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    Beartooth Barbecue

    4.2 (547 reviews)
    ModerateBarbeque
    Open 11:00 am - 10:00 pm

    Beartooth Barbecue Photos

    Business Info

    BEARTOOTH BARBECUE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Jessy M.

    Service great, brisket sandwich great. Loved the bbq sauce. Glad we stopped in for lunch, it was definitely good. I didn't love the baked beans.

    Pulled pork platter with creamed corn and coleslaw
    Lauren N.

    Very very good barbecue in West Yellowstone! It was full on a Saturday night so you know it's good! I had a very hard time choosing between all of the sides because they all looked phenomenal. I went with the pulled pork platter that comes with toast, and a side of the creamed corn. I am so happy I went with that choice, because it was the best at the table! We also ordered a side of their homemade potato salad, which was tasty. I sampled my friends cowboy caviar (a mix of black eyed peas, beans, and corn) and it was pretty good!

    Ribs and chopped brisket with sides.
    Evelyn K.

    Excellent service and food! They have gluten free meat and sides. Izzy was our server and we had the ribbon meat combo along with four sides. They were all gluten-free. The only thing that isn't gluten-free is their sausages according to what they said. No gluten-free bread though. Thank you so much for an excellent lunch.!

    Bad dog with green chili corn
    Pui-See Y.

    Since it was cold and rainy, I was craving for something hearty and tasty. Looked through Yelp and decided to go with my fellow yelpers. Plus the Bad Dog got my attention. Parking was easy on the streets. Nice ambiance with a few TVs with sports on. Service was simple and quick. We ordered our meals and waited patiently for it. The Bad Dog with topped with brisket was phenomenal!! It was so much good, but soooooo delicious! Pair it with the green chili corn...OH EM GEE!!! And then washing it down with Coke! AAAAGGGHHH!! Dang it, I want some now! I enjoyed my meal very very much, but unfortunately my tummy could only handle so much food. I couldn't finish my corn =( My boyfriend enjoyed his pulled pork sandwich very much, but probably not as much me and my dog, lol. Would definitely come back when we're back in town!

    Chopped Pork, Chopped Brisket, Grits, Cowboy Caviar, Potato Salad
    Gregory B.

    Friendly service, came by often to check up. They were out of sliced brisket and ribs, a little disappointed as it was 1pm on a weekday. Everything tastes as expected, the grits were my favorite part. Brisket was not too dry and the potato salad had a good proportion of ingredients

    Kym S.

    PARKING // Free and ample parking around the back. Dirt lot, tons of space for autos & autos w/trailers. EXTERIOR // Western type of setting. Very appropriate as with being near Yellowstone. INTERIOR // Country western motif. Casual environment. Basic wooden tables and chairs, small bar that you can sit at and limited seating for approximately 15 to 17 tables. FOOD // sliced brisket barbecue beans and coleslaw were outstanding. Very good BBQ and you can always tell if the BBQ is going to be good based upon how good the baked beans are. SERVICE // Prompt and friendly. Attentive, bit not overwhelming. SIDE NOTE // While on vacation, more than once people ASS-UMED my friend and I were a couple. Stop judging and assuming. It makes you look stupid and ignorant.

    Baked beans, potato salad, brisket, ribs
    Andrew L.

    Why not 5 stars? The price. That's it. Everything else was fantastic but yeah man it's expensive. My 2 meat meal with ribs and brisket was $50. Now, the portions are big, you could easily share it. You get a half rack of ribs and probably close to a pound of SLICED, not chopped, brisket. The meat was amazing. Tender, flavorful. The BBQ sauce was great. The beans were just the right thickness and flavorful, the potato salad was great. The service was great too, my waitress was quick, attentive, friendly and knowledgeable. The ambiance is what you would expect from a small town BBQ place. I loved it.

    Brisket Dinner
    Polska K.

