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    Bar Petite

    4.5 (91 reviews)
    Open 5:00 pm - 12:00 am (Next day)

    Bar Petite Photos

    BAR PETITE ATMOSPHERE

    What's the vibe?
    Live music
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Bar Petite

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    Reviews With Photos

    Fire roasted artichokes
    Jill M.

    First time at Bar Petite was a great experience. Greeted warmly by Kate to a cozy atmosphere. Nice cocktail options, had the Bees Knees which was perfect for a hot summer night. I love a small plate menu so you can try many options, which the 3 of us did. Started with an Italian board. The truffle cheese and fig jam were exceptional (forgot to take a pic). Then the fun began. We had truffle fries (with 2 dipping sauces) vegetable flatbread pizza with a crunchy crust which I love, fire roasted artichokes so flavorful with roasted tomatoes, pan seared potstickers with a soy ginger dipping sauce, delish, Cajun shrimp had a nice kick and beef ravioli with a Marsala mushroom sauce( not the typical version) which for me was the outstanding dish. What I love is they made 2 piece plates 3 pieces so each one in our party can have their own (for an extra cost of course). Kate our server was extremely delightful and accommodating. They have music most nights which just added to the lovely ambiance. They also have outdoor seating and a parking lot on the side. Bar Petite might be petite but their flavors are Grande!!

    Kristi P.

    Great happy hour specials followed by live music! My husband and I love walking here from our new home in town. The service is always really friendly and attentive. We love the cozy vibes and rice balls are a must! Keep up the great work Bar Petite

    Classic martini at Bar Petite.
    Greg F.

    Really nice date-night place with a cute vibe and good service. My wife and I went for our kissiversary (13th anniversary of our first kiss) and enjoyed our meal very much. I had a classic martini which was, well, totally classic! We loved the bacon-wrapped apricots and my burger was also classic. We will be back.

    Filthy Martini
    Lowkeyhighmaintenance M.

    Great spot for cocktails and tapas. Good service and nice outdoor seating. Loved the happy hour menu and options.

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    2 months ago

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    9 months ago

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    1 month ago

    Great vibe and live music. Drinks are on point and bar tender accommodates. We loved the street corn and Thai burnt ends. Love this spot.

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    11 months ago

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    10 months ago

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    2 years ago

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    1 year ago

    Great little place. Bartender, servers and owner genuinely care about their customers. Food offerings are really good.

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    2 years ago

    Everything was perfect. Server was amazing along with the food and drinks. Great space

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    4 years ago

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    3 years ago

    The happy hour is very good. Seating is limited but the service, drinks and food were all very good

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    Ask the Community - Bar Petite

    Any vegan options?

    Grilled artichokes. But using our available ingredients we will make you whatever you can think of from that list.

    Don’t See Your Question? Ask Away!

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    Sapsuckers - Yummy burger

    Sapsuckers

    4.1(441 reviews)
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    13 years later, Sapsuckers is still our favorite eaterie (and we consider it our "local" bar) in…read moreHuntington. Always perfect food and fantastic beers and drinks. They recently refurbished it, with a new granite bar top, plusher seats and a much bigger menu. These changes all get a big thumbs up! My wife and I visited last weekend for cocktails (their version of the Paper Plane is the BEST), and I had a cubano sandwich that satisfied immensely. Sapsuckers rules, period.

    Sapsuckers is as I have stated in the past a great go to place for a nice lunch or dinner and to…read moreexperience one of the largest and most eclectic beer selections in Huntington. Recently this establishment has gotten even better with an improved decor, (they have brought over tables, chairs and other items from the recently closed Red Restaurant), adding a level of sophistication and charm. They have also improved the bar area as well. The menu now is larger and offers some of our favorites, and soon to be yours, from once sister restaurants Red and Osteria da Nino. All the food is outstanding as is the friendly attentive service of the servers. Today Monica and Kelly served us lunch and suggested the fried cheddar cheese curds to accompany our beers, a terrific choice- these are an adult version of fried cheese sticks. We had mentioned that we wanted to share both a Wedge Salad and a Philly cheese steak sandwich, to our surprise both came out thoughtfully divided equally to share making the experience even more enjoyable. Whether you are looking for a quick bit at the bar or a sit down meal this is a perfect choice.

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    Repeal XVIII - Bar Area

    Repeal XVIII

    3.5(134 reviews)
    0.3 mi
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    Me & my husband had our 50th & 60th Bday bash here. We had such a fun time & the staff was so…read morehelpful. They really made our night so speacial. I would highly recommend throwing an event here. The ambience was amazing & staff was super plesent!

