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    Baxter & Frost

    4.6 (78 reviews)
    Closed 10:00 am - 7:00 pm
    Updated 1 week ago

    Order Baxter & Frost Takeout or Delivery

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    BAXTER & FROST ATMOSPHERE

    What's the vibe?
    Moderate noise
    Dogs allowed

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    Ahmed A.

    Stop in for their bakery! Especially their cookies! We stopped by once we saw them preparing a fresh batch of cookies and we thought we had to stop by for an impromptu visit! The staff was very welcoming and inviting, especially as we waited for the fresh batch of cookies to bake and then cool down. Once we finally tried them they were delightful! We had the regular chocolate chip and the dark chocolate chunk with pecans. My only wish was if they had another version of the latter minus the pecans. Cookies were pricey, but we will probably be back to explore more flavors or other baked goodies!

    Saliha M.

    I've never had a better to-go experience in my life. No exaggeration. The food and iced coffee from Baxter and Frost turned an extremely stressful day into something beautiful. We didn't realize the Pride Parade was happening and got stuck in downtown traffic for over 90 minutes--literally crawling along the same block. It was chaos. Before that, a vendor at Pike Place Market tried to overcharge me $250 for something barely worth $20. I was irritated, overheated, and emotionally done. But then came Baxter and Frost. I'd seen this place earlier in the day and made a mental note to come back--and wow, am I glad I followed that instinct. I picked up a wildflower iced latte for my sister and two iced hummingbird lattes for me and my mom. They were flawless. Floral, creamy, and balanced with just the right touch of sweetness. I also grabbed the Nutella brownie, a mini blackberry pie, and a savory artichoke spinach puff pastry. Every bite was comforting and flavorful. That pie especially? Heaven. The pastry? Perfectly flaky. The brownie? Rich but not too sweet. And here's the real kicker: I had to walk four blocks down and five blocks back up steep Seattle hills in flip flops, carrying all that food and coffee while wearing a two-piece eggshell white outfit (because yes, I'm from San Diego). Not one spill. Not a drip. By the time I got to my sister and we hit the road to Portland, my feet were throbbing--but that food and iced coffee made everything allllll better. No kidding. It reminded me how good Seattle can be when you find gems like this. They were just starting to get swamped by a post-Pride Parade crowd when I walked out. I caught the sweet spot, and I'm so glad I did. Baxter and Frost is the kind of place you go out of your way for.

    Chocolate chip cookie
    Abby C.

    Stopped in because my daughter saw the cake pops in the window. They had a nice selection of pastries, cookies and other treats. It smelled amazing in there and the staff was really nice. We tried a couple cake pops, chocolate brownie and a chocolate chip cookie. I'm not normally one for cake pops but the Oreo cake pop was really good. The brownie was decadent. Located right by Pike Place Market, with lots of seating. My only issue was the price, it was a bit high. For 4 items, $30.

    4 Pack Brownie
    Joe S.

    We were all full after lunch and probably would have missed Baxter and Frost, but the aroma wafting from the entrance enticed us inside. I'm a sucker for freshly baked pastries with an espresso and Baxter and Frost did not disappoint. The mini apple pie with ice cream was AMAZING! We even took one to go. Located just a few feet from Pike Place Market, this place is absolutely worth the trip !

    Dark Chocolate With Sea Salt
    Michelle L.

    Came here on a Saturday morning from Pike Place. My husband came in craving sweets, so we ordered the Peanut Butter Chocolate Brownie and the Dark Chocolate Cookie with Sea Salt. Both were delicious and soft! The Peanut Butter Chocolate Brownie was and not too sweet; the peanut butter flavor was the right amount and the texture was gooey. The Dark Chocolate Cookie with Sea Salt was soft and gooey without being too sweet; we could definitely taste the sea salt on top. Also, the edges were more crisp and the middle was gooey. Highly recommend these two items! There is seating inside but it was crowded. Most folks were taking a break from Pike Place and left after their snacks/drinks.

    Mari T.