    First dinner in Montana, and we chose BBQ. I had high expectations, and we went with the reviews. I was so disappointed with the brisket. It was dry. Had to use the given sauce on the regular. Not even that layer of fat left on the slices could help. The pink smoke ring typically found on perfectly smoked brisket was thin. Bread was a dry slice, thin wonder bread looking thing. Best Brisket so far found in Kansas, and two places in California. Yes...California! This place needs to work on it. I'm being generous with 2 stars. The cowboy caviar was good, beer was cold.

    Top pulled pork, bottom sliced brisket. Sides baked beans and corn.
    Ivonne N.

    Looking for pulled pork or brisket , southern style BBQ. @Bearrhood is your place. The pork is delicious. The brisket is juicy and smoked to perfection. The staff is knowledgeable about the menu. A southern treat in W Yellowstone.

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    4 months ago

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    8 months ago

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    10 months ago

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    6 months ago

    Not the best BBQ I've ever had, but I'll definitely take it! Service was slowwwwwww. But worth the wait because the food is really great!

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    1 year ago

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    7 months ago

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    2 years ago

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    7 months ago

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    9 months ago

    We came here on the advice of the hotel clerk. Exceptional food, and service. Very friendly staff. Highly recommend!!

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    11 months ago

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    2 years ago

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    9 months ago

    Good food fast and efficient staff. Would go again . Located on the main drag. I liked it

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    2 years ago

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    1 year ago

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    9 months ago

    Awesome barbecue. Huge portions. Enjoyed it thoroughly. I would highly recommend. Food and service were excellent!

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    8 months ago

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    5 years ago

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    10 months ago

    好吃!rib特别好吃, 不是特别咸,肉很新鲜!!!

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    Page 1 of 14

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    Firehole Bar-B-Que

    Firehole Bar-B-Que

    4.7(1.1k reviews)
    0.1 mi
    $$

    My husband and I got here around 6:30 on a weeknight, and not only they were already out of baked…read morepotatoes, their seating was completely full. How good is their food? You'll need to get here early to find out!! We both got pulled pork sandwiches with sauce on the side, and a small side to go. The spicy sauce is not habanero hot, but medium spicy, and very flavorful. The portion size was good, and the happiest part for me was that the cole slaw was on point. You know that cole slaw that you're gonna end up throwing away after a single bite because it's soggy or too vinegary? That ain't this! Crisp and lightly sweet, super fresh, and delicious. I was not disappointed! Hubby reports that the mac & cheese was good as well. Enter and line up to the left to order. Menu boards are on the wall so you can peruse what's not yet sold out while you're in line. The limited menu means they do a few good things really, really well. Indoor seating is a bit cramped, but clean. Service is quick and friendly. Can't ask for anything more from a barbecue joint than that! The number of reviews they've gotten on Yelp look like they outnumber those of any other restaurant in town. And while many of the business owners here seem to work together to support each other's efforts, this was the only restaurant suggestion I got without even asking. If the locals are saying, "Have you been there yet?" It's worth trying!

    Walked in for dinner get in line to order, pay and take to your seat. Restaurant is small but…read moreclean. Food is served in to go containers. We ordered a full rack of pork ribs and quarter pound of brisket. Ribs very tasty falling off the bone. Brisket lean and most. Cole slaw was creamy however the beans were not my favorite. I guess it's a matter of taste. I like baked beans. I did feel the meats could use more sauce the sauce in the table was more of a vinegar based and I'm use to a more sweeter sauce. All employees were kind and helpful.

    Photos
    Firehole Bar-B-Que - Interior seating area

    Interior seating area

    Firehole Bar-B-Que - Smoky brisket, served with a dill pickle, crunchy white onion & a slab of white bread

    Smoky brisket, served with a dill pickle, crunchy white onion & a slab of white bread

    Firehole Bar-B-Que - My brisket which was perfect

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    My brisket which was perfect

    Madison Crossing Lounge - Elk Ossobuco. Fall off the bone. Be sure get the marrow from the bone and put it on the elk. Paired wine went well with it. 5/5.

