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    Barcelona Wine Bar

    4.0 (169 reviews)
    Open • 4:00 pm - 11:00 PM
    Updated 2 months ago

    About Barcelona Wine Bar

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    BARCELONA WINE BAR ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Upscale
    Outdoor seating

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    Della S.

    If I was dining with a picky eater I would bring them here. Let me explain myself-- everything is cooked and seasoned well, and the massive menu ensures that everyone will find something they can eat. Even if you don't end up liking the dish, the tapas size is small so you're not losing too much. And most importantly, most of the dishes I tried had garlic, salt, pepper, and olive oil as the predominant flavor profile. The perfect seasoning profile for a non-adventurous eater! For the more adventurous eaters, I'd highly recommend sampling from their charcuterie and cheese selection. I enjoyed trying different combinations of cheese and meat with the bread to see which flavor profile was my favorite (also a good activity for Remy's friend from Ratatouille). As other reviewers mentioned, you can try a lot of dishes but the tables aren't that big so you have to be a little bit strategic if you want to dip the bread in the leftover sauces.

    Madi P.

    Woahhhhh love this place!! Went here for my friend's birthday and it was amazing!! The vibe and ambiance inside is super cool and decorative! We got a red wine sangria pitcher- soooo good and our group of 5 were each able to have one glass. For food we got: Full size of the pork belly fideos 10/10 SO DELICIOUS cheese platter with chorizo picante, smokin goat, and aged manchego- all were so fire but the smokin goat was my fave- super soft, flavorful, with a bit of a kick!! For tapas we had: Broccolini- sauce was delicious Patatas bravas- the cheese sauce with the crispy potatoes and tomato sauce... what a heavenly combo! And lastly the jamon and manchego croquetas- ABSOLUTELY FIRE MY ALL TIME FAVE they were super nice and gave us a complimentary flan since it was our friends birthday which was super appreciated!!! And it was so creamy, rich, and delicious.... 10/10 would recommend

    Adrienne N.

    I've always been a good Barcelona fan and their locations are all pretty consistent. Definitely would recommend if you're coming on a weekend or busy time! I really like their food it's pretty solid quality, and their tapas are pretty feeling. So if you come with a lot of people and split it, it's a pretty decent price!

    Pulpo Al La Plancha
    Brian S.

    Came in for dinner for two, got bar seating right away! The ambiance was very fun, good for any occasion, and the service was fast/thoughtful. Dishes from best to worst: Pork Belly: absolutely would order again, very tender and delicious - one of the top pork bellies I can recall Shrimp: the shrimp was tasty, and the oil was delicious with the bread Octopus: really good, nice and crispy and not rubbery Potatoes: crispy and aioli was good, but nothing super special Cod: cod balls were fine, the other customer enjoyed them but personally not my favorite (probably more of a preference thing) Steak: Was a bit disappointed with the steak, was just strips of beef with some sauce Drinks: Sangria: we ordered one to share and the bartender split into two for us without us having to ask, was a refreshing drink Summary: 4/5 overall the food was very good with one or two semi-misses

    Bone Marrow
    Spencer P.

    Always a pleasure dining at Barcelona Wine Bar. Great vibes at the bar, food comes out quickly (note the paella takes a bit longer to come out of the kitchen), and of course exemplary wine selection.

    Chicken thigh
    Juliana V.

    The service was impeccable and the food was delicious! Highly recommend the sangria and patatas bravas

    Meatballs
    Susan M.

    Reliable outing to Barcelona. Food was tasty and the wine was good. Service was just okay.

    Various tapas
    Cheryl P.

    Came here with my roommate and we had a wonderful dining experience! As someone with celiac disease and needs to follow a gluten-free diet, I felt safe dining here. Our server was not only very friendly and attentive, she was also very knowledgeable on what was safe for me to eat on the menu and was able to mark up the menu clearly for me. My roommate and I ended up deciding to try a few tapas and then share a paella entree: -house-made ricotta: ricotta spread was incredibly fresh and light but I wasn't the biggest fan of their gf bread -chorizo with sweet & sour figs: my favorite out of the 3! Such a great combination of sweet and savory and sour *and* spicy since the chorizo had a slight kick that I really enjoyed -pork belly with zucchini relish: really enjoyed the texture of the pork belly - it was so tender with a crispy skin on the edge, though I felt like the portion size was a bit small compared to the price Finally, we also ordered the seafood paella, which is made fresh since they recommended us to order it at the same time as when we ordered our tapas. We ended up getting the half size, which is more than enough for two people in my opinion (especially if you're also trying a few tapas, we had so much leftovers to bring home). I really liked the paella - it came out steaming hot, was filled with different items of seafood and was incredibly fragrant and flavorful! There are a bunch of tapas that I'd still love to try so I would definitely come back here again. It's a great spot if you're looking for a slightly more upscale vibe!

