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Bessou

3.5 (39 reviews)
Open • 11:00 am - 8:00 pm
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Crispy Rice - Salmon
Charles D.

We visited the Bryant Park Xmas market pop up and got the Miso Salmon crispy rice! The rice was nothing short of crispy, and the inside of it was seasoned and fluffy! The miso salmon was well cooked and had a rich creamy flavor!

Crispy Rice - Shrimp
Masumi T.

I only tried the shrimp toast, but it was absolutely delicious -- perfectly crispy with flavorful shrimp. It definitely makes me want to come back and try more of their dishes next time. A great spot if you're in the area and looking for tasty bites!

My friend's order: FRIED CHICKEN KARAAGE with Shiso Verde & Fries
Leenzie B.

I went to Pier 57 with my friend on Sunday and we tried Bessou. I had the FRIED CHICKEN KARAAGE with Wasabi Mayo and it was great! I wish I ordered it with fries but I already had a hot dog from Glizzy's. The staff were really friendly & accommodating. The ambiance was trendy & chill.

Cibi A.

Visited on a Sunday afternoon. Got the karaage, fries and spicy tuna. The chicken karaage, while being a good portion, tastes like nothing. It was oily, overly breaded and completely lacking any taste. The spicy tuna was 3 bites on bland fish. May be resting on their laurels and a convenient location.

Fried chicken with miso bbq sauce
Doug Y.

Tried Bessou again, on my friend's recommendation. Got fried chicken again, but with no mayo, and sauce on the side. Much, much better. Quite good. The breading is slightly sweet, almost like a pastry flavor. And the miso bbq was great, very strong taste. A little goes a long way. The rice & sushi bites look good, will try next time.

Sushi Crispy Rice- Spicy tuna, yuzu tobiko. $8 + tax. OK
Glenn C.

This is one of the many places within the JBF/James Beard Foundation associated Pier 57 and from the one thing I tried, it's alright. The Sushi Crispy Rice listed as sushi-style rice patties fried crispy with sashimi toppings are mostly $8 with your choice of salmon, tuna, black garlic, mushroom or shrimp toast or $10 for a scallop ceviche one. I got the spicy tuna one which came with yuzu tobiko and it took maybe 10 minutes or so. The spicy tuna on top was similar to those found in poke spots being a dollop though constructed to fit on top of the triangle shaped sushi rice. It had some tuna flavor with the spicy mayo being a bit overpowering. The bit of yuzu tobiko on top added a color and a light citrus tinge. I'd try the scallop crudo or the salmon but it's not super likely I'd try them again.

Chicken karrage and salmon sashimi
Stacie V.

The chicken karrage was juicy and crunchy. The chef was so nice to slip me an extra one too! The salmon sashimi on the crispy rice was flavorful, but pricey for $8.

Amanda S.

This review is specifically for the crispy rice trio! We shared the salmon sashimi, spicy tuna and shrimp toast at pier 57 recently and they were wonderful. The shrimp toast was the surprise standout for me! The textures and flavors were very complimentary, we ate it all up. Friendly service as well!

karaage with spicy mayo, salmon crispy rice (top left)
Peter H.

A stall in the Pier 57 food hall. Five stars (5/5) for Karaage ($12 for 3 pieces) Amazingly juicy and tender chicken, a crisp and flavorful coating, served with a drizzle of fun sauces. We got to try both the spicy mayo and the wasabi mayo, both which are good. One star (1/5) for the sushi crispy rice ($8 with toppings). It felt unpleasantly hokey in a ramen burger kind of way, with a triangle of rice deep fried and topped with (in our case) spicy mayo, a single thin slice of raw salmon, and ikura. There's no pleasant warmness and vinegary tang in the sushi rice. The ikura falls all over, the long slice of salmon doesn't bite easily, and it isn't easily distributed over the rice.

Crispy rice trio
Sofyan S.

Food (4/5): Got the crispy rice trio with spicy tuna, scallop, and shrimp. My favorite was the shrimp which was very delicious. The scallop was oddly a bit chewy while the tuna was just ok. Service (4/5): Our order was efficiently taken and the food came out at a reasonable speed. Overall decent service. Ambiance (4/5): This place is a booth in Market 57 so there is plenty of food court seating and views of the water. The booth itself looks quite nice.

