My wife and I stopped by and got her a coffee, which she loved! We also decided to split a…read moresandwich. Turkey bacon ciabatta. So fresh and delicious!! Very friendly service.

This was the cutest little coffee shop! You can tell the locals love this place and it's their…read morehidden gem. The owner is very witty and puts a smile on all the customers faces. We were visiting Friday Harbor for the first time and this place makes me want to be a local! Absolutely loved the feel! I ordered a breve English toffee and it hit the spot! The breakfast burritos were also the best way to start the day. I recommend this place for anyone wanting good and quick coffee/breakfast. :)

Have I ever told you how much I love Lavendar flavored ice cream? And Yo! Friday Harbor's double…read morescoop of this fragrant deliciousness didn't disappoint. While waiting for the departing ferry at Friday Harbor, we left our car parked in the ferry queue and hoofed it a few blocks to this cute little ice cream shop. The staff were super friendly - summer vacation kids working tourist season - but they were kind, engaged, and knowledgeable about flavor selection. And, oh my goodness... the flavors to choose from! This shop serves Lopez Island Creamery ice cream, and if you can, always opt for the seasonal flavors. They had Blackberry Lavender, Lavender, Mountain Huckleberry, Strawberry Fudge Brownie and more. I opted for 2 scoops of Lavender and was not disappointed! Cold, creamy, oh-so fragrant, but without an overpowering medicinal lavendar taste. It was perfect, and so refreshing in the hot summer sun. Make sure you take an opportunity to get some Lopez Island Creamery products while visiting the San Juan Islands. I saw their products available in grocery stores and several restaurants, but do support Yo! Friday Harbor if you can. It's conveniently located next to the ferry and you just can't beat that!

Lopez island ice cream served daily! With an hour to wait for the ferry it was only natural on a…read moresunny day to crave the creamy goodness of ice cream. I hopped out of my car and right over to Yo! The huckleberry/blackberry ice cream here is a must! Even though you can now buy Lopez Island ice cream in pints in most Seattle grocery stores, somehow it tastes better fresh scooped by somebody else! Prices were reasonable and the service was A+!

Highly recommend the Almost Baked Cookie Dough and Coffee & Cookies! Small cups are $6 each. Waffle…read morecones $1 extra.

This place only takes cash so be forewarned. The other thing is that you aren't allowed samples so…read moreknow what flavor you want before ordering. The lines are a bit long as well. Personally, I think their ice cream is okay. Their best flavor is Cheesecake Huckleberry but other than that, all their ice cream is ordinary. I'd recommending waiting and going to different locations for ice cream.

Service was fast and friendly. 3 smalls didn't break the…read morebank, and sizes were decent. Ice cream flavors were limited but unique. Nothing beats a homemade waffle cone! 6 thumbs up from all that enjoyed it!

Super cute local ice cream shop in town…read more Local hand made ice cream and sorbets from Lopez Island Creamery. They offer up a good variety and if you can't make up your mind opt for the 7-flavor ice cream flight. I choose a to dabble in a shrub float. New item for me. Shrub is a sweetened fruit infused vinegar. For the float they use the shrub (from local vendor Girl Meets Dirt), seltzer water, and your choice of ice cream. I definitely could see this being a summer drink. Has a bit of a bite from the vinegar (I'd advise to make sure it's all fully incorporated or you'll end up with a straight shot of the shrub).

Ice cream is good, lots of flavours to try! Staff are very friendly and provide good service. They…read moreeven make the waffle cones right in the front window which is cool. No seating inside but tons on Government street! Give it a try!

Best ice cream I've ever had! The owner checked us out and was incredibly sweet, taking the time to…read moreshare the story behind the shop and how everything started. We were so excited to hear that the ice cream is made with clean ingredients and no additives. You really can taste the difference!! We got the pistachio and sea salt cream (with cookies) in the waffle cones and loved both flavors. Bonus: you can see them making the waffle cones fresh in the window. This will be our go to ice cream shop going forward in Victoria

On the way back to the ferry, we stopped at a charming stop in Sidney for coffee and a bake good…read moreand more! A local recommended I order the scones--they are freshest, best tasting ever tasted .. and moist (unlike most scones)! A visitor could spend a morning or afternoon in Sidney--very walkable with views of the bay.

Best tomato galette I have ever had - pure taste of summer with the perfectly ripe tomatoes and…read morebasil. Crust was absolutely excellent - couldn't have been better. Finished it off with the lemon currant scone - the person at the cash said she felt it was the best scone in Sidney. I think it was up there with the best scone I have had anywhere. Must visit in Sidney - this place should have more reviews.

crèmecart sells handmade ice cream sandwiches out of a colorful, retro-themed cart. Today, we…read moreenjoyed PBJ sandies: salty peanut butter cookies with blackberry ice cream! Delicious! We stumbled across crèmecart at the Saturday Farmers' Market on Orcas Island. The two ladies who run the crèmecart, Michelle and Sommer, sound like they are regulars at the Saturday Farmers' Market, and other island locations as well. They rotate many cool ice cream flavors and cookie combinations. Their crèmecart Facebook page listed many enticing flavors, including: butter cookie and strawberry cheesecake ice cream; dark chocolate cookie and ginger ice cream; chocolate cookie with: salted caramel ice cream or coconut ice cream or chocolate ice cream; lemon cookie with: lavender ice cream or vanilla ice cream; gluten free almond cookie with vanilla or chocolate ice cream; and on July 4th, Apple Pie Ice Cream Sandies. How fun is that? So, like any food cart, crèmecart is seasonal, and moves around following the crowds. Thankfully, Orcas is a small island, and I promise you, they are worth searching for! Five Stars.

I stumbled upon the cremecart at the park in Eastsound during the summer solstice parade. The girls…read moreworking the cart are so sweet! By the time I got there, lots of the ice cream sandwiches were sold out. All of the sandwiches are prewrapped and kept cold in the cart, so once they're gone... They're really gone. The cookie was nice and soft, but firm enough to stay together. The ice cream kept cold and didn't drip all over me. I was such a happy camper with my ice cream sandwich. I sure hope I run into this cart again!!

Super cute place tucked away in the forest with beautiful natural landscaping. Our server was…read moreattentive and kept our large group supplied with beverages. Food came out in a timely manner and overall was pretty solid. I had the pork belly appetizer which was quite good. Others at the table had the clams which were apparently tasty. The steak was the most popular dish at the table, and everyone was pleased with both flavor and preparartion. I had the scallops, which were delicious, and I really loved the sauce. Definitely a good spot with a romantic and intimate feel.

We are so grateful to have celebrated our anniversary at this beautiful restaurant!…read more To summarize this review the experience is magical. The ambiance is cozy and warm, feeling like you are invited to dinner at your friends home, if your friend also happens to have an exceptional wine cellar, a farm, and is a wonderful chef. The way Duck Soup executes farm to table with such beautiful presentation is really a treat and the combination of textures and flavors was a journey that is worth a trip to San Juan Island alone. We had wonderful service and we were so grateful for recommendations on how to navigate through the menu! We started with the Spiced Carrots - they were incredibly paired with a salad, cracker, and cheese combo - perfection. For the main course we split the scallops and the filet. Scallops were served with fresh fingerling potatoes and this fresh, citrus/herb forward sauce that was so bright and refreshing (we are still talking about it). The filet was cooked great and served with a Demi glacé that was also just so perfect. the pomme puree was also flavorful and had a lot of amazing flavor on its own! Thank you Duck Soup for making our Anniversary memorable - we can't wait to visit again and again.