I can safely say this is currently my favorite place to go when I want to eat burgers. First, cause…read morefor me it's cheaper and not overly priced and it is not pretentious unlike some other burger joints (ex. Army Navy). I stumbled upon this gem just a year ago. It can be a bit crowded because of the limited space but it usually isn't. When it is crowded, I just have them to go. I usually get the classic burger and it just never fails to satisfy my tastebuds. Their bread changed this year but I think it's for the better. It just adds texture. They have that distinctive taste like when you eat it, you'll know it's from BBB. Tried their blue cheese, it was also good. I just really like their burger, I dnt know why. Between them and Zark's, I'd choose this one. Many love Zark's but I just think it is more unhealthy than BBB. I love how attentive and full of initiative their service is. Also the servers are very courteous and they all look so friendly. One time, I asked not to put onions on my burger and they assured me there's no onion itself but also informed me that their was some of it in the mayo which was fine with me. Love their service! Their place is a bit small but it has the feeling of intimacy with the politeness of the servers. They really make sure you're comfortable. It feels like home. They offer a lot of burger choices (I especially think Hahalapeño is a crafty name) on both 1/3 lb and 1/4 lb. You can add Php40 to make it a value meal which includes fries and a drink. They also have rice and pasta dishes with the burger meat. So I hope this helps, you should try this one! I loveeee it!

My go-to place for Premium Burgers whenever we visit Manila. I love their Triple XXX and…read moreHahalapeño burger. OMG, their burger rocks! The flavor, the juiciness, the texture, the quality, even the lingering after taste is just remarkable. I've tried their nearby competitor but the quality of this competitor's meat is cheap and gritty; but, it is filling. Quantity or quality?? You decide! I've been to many burger places here in the US where we live; but, if you want quality burgers, if you like premium, I would say BIG BB is the place to go. It's so good that on our last visit to the PI, we stopped by the Star Mall BigBB store to buy 2 Triple Xs to eat at the airport for the two hour wait before boarding our plane back to SFO. Yummm! BTW, their courteous service is another great reason we dine there too. But it can get crowded because their store has limited seating. So, at times, we order delivery during the dinner hours. At any rate, you can't go wrong. Wish they had a store here in the US. Better than In-N-Out or Red Robin's. Oh Man, biting that triple burger and the moist juice dripping down my mouth .... OMG!

At 8 Cuts, I love that you can choose your own "blend" and I personally hope this further pushes…read morethe trend of using freshly ground meat for burgers in the restaurant world. Trust me, it is LIGHTYEARS better than settling for the usual frozen meat pucks or worse, "mystery meat patties". Not that's there's nothing wrong with the occasional Burger Machine visit. My personal fave is the "Beef Bomb" with the chuck and short rib cuts blend. I think it gives the burger a great beef flavor and good bite. I also usually get an order of onion rings. I suggest you ask them to leave off the BBQ powder they season them with. In my opinion, it kind of gives them an odd sweet flavor that you don't really need with the onions already present. Just a little tip. Also, their salted caramel shake is a definite winner. Take it from me, 8 Cuts doesn't disappoint. Pros -Complete customization. From burger blend choice, to the type of bun, all the way to in-house made sauces; you can pimp out your burger any way your heart desires. -Good classic burger fare and all its partners such as onion rings, waffle fries, shakes, etc. Cons -None that I can think of.

I'm not much of a burger guy, and I honestly can't tell a gourmet burger from what you can buy on…read morestreetside stalls. Heck, I think Angel's Burgers is good food. What I do know is that the burgers here in 8 Street? Amazeballs. I mean seriously, my eyes rolled right back into my skull at first bite. You get what you pay for, of course. It's a bit more pricey than most burger joints, especially their sides. Their skinny fries is 55 pesos, with nothing on it. Add anything to it, like bacon or cheese or whatever, and it jumps to 135 pesos. Worth it, though. Oh so worth it.

All things considered, this place was just okay; the fries are pretty good, and they have an…read moreexceptional selection of beer. The burger patties were good, no doubt, and the caramelized onions were cooked perfectly. The problem with the burgers here is the sauce, which tastes simply awful! They use the same sauce for their fries too, which defies all logic... Tip: Scrape the sauce from their burgers, and you've got a pretty good burger!

