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    Belly

    4.2 (147 reviews)
    Closed 11:00 am - 8:30 pm
    Updated 2 months ago

    Order Belly Takeout or Delivery

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    BELLY ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Dogs allowed

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    Recommended Reviews - Belly

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    Pork Belly Burrito
    Robert C.

    I highly recommend this restaurant for the following reasons: its menu contains a variety of very reasonably priced dishes, the food is of high quality and the portion sizes are decent. The service was very efficient and the dining area and restrooms were very clean and modern. I even enjoyed my horchata beverage as it wasn't overly sweet or frothy. Because I like Burmese and Mexican cuisine, I naturally enjoyed my pork belly burrito. The cheddar cheese in chopped hot fries was not clumpy and the ground beef gave it extra flavor. I personally would've preferred thick-cut fries however because the burrito already contained multi-grain rice, skinny fries was therefore a nice lower-carb compliment.

    Water
    Matty E.

    Been living in Rockridge for awhile and finally got out to try this cute Asian-Mexican fusion joint! Belly has a darling blue storefront, and the cute aesthetic continues throughout the dining area. Service was really friendly and the vibe is casual but inviting. I ordered three tacos (Korean Hot Chicken, Cali, and Pork Belly) and enjoyed them all -- fresh ingredients and packed full. I do wish they had a bit more flavor, particularly in the Korean Hot Chicken. The salad was a nice surprise to have included and the vinaigrette was really refreshing! It might have been my favorite part of the platter. Came to Belly with a belly empty; left Belly with a belly full! Pretty happy about that.

    Ricky W.

    I fell in love with this place years ago at the downtown Oakland location which is no longer. I liked them so much I've now come to the second location and still the feeling is the same. Everything is delicious, and the owners make it much more of an experience. The food is undeniable very good no matter what menu items you choose to indulge in. Their cocktails are good & also very pretty. The owners are really nice, personable and live locally. It's always a good feeling being able to support local folk, and they've been around for years now.

    Breakfast Tacos
    Jack S.

    Stopped in on Valentine's Day for a late lunch and was sat immediately. Chill vibe with quick service. Wife ordered surf and turf bowl and I got the breakfast tacos. Both were good, solid and worth a try. But not amazing. They lacked a bit of depth and character. Price was fair for portion size and if we were in the area we would come back

    Henry H.

    Great atmosphere, very friendly service and amazing food! Was highly recommended to us

    Belly Cali Fries and White Ale
    Vanessa C.

    Belly was a nice lunch spot to stop in Rockridge. Down to earth ambiance and not crowded during the week. I've seen this spot having busier hours so I'm glad I got a chance to try it while it was more mellow. I loved that I could order a half order of loaded fries instead of full because I really had no intention of taking anything to go with me and loaded fries get soggy over time. Service was great. Prompt, friendly and easy going. Will definitely be coming back.

    Cali Taco and Korean Hot Chicken Taco
    Chad M.

    Surprisingly good. The steak was just okay. But the chicken was awesome. Would definitely get the hot chicken fries every time. Could use a hot sauce tho. I didn't ask for any so they may have some.

    Kimchi pasta
    Sandra F.

    I ordered takeout. The waitress was very busy serving tables so I told her to take her time to get to me since I didn't know what I wanted to order. I didn't have to wait long, about 5-7 minutes for the food to come out. The food was delicious and stayed hot until my drive home (10 min). I ordered the Arancini kimchi balls, the kimchi pasta and the Korean fried chicken burrito bowl. Everything is a must try. I will def go back to try other dishes.

    Tater Tots
    Audrey I.

    Korean-Mexican food remains one of the more untraditional but beautiful culinary marriages I've had, and though scarce, it's always a great time when I find a restaurant like Belly that does this cultural blend well. My friend ordered a three taco plate while I opted for the pork belly and panko shrimp taco a la carte. The prices are steeper than what you'd find at a typical taqueria but do heed the fact that these tacos are basically twice as large as its authentic counterpart. The panko shrimp was pretty good with fresh vegetable atop. But, the pork belly was pedestrian - I'm Korean so I've had my fair share of good daeji bulgogi (spicy pork). The sauce was overly saturated in gochujang flavor, and the meat was more fat than muscle. The homemade, blue corn tortillas for both though were delicious, warm and gritty. To share, we had tater tots - incredible and doused in an umami, togarashi flavored aioli - as well as the kimchi (which I'd skip personally as you can get far better from an H-mart for a fraction of the price). My friend spotted an article posted on the wall that noted Belly as Iguodala's favorite restaurant. Iguodala is no Jonathan Gold, but off the court, I can tell he eats pretty well given this accolade.

