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    Basta

    4.1 (522 reviews)
    Open 4:30 pm - 9:00 PM
    Updated over 3 months ago

    Order Basta Takeout or Delivery

    Basta Photos

    BASTA ATMOSPHERE

    What's the vibe?
    Trendy
    Classy
    Moderate noise
    Dressy

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    Recommended Reviews - Basta

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    Reviews With Photos - Basta

    Dennise K.

    I can't believe I waited so long to visit this place! The food is magnificent, the service is impeccable, and it's a very popular place so make sure you make a reservation. I enjoyed my typical Manhattan with a little bit of a twist and the calamari I shared with my friend was out of this world too. My dish of pistachio crusted Cod was spot on and I highly recommended. There Is a parking lot behind the restaurant if you can't find street parking and [[HIGHLIGHT]]if you are party of four or more, I'd recommend the big table at the front by the window.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]People watching outside as well as people watching indoors.[[ENDHIGHLIGHT]] The food is pretty, too!

    Old-fashioned Butter Cake
    Katie C.

    My first time at Basta last night...it was delicious and I wish I lived closer to frequent this spot. The spot is convenient and has street parking, but a large lot out back. The back entrance you come through a little patio that I hope I can come back and enjoy! We were greeted quickly and sat for our reservation and our waitress was attentive, helpful with recommendations and friendly! We had the antipasto - soooo delicious! Pizza was yummy! The others in my group loved their saltimbucca and the beet salad! We then split the butter cake - that was wonderful! Can't wait to get back here!

    Shrimp pink vodka
    Jin S.

    The restaurant itself is very nice and the service was quick. The bathrooms were very spacious, clean, and even had a tv. They had a mixture of booths and tables along with a nice bar. The Margherita pizza was very good. I liked that it was Neapolitan style pizza. The dough was thin, soft, and chewy. The shrimp pink vodka was very creamy. They also give you complimentary bread with olive oil, balsamic, with fresh garlic to start.

    Lobster Risotto
    Adaliza F.

    [[HIGHLIGHT]]Great food and a very dim lit romantic ambience with friendly personable staff.[[ENDHIGHLIGHT]] Menu was easy to read and staff were great at offering specials and they also have outdoor dining when it's warm out. Would definitely return. Great for first dates, family or lunches.

    Salad at the bar.
    John W.

    First visit back in a while and it couldn't have been better. Appetizers at the bar (crostini and calamari) and a drink with a friend. The bartender was superb and attentive and the live music (acoustic guitar) was just loud enough and added to the ambience. The crostini came with fresh mozzarella and a basil spread- the taste and texture were great and, the staff was happy to 'recharge' the toast when we still had some cheese left. The calamari was crisp and flavorful. I forgot to mention the house bread (served with oil, basil, balsamic dip ) was top shelf. The Paloma (differently named in cocktail menu) was solid. We followed our time here going next door to listen to jazz at the blue room. Overall, an excellent visit that we would repeat without hesitation.

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    3 months ago

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    5 months ago

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    8 months ago

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    2 months ago

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    4 months ago

    Delicious food, reasonable prices, attentive servers! Plenty of parking, great location.

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    Justin B.

    Thank you, Karen. Looking forward to your next visit!

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    9 months ago

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    1 year ago

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    6 months ago

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    2 years ago

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    Justin B.

    Thanks, Katie. Be sure to make the trip back to enjoy the patio!

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    2 years ago

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    1 year ago

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    9 months ago

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    10 months ago

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    6 years ago

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    Page 1 of 14

    Ask the Community - Basta

    Do they have the bubble for outside seating?

    No bubbles but very good inside arrangements. Strict about capacity limits and all COVID precautions in place.

    Is there an outdoor patio for dining?

    I was there it was still chilly. They have a semi enclosed patio- depending on the weather. See my pics- beautiful lighting & fireplace. I believe the roof is permanent but the walls are removable. There also seems to be another patio terrace… 

    Don’t See Your Question? Ask Away!

