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    Barcocina

    3.3 (956 reviews)
    PriceyMexican
    Closed 12:00 pm - 12:00 am (Next day)

    Order Barcocina Takeout or Delivery

    Barcocina Photos

    Business Info

    BARCOCINA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Happy hour specials

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    Recommended Reviews - Barcocina

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    Inside signage
    Jordan L.

    It had been a rough week in our household so we knew we needed a little happy hour to get our minds right. This spot isn't too far from our kids school so we're constantly passing it and decided to stop in. The place was pretty empty when we got there so we're constantly passing sat at the bar. They had one bartender serving about 8-10 people. So it took a little bit to get an order in and get drinks. We ordered the smoky margarita with mezcal. Easily the best drinks of the night. The food was a major let down. Who the fuck puts egg on queso fundido? And who makes queso fundido with cream cheese. It's clear that this place is trying to appease a certain crowd and we weren't it. For those that enjoyed those covid era domes they have some set up in the patio for nostalgia. Take advantage while the weather is still cold.

    Fire Margarita
    Lauren M.

    My friends and I stopped by here recently and had an amazing experience from start to finish. We ordered a variety of dishes to share, and everything was delicious. The guacamole was fresh and flavorful, a perfect way to start the meal. For tacos, we tried the shrimp tacos, steak tacos, and birria tacos -- all were excellent. The shrimp tacos were perfectly cooked, the steak was tender and well-seasoned, and the birria tacos were rich, savory, and packed with flavor. We also had the taco salad, which was hearty, fresh, and very satisfying. I ordered a spicy margarita and it was absolutely delicious -- well-balanced, refreshing, and had just the right amount of heat. Overall, great food, great drinks, and a fun atmosphere. We all left happy and full, and I'd definitely come back to try more items on the menu. Highly recommend!

    Truffle Street Corn Guacamole - only decent thing
    Aly M.

    Location isn't ideal. You will hear the train right above your conversations often and the smell of burning rubber when you eat. Not the cleanest, not even towels in the bathroom. I felt very dirty and could not eat the food. The fish had an old fish smell. Presentation was fine but quality lacking. Cocktails were fail. Service was fine. Can't possibly return.

    Mahi Mahi (upper left), Cheeseburger Taco (upper right), Adobo Steak (bottom left), Bang Bang Shrimp (bottom right)
    Katrina M.

    I liked the outdoor patio vibes since it was such great weather to sit outside. We got timely service from our waitress she was great about checking on us. To start we ordered queso fundido which is not like traditional queso fundido. It was still very good, just not traditional when it came to the cheese itself and a little small of a portion. We ordered the bang bang shrimp tacos, adobo steak tacos, cheeseburger tacos, and Mahi Mahi tacos. They were all substantial and we all enjoyed them. The adobo do have a slight kick if you're sensitive to spice. Also the bathrooms were nice and clean which I feel like is worth noting!

    Barcocina Guacamole Elotes Corn Salsa
    Megan C.

    Food: mid, but pretty (also got Yuka tots not pictured) Vibes: great Went for happy hour (half off select apps) before a cubs game and got all food and no drinks. For half the price, the food was okay but if I paid full price, I would not have been happy. There's a Tuesday deal w a margarita flight, chips and salsa or guac, and bottomless tacos for $35 that might be better. It's probably all better if you are drinking too but I would not go back just for the food. The server was really nice though and brought us new chips when all of ours were broken. Also she gave us to-go containers for each item/sauce and a bag which was above and beyond in my opinion!

    Tuna Poke tacos
    Susan N.

    Beautiful place. Great vibes. The music was flowing, though a bit loudly, so if you wanted to have a conversation, this ain't the place. Service throughout the meal was okay. However at the end, they brought us shots on the house and we were a large party celebrating a couple birthdays--so bonus star for that. The ahi tacos were nice and had a classic soy-umami taste. The street corn salad was raved about. The guacamole was plentiful. Some of the other dishes ordered were not as loved. The drinks were delicious-definitely come here for the drinks.