    Surf and Turf Bowl
    Violet Y.

    Came in on weekday for lunch and had a pleasant experience. There was no wait, service was kind, and the food came out pretty fast. I have the surf and turf bowl, the fries and shrimp were both very crispy. The sauce on top has a good balance of creamy and tangy. My friend got a burrito that looked huge. Definitely will be back to try more on their menu!

    Loaded fries. 7/10
    Mike L.

    Ordered to go but ended up eating there. Service was great. Waitress got us set up to eat in their outdoor dining area. Food was good. A little pricey but we enjoyed it.

    Sunil S.

    My friends and I used to visit the original Belly location near 19th Street years ago. I'm so glad they've continued to grow and prosper since then and this restaurant on College is so much more upscale than their old set up. Service was excellent, the restaurant was clean, spacious and accommodating for my cousin, two year old son and me. The tacos were excellent - a little messy but very tasty. We ordered 3 tacos (pork belly, steak and egg, grilled chicken) and some truffle fries - this was enough for a light lunch for the 2.5 of us.

    2 Taco Platter
    Geoff M.

    Pretty good food, clean space, open and airy. Great service, fresh food and moderately priced Save yourself the hassle and park in the lot vs circling for a parking space on the street. The Food Stuffs Korean Fried Chicken Taco: 4/5 - Pretty tasty. Crispy cutlet. Nicely dressed. Fried Shrimp Taco: 4.6/5 - Def was a winner. Should've gotten (2) of them honestly. Waitress made this suggestion and it was a dope recommendation. Tots: -- - They were tots. I mean, crispy and not too oily. Breakfast Burritos (sub fries for tots): 5/5 - Friends love this and order them every time they are in the area. Yuzu Lemonade: 4.3/5 - Tart and Sweet. Was fine. Didn't need it, but wasn't mad at it. ***Special shoutout to that spicy ketchup that is prepared in house. Dope af honestly. TL;DR: Go, get food, tip well, enjoy.

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    2 months ago

    Had a delightful brunch with girlfriends here and had the breakfast tacos. Would go back!

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    9 months ago

    Great vegan salad option - new on the menu. Excellent chocolate chip cookies. Friendly service. Fun and asking samples at street event.

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    Page 1 of 4

    Ask the Community - Belly

    Is indoor dining available or it is only to go?

    Indoor dining is available and so is take out!

    Don’t See Your Question? Ask Away!

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    KAOKAO Grill

    KAOKAO Grill

    4.7(193 reviews)
    0.9 miElmwood
    $$

    Gluten free friends rejoice! You can have char sui!…read more Reunited after 10 long years! That's how long it's been since I've had char sui! I did attempt to make it from scratch once, but that's a story for another time. The chef just recently accommodated their menu so the barbecue items with rice can now be made gluten-free! It was the most succulent pork I've ever had! Both the chicken and the char sui were Michelin level, nice presentation (yes yogurt plate swoosh), in a humble setting, with super nice staff, and so delicious! Be sure to get the green beans too!

    KAOKAO Grill is a cozy, casual spot off College Ave serving up Chinese classics with a bit of a BBQ…read moretwist. I ordered a couple of their popular dishes, the KAOKAO Char Siu Set and the Chong Qing Noodles, and both were fantastic. The char siu was so tasty, nicely cooked with most of the fat rendered (a big plus since unrendered fat especially on BBQ is a pet peeve of mine). It had that satisfying chew, a subtle smoky char, and a sweet-savory black bean glaze that tied everything together. The rice and pickled cucumbers on the side were a great balance to the in your face flavors of the pork. The Chong Qing Noodles were another highlight. You can tell the noodles are handmade as they are springy, chewy, and full of texture. The staff actually recommended that I get them uncooked since I was ordering to go, so I could boil them at home for a few minutes to keep the perfect bite and they were totally right. The broth was rich and balanced, with nutty sesame paste, a gentle kick from chili oil, a bit of crunch from peanuts, and some fresh bok choy for contrast. Everything was packed thoughtfully for takeout and still tasted amazing even after a longer drive. Overall, a really pleasant experience with great food, great service, and a place I'll definitely return to next time I find myself around Berkeley!

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    KAOKAO Grill - Upstairs dining area

    Upstairs dining area

    KAOKAO Grill - Takeout KaoKao Chicken ($17.43) - served with rice and chickpea curry

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    KAOKAO Grill - Takeout KaoKao Chicken ($17.43) and Kaokao Char Siu ($18.54)

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    Kitchen Story - Chicken and waffles, very good.  Waffles so sweet, syrup was unnecessary.

