish), but no kimchi or ggakdoogi (fermented radish cubes); I also thought that a bowl of rice would have been served with the entrees, like the gganpoongi. There was about a 40-minute wait (which we were quoted), as there were a lot of patrons ordering from this place - a recommendation would be to get there earlier before the lunch rush. This seems to be run by a husband-and-wife team, and they were really slinging everything; super kind. This may be a good option for those living in the Frederick area, but definitely not worth the trek for us. Glad we were able to try it, but we wouldn't return. Plenty of parking in the lot. +stick with the gganpoongi +overcooked noodles +order near the Sogongdong Tofu place for any eatery items +located inside H Mart +plenty of parking in lot

This is the best Chinese restaurant I've found since moving to Frederick. The service is always…read moregood and the food is always fresh. I've tried most things on their menu and there really isn't a bad item.

I love them chicken wings with spicy fried rice really good food. Clean and efficient with no…read moreissues at all but the chicken and rice are the most delicious meals I've had in this restaurant.

Will never go back as the food was inedible - burnt fried rice and unfriendly atmosphere.read more

Been here 2-3 times now. I don't come looking for a pleasant interaction with the counter staff -…read morecurrently no dine-in. I come because the Lunch Specials are a good deal for me as I am not a big person. I get the simple Roast Pork Fried Rice and it comes with a spring roll and a cup of wonton soup (2 dumplings) with a bag of crispy fried noodles. I find it a substantial and filling lunch at a reasonable price. I'm picky about spring rolls, and these are good. They are fried well and the filling is not mushy. They don't beat the MyThai spring rolls, but they are decent "egg roll style" filling spring rolls. The crispy noodles are crisp not stale, and they taste fresh. They are great in the broth. The fried rice is the brown soy sauce style, with standard peas, carrots, and onions. The pork is flavorful and there is enough for some in every spoonful. The one thing that wasn't right is the bubble tea. They shouldn't offer bubbles, as what i got in my drink was the wrong texture. I didn't ask for jelly, but the bubbles had a sort of hard jelly like texture - No bounce. The thai tea was good, but they shouldn't offer bubbles. Please give them a try for a good lunch set meal.

Weekly favorite. Best General Tsos! Curry Chicken sometimes has too much onion but still great. 5…read morestars

Food was stellar. General tso's and mixed veggies were great. Not sure why there are so many bad…read morereviews.