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BESO Restaurant

4.6 (253 reviews)
Open • 10:00 am - 10:00 pm
Updated 2 months ago

Order BESO Restaurant Takeout or Delivery

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BESO RESTAURANT ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Classy
Upscale

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Recommended Reviews - BESO Restaurant

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Tarator was really good!
Alejandra Z.

Service is amazing! And the food very tasty! The place looks great and very nice! The only thing I'd suggest is read the menu well.... I order something that was served with fries and I don't really like fries that much.

Big fish bowl cocktail. Idk the name. Sorry
Jimmy G.

Large venue, free parking, great service! Need anymore reasons? ok ok The food were delicious. My family and friends of 50+ people had dinner here to celebrate my nephew big graduation from Dentistry school. For a group this big the servers and cook really kept up with us. We had a huge fish bowl cocktail that my wife guzzle down 2 of them cuz my SIL couldn't finish hers. The steak & pork dish were tender and soft. My wife loved these cuz she has dental issues. We also had boiled potato with herbs dishes as well as Sirloin steak with bones in and those were good as well. We were served 3 different types of salad, Caesar salad, tomatoes with barrata cheese and cucumber with tomatoes salad. I highly recommend the tomatoes with barrata cheese. It was soft and creamy. Their dessert was also the wife's fav. It was similar to tiramisu but isn't. It was soft and creamy. Sorry I don't know the name as all the food were preordered for us and we never saw the menu. The owners Vladimira and Rumen came out to help and check on everything. Their server Polina and the rest of the crew were great as well. Thanks for putting up with us and keeping up with us big bunches! My only disappointment and recommendation is that they serve proper Moscato wine. My wife asked if they have moscato wine and was told yes but when she got the glass of wine and sipped it was Reisling. NOT the SAME and for a fancy place she expected the glass to be nicer but it was served in a water goblet type of wine glasses. Short and thick. If you're a wine enthusiast or wine lover, you'll notice the differences

Filet Mignon Shish Kebab
Liv P.

Recently stopped by on a week night with a large group. We had reservations and were seated promptly. The atmosphere is contemporary and their menu is a mix of Eastern European, Mediterranean, and Greek. The bacon wrapped feta was my favorite appetizer as they were delish. The entree I got was the filet mignon kebab, the meat was tender, juicy and seasoned well. My group also got a couple pizzas but I didn't try them, they looked good though. Service was great and staff was super friendly and attentive.

Inside
Catherine P.

This is a family run Bulgarian restaurant with a modern, yet old-world, style. We were seated immediately in a nice booth with a marble topped table. The menu was an interesting mix of Mediterranean and German cuisine. I started with the Tarator, which is a cold yogurt with cucumber soup, which is refreshing on a hot day. Mom had the lobster bisque which she said was lovely. Additionally, I ordered the arugula salad (half) as a whole would have been too much. For my entree I had the pork tenderloin that was stuffed with mushrooms, cheese, and pickles, wrapped in bacon. This was sooo good. Mom has the shrimp skewers and they were large though cooked perfectly. Our waitress was friendly and helpful. I'd go again.

Gigi T.

What a pleasant surprise! I stopped by Beso Restaurant for lunch, and from the moment I walked in, everything just felt right. The staff greeted us right at the door with genuine smiles -- not the forced kind -- and took great care of us the entire time. The space is beautiful and airy with a mix of cozy booths, soft lighting, and plenty of greenery that gives it such a peaceful feel. The music had a nice upbeat rhythm but still let you talk without shouting. I also noticed how clean everything was -- even the restrooms were spotless (and I always check!). Now the food -- absolutely delicious! I had the Schnitzel, and it came out perfectly golden and crisp, with a slice of lemon and a pat of butter melting right on top. The fries sprinkled with feta cheese were so good I could have eaten a plate of them by themselves. My guest had the Kabob plate, and it was tender, flavorful, and beautifully seasoned. There's something about this place that feels both modern and homey at the same time. It's rare these days to find a restaurant where you feel genuinely taken care of -- but that's exactly what Beso delivers. I'll definitely be back soon, maybe for dinner and a cocktail next time!

