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    Beano's

    3.5 (8 reviews)
    InexpensiveNew American
    Open Closed

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    4 years ago

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    5 years ago

    A Loudonville institution and I love the burgers and fries. A good place to meet friends, old and new. Definitely for Adults.

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    7 years ago

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    6 years ago

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    14 years ago

    Beanos is as good as it gets for hometown dive bars! Cheap dirty and chuck full of buckeyes goodness!

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    10 years ago

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    13 years ago

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    14 years ago

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    Copper Mug Bar And Grille - Baked Brie with Granny Smith apples, candied walnuts and honey served with baguette.

    Copper Mug Bar And Grille

    3.4(84 reviews)
    4.5 mi
    $$

    The polarizing reviews kind of scared us away from doing a whole dinner experience here so I'm glad…read morewe went to just the happy hour. BF and I stayed at the Landoll's Mohican castle for one night and stopped by here at around 3ish for their happy hour. It's pretty annoying that their happy hour is 3-4pm instead of a 4 or 5 but there are very limited options around here. Anyways, the menu online does not match what they currently have so I wish they would update! Thankfully I don't have any dietary restrictions or allergies, only strong preferences so the subs weren't dealbreakers. We ordered 4 things off the menu and the wings were the best. Small but perfectly crispy and already seasoned even before the sauce! I got 2 different sauces on the side to try and the garlic one was better than the ginger soy one. The French onion soup had the bread INSIDE the soup which took up a lot of real estate and soaked up all the broth. The melted cheese on top like a Kraft single instead of provolone. The shoestring fries were so skinny and tiny. The bier cheese was good and creamy but there were no chives and I had to ask for them even though that was in their description. Portions were small, prices were average but we still enjoyed our meal very much due to the intimate setting and library-like atmosphere. Our server was very friendly and helpful!

    Worst server I ever experienced anywhere! First, they…read morecouldn't find our reservation even with the verification code number I gave them. the waitress brought us rolls but no silverware until we asked for them two times. Then my nephew ordered an appetizer before dinner and she never brought it until he asked 2 times where is it. She brought it in a carry-out after we were all done eating telling him she was sorry and she took it off the bill. Mind you, it's he Birthday too! We had to ask another waitress for a water refill because she was never around. Worst experience I've ever had at a supposed to be high end restraurant. First time I never left a tip! I felt bad but if your working in a place like that, you better know your job!

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    Copper Mug Bar And Grille
    Copper Mug Bar And Grille - Lobster Bisque served with chives and crème.

    Lobster Bisque served with chives and crème.

    Copper Mug Bar And Grille - Adult beverages

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    Adult beverages

    63 Corks - Duck

    63 Corks

    4.6(57 reviews)
    36.6 mi

    This week we had an opportunity to go back to 63 Corks for the prime rib dinner. Absolutely…read moreamazing. Every bite was fantastic...this place never disappoints! Worth every penny and every minute. That's the key word: minutes. Don't rush this one. Give yourself the time to settle in and enjoy it. This isn't a get-in-get-out spot, and it shouldn't be. The food demands your full attention. If you can make the trip, do it.

    Decided to check out the new version of Shy Cellars. They made sure we understood that 63 Corks is…read morenot associated in any way with Shy. Okay then. We had a lovely time though we weren't thrilled about sitting in the tiny side room at the tiny 4-person bar with our backs to the room...it felt cramped. Our server helped us choose the perfect bottle of wine from an extensive collection. The apples and rice appetizer was excellent..like arancini balls. My husband had the duck and liked it. I had the lumache which was just ok. The pasta was a little too al dente and the large clumsy shells didn't seem like the right shape for the delicate dish. It was supposed to come with shrimp, but surprise...nope! It came with lobster. I find lobster a bit sweet and thought shrimp would have worked better. This girl is usually in the clean plate club when it comes to pasta and seafood dishes but not tonight. I will say that the dessert alone was worth the one hour drive.. the smoked smores arrived with a bell jar of smoke which the server whisked off to reveal a delectable gooey to-die-for cake smothered in caramel and marshmallow. Did I mention it came with two cups of hot white chocolate to pour over the whole thing? Omg..drool-worthy.

