This is absolutely hands down the best restaurant/lounge. This is a family owned business and both…read morethe daughter and husband were very friendly and welcoming! We missed the Mrs., but want to give her a shout out as well! The service was phenomenal. Charcuterie board was phenomenal. The fillet and sea bass were phenomenal. We had no idea this hidden little gem existed. We will definitely return with family and friends. I would have taken pictures but we dug in and ate it all. Ambiance is stunning! Absolutely amazing!!!

We love this place. Excellent craft cocktails, quality shareable food menu. Little loud at times,…read morebut will keep coming back.

Very nice location with delicious coffee and food. The Cajun Brussel sprouts were particularly good.read more

Unfortunately, I did not try the food however it looked amazing. I had already eaten and looking at…read moreother people's food. Makes me definitely wanna come back. Especially the hamburgers! They look amazing. I had been at an art show across the street and my friend had come over and got a coffee and I asked her where she got her coffee so we came back across the street to Tiny's. I got my coffee in to go cup but we did sit around there for a while. My friend and I thought I had amazing atmosphere and it's such a cute place. All the staff was extremely friendly and I like the fact that there was a good mixture of all types of people from all walks of life in there. Gave me a nice neighborhood feel I will definitely be back to try the food! I gave this four stars cause I haven't tried the food but once I try the food, I'll report back and change my review

We like the music and salads. Drinks are good. Entrees are limited if one does not eat cow and pig…read more Salmon is cheap farm-raised Faroe Island import, which is ethically a no go since those people butcher porpoises and pilot whales by the thousands every year in a blood lust festival. The wholesale delivery service does have wild-caught salmon for a minimal increase in cost. Like most of the wait staff in Valparaiso, attention (eye contact) is cursory and superficial, which shows that the customers are to be sold but not really appreciated as their sole income source. Eg: Dirty fork with dirty dishes between courses: "Do you want to keep that fork?" We realize that it is Indiana, but take a ride over to Gambas for some service training. It really is not about the wait staff.

I really wanted to love this place! The food was great, but the service was absolutely terrible…read more Our server never came back to refill our water, check on our food, or even bring the check. We had fries with no ketchup, ribs with no BBQ sauce or napkins, and empty cups with no refills. The server walked past our table multiple times and completely avoided eye contact. He didn't know the drink menu and went out of his way to ignore us, to the point where we honestly couldn't stop laughing at how ridiculous it was. He definitely needs more training. Super disappointing because I would have loved another martini, but our server never returned. Shoutout to the host, without her, we wouldn't have had any water at all.

OMG!!! this was so good doing a road trip through and didn't want greasy food and this was…read moredefinitely a good stop only slightly out of the way but well worth it. The menu was easy to understand (with quite a few pictures ;) with fast service barley had to wait. The ambiance was sleek nice hometown feels not too overwhelming. Definitely get the pancakes everything is good but the pancakes were sooo good.

Yelp never leads me wrong - this little cafe was close to my hotel and has great photos and…read morereviews. I enjoyed reading their story online - family owned, and named in honor of their family. Many reviews rave about the friendly owners. I ordered an espresso hazelnut latte, it was perfect and served with a little cookie. I had the Avocado Toast - it was great, light and refreshing. If I could critique it slightly I'd ask for a thicker cream cheese smear and more onion, I'd personally also add some feta cheese. The ingredients were fresh, the eggs were the perfect temp and it was a delightful meal overall. Service was fantastic! My server was prompt, friendly and attentive.

I stopped in here last week with my mom and auntie and we basically did breakfast tapas and worked…read moreour way through their specials menu for July. The firecracker pancakes were cool because I'm sorry, you put a sparkler on something, I must have it. The key lime French toast was so flavorful, we all agreed it was delish. The peach burger was a delight too, although I was surprised they didn't grill any fresh peaches and used canned ones instead. A bit pricey but a great time overall. Our server was absolutely fantastic, honestly the sweetest.