Salmon dinner, blue cheese mushrooms, feta baked bread
Gloria G.

My husband and I celebrated our birthdays there The food was fabulous, the service was on point and the entertainer had everyone dancing. Everything we ordered was cooked to perfection and reasonably priced. We will definitely go back for any occasion.

Vodka cranberry
Nicky Z.

Not really typical eastern European restauran, in a good way. Very nice interior, they do celebration where you can rent a part of the restaurant and bring your own food and music. Have nice size patio, but it seems like they are not using it. There is a separately room with tv's for for smaller groups i guess. Very spacious and convenient. Food was great, we had salad very specific for Eastern European onion, cucumbers, peppers, tomato and feta cheese which was amazing. Pizza was super cool. Also they have great selection of alcoholic drinks. Our waitress was nice but keep forgetting our orders.

Filet mignon shish kabobs, pelmini, lamb chops and beef tripe soup
Kris P.

Unassuming strip mall location next to a gaming bar and a gas station. Beso has outstanding European flavors perfect for date night, a casual lunch, or weekend brunch. I've visited Beso multiple times. My most recent visit was for NYE lunch. I've left thoroughly impressed every time. The menu is exceptional, offering authentic European dishes done to perfection. We began with the beef tripe soup, which had a delightful garlic and vinegar optional add-in that makes the broth just delectable. We also had the pelmeni with sour cream. Both appetizers set the tone for an excellent meal. For our mains, we chose the lamb chops and filet mignon shish kabob; both were cooked to perfection and bursting with flavor. The sautéed potatoes are an absolute must-order, and the desserts are always a stand-out. The biscuit cake and day and night cake were simply unforgettable. The ambiance strikes the perfect balance. It's elegant enough for a romantic date night yet relaxed enough for a casual lunch. The space features a charming, small bar, a dog-friendly patio, and attentive yet unobtrusive service. The cozy, well-thought-out design adds to the overall experience. Save room for dessert, because the dessert tray always has fantastic selections. We're already planning our next visit to try the mix plate, bison burger, and mititei. This spot is a true gem!

Birthday Dessert
Kyrie M.

Can I give 10 stars!?!? Every detail, every aspect of the experience, from start to finish was amazing! Service is European style, not rushed in the slightest and the atmosphere is so welcoming I felt like I could be there for hours enjoying the company of friends and family. The menu had so many options it was hard to decide what to order, and everything we ordered was absolutely delicious! Highly recommend and will be returning again and again! It was also my birthday and they played happy birthday over the speakers and brought me this incredible dessert! What a way to make an already phenomenal experience over the top! Thank you BESO! I can't wait to come back!

Adana Kebab
Denise A.

One of my besties took me here last night for a birthday celebration. At 5 pm on a Tuesday night it was nearly empty but by 6 pm it was beginning to buzz. I see they have entertainment occasionally and is a great venue to have parties. We brought a bottle of wine and they were kind enough to decant it for us. We started off with a vitamin salad that we shared. It was really interesting, but not exactly what I was expecting. To me it needed a bit more flavor. We shared an order of feta fries. Can I say these are perhaps the best fries I've ever had !!! Order them to share for sure !! We also chose an order of Adana kebab and and an order of Chilean sea bass. What a great assortment of flavors. Highly recommend both. The Adana kebab had such nice flavors with a little kick. The sea bass was exceptional. Firm but soft at the same time. Lots of food !! Enough to take some home. We ended with a rustic French cake ... very good and not too sweet. Such a great little restaurant. Highly recommend and I'll be back for sure.

interior, entrance.

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4 months ago

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5 months ago

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19 days ago

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Business owner information

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Roumen S.

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2 days ago

Great place with delicious food and a wonderful atmosphere! There was live music on Friday evening. The service was excellent!

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5 months ago

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2 months ago

Food is always fresh and delicious. Service is excellent and friendly. Restaurant is comfortable with both booths and tables.

