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    Bickering Twins

    4.1 (184 reviews)
    Open 4:00 pm - 9:00 PM

    Bickering Twins Photos

    BICKERING TWINS ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Romantic
    Moderate noise

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    Recommended Reviews - Bickering Twins

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    Lina L.

    My friends and I decided to stop here after realizing HaKaCha was closed on a Sunday (cue dramatic music). In our desperation, we stumbled upon Bickering Twins, and it was like finding an oasis. No regrets here - probably the best quick decision we've made in a while. We were all Bickering Twins newbies, and the place did not disappoint. We each ordered the taco platter and they had big portions, two sides, and enough flavor to make you forget all about your closed Sunday cravings. The tacos were on point, and I mean on point. We were all in agreement, but one friend in particular had an emotional moment when she realized they had fried plantains. She's been on a three-year quest to find them in Ithaca, and it finally came to a dramatic, delicious end. Tears may have been shed. The vibes were immaculate. They've got a whole condiment and sauce station, which we all know is the holy grail of dining experiences. Unlimited sauces? Yes, please! It felt like we'd found a secret treasure trove of flavor possibilities. Oh, and they also split the bill three ways for us so we didn't have to do any of the venmoing stuff. Would I come back? Oh, absolutely.

    A pair of shrimp tacos in the foreground. An open book, water carafe and water glass are in semi-focus in the background.
    Christopher P.

    For years, Bickering Twins has, in its unassuming way, reigned as one of the most reliable "go-to" casual restaurants in Ithaca. The food is fresh, tasty, and I've never once had an experience here that was less than terrific. Choose from among a half-dozen taco options, and definitely don't sleep on the garlic shrimp, shaved steak, or potato-poblano flavors. Tacos are available in pairs or as a three-taco entrée platter. There's even a free "salsa station" with salsas, pickled red onions, and other fresh condiments. Stop any day of the week between 4 and 6 p.m. to take advantage of awesome happy hour specials, including $8 taco pairs ($10 for specialty tacos, like mahi-mahi) and $8 house margaritas. While the tacos deservedly take center stage here, Bickering Twins's well-curated menu offers a solid array of appetizers and entrées too. My server raved about the empanada appetizer, and some day -- when I can tear myself away from the jaw-droppingly delicious tacos -- I'll try the lamb barbacoa or the birria quesadilla entrées. All in all: Bickering Twins is the perfect plzce to drop by for authentic, fresh Latin-American fare, authentically prepared with care. A can't-miss!

    Eman S.

    Vibes are very on point, especially if you're trying to escape the rain, snow, etc. The decor is eclectic and service was nice. Unfortunately I ordered the butternut squash enchiladas. I'm not sure why I thought those would turn out fine. They weren't fine. The enchiladas had things like seeds in them and white cheese with a green Chile sauce. It was overall bland, pricey for a small portion, and it just felt so healthy. It was topped with a generous portion of sliced avocado. They have a sauce bar where they feature handmade sauces. The sauces were delicious and helped me with my meal. Not sure if I'll be back or not. But I recommend that you do not try the butternut squash enchiladas.

    Chips and Guacamole
    Brad M.

    We visited during Happy Hour, which runs from 4pm to 6pm and offers a limited menu. We were the first customers, so it was nice and quiet. The staff was prepping for the evening and our waitress, Daisy, was excellent throughout. The tacos were served on fresh corn tortillas and the chips with guacamole were delicious. My favorite was the shrimp and I wish I had only ordered that. The steak was a bit firm and somewhat disappointing, but the potato dish was unique and we really enjoyed it, especially with the sauce on top. The chicken was great, though it had a slight kick to it.

    Pablo's steak salad

    TLDR; dinner for mixed quality of meals and over an hour waiting for dinner to be served made this an unpleasant experience. Seated at 6:45 on a Thursday night, received our chips and salsa after about five minutes. Received our one drink after about 15 minutes. Received our meals after about 65 minutes. On the three taco plate, Shaved steak was not good, steak was chewy and flavorless However the garlic shrimp and the pork were both very good . The quesadilla not great not bad. Pablo's steak salad was again chewy and flavorless meat. Ricky's Carnitas was very good.

    Entrance
    Tara C.

    The name, Bickering Twins made me laugh and the speak easy vibe entrance kept me intrigued. But it was the tacos that lived up to their hype that sold me! I tried the three tacos - al pastore, garlic shrimp, and mahi mahi! Get the fried plantains. They were delicious! The caramelization added the perfect crunch to pair with the gooey textured plantains. The only heads up is the entrance requires going down a steep staircase in case you need assistance. I recommend planning ahead since they don't take reservations and it can get crowded. But it's crowded for good reason! You won't be disappointed here, you'll be craving the food and coming back again and again! Oh and don't forget the guacamole, oh wow! Sooo good!

