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    Big Bad Breakfast

    4.2 (23 reviews)
    Open 7:00 am - 2:30 pm

    Order Big Bad Breakfast Takeout or Delivery

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    BIG BAD BREAKFAST ATMOSPHERE

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    egg veggie skillet
    Meya B.

    Such a cute spot! It was very busy but they seated us fairly quickly. The service was great too, very nice workers. The juices they had too were very good! They were actually fresh squeezed. The food was pretty good too but could use more potatoes in the skillet and less filler veggie like spinach. Good french toast though! A bit crispy. The biscuits are really really good.

    Cajun Omelette with side salad
    Deborah D.

    The food arrived pretty quick after ordering which was nice but would've love for it to serviced on warm plates instead cold ones which cooled my food down very quickly. I had the Cajun Omelette which was very simple with shrimp andouille sausage and a tomatoes at best and the Belgian waffle with fruit which was 7 out of 10 . The service to get seated was 30 to 40mins and need to be advertise you will be put on a wait list if you don't reserve a table before hand. If you are looking for quick basic breakfast and don't mind the wait this is your spot. The wait staff was friendly and courteous and on point when needed . The atmosphere was a relaxed country style restaurant. Would love to see them improve on food service as to how the food comes to the table. Warm plates would be a better option.

    Yard work skillet with buttermilk biscuit.
    Hannah F.

    Service is prompt, happy, and efficient. We order the Breakfast Dude cocktail and it came from the bar in 3 minutes. The food is a foodies wet dream! We order the old school wrap (make it gangster), yard work skillet, and the soul on a roll. The buttermilk biscuits are just like grandma used to make but giant! I highly recommend their homemade jalapeño garlic sauce, it adds so much more dimension to all of these dishes!

    Biscuits and gravy
    Lindsay D.

    Food was very good, service friendly. Overall a great experience. We had a brief wait, nothing bad and everything flowed nicely.

    Waiting for our table but it is worth it!!

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    Photo of Chuck C.
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    3 months ago

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    2 months ago

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    30 days ago

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    3 months ago

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    1 month ago

    I've been twice now. Food has been great, service was excellent both times, and the restaurant is new, nice, and clean.

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    4 months ago

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    5 months ago

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    5 months ago

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    1 month ago

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    Conway G.

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    2 months ago

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    2 months ago

    Business owner information

    Photo of Conway G.

    Conway G.

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    5 months ago

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    4 months ago

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    3 months ago

    The food is great, the staff and service are great.ambiance is awesome. All amazing 10/10

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    4 months ago

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    2 months ago

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    5 months ago

    Good food, quick service, great menu. Ordered Jack Bennies, a skillet, French toast on the side. All great!

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    5 months ago

    Incredible food and service! Everything is so fresh and perfectly cooked. The best Bloody Mary I have ever tasted!

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    Seven Oaks Steak & Seafood - Lobster Mac and cheese, and Salmon.

    Seven Oaks Steak & Seafood

    (14 reviews)

    Nice ambiance for date night or group. Service was a bit slow but food was great. A bit pricey…read more than expected but overall nice place and good food

    I had huge hopes for this place. We arrived at 7:15 on a Friday night, with a reservation. The…read moreplace was empty, which is never a good sign. We get seated and order drinks, which were the best part of this experience, but also when we got the first of a pattern of bad news. They were out of the blackberries in one of their signature cocktails. We subbed in blueberry and went to order mains. They were out of the duck beast, so I went with the lobster Mac and cheese. The princess ordered salmon and whipped potatoes. You may notice that her plate didn't have potatoes. That's because they ran out of those too, on a very slow Friday night. It took about 45 mins to get our food and in that time our waitress never topped up our water or asked if we wanted another cocktail, which we would have gotten if she did. The food came out and I realized why it took so long. The lobster was broiled so hard it was stringy and dry It was almost impossible to get out of the shell. After about half of a half of tail I decided it wasn't worth it and waited until I got home where I could do it in a more uncivilized manor. The sauce was fantastic, although the pasta was cooked until it was mush sadly. The salmon was dramatically over cooked as well. It was greatly past well done in order to get the crust on both sides of the fish, instead of just the presentation side. There is a reason culinary school teaches it that way... It was too dry for her to eat more than half, even with the sauce. The whole meal was a disappointment. We heard another couple order dessert, and guess what? They were out of cheesecake too. This place won't be open much longer and I see now why it was empty during a prime dining time.

    Big Bad Breakfast - breakfast_brunch - Updated May 2026

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