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5 months ago

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11 months ago

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1 year ago

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4 months ago

Great business, music is classic, the kabobs are delicious. I could dance greek all day at this place.

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BESO Restaurant Reviews in Other Languages

Ask the Community - BESO Restaurant

Is the normal menu available during brunch hours?

Yes

Does anyone know the hours for Happy hour? I believe they offered one last time I was there but I missed the hours

Monday to Friday 12 pm to 5 pm 50% off alcohol

Can someone please confirm their opening hours? Yelp and their web site differ dramatically.

Monday to Friday 12pm - 11pm Saturday 9am -11 pm Sunday 9am - 10 pm

Does the place have a private room/hall to have a private group event?

Yes

Do you have the Traditional meat delicacy Veshalitza just like BG's had?

Not in a menu . Just like special some times.

Are they kid friendly?

Yes

Don’t See Your Question? Ask Away!

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Marrakech

4.4(951 reviews)
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Dinner and a show and an instant trip to Morocco!…read more From the moment you walk in, you feel transported. The staff are incredibly welcoming and make the whole evening even better. The six-course prix fixe menu is $75 and honestly feels more like 12 courses because the portions are HUGE. Even dining solo, you get the full experience, so come hungry or be ready to take plenty home! My standouts were the shrimp and hummus, but there was so much delicious food throughout the meal. And the drinks! If you're going to splurge, get the $50 Magic Carpet. It's absolutely delicious and made with fig liqueur from Morocco. The belly dancers were incredibly talented, and if you're brave enough, they may even invite you up to join them! This was such a fun experience and a great reminder to venture off the Las Vegas Strip. There's incredible food, amazing entertainment, and a little adventure waiting beyond the usual tourist spots. Highly recommend Marrakech!

Ambiance: the inside is dark and moody with great decor. the only thing is the tables are low so if…read moreyou're tall, your knee might be a little uncomfortable. we loved the belly dances throughout the night & felt like they did it every hour (?). it is a little loud during that so you might not be able to hear the other person during it Service: our server was great & funny! the restaurant was accommodating to allergies & he was informational Food: the food was all so delicious!! usually I get a little nervous for pre-fixed meals but absolutely no complaints. everything was so flavorful. the dessert was amazing!!

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Meráki Greek Grill - Rainbow/Tropicana - Meráki Feast

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4.6(1.2k reviews)
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I have to admit I was blown away! Had to meet up here with some friends and expected typical…read moremediocre Greek fast food! Nope! Servers were so gracious and attentive! We were in a private room for our group. The food though.. first the best thing on the table was the Spanakopita! Best I ever had and I have had this many times at many places. Also when the fried cheese appetizer hits the table, dig in, so good when it's hot and melty! Look at these abundent salads! The Shrimp, Chicken and Beef skewers were also very good unfortunately my pics were not so.. I highly recommend this spot!

This was my first visit to Meráki Greek Grill, and the food was honestly so GOOD! I told the…read morefriendly girl at the register that it was my first time and that I wanted something with chicken and rice. She recommended the Chicken Kalamakia, and it was the perfect choice. The chicken had amazing flavor and was cooked perfectly tender, juicy, and nicely grilled. It came with a generous serving of rice and an outstanding Greek salad loaded with fresh vegetables, feta, and olives. Everything on the plate tasted fresh, flavorful, and well prepared. I genuinely loved the entire meal. The service was friendly and welcoming, the restaurant was clean and comfortable, and the menu was easy to read and understand. My only complaint was paying $6 for a very small bottle of Acqua Panna water. I know it's a premium brand, but that price for such a small bottle felt excessive. Other than the water situation, I had a great experience and will definitely return. The food alone is worth coming back for!