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    Sapphire

    4.8
    (12 reviews)
    3.8 mi

    We attended a Maison Ferrand cognac seminar & tasting the other night at Sapphire & it was such a…read morefun & unique experience for us. The staff at Sapphire (Melissa, Marc, & Shiv), as well as the guest bartender (Vannaluck), went above & beyond to make the experience interactive & memorable. We were greeted immediately with a French 75 made with cognac - Did you know that the original French 75 called for cognac, as well as many other classic cocktails? No? Neither did I. The welcome aperitif was a great lil' treat to kick the night off with. We were given a mini charcuterie selection to keep us busy until the main event, which began about 20 minutes after we arrived. Vannaluck talked us through the history & characteristics of cognac. We were given 3 small pours of different cognacs to taste as well as a serendipitous, bonus mini pour at the end. Throughout the night, the kitchen sent out a variety of tapas that UTILIZED COGNAC. Cognac glaze, reduction, brine, etc. Fascinating! I went in knowing next to nothing about cognac & left with a decent understanding of the spirit. I've always wanted to do something like this, & Sapphire made it extremely accessible. It was also amazingly affordable. I'm really looking forward to more events like this one. Sign me up, please.

    My husband and I decided to come to Sapphire for a drink...I had really enjoyed the cocktails and…read morethe food during the recent Yelp Elite even, so I told my hubby to check out this place with me. I loved the Jacobean cocktail, so we both got this smooth scotch cocktail...Melissa made the drink with an expertise that few have and while she was making them, we engaged in conversation with Marc, the beverage manager. Both were very engaging and very friendly, making the visit very relaxed and enjoyable....we also got some steakhouse sliders that were outstanding...the meat was just slightly medium, keeping all the moistness and flavor.... Overall a great place for a drink and/or light bites...... The ambiance is inviting and cozy and the patio outside is great for those nice warm Rhode Island evenings....

    Photos
    Sapphire
    Shrimp Tacos
    Shrimp Tacos
    Outside

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    Outside
    CRU PVD Kitchen & Bar

    CRU PVD Kitchen & Bar

    4.4
    (73 reviews)
    4.1 mi
    Free parking
    Large group friendly

    Really nice vibe inside - I love the see-through cookbook/bookcase space that creates both an open…read morekitchen and some privacy for the chefs. Service was friendly & helpful, and the menu offers many delicious sounding options. Food is fast casual style (order at the counter, get a card - here all were west side street signs, not the usual numbered placards, food will be delivered to your table. I had the avocado shakshuka, my husband had the lox omelet (see the photo). Despite the large menu of fancy coffee options, we each had a basic iced. It was served in a glass, which was a nice touch. Self serve milk was at a station in the dining room area. Coffee was good, cold but I would have traded some coffee for a bit more ice to stay that way as I drank it slowly. Both of us were surprised when our meals were delivered: the plates were beaut! In particular his omelet was absolutely gorgeous! Now for the flavors: the omelet had a generous helping of perfect cooked eggs (not sitting in a pile of grease, as restaurant omelets frequently are). It was so fluffy that we both thought "that's way more than the advertised 3 eggs," and the lox was thickly layered whole slices nestled inside the fold. Most places chop the lox like vegetables, add it to the eggs, & make it like a veggie omelet - meh. This iteration was perfect; the lox tasted like smoked salty fish, losing none of that flavor to the omelet itself. The potatoes? Fabulous! Great spice mix, cooked until they were crispy. That was a tasty bit of marble rye toast too. My shakshuka was very good, but a bit less successful. The elements were all excellent; the avocado was actually guacamole since it was mashed & there were tomatoes and spices in the dish. The combination worked, except for the bread element. The dish as presented was really more of an avocado toast with shakshuka on top. It might have been more successful to add the avocado/guacamole as a unique base on the plate, with the tomato sauce and eggs on top with toast on the side (as is the way shakshuka is traditionally served) because halfway through the bread got really soggy & less appetizing. Still, the first few bites, while everything was still warm? So good!

    One thing I really loved here? They offer a free coffee with any food purchase for first…read moreresponders, which is especially fitting since they're right next door to a police and fire complex. For the RI food fights challenge, they were serving a CRU Cookie Blazer--an iced dirty chai latte with hazelnut and vanilla syrup, vanilla cold foam, Oreos, and CRU mocha sauce. It's not normally on their menu, but they'll happily make it if you ask! This one was definitely more of a sweet treat than the bold coffee flavor I usually gravitate toward, but if you love dessert-inspired coffee drinks, this is right up your alley. I'll definitely be back because that lobster avocado toast has my name written all over it.

    Photos
    Seating
    Seating
    Raspberry pop tart - special of the day
    Raspberry pop tart - special of the day
    Calamari yummy

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    Calamari yummy

    Basta - italian - Updated August 2026

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