Maginhawa is known to be an Eat Street--a budget friendly, kitschy place to feast and support local…read morebusiness and talent. Luckily, The Burger Project meets all of these qualifications to be a Maginhawa standard. The restaurant is cozy, with seating both inside and outside. You can seat larger parties here but be prepared to be brushing elbows. It helps the place feel more homey. The menu of available toppings and pre made combinations alongside sides and drinks are written artfully in chalk above the cash register and condiments bar. They have this cool template where you can literally build your own burger, customizing everything from the bun to the cheese to sauces, condiments and everything in between! Be warned though, every upgrade comes at a price and it can add up quickly. The standard patty is a very generous serving, and familiar to most Filipino palates, it's a bit on the saltier side. I do, however, appreciate its flavor and juiciness so I don't really think it's a deal breaker. Some standout add-ons to the burgers here include an egg, adobo aioli, a grilled pineapple slice, and garlic cream cheese among more standard and out there choices. I love their fries too! Definitely good for sharing for the size. I recommend the sweet potato fries (₱70), The Animal Style Fries (a nod to In-N-Out's famous fries of the same name), and the garlic aioli fries. They're great, especially the sweet potato fries because they walk a really nice line between kamote fries you'd buy on the street and the sweet potato fries you'd see at more American places.

I found about Backyard Burgers because I was craving for a burger while in the Tomas Morato area…read morebut didn't know where to go. Luckily, I read up on the restaurant while online. The burger joint is beside a car wash and 2-3 other small restaurants across the side of ABS-CBN. I got their Truffle Burger for Php 245 because it sounded amazing -- 1/2 pound mozarella-stuffed beef patty, truffled shiitake mushrooms, and cheddar cheese. YUM. The burger was huge and the bun was soft. The patty was juicy and the entire burger was great, especially with ketchup. Backyard Burgers had a variety of other solid burger options and I would love to go there again to sample some more.

I really, REALLY want to like my Heart Attack burger, but my beef patty is under-seasoned. Also,…read morethe hoagie bun is dry. I had a bite (okay...two) of my friend's Truffle Burger and it was a little better than mine. The cheesy fries were really good though.

Good eats does not necessarily mean that you have to fork over an arm and a leg. While there is…read morethat age old adage that you always get what you pay for, some refreshing exceptions arise every once in a while. The Snack Shack, a quaint burger joint that first opened its doors inside of the University of the Philippines, now has a second home just a couple of minutes away from the university. They still serve the same affordable, freshly ground burgers that we've come to know and love, while introducing new menu items, mostly various kinds of grilled sausages. As always, it's better to call or text ahead of time before actually going to the restaurant since the burgers takes quite a while to prepare. You can take a chance and wing it, but be prepared to wait for at least 30 minutes to get your order. The taste is worth the wait but if you're easily bored, you've been forewarned.

I am sure not everyone will agree with me when I say that burgers should be served as plain and…read morefresh as it gets. That means no melted mozzarella cheese, no caramelized onions and no special signature sauce that claims to be the winner in every bite. I like my burgers with beefy patties, clean and fresh lettuce, tomatoes, and onions with minimal ketchup and mayonnaise, maybe a little mustard. Anything more and I wouldn't enjoy the burger as much. Fortunately, the Snack Shack offers just that - simple, clean and fresh burgers cooked right in front of you. For less than 150 pesos, I can get a great tasting burger. The only downside is the waiting time that forces you to wait at least 15 minutes, and that's on a good night. This simple, hole-in-the-wall is literally located off the road of V. Luna Extension. You'd notice the place wherever there's a swarm of hungry people waiting to be fed. But for the quality, taste and price, I would wait hours just to have a bite.

Great burgers!! The…read moregrilled cheese cheeseburger is perfect with fantastic fries and the ice tea !

Hamburgers are very delicious…read more I recently had one of the best burger experiences I can remember. The patty was perfectly cooked -- juicy on the inside with a slight char on the outside that added just the right amount of smokiness. The bun was soft yet sturdy, holding everything together without falling apart, and had a slight sweetness that complemented the savory flavors.