    Chips and Salsa
    Carolina I.

    Bickering Twins is a very cute restaurant! Although I don't consider them to be authentic Latin American food, it's still pretty tasty! Their chips and salsa are delicious! The salsa has a really nice flavor and consistency. I like to try a new dish every time I go to a restaurant so I've had the chance to try all of their vegan options. When it comes to their plant-based tacos, they do not shine. I first had a mushroom/herb taco and I found it to be very bland. Similarly with the potato tacos, they were missing seasoning. The closest thing I can describe it as is eating unsalted mashed potatoes in a tortilla. However, the toppings with onion, cilantro, and vegan crema saved the overall flavor! I also have tried the baked winter squash enchiladas (made vegan) and I think this is the only plant-based dish on the menu that is worthwhile. The flavor, generous topping of avocado, and portion was stellar! I also really enjoy their side order of fried plantains. The service is generally friendly and quick! The restaurant itself is also pretty cozy and perfect in the winter. I overall enjoy this place, but it's a little pricey and could improve their veg options!

    Paloma
    Alexis K.

    This was my second time coming and it was just as great as the first. I started with a Paloma and the reposado tequila tasting, and they both were so good! For my appetizer, I got the beef picadillo and bananas, and they had the perfect crunch and delicious flavor. For my entrée I got the taco platter and ordered the beer battered mahi-mahi, chicken tinga, and the grilled shrimp tacos. They all tasted amazing! My favorite part of the meal was the fried plantains and my waitress Daisy was so helpful and attentive.

    Squash enchiladas
    Dave K.

    On a long weekend trip to Ithaca. This was one of the few good meals I ate in Ithaca. The restaurant was cozy and and we were seated promptly on arrival. Good service continued into the ordering portion. Got lots of great recommendations, and made friendly small talk with the waiter. Service did fall off a bit later in the meal, but the restaurant was busy, and we had everything we needed, so hard to fault them too much for this. Had chips and salsa appetizer which was good. The salsa was a little on the plain side, but we snagged a bunch of jalapeños from the condiment bar and jazzed them up a bit. I got a jalapeño margarita with mezcal. It was fine, but a bit bland. For $15 I would have rather had just mezcal... too little kick in the marg. My wife got a mango mocktail which also was lacking in spice and really just tasted like mango juice. Not bad, and only $6, but nothing special. I got the Birra quesadillas which were not bad, but again, a little low on flavor. I added jalapeños, which helped, but it would have benefited from something a bit spicier. The beans and rice were really good though, as was the salad. My wife got the squash quesadillas. She really enjoyed them. What I tasted was good, but maybe not worth the price (more expensive than my beef dish). Overall, had a great time and 100% would go back. Would love to have something a bit spicier next time.

    Tacos and lamb barbacoa
    Frieda N.

    Delicious food! The lamb barbacoa dinner was delicious and contained all the elements of a perfect dinner. The generous portion of avocado paired beautifully with the tender lamb and vegetables. The tacos were fantastic as well. My favorite was the shaved steak, followed by the mahi mahi and Al pastor. I will definitely be back to bickering twins!

    Menu
    Wendy K.

    Mark did a great job taking care of us on taco Tuesday. Our meal was fabulous and we had quite a selection to choose from. Taco Tuesday means 10% off your 3 taco meal plus a $1 off the house margaritas. We indulged. In fact we over indulged. We started with their delicious homemade guacamole and fresh chips. The chips were light, crispy and not to salty. The guacamole was fresh and simple. If it had more than smashed avocados I would be surprised. The guacamole was served with some chopped onions and cilantro on top. For our meals, Tom got a trio of meat tacos with two sides. His side choices were black beans and fried plantains. Being a sweet eater he commented about how caramelized the plantains were and delicious. He enjoyed his tacos but didn't offer much else as far as comments. His first visit. I loved my three tacos. For one taco, I had the potato and poblano minus the cheese and aioli which made it vegan. For my other two tacos, I got the sweet potato and black bean tacos. They were topped with white corn. My new favorite taco. So much flavor. The portion sizes were generous, too. For my sides, I ordered the rice and back beans. All their sides are vegan and delicious. The corn taco shells seem to be homemade and made fresh with each order. My 3rd or 4th visit. On the side of our taco platters we had a large wedge of lime to squeeze fresh lime juice on our entire meal. To me that's all the accompaniments needed. However, there is a salsa bar with pickled jalapeños and red onions plus two types of salsa. One salsa is milder than the other and both offer a lot of flavor. Overall, we had a great experience and would definitely return for act 2 or 22.

    Baked summer squash enchilada (made vegan) & Marinated skirt steak

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    Excellent tacos and margaritas! Love the atmosphere! Beautiful bar! Great service! Vegan option!