    Kitchen Story

    4.0(1.4k reviews)
    0.2 miNorth Oakland
    $$

    Living down the block for years this is the first time I've been to kitchen story. The weekends…read morewhen I would drive by seems like there's always a lot of people here so I made a reservation reservations online and you have the option to choose if you want to sit outside inside or upstairs. I reserved for three to sit in the main dining room. The next day we arrived right on time for our reservation and still had to wait about 10-15 minutes and was asked if we could sit outside and then we were seated upstairs. I was a little bummed we didn't get to sit in the lower dining room like I booked on our reservations. It was still cute upstairs and good company always makes brunch even better. The servers were quick and helpful. I wanted something light so I just ordered the chicken and waffle bites. My husband got French toast and a side of chicken and my friend got a main entrée of a sandwich with some fries and a little soup. All of the food that came out looked amazing even at other people's tables. For brunch, the price is a little pricey, but I would like to come back to try other entrées when I'm more hungry. We asked one of our servers if he had a light as I brought a little candle to celebrate my friend's birthday, and as he lit it, he also decided to join in with us as we sang happy birthday, which I thought was really sweet. He did not have to do. He even got other tables around us to sing happy birthday as well. It felt like a special moment for my friend, which was a nice surprise. I did really appreciate this part and look forward to coming back.

    We visited Kitchen Story for a spontaneous Mother's Day brunch. I will say this is a popular brunch…read morespot, so be prepared for a bit of a wait. We arrived shortly after 10am and our wait was just under 30 minutes. The restaurant is cozy (on the smaller side) but has an interesting layout. There's seating both indoors, outside, and upstairs. You may have to squeeze by a few tables to make your way to the restroom. Customer service was friendly and attentive. Pricing for food & drinks was a bit high. Our total for 2 entrees and 2 drinks was $60 before tip. We ordered two drinks (orange juice and an iced mocha) which were provided promptly. The orange juice was a little too sour and my mom had to add some sugar to improve the taste. The iced mocha was good, not too sweet. One thing to note the wait for our food took much longer than expected, and it may have been due to how busy it was. My mom opted to order the salmon yuzu benedict and I got an egg plate (scrambled eggs) with a side green salad. My mom mentioned the potatoes lacking salt but she enjoyed the salmon benedict. I thought the scrambled eggs were good, but slightly bland & needed salt and pepper. The side green salad was alright, but the vinaigrette had a bitter aftertaste. Overall, the meal was pretty good and timing wasn't the best. I'd likely return for brunch on a non-peak day. Definitely recommend joining the yelp waitlist prior to arriving if you can!

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    Kitchen Story
    Kitchen Story - Mascarpone Stuffed Deep Fried French Toast the outside was more crunchy than expected. Was a bit tough to chew.

    Mascarpone Stuffed Deep Fried French Toast the outside was more crunchy than expected. Was a bit tough to chew.

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    Kiraku

    Kiraku

    4.4(1.8k reviews)
    1.4 mi
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    5 stars Expensive…read morebut a worthy splurge. I will note that they don't serve Highballs as a drink option for added authenticity but their drinks menu is otherwise complete for an Izakaya. Skewers: Beef intestines: fatty, perfectly charred and marinated Pork belly: delicious but the least interesting Lamb + okra: nicely prepared and delicious Pickled Sakana leaves: deliciously pickled and salty on its own but worked perfectly as a skewer meat accompaniment Chicken karage: perfectly cooked and juicy Beef+lamb potstickers: homemade and presented in the traditional style. Very good Roasted tea leaf pudding was delicious

    Honestly one of the top meals I've had in the bay in a while. Made a reservation for Friday 9PM,…read moreand it was still very lively and packed. Would order again/changed my brain chemistry: - Suzuki carpaccio: my bf didn't like this as much as I did since he thought it was too acidic, but I thought it paired well with the rest of the dishes... nice acidity but then sesame and umami aftertaste - Beef intestine skewer: melts in your mouth, actually insane - Beef tongue skewer: also melts in your mouth and also insane, loved that the flavor was distinct from the beef intestine skewer - Soy sauce marinated shrimp: so much flavor infused and the texture is amazing Good: - Roasted tea blanc manger - Smoked unagi: very tender & different flavor than typical japanese unagi, which I appreciated - Mini kaisen donburi: tasted very fresh, though not sure why but the fattiness of the salmon didn't come through as much Skip: - Pork belly, thought this was standard... not bad but it was tougher than I expected and the sauce was ok - Homemade tofu/yuba spoons: if you're getting the kaisen, I would skip. it's basically a lot of the same ingredients but there was what I think was the tofu skin in there and idk why but the texture reminded me of bland playdough a bit - Black cod: good flavor and smokiness but idk if it stood out

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    Ankimo chips & dip

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    Nigiri sampler

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    Oken - Yukhwe Onigiri- Two piece crispy rice, beef tartare, quail egg, perilla.

