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Bar Sotto

4.3 (33 reviews)
Closed • 4:00 pm - 11:00 PM
Updated 2 months ago

BAR SOTTO · YELP ASSISTANT

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Anthony D.

A cool bar, bit dark and moody, but nice staff. We stopped by after work. I tried the Rhubarb Haze - sweet and smoky. Worth a try!

Avinaba C.

We visited Bar Sotto during Chicago Restaurant Week and had a really enjoyable overall experience. The space has a cozy, dimly lit, intimate vibe perfect for a date night or a relaxed dinner with friends. It feels upscale but still comfortable. Service was attentive and paced well, especially considering it was Restaurant Week and fairly busy. The Restaurant Week menu offered a great variety. We started with the crispy arancini, which were perfectly golden on the outside and creamy inside with a rich glaze that added a nice depth of flavor. The wild mushroom risotto had great earthy flavor and was very rich, definitely a heavier dish but satisfying if you are in the mood for something indulgent. The gnocchi were soft and pillowy with fresh basil and roasted tomatoes that brightened the dish nicely. For entrées, the filet mignon was cooked beautifully, tender and medium rare with a flavorful sauce that complemented it well. The chicken parmesan had a solid crisp and good seasoning, though it leaned more classic than standout. Portions overall felt fair for the prix fixe price. Dessert was a sweet finish. The tiramisu was light, creamy, and not overly heavy, which we appreciated. Overall, 4 stars. Great ambiance and solid execution across the board. While nothing completely blew us away, it was a well done Restaurant Week experience and I would definitely come back to try more from their regular menu.

Pilar G.

Came here for a martini with the girls. Such a cute space!! We both had vodka dirty martinis with blue cheese olives and they were very very good. There was also a wine tasting going on which was a fun activity. The service here was great and this atmosphere is unmatched. I'd never expect a place like this to be tucked away in the loop! We didn't eat here but I would come back to try the food. We just ordered the olives off the happy hour menu which were the perfect little snacky item.

Lucky Leprechaun Drink  Try the Rosemary Daquiri
Armando S.

Happy hour downstairs at Bar Motto is always such a great time. The energy is lively, the crowd is fun, and it feels like the perfect spot to unwind after a long day. There's something about the atmosphere downstairs that makes it easy to relax, enjoy a drink, and get caught up in the buzz of conversation and laughter. It's the kind of place where happy hour really lives up to its name.

Cheese plate

We had tried to go to the Italian Village but without a reservation knew to be flexible. The restaurant on the main floor of the Village was closed for a private event so we ended up downstairs. We had eaten there many years ago but it is now a new concept. Same cool bar tho. We shared a few appetizers. Cheese board, arancini, focaccia with roasted tomatoes and olives (OMG best ever and you must try it with the butter!). The cocktails were good and Chianti very nice and smooth. The waiter was attentive and service great. Would love to go back!

Carina L.

Really vibey and casual happy hour spot in the heart of the loop. Their drinks are fantastic (the wine selection is really good) and the food is where it needs to be, nothing fancy but good bites to have when you're having a couple of drinks. Would come back to have actual pasta upstairs though!

Just beet it
Christina K.

Dark and retro vibe. Located in basement of the village restaurant. Drinks all had exotic herbal notes or things you wouldn't expect. Had a beet infused vodka cocktail and my friend had a turmeric gin drink. Space is very dark and somewhat loud, but a good time!

espresso reggiano
Annie S.

YESSSS. Dine here - it was a fantastic experience from the second we entered the restaurant. Food (5/5) - Burrata appetizer...omg. Order it now. I am always unhappy when ordering a burrata at restaurants and this is the best one I have ever had. I have thought about it often since eating here. The bread was grilled with pieces of flaky salt and the buratta has pistachio paste with 4 pieces of spek. $14 - Gnocchi pasta special with chorizo and ricotta...fantastic. $32 - Short ribs, my husband said that these are the best he has ever had. It comes with delicious polenta. $36 - Tiramisu was so good. It was more of a pudding vs wet cake. $10 - Espresso Reggiano, sweet take on espresso martini. $18 Ambiance (5/5) - Restaurant in the basement of Italian Village. - Cool vibes with a separate bar. Service (5/5) - This was some of the best service that we have had. Our waitress was very attentive and checked in on us many times.