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    Bar Argos - clarified lassi and queen bee

    Bar Argos

    (95 reviews)

    $$

    The atmosphere is cozy and has a homey vibe. The staff is always pleasant. Get classic drinks are…read moregreat. Not a huge fan of there signature drinks.

    I really enjoyed Bar Argos. My girlfriend and I wandered in right at 4 pm - opening time lol - and…read morewere immediately greeted by a woman who checked our IDs and handed us menus with quiet efficiency. The place was totally empty, which is to expected at that time. Bar Argos is definitely a vibe. Think: antique chic with a touch of eccentric elegance. Ornate chairs, old-school lamps, and fancy mismatched furniture are scattered throughout, making you feel like you've wandered into a vintage movie set where cocktails play a leading role. There are multiple rooms, including one with a long table and huge windows that let the light spill in dramatically. I was lowkey stunned by how pretty it all was. Girlfriend and I shared the Clarified Lassi ($13), which is under the "Delightfully Unusual" section of their cocktail spectrum - right in between "Colloquial" and "What?!" It was fruity, creamy, and weird in a cool, sophisticated way. My Hotelie friend later explained in the car (upon mention of the drink) that clarified cocktails use a process where milk is added to a mixed drink and then curdled on purpose. The curds trap impurities, and when you strain them out, you're left with a crystal-clear drink that still has the creamy mouthfeel. Definitely checks out with the Clarified Lassi that we drank... Overall, the experience felt like stepping into a fancy secret. 10/10 would come back, undoubtedly!!

    The Regent Lounge

    The Regent Lounge

    (22 reviews)

    $$

    We stayed at the Statler Hotel for work and enjoyed dinner here both nights. Not pictured are all…read morethe appetizers we devoured (crab dip, chicken bites, sweet potato fries, and the fried polenta). I personally wasn't a fan of the fried polenta, but also did not try it with the sauce. The first night I tried their lavender lemonade (non alcoholic), which I thought was good, but fell in with the Lemon Tree cocktail the second night. Both nights I ordered the "burger of the month" which was a pesto burger. I added bacon and asked for a Caesar salad instead of fries. We ordered two of the chicken bites so the group could try both sauces, but since I'm not a fan of spicy, I only tried the honey truffle one and loved it. Our servers were very nice and patient (we were a group of about 10), and if I'm ever back in town, I'll be sure to try some of the other entrees!

    The Regent Lounge is one of those hidden gems that never misses. The food is consistently…read moredelicious, the drinks are thoughtfully crafted, and the vibe strikes the perfect balance between relaxed and elevated -- whether you're out for date night or catching up with friends. What truly sets this place apart, though, is the staff. Lowell and Brooke are fantastic!!!Every time I visit, I'm met with genuine hospitality, great recommendations, and the kind of service that makes you want to come back again and again. It's one of my favorite spots in the area -- cozy, stylish, and always a good time.

    Level B - Fishbowls

    Level B

    (16 reviews)

    $

    Level B is one of those places that feels like a fever dream -- in the best and worst ways. You go…read moredown into the basement, and suddenly, you're in a dimly lit, curtain-filled labyrinth of crowded dance floors, questionable life choices, and unexpectedly deep conversations in the bathroom line. The Good :) * Coat Check: A lifesaver in the winter. You walk in, shed your layers, and pretend you won't forget to pick it up later. * Photo Booth: If you don't take a chaotic, slightly blurry photo strip with your friends, did you even go? * Seating Area Behind Curtains: If you need a moment to recover from the dance floor (or escape an awkward interaction), this little tucked-away lounge is a solid spot. * Music: Hit or miss. Some nights you'll get bangers, other nights you'll be questioning the DJ's entire playlist. The Bad :( * No Apple Pay. A tragedy, honestly. I lose things easily, so forcing me to keep track of a physical card in a dark, crowded club is a recipe for disaster. It's 2025 -- let me tap my phone and move on with my night. * Bathroom Situation: Three stalls for an entire club's worth of people. Enough said. You will wait, and you will make bathroom-line friends out of necessity. Final Thoughts Level B is grimy, chaotic, and slightly unhinged -- which, in a way, is its charm. You don't go here expecting luxury; you go expecting a wild night and maybe a story to tell later. Still better than Hideaway though! 3/5.

    Level B has some lovely interior design. Plush seating, lights that make your clothes look neon, a…read morewell-stocked bar, etc. People love to come on Wednesdays because it's fishbowl night, but the fishbowls are way too diluted. Management can also be a bit unfriendly and it's Russian roulette regarding if you're gonna get the brunt of it. Personally I like this place more than Moonies, but I feel like there's so much more that can be done with such a pretty basement venue.

    Bickering Twins - tacos - Updated May 2026

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