    I came here for Major League Trivia, which is always a blast!! I honestly prefer this venue over…read moreIndustry, since the back beer garden area with the tables and stools is a perfect spot for trivia teams to hang out. The place itself is very nice and has a cool feel to it. It goes really far back and has two bars, with a little stage in the middle for local musicians and performers. In terms of the drinks they serve, they have a lot of good canned craft beer options (not sure what's on tap), that are served in a nice chilled glass. Their cocktails are very creative and taste delicious. My friends got an East meets West (Mezcal, mango puree, fresh lemon, basil simple syrup with tajin chili salt rim & basil leaf) and a Main Squeeze (Blood orange vodka, passion fruit nectar, aperol, elderflower liqueur, lime juice, thyme simple syrup topped with citrus foam & dried rose petals). The east meets west was really good, and the basil really complemented the mezcal in an unexpected way. The main squeeze was also really delicious and tasted like candy, except for a perplexing smokey aftertaste that we couldn't quite figure out. Overall though some very creative and potent cocktails that we definitely want to come back and try more of! My only issue was with how slow the service at the bar in the front was. I feel like those two cocktails shouldn't have taken 15 minutes to prepare (not an exaggeration). Maybe this is an issue with understaffing?

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    House Of Yoshin - Ootoro

    House Of Yoshin

    5.0(10 reviews)
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    This place was a slice of pure sushi nirvana! If you're a…read moresushi aficionado like me, you've probably chased that elusive omakase experience where every bite feels like a revelation--fresh, innovative, and deeply respectful of tradition. House of Yoshin really delivered that. From the moment I stepped into this intimate, dimly lit haven on a crisp November evening, I knew I'd found a gem. We sat at the bar to wait for the preparations of the omakase table. They have a lot of interesting cocktails. Paloma is a must try. We kicked off with the Sake-Poached Oyster with Ponzu, a delicate opener that set the tone for elegance. The oyster, sourced that morning from pristine waters, arrived plump and silky, gently poached in sake until it surrendered its natural sweetness without losing its oceanic snap. A drizzle of citrusy ponzu cut through just enough, while flecks of menma (fermented bamboo) added a whisper of umami crunch. It was like the sea whispering secrets--light, refreshing, and utterly addictive. I could have stopped here and been happy, but oh no, the parade had just begun. The Chilean sea bass was also a hit. Soft, tender, and flavorful. Every bite was a joy As we prepared for the nigiri, the staff offered us sake pairings with each one. They really knew which ones paired best with each piece. When the sashimi came out, it was practically a love letter to the sea. The Tai (red snapper) sashimi was feather-light, its translucent slices fanning out like rose petals, dressed simply with soy and ginger to let the clean, sweet flesh shine. Then came the Amberjack (Kanpachi), lean and velvety, with a faint wasabi kick that made my eyes water in the best way. Striped Bass (Suzuki) brought a firmer texture, almost melon-like in its subtle sweetness, while the Golden Eye Snapper (Kawahagi) was a revelation--tiny, jewel-like cubes that melted faster than snow, with a hint of sea salt crystals for that perfect salinity pop. One of my favorites was the Ootoro. The texture was literally perfect and the piece just melted in your mouth. It was delightful. I also enjoyed the tune belly hand roll and te Uni Ukura Don. Just when I thought I couldn't take another bite, dessert arrived: Green Tea Creme Brulee. This wasn't your standard custard; it was a silky, matcha-infused cloud, torched tableside for that satisfying crackle. The bitter-earthy notes of premium matcha played against the caramelized sugar like yin and yang, with a hidden layer of white chocolate ganache for subtle sweetness. If you are considering this place, book it now! Five stars aren't enough; this place deserves a constellation.

    Upon arriving, we were seated in an enclosed booth with a curtain, it felt luxurious, and now I…read morenever want to go back to a regular table. We came for after-dinner drinks and dessert, but none of us were in the mood for anything sweet, so we ordered the fried chicken instead. It was absolutely delicious, and the sauce that came with it? I could drink it by the glass. Three of us ordered the Smoked Old Fashioned, which is as much of a performance as a cocktail. Since it was the end of the evening, they only did the smoked enclosed glass presentation for two of the drinks, joking that we were probably over it for the third. That was a bit disappointing, but understandable given it was closing time. I'd love to come back and try their omakase.

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    Bar Petite - cocktailbars - Updated May 2026

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