Purple Monster Cocktail
Bianca P.

Such a great night at Bar Sotto! The space is so cute and cozy. Very upscale and modern compared to the upstairs restaurant. We loved our cocktails especially! But the arancini was a real contender for best bite!

Tiaramisu
Chavalier N.

Hey Yelpers! We came here for a double date and to be honest it's was a 20/10 on the food but not so much on the vibes. Very intimate but I was cold. I've been in basement restaurants and wasn't as cold. I didn't appreciate the excuse that it was a basement. However they did offer to switch our tables but that wasn't the point. The next guy will also be cold lol. Also, the music selection was all over the place meanwhile the kitchen was jamming! The crew definitely could've shared the playlist. Vibes: It was a Saturday evening and it was closing before 11p. I looked up and realized we were the only ones , besides a group of 8, when we walked in. It's very gloomy, it gives Italian, but it's not lively. The change in music would help. They went from dance to rock to country to rock all over again...it was so much of a disturbance that our husbands made it a thing to joke about each time a song came on lol. It is definitely a pregame spot with good food. Main dishes: Short Rib w/ Mash Garlic Pasta Lamb Pasta (crumbled lamb meat) Risotto w. Prawns My drink was amazing! Everything was amazing! I'd faster order out than sit down here. I'd give 3.5 bc of ambiance but a 4 will do.

Alla Norma
Penny B.

This new spot opened up about 3 weeks ago. Definitely a great new addition to the Loop. The food items were delicious. The Alla Norma had a bit of a spicy kick to it which I loved!! The truffle pasta was also really good. It's a more mild, simple flavor profile than the alla norma. The cocktails were also all great. Service was good and friendly, pretty quick. We were celebrating a birthday so they even gave a complimentary dessert for us to enjoy. :) I believe they do have a seasonal menu so we can expect some different dishes every season! The restaurant itself is loooong but quite intimate in nature. Plenty of seating for bigger groups as well but I would recommend it for a date night. I will definitely be returning here soon.

Ravioli, papardelle, arancini
Amelie K.

Ambiance was nice, music was not my vibe, but if you like rock and dad music you will like this place. We ordered Cacio e Pepe Arancini, it was delicious. We also got the Papardelle which tasted a little heavy on the soy sauce but delicious, and the ravioli which was slightly undercooked. Overall the flavors were good, but I've had better pasta. On a Friday night, the place is dead. For the same price, there are better options, but that said I would definitely come back.

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7 months ago

real cute hole in the wall (or should i say basement) it's so cute and the food was great. Love their arancini!

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3 years ago

Excellent cocktails and aesthetic. Prompt service and interesting old-school flavors like chartreuse.

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We were visiting the Chicago area and had to try the local brewery scene. Crushed by Giants was…read morewithin walking distance from the hotel and was an obvious choice. It was upstairs in the building and had a great brewery vibe - laid back and fun. The decor had a big giant furry creature (the giant from the name) doing all kinds of different things like climbing buildings and posing with farmers, such a great touch! There was a bar to sit at when you first walked in and there seemed to be lots of locals, which is always a great sign. I was hungry so we decided to get a table. The server was friendly and I was so excited when I saw they had flights! I love flights because you can try lots of different beers in one sitting. They also had traditional bar snacks like wings and nachos and other sandwiches including hamburgers. It all looked good but I was feeling a salad and had the chopped salad. It was fresh and filling. Paid with my beer flight, it was a great experience! I would definitely recommend Crushed by Giants for a beer and some snacks!

--Location/Parking-- Located in the heart of River North on…read morethe 2nd floor below the AMC theater. Parking is in nearby street parking on parking structures. --Ambience-- Cool middle bar setup with vinyl glossy wood tables. Great bar set up, but we chose the dining room table. --Service/Staff-- Bartenders were quick in getting the drinks out. Our server was great in letting us know what was on tap and when last calls was. --Products-- Got the neon on tap and my friends got the flight of beers. Good selection of beers to choose from --Capacity-- Inside the dining room can hold about 40-50 people and the bar area can hold about 25 people. --Overall-- Looking forward to return to try out their other items on tap.

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Crushed by Giants - Double Smash Blend of Slagel Beef and Ground Bacon, American & White Cheddar Cheese, Dijonnaise, Pickled Red Onion, Sesame Seed Bun

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