    Oken

    4.5(61 reviews)
    0.4 miRockridge, North Oakland

    Planned a friend date and suddenly I knew what it felt like to be a guy…read more With no context of what the girl likes, and judging by her taste in make up, catalog of stamps from around the world, and a diverse palette Bob Ross could paint with, I provided two options. Oken was 1st choice while the 2nd choice was somewhat more casual. MAGURO CARPACCIO - FRESH MAITAKE TEMPURA - Great texture, not greasy BAECHU SALAD - lots of flavor and love a crispy topping WAGYU KALBI SHORT RIB SSAM - TENDER af, great flavor STRAWBERRY SHORTCAKE - subtle, not too sweet Asian fusion can sometimes be a hit or miss but Oken executed every dish beautifully. Make reservations because this place fills up quick. Good date spot. Great service. Amazing food.

    Came here on a Friday night and had to wait over an hour to get seated at a table. Highly recommend…read moremaking reservations ahead of time if you don't want to wait. We ended up seating at a shared communal table for dinner. We ordered maguro tuna carpaccio and hamachi hand roll set as appetizers to start. Carpaccio was very thinly sliced with interesting Asian fusion flavors. I loved the hamachi handroll set; well seasoned thick cuts of fish. We also shared the ocean trout and mentaiko pasta for entrees and both were good. Crispy skin on the fish was excellent. The pasta was buttery but felt like it was missing something. We got yogurt soju and Sauvignon blanc wine, both were really good. Small restaurant with small tapa style plates. Great vibes and suitable for date night. Prices were high for the amount of food but amazing service!

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    Oken - Beautiful deco and lights. There are 3 tables for 4, 6 tables for 2, a table for 6, a communal table for 8-10?

    Beautiful deco and lights. There are 3 tables for 4, 6 tables for 2, a table for 6, a communal table for 8-10?

    Oken - Mentaiko Pasta- Spicy cured pollak roe, garlic, chive, butter, shiso, nori, ramen noodles.   Instagram.com/maryelda

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    Oken - YUKHWE ONIGIRI - two piece crispy rice, beef tartare, quail egg, perilla $17

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    Berkeley Social Club - Gooey Corn

    Berkeley Social Club

    4.1(2.5k reviews)
    2.2 miDowntown Berkeley
    $$

    This place was such a great find! From the moment we walked in, the atmosphere felt clean, cozy,…read moreand welcoming. The booths with soft pillows made it extra comfortable, and multiple staff members greeted us right away and made sure we felt taken care of throughout our visit. We decided to try the bottomless mimosas, and even though we're from out of state where they're usually cheaper, we normally don't get them but it was 100% worth it. We were a little hesitant at first, but we're so glad we went for it--the flavors were amazing and kept coming at a great pace. The food really impressed us too. Everything came out hot, fresh, and full of flavor. The Korean spicy syrup was a standout--so unique and absolutely delicious. (Spicy pork bowl & waffle and Korean kfc was amazing!!! Portions were generous for the price, which made the whole experience feel like a great value. Overall, we were really impressed. Great service from all employees!! great food, and a super comfortable vibe. This is definitely going to be our go-to breakfast spot from now on!

    Made a last minute reservation for a Sunday brunch and was seated immediately. Our hotel was within…read morewalking distance of the restaurant but definitely plan ahead if driving because parking is limited near the restaurant. Inside is decorated well and makes for a cute brunch spot. Our order was taken relatively fast but the food took a while to come out. Everything was delicious but definitely rich in flavor. Love that the ube latte could be made with no coffee. Would've loved a bit more attentiveness from our server (especially for water refills and the check), but overall enjoyed the restaurant and would come again the next time I'm in town!

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    Berkeley Social Club - Photo 3: Bar

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    Yimm - Tom Yum Omelet Rice ($19) - organic free-range eggs with milk, tom yum shrimp, oyster mushroom, kaffir lime leaves, served over rice. Good!

    Yimm

    4.4(441 reviews)
    0.4 miRockridge, North Oakland
    $$

    It's a spot that takes traditional Thai flavors and gives them a modern, slightly elevated twist…read morewithout losing what makes the cuisine so good in the first place. The standout dish here is definitely the corn salad, it's not just tasty, it's visually striking too. Instead of mixing everything together, they slice off a whole side of the corn and lay it right on top, which makes the dish feel a bit more thoughtful and intentional. Flavor-wise, it's fresh and bright with a nice little kick of spice that sneaks up on you without being overwhelming. Getting there is pretty easy, too. It's conveniently located right by the Rockridge BART Station, or you can just hop on the 51B and ride it to the end of the line. Either way, it's a super accessible stop if you're coming from around the East Bay.