    The bakery was quite fresh. My partner and I came by this place looking for coffee and a quick bite. We ended up buying a raspberry danish, a cookie, and a specialty latte. Combined with the atmosphere, it made it a great place to pick up some sweet treats on a hot day. The service was smooth. The staff was patience while I was making decisions in my orders.

    Caramel ice cream Affogato, banana bread, and cookies and cream
    Vince U.

    This is a quintessential excellent service establishment. Now that we've been here on more than one occasion and had the same, consistent, amazing service, I can say that whoever is in charge of service delivery training deserves a raise. The ice cream and baked goods alone are amazing and worth every penny. There is always a good assortment to choose from and the ice cream flavors are pretty diverse. The ambience is very casual and family friendly. Whether you are looking for lattes, ice cream or baked goods, they got you.

    Iced Latte
    Coral P.

    Perfect coffee and pastry shop near the Pike Market! It was the fresh pastries sitting on the racks near the street window that drew us in. My husband and I ordered iced lattes and had a berry danish. There are so many sweets to choose from! What a great variety of options of cookies, pastries, ice cream, and so much more. There is also a wall of packaged items for purchase which makes for a great gift or souvenir. The staff were friendly and quick, the line was steady and moved quickly. We even sat inside and enjoyed the excitement of downtown. The danish was delicious! Perfect filling to pastry ratio. We'll remember to come back on our next city visit!

    Outside
    May W.

    I order a mini pecan pie. It was very fresh and tasty. The service is good. I wish there was a sitting area to enjoy my pie.

    Rocky Road and another one I can't recall.  Both were very rich and creamy.
    Craig W.

    This is a very nice looking bakery/ice cream/coffee shop located not far from Pike Place Market. They have plenty of interior seating. The ice cream is very rich and creamy. It's not cheap but the ice cream is definitely high quality and they give generous servings. The cookies and baked goods looked really good but we only tried the ice cream. Well worth trying.

    Pastries
    Casey S.

    Great little hole in the wall, with even better cookies! Stopped by here as we were walking to Pikes Market, and had 4 different cookies (buy three, get one deal was great). The cookies as well as the coffee were great! Cookies were huge, but not overcooked, and coffee was good as well (sorry if you just want plain coffee, you can get an Americana). Overall probably glad I don't live closer, as I would stop here way too often.

    Walnut Brownie a la mode with rocky road (Salana's recommendation)
    Hokuloa B.

    My boyfriend and I stopped into Baxter & Frost and will be coming back! Their shop is so cute and connected to pikes (I think). We had amazing customer service from Salana, they recommended the walnut brownie a la mode with rocky road and it was so good! Goodness gracias. And the barista Jacob made such delicious cups of coffee. Check them out

    Great selection
    T. G.

    Cute shop off the main market - little pricey IMO. My husband's last name is Baxter so we felt we needed to try! lol We asked the staff, if either of them knew origin of name and no one knew. We tried Oreo brownie (we got an end piece that was so so dry ugh) and tried the toffee cookie, that was good. They did have seating which looked nice but we grabbed to go. I think I would stick to the iced cream maybe or other items? Sad to say.. this wasn't great.

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    the service was great but this place is really overpriced and the food doesn't justify the price :(

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    Great ice cream! Friendly service! Convenient downtown location close to Pike Place Market.

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    Bakery Nouveau

    Bakery Nouveau

    4.5
    (1.5k reviews)
    1.5 mi
    $$

    I love love love this place! My favorite place for exquisite pastries of all time! Anytime that…read moreI'm in Seattle this is a MUST stop for me. Closed on Mondays and Tuesdays. It smells so wonderful and warm when you enter and it's really a feast for your eyes. Everything looks so delicious and it's hard to choose. The staff was ver patient with me. My "go to" is the most famous twice baked almond croissant. On this visit ordered the "go to" , blueberry ginger scone, ratatouille sandwich, turkey havarti sandwich, banana bread, and some Americanos to go. This is not a sit down cafe so we thoroughly enjoyed them in the parked car. :) Every bite should be savored. Extraordinary!