    Bone marrow
    Yangsoo S.

    Ok tapas place in Cambridge. Came here to celebrate things with coworkers. We ordered bunch of small plates (croquetas, gambas, bone marrow, pulpo, and etc.) and large seafood paella. The croquetas were so gooood - we ordered it three times haha :P Bone marrows were okay, but bit salty on my taste. Pulpo was okay as well. Gambas were not sepcial either, I could smell some shrimp in there. I would not order the paella again tho, it was bit blend and not fully cooked in my opinion. They should do better! I don't think I will come back, I would rather choose Gustazos or some other places in the area.

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    5 months ago

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    Barcelona M.

    Thank you so much Juliana we can't wait to see you back in again soon!

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    The food here is tasty but the portions are very small. Nice ambiance though, I like the sangria

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    Page 1 of 5

    Barcelona Wine Bar Reviews in Other Languages

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    Dear Annie - Vibe

    Dear Annie

    3.2(77 reviews)
    0.1 mi•Porter Square

    Dear Annie has a great atmosphere and an impressive selection of wines, but I don't recommend…read morecoming for the food. Last time I visited, I ordered their "Sea Dog" which they purport to be their special dish. I should have thought twice when the server told me it was "creamy," but they had a limited selection of food and I was very hungry--and, they made it seem like their signature dish! When it came, I immediately realized I had made a terrible mistake. One bite of the Sea Dog was all I could manage, as it was, in fact, very creamy, and very fishy. It was a very unpleasant eating experience, and I actually sent it back, which I almost never do. I will take some responsibility for ordering this dish, but I'm still puzzled by the whole thing. It was like creamy, fishy seafood mush enclosed in a sausage casing. The server did kindly offer to take it off our bill which I appreciated. On the bright side, the staff was very helpful and I really enjoyed the wine they recommended. I'd gladly come back for wine and the pleasant ambiance, but after the Sea Dog incident I'll probably stay away from their food for the most part.

    They no longer add the automatic 25% gratuity! Yay :) The atmosphere at Dear Annie is exquisite and…read morethey have a nice selection of wines. I haven't personally tried their food, but my friend had the grilled cheese and thought it was great! This is a perfect spot for a girls' night, a date, or just to hang with a group of friends! I will say it's a bit tough being expected to tip 25% on an entire bottle of wine...although they no longer add the automatic gratuity, they have multiple signs encouraging people to tip and I did feel some type of way after we did not tip the full 25% on a bottle. The workers behind the counter aren't very welcoming or friendly and I did feel a bit judged for not tipping the full 25%. Hoping it was just in my head but it honestly didn't feel great. I hope they can work on their service because this place has amazing potential.

    Photos
    Dear Annie
    Dear Annie - Wall of wine bottles as viewed from the window area

    Wall of wine bottles as viewed from the window area

    Dear Annie

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    Forage - Second course arancini

    Forage

    3.8(181 reviews)
    0.4 mi•West Cambridge
    •$$$

    Forage isn't necessarily a cheap spot, but I just had a great experience here and do believe it is…read moreworth the price you pay. My partner and I couldn't decide what to get from their a la carte menu so we ended up going for the four-course tasting menu instead ($85/pp), picking the omnivore and pescatarian options to see if we could try more items. We were actually a little underwhelmed at first, but the tasting menu got better and better after each course. The tasting menu started with some of their in-house pickles and ferments. We had some onion, green beans, and cucumbers, which I wished were crunchier. Each pickle had a good amount of acidity but I wouldn't have minded if the flavors were punchier. The first course of the tasting menu was a salad. Visually it just looked like a pile of lettuce, but they added a savory garlicky sauce and a sprinkle of asparagus salt that allowed the dish to feel refreshing and hearty at the same time. The radishes were crunchy, peppery, and delicious, and we were very pleased to find that many of the later courses also included raw radish. We ended up getting different dishes for the second course, one of which involved deep-fried arancini-like balls of risotto with a creamy sauce, and the other had a cold plant-based loaf served with a vibrant garlic sauce. Both dishes featured some fresh greens that balanced the carby heaviness. By the time we got to the third course, we realized that Forage makes their vegetables shine. The omnivore course came with a steak while the pescatarian course had a pan-fried fish, both of which were also available to be ordered a la carte. While we thought that the steak and fish were seasoned and prepared well, the vegetables stood out to us even more. They weren't prepared in any crazily innovative way but the chefs made the natural flavors of the vegetables shine in a way that complemented the rest of the dish very well. After the third course, we added one optional cheese course ($22/pp) that came with even more radishes. The hazelnut shortbread was super buttery and everything went well together. I was already feeling pretty full and was glad that we only got one cheese course instead of two. Finally, the fourth course had a maple semifreddo with seaweed crisps and a caramel nut sauce. This was amazing and something that I'll think about for a long time! I could really taste the maple flavor in the semifreddo, and the cold creaminess went so well with the salty, crispy seaweed and nutty, buttery caramel. The balance of textures and flavors in the dessert was excellent. Along with the tasting menu, we added one wine pairing ($60/pp). We liked some of the wines so much that we asked for more information about them and learned that some of the wines are imported in small batches. After experiencing how well vegetables are prepared here, I'd love to visit during different seasons to sample their vegetarian menu items.

