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    Ben Ben Restaurant

    3.3 (36 reviews)
    ModerateChinese
    Open 11:00 am - 10:00 pm

    Ben Ben Restaurant Photos

    Business Info

    BEN BEN RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Dogs allowed
    Good for kids
    Good for groups

    Recommended Reviews - Ben Ben Restaurant

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    Wonton soup
    Michael S.

    Food portions are great and the taste profile of the dishes are amazing. The cook (owner) is an old style Chinese master as I haven't had that type of a taste profile in a long time. The owner that runs the front of the house is the wife and she is funny, personable and very accommodating.

    Marjorie S.

    Really good Chinese food! The pork buns were so fluffy and delicious. The general Tao has a great sauce and was nice and crispy. The beef and broccoli had a good flavour. The fried rice definitely needed soya sauce and hot sauce added to it but still was ok without it. Massive shareable portions. The waitress was super friendly. Will definitely be back.

    Fried noodles Cantonese style.
    Jennifer P.

    I had lunch here with my parents recently. Overall we thought it was OK. We had the Hunan Dumplings ($8.95), Fried Noodles Cantonese Style ($10.95), Sizzling Beef with Ginger and Onions ($13.95) and a bowl of steamed rice ($4.45). The Hunan Dumplings were OK, but I prefer the ones at Rice Pea. You do get more of them at Ben Ben though, I counted 19 dumplings to our order. The dumplings appeared to be boiled wontons with ground pork filling. The sauce was very spicy and tasted more of chili peppers than peanut butter (the sauce at Rice Pea is the other way around). The Cantonese fried noodles were good but a little too oily for my tastes. Lots of mid-sized shrimps, chicken, beef and BBQ pork. No mushrooms though :( The veggies were mostly celery and onions. There were some carrots and broccoli but not much. The gravy had a nice flavour to it and wasn't too salty. The Sizzling Beef had a lot of beef in it but the beef was rather chewy. It was soft yet chewy, very odd. They use fresh ginger and the ginger was mild so it did not overpower the dish. The onions were a mix of regular onions and green onions. The rice was huge. We had forgot to order rice so after the server brought out our food she asked if we wanted steamed rice, we said yes and silly us did not specify the size, so she brought us the big one. A small serving I believe is just $1.45, but ours was $4.45. My mom regretted not paying a few dollars more for a fried rice instead. Service was very good. There was just one lady serving the entire restaurant so she was very busy but she was pleasant. The decor is typical of Chinese restaurants in Chinatown, very utilitarian with minimal decorations. The dining area is clean, but the washrooms are less so. They have lunch specials from 11am to 3pm everyday including weekends. You get an entree and your choice of a spring roll, wonton soup or hot and sour soup. It's a good deal if you're dining solo or don't want to share dishes. Street parking only. There is currently construction at the front of the building where the restaurant is so it sort of looks closed, but they are open during the construction.

    Cantonese Style Fried Noodles (shrimp, beef, pork, mushrooms, and more) - $10.95
    Trevor S.

    Talk about value! My plate of Cantonese Style Friend Noodles was overflowing for less than $15 with tax & tip. Food is good quality, contains all the aspects of the dish and done well. Not sure why there's hate on the service - my waitress brought me tea without asking and packed up my leftovers (which you will have) when I was done. Sure, the decor/overall feel of the place isn't great, but I couldn't find anywhere that beats this place in the area. Give it a try!

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    1 year ago

    It's been a favourite of mine for years. The food is authentic which I find very hard to find. Very good szechuan food.

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    Ben Ben Restaurant - chinese - Updated May 2026

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