    Spanish Octopus
    Elaine L.

    I've been to Barcocina a few times, most recently for my friend's birthday. We had the octopus app and the ahi tuna tacos. Both dishes were very tasty but I must say the ahi tuna tacos were my favorite as the shell was perfectly crunchy and the ahi tuna was very flavorful. The service at Barcocina was unmatched (as always). I've had different servers/ bartenders each time I've visited and I've always had very positive experiences.

    Mahi Mahi tacos & Jamaican Jerk Chicken
    Kenna G.

    Solid experience at Happy Hour! Loved their chips & guac, the balsamic glaze addition was delicious and they have great, thick chips (4/5). Wasn't obsessed with my margs, the sweet one was a bit too sweet/syrupy (3/5) & the spicy one was a bit too spicy (2/5). Tacos were both just okay, Jamaican jerk was better than the mahi, both a 3/5. Loved the ambiance of this place tho! Huge, bright space and large patio. Also had fantastic service here! Would come back again to sit outside.

    Cheeseburger taco!
    Erika G.

    Great place for brunch! I'd likely not search this place out on my own, but for a coworker brunch, it was a great choice. Cheeseburger tacos! Okay, let's try them. YEP. Delicious. Solid place for brunch. They have a breakfast buffet also, if you partake of that sort of thing.

    Prix Fixe menu

    This place is really nice. There's outdoor dining with heated igloos and plenty of indoor dining. I tried their restaurant week prix fixe $45 menu which had four courses which is over the common three course. Of course, we started with chips and salsa which were delicious! Fresh chips and salsa always hits the spot. First course was queso fundido which had an egg included which elevated the dish. A must try. Second course was barbacoa dumplings. These were creatively delicious. Light and mildly flavored. The thin dough of the dumplings just right paired with the sautéed kale and sauce was excellent. Third course was two jerk chicken tacos. At first I thought the food was just ok. I didn't taste much of the chicken in my first taco. I thought it was a bit bland. But my second taco was better. The second taco had more meat for sure and the jerk flavor was more pronounced. Good taco. The last course was dessert and I got the horchata tiramisu. I'm not a tiramisu fan since I'm not a coffee drinker but the horchata version had me sold. I would say this was delicious. The presentation was excellent. The plate was cold and beautifully decorated. I would definitely return to try other dishes. The combination of Mexican and other cuisines is uniquely creatively delicious!

    Churro Bites
    Steve B.

    My friend and I got to give Barcocina Lakeview a try and I will say it was worth it! The lunch special was amazing! $15 one appetizer, a salad, and two tacos! The food was really fresh and it was very filling! The churros could have been Cooked a bit longer but other than that it was amazing! The service was great! Our waitress Bella was very helpful and gave good suggestions! The atmosphere was different from other places I have been to! Give BL a try and you won't be disappointed!

    EXIT Strategy Realty Management

    What an absolutely epic party--the best one yet! The bartenders and Sam were incredible. Desi, our party planner, truly outdid herself, and it meant so much that the owners personally thanked us for our continued patronage. Thank you for always taking such wonderful care of us. The food and signature cocktails were simply to die for! Do not leave without trying their bang bang shrimp tacos and an espresso martini!

    Spanish Octopus

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    Barcocina Reviews in Other Languages

    Ask the Community - Barcocina

    Do you still have happy hour? If so, what are the specials? I don't see them on the website.

    Yes! Monday-Friday $10 off pitchers and free salsa. We also have bottomless tacos on Tuesday. And bottomless brunch Saturday & Sunday.

    Do you have heaters on your patio now?

    We do!

    Is the $30 deal for Taco Tuesday per person or $30 per table?

    Per person :)

    Do you still have a DJ/music for brunch on the weekends?

    We do! :)

    Is bottomless brunch only on weekends?

    Yes Saturdays and Sundays :)

    Is it 21+ for brunch even if not drinking?

    No! You can be under 21, we are a restaurant :)

    Is bottomless Brunch during weekends still $39.95?