    Food is fine but unlike most restaurants who have the courtesy to let their customers know on their…read morewebsite whenever they are closed for a private event, Forage doesn't think it's necessary. Unprofessional. Basement ambience is a bit dreary and tired.

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    Forage - Panels to block the sound.

    Panels to block the sound.

    Forage
    Forage - Interesting but underwhelming

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    Interesting but underwhelming

    Si Cara - Pizza Margherita with sausage and prosciutto.

    Si Cara

    4.2(180 reviews)
    1.7 mi•Central Square

    My son and I stopped for a quick dinner in one of my favorite restaurants in Cambridge. It is not…read morevery big, but what it lacks in area space, it certainly makes up for in wonderful food. As with any good restaurant, its menu is well curated. While there is a nice outdoor dining area, given the heat of the day, we dined inside. Without reservations, we were accommodated at the bar. Reservations are a must. Bar seating is fine, there is ample space, not at all crowded. The bartender doubled as our waiter. He was very knowledge about the menu and personable. As an appetizer, my son and I split the chicken cutlet - which for some could be a meal. Delicious as always. As an entree, I ordered my favorite, the pizza margherita. My son ordered the same topped with sausage and prosciutto. There is no skimping on toppings here! The pizzas at "Si Cara", are a treat, very highly recommended. Made like in Naples, savory-sweet marinara, fresh mozzarella, topped with basil, delivered hot and ready to eat! Price to portion is excellent. Parking, it's the city, there is none. Great staff and welcoming environment.

    I had been to the South End location recently and had an excellent experience (though service was…read moreslow with only one person covering the entire restaurant). This location has no service - its counter-ordering and the food was not the same. The pizza had barely any ricotta though we paid up for it, and the toppings were so scarce that it was mostly crust (more than usual Neapolitan). The garlic bread was the same price but half the size. It was cafe style seating, not restaurant, and just a weak version of the South End location that I do not recommend.

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    Si Cara - Wall

    Wall

    Si Cara - Potato Pan Pizza Slice

    Potato Pan Pizza Slice

    Si Cara - Pork Sausage Pan Slice

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    Pork Sausage Pan Slice

    Margeaux Supper Parlor - Chocolate pie

    Margeaux Supper Parlor

    4.6(96 reviews)
    0.4 mi•Porter Square

    Just had dinner at. Margaux and knew I had to write a review. This was one of the best meals I have…read moreever had, and I work in events and have eaten at some of the best restaurants in countless cities around the world. I love how their menu is set up. I don't eat a lot and am always torn between multiple items. They offer the ability to have small plates of every item so I can try everything I want. I went with two small plates - the duck and the artichokes. If I could have kicked my plate I would have. I then had the mango coconut crème brûlée for desert - amazing! We were a table of 4 and everyone loved everything we ordered. Huge call out on their mocktail items - they can make many of their cocktails as mocktails. I had the nor'easter and now want the recipe so I can make it at home. Our server, Elle, could not have been more perfect. She was incredibly attentive but not overly so. We told her of two dietary allergies and she clicked them faster than we did. We said we wanted to taste each others and when one of us stated they wanted to taste them all she noted she could try one because it had shellfish,l before we did. She even checked them all for my tomato allergy, not just the items I ordered. Wish every restaurant would set up their menu the same way Will be back and will send everyone I know.

    Fantastic!! Nicole is a great server, perfect advice for the menu. I love the ability to customize…read morea tasting menu

    Photos
    Margeaux Supper Parlor - Bar / Dining Area

    Bar / Dining Area

    Margeaux Supper Parlor
    Margeaux Supper Parlor - Full bar, wine pairings. The bar seats 12 and is first come, first serve.

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    Full bar, wine pairings. The bar seats 12 and is first come, first serve.

    Barcelona Wine Bar - spanish - Updated October 2026

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