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    63 Corks
    63 Corks - Chilean sea bass

    Chilean sea bass

    63 Corks - Winter Scallops

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    Winter Scallops

    Pine Tree Barn Restaurant - Pastrami sandwich and French Onion soup

    Pine Tree Barn Restaurant

    4.3(93 reviews)
    15.2 mi
    $$

    We stopped by for lunch on our way to Amish country because the pictures of the food seemed to have…read morelots of fresh ingredients and it sounded cute. It's a big restaurant off of a country road with plenty of parking. As of two weeks ago they were doing work on the highway that was kind of unpleasant with grated roads and lane closures but it looks like it will be done soon maybe.... Anyway, it's a large space with a gift shop and shabby chic decor that all appeared to be for sale since everything has a price tag on it even in the restaurant. The service was pleasant enough. The menu has fairly straightforward cafe like offerings of sandwiches and salads. I wanted something light so I opted for the cesar salad in spite of my reservations when it said tomatoes and olives were on it. Weird but whatever chicken, lettuce, croutons and cesar dressing still felt on brand so I went for it. This is not a cesar salad. It was a salad with balsamic dressing of some kind, toasted bread with the crust cut off and a cold chicken breast. And, it comes with bread but I was told they didn't have rye so I ended up with sourdough that was also not sourdough and the waitperson didn't bring it until I was mostly through eating my refrigerator cold chicken. Just, yikes. Additionally, I still don't know how there was rye for my sister's sandwich but I wasn't allowed to order it with my food. As for her lunch, the pastrami was fine but with a lackluster amount of meat. The French onion soup was the only thing that felt reasonable with quality and price. All in all, I think the snack bars or even grocery stores in the area/ Amish country appeared to have better offerings. I wouldn't recommend this place for lunch. The gift shop was cute and reasonably priced so maybe check it out for that but that's it.

    Always delicious and beautiful setting for lunch. Crowded most of the time so make a reservation…read more The French onion soup is great

    Photos
    Pine Tree Barn Restaurant
    Pine Tree Barn Restaurant - Jerk shrimp salad, lemon muffin, dill bread.

    Jerk shrimp salad, lemon muffin, dill bread.

    Pine Tree Barn Restaurant - View

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    Tarragon - Mushroom pate

    Tarragon

    4.0(73 reviews)
    19.5 mi
    $$$

    This is another maybe. I visited the restaurant checking it out for possible future visit. The…read moreyoung lady there answered all my questions and was very polite and helpful.

    My BF surprised me with a trip over Valentine's weekend in Amish country and while we did not stay…read moreat the Honey Run Inn, we did experience a fantastic dinner on our first night here. The grounds were gorgeous and 2 of these stars simply go to Oscar, the resident cat mascot here. Oscar walked the hilly trail with us and accompanied us on our tour of the grounds. It was so sweet and he was so friendly and plump and surprisingly agile. My BF was so enamored with Oscar that we might have to stay at one of the honeycomb suites just to lure Oscar into staying a night with us, LOL! So back to the restaurant here--wow! I'm not easily impressed with fine dining or upscale American fare but this place gave me a great experience. We didn't have reservations but they were able to offer us the last table for two. The ambiance was classy, modern with a classic twist and filled with complementary lighting for that romantic view. Our waiter was animated, warm and very knowledgeable about all the dishes. The free "bread" that was offered was so unique and good we bought a second helping. I had a clams tapas dish that had a good enough portion to keep me full! BF and I were impressed with the taste, presentation, speed of service and menu selection. It was more upscale but not overly expensive. Just wonderful. Would love to come back just to try their brunch.

    Photos
    Tarragon - Menu  Brunch

    Menu Brunch

    Tarragon - Complimentary bread plate with tomato butter and fresh-grated parm

    Complimentary bread plate with tomato butter and fresh-grated parm

    Tarragon

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    Beano's - newamerican - Updated June 2026

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