Ecstasy fries reminds me of animal fries. They are good! The burger was also on point tonight. I…read morewasn't even hungry when I got there but it was the taste of the burger that made it hard for me to resist. Next time I will get a milkshake! I had meal after eating at Cellos donuts so wasn't wanting any more sweets. But I have satisfied my burger craving for the week. This location is really big. I would say good for groups. Even saw students studying in there. :)

Sweet Ecstasy is one of my favorite burger joints in the Metro - tied with Charlie's Grind & Grill…read more- and this branch is great. It still retains that kitschy vibe the outdoor Jupiter branch has, plus the Katipunan branch has a/c, more seating, and is located more conveniently for me. I got the cheeseburger with grilled onions & onion rings. The tomatoes & lettuce on the burger were fresh & crisp; it also had a good amount of cheese on it. I liked that the buns were buttered & toasted. The beef patty had a tendency to start falling apart, but I've noticed this with all the burgers I've had here in the Philippines - not sure why this is. The onion rings were super sulit & the serving size was generous enough to have an onion ring with every bite which I loved. I tried some of my friend's sweet potato fries which I also enjoyed, but I think the ones at Charlie's are better. When we went for lunch, all the seats were taken, but a spot for us opened up soon after we ordered. We got our food fast & left with our burger craving satisfied.

On the positive side, It's real beef. Negative side, It's…read morebox food. Served cold. Service is slow. Not worth the money. Lettuce is wilted.Mozzarella rolled in powdered fake cheese. Not worth coming back.

I will rate them 0 if possible. 1 star is too generous. We went there to get something to takeout…read more30 mins before the mall's closing time. Big mistake. That explains why the person who took our order seems to be distracted and inattentive. It's bad enough he got our order incorrectly, we even got soggy burger and fries. Fries looked like they were sitting around for a long time. Just look how soggy and overcooked the damn thing is! Very disappointing. Won't be coming back. Do yourself a favor and go somewhere else.

The moment you enter this restaurant, you are greeted with the neon sign, "Long Live Bacon." You…read moreknow what that means? Yes, they put bacon on everything. Sinful but worth every calorie! Plus, who doesn't love Bacon? Seriously. The place is small and cramped. There are a couple of high stools and three small tables under the "Long Live Bacon" sign. If you need to use the comfort room, you have to enter the secret room called ABV. It's a speakeasy and I will definitely talk about it more in another review. The food here is perfect for after a long night of drinking with friends. They offer a breakfast menu where you can customize your own plate. Want a bacon and egg sandwich made with 2 waffles? Go for it! But, in my opinion, the definite Must Try here are their Hotdogs! All their hotdogs are bacon-wrapped and deep fried! YUM! I recommend the Chili Dog (Php220) and the Kimchi Dog (Php190). Next time, I will have to try their Tater Bombs (bacon-wrapped potato tots)! But, it's always sold out when I arrive! Huhu! I can't wait to see what Lazy Bastard will "baconify" next! :D

As someone with a student budget (because I am a student), my jaw dropped when I saw Lazy Bastard's…read moremenu. They sold hotdogs at Php 300-350. I heard about hotdogs sold at Php 100 but never at these prices. My siblings and I decided to be adventurous and tried their hotdogs anyway. It was in Jupiter street and we found parking around the area. We saw their big sign that said "Bacon & Burgers this way". When I took a bite of their hotdog, I was enlightened. I tasted the hotdog sandwich's full potential. I experienced Lazy Bastard's BACON WRAPPED hotdog in a bun and topped with a load of toppings. I particularly found their Con carne and parmesan hotdog sandwich to be their bestest. On my next visit, I'm planning to try their AVOCADOG. On the other hand, I found their burger to be okay.

I like eating at Dayrit's. It's straight up home style food without the fancy exterior. What they…read morelack in decor to add to the ambiance they make up with really good tasting food - so much so that Dayrit's has been around for pretty much forever. What you really have to try at Dayrit's is their house specialty, the Roast Beef Plate. The generous serving of deliciously seasoned and roasted beef comes with a baked potato topped with cheese and bacon bits, vegetables and rice. While the meal can become quite filling, you can just omit the rice and have your roast beef with their delicious baked potato. Another dish that I liked at Dayrit's is their Hamburger Steak. The patty itself is a little bit oddly shaped (it's a rectangle!) and is a bit thin, but it does taste good. It's not too oily and the mushroom sauce that accompanies it is a nice touch as the dish on its own can become pretty dry. On the side, the hamburger steak comes with a small heap of mashed potatoes. What I love about this is that it doesn't taste like the packaged dry spud that you can get, so they get plus points for this. For dessert, try their Brownie ala Mode. This is pretty sweet, so I suggest you split it with a friend. Apart from these, Dayrit's also has sandwiches on the menu, as well as pasta, sizzling ghetti, and short orders. What's great about them is that they also offer frozen cooked food, party trays you can bring to your next potluck, and items sold by weight.