Hot honey chicken sando
Dessa R.

Ordered the hot honey chicken sando and sashimi crispy rice. The chicken sando sounds like a great idea and I love the idea of fried chicken with the hot honey sauce and pickles, but it was too smothered in sauce and messy. I think the sauce overpowered the whole sando. The sashimi crispy rice snack was yummy. I'd give it another whirl and try their karage chicken but overall it was just ok.

Japanese karate food stand
Ruwan J.

discovered Bessou via an promotional event. tbh, i didn't realize Market 57, a food hall, existed inside Pier 57. Bessou is a casual Japanese comfort food spot--serving a small variety of karaage (Jap ế fried chicken), sandwiches, and other savory eats. ended up ordering the Bessou fried chicken club sando -- fried chicken, bacon, slaw, and pickled Daikon on a roll. the fried chicken is crunchy, seasoned subtly, and tender. bacon is thick and crunchy ftw! the slaw and daikon add a layer of crunch and flavors that contrast with the chicken nicely. the roll was not great --pretty average--way too bready and dry. wish they used toasted thick Japanese white bread /milk bread instead. beyond the roll, the sandwich is good and filling. the service is friendly. worth a stop if you're at Pier 57 and/or Little Island.

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Sashimi bowl was yummy and beautiful! Salad was too heavily dressed but I like the variety of veggies

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Momoya

Momoya

4.1(898 reviews)
0.7 mi•Chelsea
•$$

I had been to Momoya on the Upper West Side before, but this was my first visit to the Chelsea…read morelocation. The atmosphere here was a bit more lively and crowded compared to the more relaxed vibe of the UWS spot. I enjoyed my meal even more this time around. I started with the beet salad, which was delicious and offered great value given the generous portion size. it featured sliced beets, arugula, goat cheese, and walnuts. I also had my eye on the hijiki soybean salad--which is a bit smaller and reportedly homemade--so I may try that next time, along with the warm mushroom salad which looked very tasty. The edamame was standard but served as a nice starter. For my main rolls, I chose the salmon avocado and the yellowtail scallion. Both were very fresh and definitely worth ordering again. The salmon avocado roll had a nice touch of sesame seeds on the rice, while the yellowtail scallion was prepared with the seaweed on the outside. My boyfriend's sushi entree looked excellent, so I am considering that or the sushi-sashimi combo for my next visit. The entrees provide a substantial amount of food, and I especially appreciate that they allow you to choose which roll comes with your meal.

Honestly, I'm surprised this restaurant has a four-star rating. While the service was excellent,…read morethe food was consistently disappointing. We started with a lychee martini that tasted overwhelmingly of vodka, with barely any lychee flavor. Of the appetizers--the seaweed salad, cucumber salad, and edamame dumplings--the cucumber salad was the best. The seaweed salad tasted like a standard prepackaged version, while the dumplings had an unusual, unpleasant flavor and tasted as though they had come straight from the freezer. For our main dishes, we ordered the chicken teriyaki bento box and udon with tempura. The udon was acceptable, but the tempura was excessively oily, lacking the light, crisp texture you would expect. Even the chicken teriyaki was underwhelming; it tasted more like a reheated, prepared meal than something freshly cooked. The sushi was another letdown, with an odd flavor and appearance. The dynamite roll was especially disappointing, with an unpleasant texture and very little flavor beyond a touch of heat. The staff deserves credit for their attentive, friendly service, but unfortunately, that couldn't make up for the quality of the meal. We left feeling genuinely disappointed.