    Amazing Thai restaurant in Oakland's Rockridge neighborhood! I'm a big fan of their sister…read morerestaurant Imm Thai, so I was really excited to try out this restaurant. This restaurant is slightly different from Imm Thai's, with a more higher end presentation, while Imm has a greater focus on street food. I decided to get their Tom Yum Omelette Rice because it looked the most enticing to me. It was delicious! I love the tom yum flavor infused in the rice and the fluffy egg on top. Do keep in mind that this is more on the spicy side (I thought it was a good spice level, but I personally enjoy spicy food). I also got to try a few of my friends' dishes including the Pad Kee Mao and the Tom Yum soup. The Pad Kee Mao is also quite spicy, but both dishes were also packed with flavor. The ambiance of the restaurant was very nice and elegant, while the service was friendly and efficient. We went at 7:00PM on a Wednesday night, and there were not that many people in the restaurant. Definitely a restaurant on my recommended list!

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    Yimm - Atmosphere

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    Yimm - Sweet Corn Salad ($15) - Carrots, Tomatoes, Peanuts, Green Beans, Garlic, Chili Lime Juice. It's good!

    Sweet Corn Salad ($15) - Carrots, Tomatoes, Peanuts, Green Beans, Garlic, Chili Lime Juice. It's good!

    Yimm - Lord's Noodles ($17) - Steamed Vermicelli Noodles, Tofu, Pork Belly, Dried Squid, Shiitake Mushrooms, Bean Sprouts, in Sweet Soy Sauce

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    Delicious Thai Kitchen - Popular Massaman Chicken

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    4.9(59 reviews)
    0.4 miNorth Oakland

    I decided to come back to this place a second time because I had a good experience the first time…read more The food was good, and the server was friendly. Upon arrival, they looked full in the indoor area in the front, but they actually had seating in the back, which is where they sat the two of us. This time I got the following: Thai Tea - This tasted as expected, so that means it was good. I told them I didn't want a straw, and they remembered! I usually keep a reusable straw on me for such occasions. Mi Krob (Special) - This dish is more of an appetizer. It was tasty and crunchy; a little sweet and a little spicy. A couple of the pieces were a bit large for small bites. Thai Basil Noodle - This was very good because of how flavorful it was. It was also slightly spicy. Since they brought the dish with chopsticks, I told them I didn't need them, so they took them away. I used reusable chopsticks that I typically keep in my purse. Massaman Curry (with beef) - This was decent, though the other dishes were better. We asked them to make it mild. The curry itself tasted good, but the main issue was that the beef was a little boring and dry. Overall, this place has delicious food (aside from the beef in the curry), so I would come again. I'm glad that they use so much reusable dishware (see Eco Notes below). ECO NOTES (Dine-In) Dine-In Dishware: Reusable plates and bowls Napkins: Single-use disposable paper napkin Utensils: Metal fork plus disposable wooden chopsticks (for specific dishes, which is a smart way to save money) Water cups: Reusable glasses

    Overall? Nice location with a great outdoor patio that easily ended up being the highlight of the…read moreexperience. Indoor seating is pretty limited, but the space overall has a relaxed, easygoing vibe. Service was fast, efficient, and never an issue. Unfortunately, the food didn't quite keep up with the setting. Nothing terrible, just slightly disappointing across the board and lacking the kind of flavor that makes you want to come back Parking? Street parking. Manageable depending on timing I had: Pumpkin Curry (3.5/5): This looked far better than it tasted. Presentation was solid, vibrant colors, nicely plated, the kind of dish that makes you optimistic when it hits the table. But the flavor never really followed through. The sauce felt flat and thinner than it should've been, lacking the depth and richness that makes a pumpkin curry memorable. There also wasn't enough actual pumpkin, which feels like a weird miss for a pumpkin curry. I did appreciate that it came with rice on the side, which helped round the dish out a bit. Not terrible overall, just a curry that felt more polished visually than it did flavor-wise

    Photos
    Delicious Thai Kitchen - Outside / entrance

    Outside / entrance

    Delicious Thai Kitchen - Drunken Mam with Fried Egg On Top(optional)

    Drunken Mam with Fried Egg On Top(optional)

    Delicious Thai Kitchen - Chocolate Lava Cake with Vanilla Ice cream

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    Chocolate Lava Cake with Vanilla Ice cream

    Belly - mexican - Updated May 2026

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