    It is $49.95 but now includes house margaritas and skinny punch (agua fresca).

    View All 11 Questions

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    Bocaditos Mexican Cuisine - Enchiladas Maya

    Bocaditos Mexican Cuisine

    4.2(120 reviews)
    3.7 miWest Loop, Near West Side
    $$$

    Went here for my birthday dinner on a Saturday night. Nice atmosphere and music but not too loud…read morefor conversation. I loved the decorations. I ordered the steak and shrimp fajitas they were expensive but excellent! Came out on a sizzling plate. I tried the Habernita drink and sangria. The habernita drink had mezcal, orange, pineapple, and habanero so had a nice kick to it. My friend told server it was my birthday secretly and they came out with a sparkler had birthday music playing and shots of tequila for my table! We had a great time and I will definitely be back! I recommend coming here to celebrate your birthday or just to have a delicious meal

    Stopped by Bocaditos Mexican Kitchen in Chicago on a Wednesday night before a Blackhawks game and…read moreit was the perfect pre-game spot. The aguachiles were easily our favorite -- super fresh and full of flavor, with really well-balanced ingredients. You can tell the food is made to order and not rushed. The chips and salsa were also way better than your typical starter. The chips came out warm and crisp, and the salsa was smooth, flavorful, and super addictive. We also tried a few drinks, and they were excellent -- well-made, not overly sweet, and a great way to start the night before heading to the game. Our server was amazing -- friendly, attentive, and genuinely welcoming. They kept checking in at all the right times and made the whole experience relaxed and enjoyable even with the pre-game crowd. Definitely a great spot to hit anytime you're in the area looking for solid Mexican food and a fun vibe.

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    Barrio - Quesabirria tacos

    Barrio

    4.1(1.4k reviews)
    3.4 miNear North Side
    $$

    Cinco de Mayo at Barrio was EVERYTHINGGG…read more We fully committed to the holiday and ordered honestly the entire menu and somehow every single thing that came out was better than the last. Starting with margaritas (because obviously ‍), queso and chips that were dangerously good, and the chicken empanadas that came out perfectly crispy with so much flavor. We kept looking at each other after every bite like "okay wait... THIS is the best thing here" and then another plate would arrive and prove us wrong again The carnitas fried rice??? I genuinely cannot stop thinking about it. So savory, flavorful, comforting, and packed with crispy carnitas on top with the eggs and pickled onions... literally unreal. And then the skirt steak tacos absolutely stole the show. The steak was cooked perfectly, packed with flavor, and paired so perfectly with all the toppings and sauces. Every single bite tasted fresh and homemade in the best way possible. And can we talk about the ambience for a second because WOW. The music, the energy, the vibe inside, everyone celebrating, the drinks flowing -- it felt like the perfect Cinco de Mayo dinner spot. The service was also AMAZING from start to finish and made the entire experience even better. One of those dinners where you leave already talking about when you're coming back If you're looking for the place to celebrate Cinco de Mayo, date night, tacos & margaritas, or honestly just an incredible dinner in general... this is IT

    What a fun spot! We had reservations (glad we did) and sat in the bar area at a high-top table…read morealong the window. Perfect seat in my opinion. Views of the city right in the middle of the hustle and bustle of downtown Chicago. What I tried: + chips and queso - 8/10 + ribeye with rice and beans (was a special) - 7.5/10 + spicy margarita - 8/10 Great service!

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    Barrio - Interior views

    Interior views

    Barrio - Chicken fajitas

    Chicken fajitas

    Barrio - Margarita time!