    I got the twice baked chocolate croissant for 7.25! Might seem pricey but the pastry was genuinely…read moreso big that I think the price was actually a good deal. The croissant was on the crispier side, especially with the almond crumble on top it was a bit too cripsy for me, but I tend to like soft and flakey pastries so it's probably a matter of taste. There was a TON of almond filling in the middle. I enjoyed the taste and texture but it was too much filling for me personally. I would have liked more croissant in my croissant, so to say haha. The chocolate was slightly dark which worked well with the sweet pastry and filling! Overall I enjoyed the croissant but it was a tad too heavy on the filling and cripsy/crunchy for me.

    Photos
    Table of goodies!
    Table of goodies!
    Twice Baked Almond Croissant - IG: @nelson_eats
    Twice Baked Almond Croissant - IG: @nelson_eats
    Pastry case

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    Pastry case
    Petit Pierre Bakery

    Petit Pierre Bakery

    4.5
    (460 reviews)
    4.9 mi
    $

    Came around 1-2pm on a weekend and they still had a full pastry case! I always love seeing that…read morelater in the day since some other cafes are getting empty around that time. They have so many yummy options, but I settled on a mushroom and Gruyère pastry and an earl grey blueberry cruffin. The mushroom and Gruyère pastry was SO good!!! Buttery flaky layers of dough with a strong earthy mushroom flavor and savory cheese - an absolute umami bomb. We ate it the day after and threw it in the air fryer for a couple of minutes, and it was so delicious. The cruffin was huge! Topped with a delicious light Earl grey cream that wasn't too sweet. It was filled with a blueberry cream and was definitely very filling. There's a lot of sugar coating it, as is standard with cruffins, but it's a nice sweet treat. Definitely coming back for the mushroom and Gruyère pastry and to try their other delicious flavors. Their supreme croissant flavor switches often and we can't wait to try the next one! One of the best bakeries I've been to in Seattle so far.

    I visited this spot around 11:40 AM on a Friday, and it wasn't too crowded. The space is casual…read morewith limited seating, but it felt comfortable enough to enjoy a quick bite. I originally planned to just grab a coffee and a croissant, but after noticing how popular the mushroom Gruyere croissant seemed, I decided to give it a try and I'm so glad I did. It was incredibly delicious, perfectly filling, and even better when warmed up. The staff member kindly offered to heat it for me, which really elevated the whole experience. While they serve Umbria coffee, which isn't my personal favorite, the food more than made up for it. The service was warm and friendly, and the overall vibe was welcoming. I'll definitely be back to try the mushroom croissant again or maybe explore some of their other pastries next time.

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    Petit Pierre Bakery
    Chocolate strawberry croissant
    Chocolate strawberry croissant
    Matcha strawberry cruffin

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    Matcha strawberry cruffin
    Sea Wolf Bakers