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Meráki Greek Grill - Rainbow/Tropicana - Exterior

Exterior

Meráki Greek Grill - Rainbow/Tropicana - Saganaki | Lightly Fried Imported Kefalograviera Cheese

Saganaki | Lightly Fried Imported Kefalograviera Cheese

Meráki Greek Grill - Rainbow/Tropicana - Village Greek salad with Steak Kalamaki

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Hafez Persian Cuisine - As long as your _________

Hafez Persian Cuisine

4.4(879 reviews)
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Family-owned & operated
Large group friendly

One of the best restaurants I've been to in Las Vegas! The food was absolutely delicious, and the…read morecustomer service was outstanding. Everyone was friendly, welcoming, and made us feel right at home. I'll definitely be coming back. Every time I visit Las Vegas, Hafez Restaurant is going to be on my list! Highly recommended!

I'm giving Hafez Persian Restaurant three stars because I believe in constructive feedback rather…read morethan simply bashing a business. They have many positive reviews, and I respect that other diners may have had different experiences. However, being very familiar with Persian cuisine and the traditional Persian dining experience, I believe customers should understand what they are receiving for the prices being charged. For lunch, I ordered à la carte: one skewer of ground beef koobideh and one skewer of ground chicken. My wife ordered the lamb shish kebab, which was approximately $34 and consisted of only about four relatively small pieces of lamb. The first thing that surprised us was the portion size. The kebabs were remarkably small compared with what we are accustomed to at established Persian restaurants such as Raffi's Place in Glendale, which has been serving the community for decades and is well known for both quality and generous portions. My larger concern is the overall value proposition. Too many things seemed to carry an additional charge. Bread is extra. Onions and vegetables are extra. Everything begins to feel à la carte, and by the time our relatively modest lunch for two was finished, we had spent approximately $70. There is nothing wrong with charging premium prices when the quality, portions, ingredients, and overall experience support those prices. We regularly dine at excellent Las Vegas restaurants, including Esther's Kitchen, where similar pricing provides substantially more food using excellent-quality ingredients. So this isn't about expecting inexpensive food or enormous portions. It's about receiving reasonable value for what you're paying. We also recently visited Raffi's Place in California and paid comparable prices while receiving dramatically larger portions and, in our opinion, a better overall product. That's why I don't believe this can simply be attributed to inflation or today's food costs. Persian hospitality has traditionally been associated with generosity. That doesn't mean restaurants should give food away or serve unnecessarily enormous portions, but guests shouldn't leave feeling that every small addition carries another charge or that the amount of food served doesn't correspond with the menu price. Another thing that caught my attention was how quiet the restaurant was during our Saturday afternoon visit. There was essentially only one other occupied table. In a city like Las Vegas, where successful restaurants can be extraordinarily busy, I believe that should encourage ownership to take a serious look at pricing, portion sizes, and the overall customer experience. My recommendation to ownership is straightforward: reconsider the portion sizes and the heavy à-la-carte approach. Focus less on incremental charges and more on providing a complete Persian dining experience that makes customers feel they received good value and want to return. I am giving Hafez three stars because I don't believe in tearing down a business, and there is certainly potential here. But based on our personal experience, the value simply wasn't there. I sincerely hope ownership takes this feedback in the constructive spirit in which it is intended. A few meaningful adjustments to portions, pricing, and the overall concept could make a significant difference.

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Hafez Persian Cuisine - 18. Beef Koobideh  19. Chicken Koobideh No rice salad substitute