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    El Xangarrito - Cheesecake

    El Xangarrito

    4.8(216 reviews)
    3.1 miLincoln Square, Ravenswood

    Thanks to Yelp El Xangarrito has been on my list for sometime, and I was not disappointed. It is a…read morevery small family-owned Mexican restaurant but the seating does not make you feel cramped. We did make reservations/wait list and was seated immediately. We started off with chips and salsa, and the salsa was a bit too spicy for me, but everyone else enjoyed it. We started with the Chicken Poblano - a savory dish with creamy poblano sauce mixed with chicken and sliced poblano peppers topped with corn. We all enjoyed it. Most of the reviews recommended the enchiladas and we ordered a variety of them. The Enchiladas Poblanos stuffed with chicken and cheese. The poblano sauce was rich and smoky. We also had the Enchiladas Morita. They were filled with shrimp and cheese. It was so flavorful and the morita chile added so much flavor. Each dish was served with a side jicama salad. Their special was a shrimp pasta with lobster. It came with full lobster tail. The sauce was creamy and flavorful. It is also BYOB, which is a nice option. Service was excellent, friendly offered recommendations. This is probably one of my favorite Mexican restaurants and highly recommend.

    Xangaritto continues to be a beacon of delicious food and friendly hospitality. They switched…read moreowners about a year ago and the beginning was a little rocky but today was an amazing experience. I love coming here for the tampiquena and the enchiladas. The tamipquena is marinated in something delicious, pretty sure it includes adobo chiles, making the tamipquena flavorful and tender. The enchiladas have some of the best sauces. We especially love then poblano sauce on the chicken enchiladas. The enchiladas have some tender chicken and the sauce is slightly spicy and creamy. Everyone is super friendly, the waiting staff and chef take pride in their work and it shows. I continue to strongly recommend this place for a delicious dinner out. This is not your typical Mexican restaurant. It s a cozy elevated escape.

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    El Xangarrito - Veggie Pastor Tacos

    Veggie Pastor Tacos

    El Xangarrito - Traditional Pastor Tacos

    Traditional Pastor Tacos

    El Xangarrito - Steak Enchiladas Mole. A generous portion to share or to take some home with you for a late night snack.

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    Steak Enchiladas Mole. A generous portion to share or to take some home with you for a late night snack.

    5 Rabanitos - Chilaquiles verdes

    5 Rabanitos

    4.2(830 reviews)
    5.4 miPilsen
    $$

    a great reminder... that i need to ALWAYS go to pilsen when…read morecraving mexican. my huarache was divine. the "sandal" itself was perfectly flaky - not greasy or impossible to cut. the veggies were perfectly seasoned, cooked but not mushy...my only "complaint" is i didn't expect potatoes to be part of the veg. i don't understand a carb on a carb but that's just me. the guac was very meh. would not recommend. the marg's are ok...but i'm not a great judge bc as a rule, don't really care for marg's. fabulous service and perfect spot for a show at thalia hall.

    We're from LA, and this is our daughter's favorite Mexican restaurant near the loop after her four…read moreyears at SAIC. She was very excited for us to try it out. We arrived around 7:30 on a Friday night and the place was packed. We only had to wait 10-15 minutes, which passed quickly with the live Mariachi music. The food came out pretty quickly considering how busy it was. We got: - Margaritas -- piña mezcal, passion fruit and pepino. They were good but a little small for the price. - Pozole Pipian -- It has a verde base that's very light. Something that makes it unique is chicharrones on top. My daughter prefers pork over the chicken. - Carnitas Huarache -- good flavors but probably my least favorite of the meal. - Asada Torta -- this was my favorite dish of the night. The bread was really light and the meat wasn't tough at all. For dessert we got the churritos and Mexican bread pudding. Both were good but nothing special. All in all a great meal.

    Photos
    5 Rabanitos - Interior

    Interior

    5 Rabanitos - Chips & Guac

    Chips & Guac

    5 Rabanitos - This bright mural on the side of 5 Rabanitos drew us is for refreshing Micheladas!

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    This bright mural on the side of 5 Rabanitos drew us is for refreshing Micheladas!