    Sea Wolf Bakers

    4.4
    (453 reviews)
    3.0 mi
    $$

    I've been hesitant to visit Sea Wolf Bakers due to their prices. $8 baguette? Oomph. Well, in early…read moreMarch I finally decided to give them a try. And now I'm a regular... Through several visits: Baguette, Large ($7.95) - Great baguette with bubbling golden exterior complete with the perfectly baked crust even after waiting 3 hours before cutting in and eating. The interior has the perfect moisture level and is delightfully soft and chewy. The taste overall has a deep developed flavor. This is a great baguette. The only problem - the price. I can find ones for half the price that are maybe 80% as good as this one. (5/5) Seasonal Biscuit ($4.50) - This biscuit definitely isn't Southern-style. It's more of a drop biscuit, combining a relatively soft and tender interior with a nice exterior crust, without any flakiness or layering. The interior is almost cake-like in texture and crumb, and is plenty moist. They add plenty of fresh black pepper inside. It's distributed very evenly, giving a peppery bite with every mouthful. Parmesan is added to the top of the biscuit before baking, giving plenty of umami and richness but only on the upper layer. (4/5) Green Vinaigrette Cafeteria Style Pizza ($6.25) - The pizza is kept under a warming lamp, so it starts getting a little dried out after I assume a couple of hours spent there. I do love the base though - it's focaccia-like giving a really crunchy dark golden brown crust underneath, which supports the toppings. The pizza slice has lots of structural integrity and doesn't flop over. There's a base of fragrant concentrated tomato paste-like flavor which is topped with a very even layer of cheese. Since it's warmed rather than freshly baked, the cheese starts congealing a bit. The cheese is peppered with parsley, garlic, and a bunch of mustard seeds, giving a special zing. The toppings go all the way to the sides of the pie, making it great for people who dislike crust. Even though it's cafeteria style pizza that's kept under heat lamps, I quite liked it. I wonder if I can get a really fresh slice if I get there right at 11AM when lunch starts. (5/5) Chocolate Croissant ($6.10) - Great lamination with a very aesthetic honeycomb pattern. Baked on the harder side, causing fantastic crispy flaky layers to flake off, but also creating a darker golden brown character that is on the verge of bitterness. Nicely buttery soft and chewy interior. Chocolate is a darker variety, probably somewhere around 70%, so it has a pleasing balanced sweetness and chocolate flavor. It's not typical baton, instead seems to be a section from a bar. Still warm and melty even through I didn't eat the croissant until ~30 minutes after purchasing. When cooled down further, some red fruity notes start appearing, so this seems to be be pretty high quality. (5/5) White Sourdough ($12.60) - Now this is a loaf of bread. Superb crust, probably 2 or 3 times as thick compared to competitors, creating a supreme crusty bite with a chew approaching a hard crunch with almost caramelized molasses notes on the bottom. The interior is moist and tender with a pleasing slight sourdough tang. It's a superb piece of craftsmanship. (5/5) Kouign Amann ($5.80) - This is another heavier bake with some acridity development on the top surface. Unlike many other bakeries where the kouign amann is basically a differently shaped croissant with sugar glaze, Sea Wolf's version feels more in line with tradition. The crumb is denser and richer, more like brioche. There's interesting black speckling inside which I believe is due to the inclusion of espresso powder given the mild coffee-like flavor. The crust is again baked hard, but it's lighter and not as flaky as the croissant. They sprinkle just a bit of salt on top of a very light caramelized sugar glaze. It's not very sweet and I didn't find it too salty unlike some other reviewers. (5/5) Plain Focaccia Slice ($4.80) - Good quality olive oil, some salt sprinkled on top to boost the flavors. Light and airy interior, but the exterior is a little wan, being more light golden brown and lacking some good crusty crisp especially on the fried bottom. Quite oily. (4/5) Sea Wolf gives out free sourdough starter, which can be requested from the cashier. Since picking it up several weeks ago, I've gone through several feed/bake cycles for making sourdough focaccia. I've visited Sea Wolf 3 or 4 times in the last month. That's a testament to how high quality their pastries and breads are. I think the only thing stopping me from visiting more is thanks to the starter I got from them fanning my baking instincts. I bake so much now that I don't have any need to buy their bread! Note: Sea Wolf charges a 3% credit card fee. This is not noted on their menu - it only appears in the POS right before paying. Kind of sketchy. Bathrooms - Single unisex room

    I've been to Sea Wolf several times and have had a very inconsistent experience with the pastries;…read moreeven with the same item, I've had a fantastic version and one that left a lot to be desired. I will note that I haven't tried the breads, but as a non-morning individual, I do appreciate that they do tend to still have many items available even later in the afternoon (~1-3PM time frame). You will have to find street parking, but I've never had too much trouble in this neighborhood even on the weekend. Butter Croissant (3.75/5): I'll admit I'm insanely picky with my croissants and I think Sea Wolf's is just okay. I want a stronger crisp on the outside, something that almost shatters and makes a mess when you bite in, but the inside has a nice chew. Kouign Amann (3.75/5): I had a really fantastic time with this my first time picking it up, they have almost a crunchy sugar caramel crust on the outside with super buttery pastry inside. Unfortunately, my second time picking this up ended up being a miss, just stale and much to dry. Cinnamon Roll (1/5): The raisins are a nice touch, but this was awfully dry. Even the caramelized crus on the outside couldn't save this and charging extra for cream cheese frosting on top of a dry dough is criminal.