Great breakfast. Never fails. Ate outside today. Very comfortable. Service was fast and wonderful.read more

First time here we had the macaroni and cheese with pulled pork and bacon and it was absolutely…read moreamazing come hungry cuz it was a lot. My husband had the mini meatloaf and those were delicious as well. And service was fantastic

Unsanitary and unbelievably rude service. My son and I both ordered the Station 21 burger medium…read morewell. When our food arrived, I cut into mine and it was extremely rare--so undercooked that one side of the patty was still pink. My son's burger was cooked correctly, so I know mine clearly wasn't. When our waitress checked on us, I explained the issue, and she politely apologized and took the burger back. A few minutes later, the manager on duty brought the same burger back upstairs, slammed it down, and asked with an attitude, "What is the problem?" I explained that it was undercooked and that I had ordered medium well. She then asked, "What do you want me to do with this?" while just standing there staring at me. After acting irritated, she asked if I wanted a new burger or wanted "this one" recooked. The idea of them recooking a burger I had already cut into and handled felt completely unsanitary. Her attitude throughout the interaction was awful. I declined a replacement, and she huffed that she'd remove it from the bill. Unfortunately, it got even worse. Just minutes later, an earwig crawled out of my friend's salad. We were horrified. We took a picture, caught the bug, and asked another server to get the manager. When she returned, she walked up with her hand on her hip and said, "Now what?" We handed her the napkin with the bug, and instead of apologizing, she opened it right there on the table, let the bug crawl out, scoffed at us, and said, "Fine, I'll take that off the bill too." At that point, my friend was covering her mouth in disgust after realizing she had been eating a salad with a bug in it. Rather than showing concern or professionalism, the manager snapped, "What do you want?! I didn't put the bug in the salad." I have never experienced such unsanitary conditions combined with such shockingly hostile customer service. Mistakes can happen, but the manager's behavior was beyond unacceptable. We left disgusted and will absolutely never return.

My niece and I decided to go and have breakfast together. We chose to try Angie's breakfast and…read moregrill. The place is nice. It was resurrection Sunday (Easter) weekend ; the place was decorated very nicely. The breakfast we ordered was very good. Our service was very good. We were greeted at the door by. I believe Angie the proprietor of the business. The restaurant is very quaint and cozy. Overall experience was five stars.

Nice little breakfast spot. The food was good at a great…read moreprice point. The service was pretty good. I do feel like the floors could've been cleaner but, hey. They ARE floors. My husband ordered the chicken fried steak. It was smothered in gravy and delicious. It came with eggs (over easy), potatoes and pancakes. All good. I ordered an omelette. I asked for EASY cheese. It was too cheesy. Most places make it too cheesy. So I ate it until I got to the too cheesy part and took the rest home for him to eat later. My hash browns? So good. The best part of breakfast... grits. The grits were amazing. There is a small lot for parking.

Hold onto your digestive systems, because this is going to be a TREAT!! Stopped in on yet another…read morespectacular outing. Cherries and Berries offers a LARGE array of foods and a great selection of specialty coffees and cocktails at extremely reasonable prices. I ordered a Bloody Mary (was SOO good) and Country Benedict consisting of two biscuits topped with a thick sausage patties, poached eggs and sausage gravy and it came with one side. I chose hash browns. The hubby selected Country Fried Steak & Eggs that comes with 2 sides. Fruit and pancakes were the choice. When the food was delivered in under 15 minutes our eyes were suddenly on sensory overload with HUGE portions. Asked for boxes up front because these two meals would satisfy at least 4 people. Typical restaurants offer a cut fruit cup. Cherries and Berries has fresh cut fruit. Watermelon on the rind, grapes on the stem and fresh cut pineapple. The restaurant is a renovated former chain restaurant building and the interior is bright, inviting and open.

Really great breakfast place! It was quiet when we got there early in a Monday morning while…read moretraveling. Service was great - Donna was very kind and attentive! Our food was really good, generous portions! Clean and cute decor too!