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    Between the Greens

    3.9 (28 reviews)
    Closed • 11:00 am - 10:00 pm

    Between the Greens Photos

    Business Info

    BETWEEN THE GREENS ATMOSPHERE

    What's the vibe?
    Loud
    Outdoor seating
    Good for groups

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    Photo of Erin P.
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    2 years ago

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    30 days ago

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    2 years ago

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    4 years ago

    Tried the Tuesday burger special and did not disappoint. Juicy, big burger hit the make for our crew.

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    5 years ago

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    6 years ago

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    8 years ago

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    4 years ago

    OMG --always the best food at the best price severed by the best staff in OZ Co! Truly awesome place

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    Photo of rod g.
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    5 years ago

    Great Rueben's. Have heard good things about other menu items but I keep going back to the Rueben's

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    7 years ago

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    6 years ago

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    8 years ago

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    8 years ago

    Friendly service, delicious old fashioned and great burger. Up North vibe very close to home. We will definitely be back!

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    9 years ago

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    9 years ago

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    7 years ago

    We love this place! Huge, delicious burgers cooked to Order. Amazing Reuben! Great service!

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    7 years ago

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    8 years ago

    Local watering hole with a solid food menu. I've also done take-out here and they are fast and good.

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    10 years ago

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    The Original

    The Original

    4.6(174 reviews)
    23.5 mi•Riverside Park, East Side
    •$$

    Apparently, this lovely restaurant and bar is within walking distance of me. I honestly discovered…read moreit a few weeks ago. I've been in Milwaukee for over 6 years. Trickster locale. So I ventured out to learn more on a rainy and burning day. Amazing cocktails! And an incredibly friendly bartender. So kind and a great conversationalist. I had a non-Wisconsin old fashioned (so...lacking brandy) and a cocktail called Mystery and Melancholy which is gin based. The name alone sold me. I need a drink with a title that does a better job of explaining the ennui of life.

    This was the new restaurant of the week and since I love breakfast I would stop over for Sunday…read morebrunch at first opening and I was the first one in. The interior is way nicer looking than the outside with a nice balance of old with modern looks. Huge wooden bar, tile floors, dark wood, tin ceiling and light walls completely covered with art etc. The table presentation was done very well. I would start with the red snapper which is a gin Bloody Mary spicy which was good but boring garnish wise with a string bean, shaved carrot and a thin pickle. The staff was excellent from start to finish. The menu has some very good items but I was there for the smothered browns which is similar to a slinger from the St. Louis area which I love. The smothered browns is crisply hash browns topped with melted cheese, chili, two eggs topped fresh chives with toast.. The smothered browns were so delicious and seasoned nicely with mild chili, just a great combination. The toast was excellent because it was a great quality bakery, an artisan style I like say with that nice chew like a sourdough. Overall this was a great upscale casual restaurant to chill on a Sunday morning having the brunch experience and reasonably priced I thought.

    Photos
    The Original - Shrimp and grits. Brunch time!

    Shrimp and grits. Brunch time!

    The Original - Chicken liver mousse!

    Chicken liver mousse!

    The Original - Oh the pork cheek!

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    Oh the pork cheek!

    The Twisted Pair

    The Twisted Pair

    4.0(26 reviews)
    15.3 mi

    I saw a post on social media that Twisted Pair's pizza of the month for February 2024 was chicken…read morecordon bleu and thought what a great time to make my first stop for a meal. I drove up for dinner one night and got cheese curds in addition to the chicken cordon bleu pizza. The curds looked like they would be really good, but I couldn't get over how greasy they were on their bottom sides. Each piece was sitting in a pool of grease on the tray and it made the taste a little unpleasant. What a shame. The chicken cordon bleu pizza was exactly how I expected it to be if not better. The crust was chewy, which I enjoyed, and all of the flavors had a chance to shine instead of one dominating the rest. I particularly liked the breadcrumbs on top as they gave the pizza another texture to work with. The chicken could have used a little seasoning, but that's minor. I'd be up for trying other pizzas of theirs as well considering how good this one was.

    Stopped here on a Friday evening for food while camping in the area…read more I ordered the blackened shrimp tacos and my bf ordered a burger. Lets start with the appetizer- the cheese curds. They were huuuuge blobs of cheese and it was not appetizing at all to even eat. We literally left over half of them and picked at the smaller cheese curds. 0/10 Tacos- absolutely disgusting. Definitely nothing blackened about it.. shrimp had zero color and flavor. The tacos were soggy with a mushy mango salsa and a blob of crema. The same way I received the food the same way i left it. 0/10 My bf ate not even half of his tasteless burger. Our dinner consisted of drinks that was about it. Our waitress was overly friendly however we will never ever come back here.

    Photos
    The Twisted Pair - Ribs served with French fries or smashed baby reds ans coleslaw.

    Ribs served with French fries or smashed baby reds ans coleslaw.

    The Twisted Pair - Crab cake sandwich served with French Fries.

    Crab cake sandwich served with French Fries.

    The Twisted Pair - Crab cake appetizer.

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    Crab cake appetizer.

    Between the Greens - tradamerican - Updated October 2026

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