Photos
Momoya - Sake and Shocyu frome Japan

Sake and Shocyu frome Japan

Momoya - Chirashi Lunch

Chirashi Lunch

Momoya - Dessert

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Dessert

Sanyuu West

Sanyuu West

4.5(169 reviews)
0.5 mi•Chelsea
•$$$$

After trying a dozen of sushi/omakase places in New York I can definitively the best I've had…read more The omakase at Sanyuu West is honestly unbeatable. Every single fish is very high quality I find many places like the skimp out on the less popular fish but not Sanyuu West. I think the omakase is also at a very good price for the quality and amount you get though I know it is more expensive than maybe the average omakase spot right now. I also find that other spots usually underdeliver. I wish I could save more detail but honestly I have nothing more to say other than the fact that Sanyuu Weat amazing. The restaurant itself is also more spacious than I expected. Besides the main bar there are two sitting areas near the window as well as seats lined up to the bathroom to make yourself comfortable two things that I think are a rare find now in many places. A lot of thought is put into this restaurant layout and I think you can tell. The service was also great I found myself never lacking in water or waiting too long for my next piece. In fact, I had started to apologize about drinking so much water because I felt like the hostess was constantly at my side refilling my cup and she just turned to me and said, "don't apologize. Drinking water is very important." So true!!!! I'm very picky abt my recommendations to friends, I'll review any place I go to and give my thoughts but a real recommendation? I only have around a dozen or so. And Sanyuu West is definitely now part of that dozen.

price - $87 per person pre tax…read more food - 5/5 service - 5/5 ambiance - 5/5 I got the chance to try out Sanyuu West for my birthday and I had such an amazing time! from the moment I stepped into the restaurant, the waiters were super sweet and attentive to my friend and I. the courses kept coming out and each piece was super tender and bursting with flavor! my favorite was definitely the uni, toro, and wagyu on milk bread course! I love how the flavors mix so well together, I felt like I was in heaven! the service was amazing, like the never left my water cup empty!!! (props to them) the ambiance inside was also super calm and vibey. overall, I had such an amazing time and I would love to go again soon

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Sanyuu West
Sanyuu West - (@joeynht)

(@joeynht)

Sanyuu West - (@joeynht)

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(@joeynht)

Umami Sushi - Delicious coursed out hand rolls

Umami Sushi

4.3(289 reviews)
0.7 mi•West Village
•$$

Stopped here for dinner on a Saturday on a whim and was so happy with our choice! We walked in and…read morewere seated right away. It is a really small place with around 6-8 tables so it probably gets busy at times and there may be a wait. One of the best parts of their menu here is that you can order sushi by the piece. My mom doesn't always have the biggest appetite so for her to be able to order only a few pieces instead of an entire roll was a huge plus! I had to crispy tuna rice appetizer and the dragon roll. Literally so good. I was seriously craving crispy rice and these were perfect. I would order this again and again. The sushi was fresh and taste great as well. Super glad we decided to come here!

This evening we were going to a jazz club where a friend of our son works at, but they don't serve…read morefood, so we had to find a place in the area of where the club is at. Do of course I use Yelp to find something that catches my eye close by where we need to be. I found umami Sushi. We usually can't go wrong with Japanese food or sushi. We had no problems finding the place. The description said it was a small restaurant and as we entered the dining area was very small. Our hotel room was probably bigger. That doesn't bother me especially if we get there, there tables for us to sit comfortably. I also trust my judgment when I find a place that seems to be popular by the locals. The restaurant was empty when we arrived. We were the only ones there, but for some reason we bring good vibes to the places we eat because not too long after we placed our order, people started coming in, to the point that the small dining room was packed. I love Omakase style Service and what we ordered was a sashimi/sushi platter for three and two special rolls. I thought I got to choose the rolls but even that was chefs choice. I was just a bit worried that they would give us the cheap rolls like spicy tuna or California roll. The platter came out and it was beautifully prepared with a piece of sashimi for each of us and the rolls the chefs chose, ended up being two of my favorite rolls. The types of fish they selected were also great quality fish. We were lucky to have placed our order before the crowd came in our we might have had to wait a while because how they prepared it would have taken some time. The service was just right. Because they got busy right away, the waitress was forced to attend to everyone and couldn't really socialize with us. In fact when we finished our platter we were debating what we wanted for dessert but the waitress didn't even ask us and instead she just brought us the bill, so we said to ourselves, "I guess we're not having dessert here." So we paid the bill and gave an opportunity for someone else to take our table.

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Umami Sushi
Umami Sushi - Salmon handroll (least favorite)

Salmon handroll (least favorite)

Umami Sushi - Salmon carpaccio

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Salmon carpaccio

Bessou - japanese - Updated October 2026

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