    Manchamanteles Restaurant - Enchiladas Potosina

    Manchamanteles Restaurant

    4.4(143 reviews)
    2.1 miBucktown
    $$

    Chef Geno Bahena is back in business, and his world famous moles are as complex and satisfying as…read moreever. I had the rack of lamb in mole negro, and it was delicious. Get it medium rare. Kelly had steak fajitas and deemed them amazing. The sopa Azteca is spicy and loaded with complex flavors. Huge portion, too, enough to share or take home. For dessert, the chocolate mole tart and the strawberry ice cream are superb. Palomas and margaritas are good, and the wine list is all very affordable. Get the Rioja or the Cotes du Rhone.

    Came here on Valentine's Day with a reservation, there were three of us, one kid. It was full of…read morefamilies, some couples. The had a tasting menu but we opted out of it. They give you a complimentary spicy trail mix. We started with the guacamole, it was okay. Then I got a traditional margarita, my partner got a pina colada with strawberries, and my kid got a pink lemonade (Marz Brewing made). The margarita was good, not strong but not too watery. For dinner I got the chicken fajitas, the waiter asked if I wanted just chicken which I though was odd because I ordered the chicken fajitas and I wasn't sure what he meant or if he meant no veggies, it came with veggies luckily. It also came with tortilla, corn, and a side of refried black beans with cojita, and rice. It was all okay. My partner got the lamb mole, it was sweet and savory, not spicy. And it came with tortillas. They have a lot of mole options, so if you're into that definitely come here to try! Overall it was just okay.

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    Manchamanteles Restaurant - Dobladas De Mole Negro! Delicious

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    Frontera Grill - Trio Ceviche

    Frontera Grill

    3.9(2.8k reviews)
    3.3 miNear North Side
    $$

    Delicious food, friendly waiter, militant hostess…read more We came to dinner before a standup performance downtown (Mateo Lane was hilarious, by the way). I arrived at the restaurant on time (4:30) and checked in with the hostess, who said I could only be seated when the entire group of three arrived. This seemed weird given the restaurant was pretty empty at this time, and ordinarily I'd order a drink while waiting at the table. Regardless, I went to Starbucks instead because I knew the other two were a few minutes behind. When I got back to the restaurant, my friend said the hostess told him we absolutely had to leave within 1.5 hours because we were late... which seemed odd because he may have checked in 15 minutes after our reservation, to an empty restaurant, that already refused to seat me on time. Regardless, the food was delicious. I had the Pollo in ChiChilo-- the mole was delicious, and I loved the chicken and sweet potato. I ordered the mole on the side, which seemed like a nice balance. Since the hostess wouldn't previously seat me, I had a lovely iced matcha latte with oat milk and half a pump of vanilla from Starbucks, which was a nice pairing. The waiter did ask if I wanted a shot of something with it, which seemed odd. Ambiance was cute, probably due for a renovation but seemed appropriate for most dining out occasions- dates, families, a day out in town. Note: the restaurant charges an automatic 20% gratuity which may explain the service. Keep this in mind to avoid tipping more than you intend. Overall, I would definitely come back, and the food and wait staff made up for the abrasive welcome.

    Food - pork tacos - excellent execution of tender pork belly. Every piece was so succulent and…read morefull of crisy pork goodness. Warm, homemade tortillas added to the perfect bite on top of flavor town green tomatillo salsa. The black beans was a good balance the rich pork flavors. Also, if the standard salsa was room tamed for.your liking; they have a good habanero salsa for the asking. Maybe too much foe most. Dessert- ice cream with fudge.. Great tasting of vanilla and chocolate, but wasnt quite over the top. The ice cream was nice and thick, but was a bit gritty for ice cream at an upscale place. Partly why I couldnt give it a perfect score. Service - attentive and intuitive. The waiter seems to know what we like and need without asking too much. Spicy pineapple Cocktail- good, strong, but not great. Couldn't really taste any pineapple. Cleanliness- clean and organized. Cost - affordable for special occasion. Restroom - fancy and clean. Ambiance - warm and relaxing, but a bit cheap with the vinyl or cheap wood veneer tables.

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    Frontera Grill - Back room, additional eating area at the bar

    Back room, additional eating area at the bar

    Frontera Grill - Duck carnitas

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    Barcocina - mexican - Updated May 2026

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