18. Beef Koobideh 19. Chicken Koobideh No rice salad substitute

Hafez Persian Cuisine - Special platter with chicken and beef kabobs and Doogh

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estiatorio Milos

estiatorio Milos

4.1(1.9k reviews)
5.3 mi•The Strip
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When I think of upscale fine dining and authentic Greek food, my mind automatically goes to…read moreEstiatorio Milos. I may be a little biased in putting Greek cuisine among my favorite cuisines since I'm Greek myself, but truly, I have always had the best experiences at Milos. Between the undeniable hospitality, generous portions, beautifully prepared seafood, and warm atmosphere, dining here always makes me feel like I've been transported straight back to Greece. We're consistently treated so well, and it has become an absolute must-visit whenever I'm in Vegas. For this visit, we decided to treat ourselves to one of the fresh fish selections from the market. While it is definitely a pricier entrée, the fish was perfectly grilled, incredibly fresh, and generous portion for 3 guests. We also ordered quite a few small plates, starting with the Milos Special, which is hands-down my favorite dish on the menu. It's essentially a towering stack of perfectly crisp zucchini chips paired with chewy fried cheese cubes and decadent tzatziki. It's indulgent, delicious, and something I can never visit Milos without ordering. Of course, we had to get the Greek salad, it's a classic! The tomatoes were some of the sweetest, plumpest tomatoes, and the authentic Greek feta is always such a joy to enjoy. We also tried the trio of spreads, which was a lighter and refreshing way to start the meal. The cocktails were another highlight: refreshing, tart, and strong in the best way. My father also insists on getting the octopus every time we visit. In fact, he will only eat octopus from Milos, and he's the OG Greek in my family, so you KNOW it must be good. The octopus was perfectly prepared and definitely lived up to his standards. We also tried a fried soft-shell crab special, which was absolutely delectable. It was a fun addition to the meal. And naturally, we couldn't leave without dessert. We finished with the baklava cheesecake, which was the perfect ending. It had all those delicious baklava-inspired flavors without being overly sweet or heavy. I can never stop recommending Milos. It has consistently been a place for beautiful dining experiences, incredible Greek cuisine, generous portions, and, perhaps most importantly, wonderful memories with my family. Every visit feels a little bit like going back to Greece, and I'll always make it a point to return whenever I'm in Vegas!

First - the food itself is fantastic. I have been here twice and have had a few items both times:…read more Grilled octopus: well prepared and flavored. Never chewy. Salt baked fish: served with lemon juice and capers. Great clean flavor. Non-fish fans will even enjoy it. Cut and served tableside. BEWARE of the small bones that can be in the served plate - especially with the Loup de mer Milo's Special: thinly sliced zucchini with a light but flavorful tzatziki some fluffy cheese puffs Restaurant has a clean design with the vibe of a fresh vegetable market on one corner and a fish market in the other. Servers were well informed and helpful. Biggest issue with the rating is the quantity of food for the price. We had five people who each had one drink, and shared Milo's, the salt fish, octopus and one side. Total was almost $700. And we were not full.

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estiatorio Milos
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4.4(208 reviews)
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Order a salad with gyro meat on top tzatziki and pita on the side, was unbelievably awesome. Really…read moregood.

We stopped in here for some Greek food and overall had a good experience, but the parking situation…read moreis definitely something to be aware of. This is a small location with very limited parking. There are only two spots directly in front, and the rest of the parking requires you to scan and pay, with only 15 minutes complimentary. Personally, I don't want to pay for parking when I'm stopping in for what is essentially a quick takeout-style meal. When we arrived, the restaurant was very busy and there wasn't a table available. Luckily, one of the two spots in front opened up, so I had to go outside and move my car, which was honestly a bit of a hassle. They do have tables inside and, surprisingly for such a small location, they also have high chairs for little ones, which I really appreciated. The prices are pretty reasonable, too. They had a special today for a spicy chicken plate, which I ordered, and it was really tasty! I do wish it came with a side instead of a salad, but it wasn't a huge deal. My husband got the gyro and absolutely loved it. The fries were good, although they were pretty basic frozen fries and nothing spectacular. Overall, the food was good, prices were reasonable, and the staff/restaurant itself was nice. Unfortunately, the parking situation is a big negative for me. Having to pay to park or constantly worry about moving your car for a quick meal would probably keep me from coming back, even though we enjoyed the food.

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The Great Greek Mediterranean Grill - Nice dining space with a live olive tree

Nice dining space with a live olive tree

The Great Greek Mediterranean Grill - GREAT GREEK GYRO

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The Great Greek Mediterranean Grill - Another photo of menus. If you can zoom.

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Another photo of menus. If you can zoom.

BESO Restaurant - modern_european - Updated October 2026

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