    Photos
    Cheddar jalapeño biscuit
    Cheddar jalapeño biscuit
    Apricot, ginger, lemon glaze sweet scone
    Apricot, ginger, lemon glaze sweet scone
    Kouign Amann

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    Kouign Amann
    Baiten

    Baiten

    4.5
    (239 reviews)
    0.8 mi

    We came here mid-week after dinner for dessert…read more This is a small window with a few tables outside. They make amazing soft serve. They also have these adorable, beautiful fruit sandwiches on display. I also saw they have savoury bento items on the menu. We tried the hojicha soft serve ($6) and it was amazing. It's really just vanilla soft serve with a syrup of a flavor of your choosing - sesame, matcha, hojicha, etc. We were way too full to get the full sundae but we definitely want to get that next. You can have mochi topping too.

    Baiten offers creamy vanilla soft serve ice cream with your choice of syrup. The key word here is…read moresyrup, the ice cream itself is vanilla flavored, and the additional flavors come from the syrup options. They currently offer Matcha, Hoji-Tea, Kuro-Goma (black sesame), and Yuzu (Japanese citrus). The shop itself is very small since it's basically a window shop, either renting space from or connected to Tamari Bar. It's more like a little dessert stand located on the restaurant's patio area, with only a few outdoor tables available. The soft serve was okay, but not as creamy as I was hoping for, and it melted pretty quickly. If you decide to add a syrup flavor, I'd recommend asking for only a small amount. Mine came absolutely drowning in syrup, and honestly, the flavor tasted pretty artificial and overpowering.

    Photos
    Black sesame
    Black sesame
    Black sesame, hojicha, matcha soft serve
    Black sesame, hojicha, matcha soft serve
    Hojicha soft serve

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    Hojicha soft serve
    Sugar Bakery

    Sugar Bakery

    4.3
    (416 reviews)
    1.3 mi
    $$
    Hipster vibe
    Locally owned & operated

    My boyfriend and I were super excited to try a new place for breakfast and loved the variety of…read morepastries available at this bakery, especially since a lot of nearby cafes don't have a lot of great food options. I ordered a 16oz iced oat milk mocha and loved how perfectly the chocolate was incorporated into my drink! It tasted sweet and the coffee added the robust flavour I love in my mochas My boyfriend had never tried a Moroccan Fog before and he loved how sweet it was without him having to add sugar. He especially loved that it had just the right amount of mint flavoring without being toothpaste For breakfast, I ordered their fruit danish! I love that they had different options of fruit to pick from and I chose blueberry! The pastry was perfectly flaky and I loved how fresh the blueberry tasted. My boyfriend ordered the chocolate croissant because he was excited at the idea of the chocolate being piped through the croissant and also drizzled over the top, but it turns out the dark brown parts on top are just design and not more chocolate. Still, he was pleased with the amount of chocolate in the croissant and the bite I had was heavenly. The champagne cake caught my eye as I was ordering and I just had to try a bite, it was absolutely delicious and fresh. I loved how light the cake was and the layers of flavour through the whole dessert! I love how bright and airy the cafe is! My boyfriend and I were easily able to find seating by the windows and enjoyed the gorgeous view of the space needle and people watching as we shared breakfast. The staff here was also patient and welcoming. We'll definitely have to come back and try more of their pastries!!

    I'm here for coffee. I did not try any pastry as I was having lunch much later…read more Coffee was good. For a single barista who also did all food orders, she was quick. Coffee is good but not a wow. Food like the croissants seems to be not fresh. They did not have the look of freshly baked considering it was around 9am. Not sure but did not have the glow or lopk when I see a pastry. Nice place though. Lots of tables and space. They were busy.

    Photos
    Sugar Bakery
    Sugar Bakery
    Sugar Bakery

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    Baxter & Frost - bakeries - Updated July 2026

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