    Madison Crossing Lounge

    4.1(756 reviews)
    0.0 mi
    $$

    This restaurant was all out surprising, and maybe because of its location. My wife and I do enjoy…read morea good meal, especially when we travel. It just makes the day whole. With our expectations in check, we chose this restaurant for last nights supper. What a pleasant surprise!! The menu was comprised of interesting dishes that you won't find every day. The service was spot on. Knowledgeable, friendly, patient, welcoming. Our dishes were a pure delight. We enjoyed Idaho trout, bison steak, their speciality salad, and blueberry bread pudding. Every dish was delightful; fresh, full of local flavors. If you visit West Yellowstone, this place is the second most important destination right after the park!

    I had the fresh bison tenderloin served with asparagus and mashed potatoes and a side of wild rice…read more Chased it down with a huckleberry lemonade. The Huckleberry lemonade was very good and was recommended. While Reis was good, the asparagus and mashed potatoes were very good. The bison tenderloin was good, but I think it's better served as a ground meat in a burger form. It was tender, but not as flavorful as some of the other bison, I've recently had. The ambience is a pub/bistro setting. The service was exceptional as my server attended to me several times to check in on how was my meal

    Photos
    Madison Crossing Lounge - Indoor dining

    Indoor dining

    Madison Crossing Lounge - Trout cakes. Excellent. Lots of Trout and less filler. Lots of flavor. Not greasy or oily either. 5/5.

    Trout cakes. Excellent. Lots of Trout and less filler. Lots of flavor. Not greasy or oily either. 5/5.

    Madison Crossing Lounge - Bison burger

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    Bison burger

    Bullwinkles - Lasagna

    Bullwinkles

    3.5(738 reviews)
    0.0 mi
    $$

    This neat spot in West Yellowstone features an interesting old-timey ambiance with a moving train…read morechugging along overhead. Our server was very friendly and conversational and recommended some of their best meals. We went with the elk ravioli and lasagna. The ravioli was good but the lasagna was very oily which was a bit off-putting. For dessert, we ordered the huckleberry cheesecake which was disappointing given that it was just a regular cheesecake with a little bit of huckleberry sauce on top.

    "The revolution will not be televised And will not star…read moreNatalie Woods and Steve McQueen or Bullwinkle and Julia" (Gil Scott-Heron) Dinner at Bullwinkle's was a very pleasant experience. First of all, we were thrilled to see it was open, as so many of West Yellowstone's restaurants had already closed for the season. It was a real neighborhood kind of a place, and by that I mean totally unpretentious and without any of the foo-foo fanciness that pops up in resort towns now and again. Their menu was solid -and concentrated on burgers, sandwiches, steaks, local elk, bison and walleye, and Italian Pasta with a "Montana Twist". More on that soon. We started off with a complimentary basket of house baked bread that was so good it just about disappeared in ten minutes. I felt like having a beer, so checked out their beer list of local beers before choosing a Halo Huckleberry Hefe ($6) by Lewis and Clark Brewing of Helena, Montana. Huckleberry is a local specialty, and nearly every gift shop sold jam, jelly, honey, and candies made from it. We both love Italian food, so we zeroed in on those Italian Pasta with a Montana Twist specialties. My wife chose the Bolognese ($23.99) for "Elk and bison meat sauce tossed with rigatoni pasta and topped with shaved Parmesan cheese." I went with the Meatballs ($24.99) for "Elk and bison meatballs tossed with bucatini pasta and house-made marinara sauce". Wowie... were both dishes great. The Elk and Bison tasted pretty close to beef, and I have to say my meatballs were excellent. I tried a bite of the Rigatoni Bolognese and it was also excellent. The house made marinara was a standout. Our server Emily was a charmer and really enhanced our dining experience. Simply put, we loved Bullwinkles and thought a $57 dinner with a drink and great food is a very solid value.

    Photos
    Bullwinkles
    Bullwinkles - Elk Ravioli

    Elk Ravioli

    Bullwinkles

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    Beartooth Barbecue - bbq - Updated May 2026

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