As two tourists from the United States, we were pleasantly surprised by how much we enjoyed our…read moreexperience at Los Diamantes. The food was absolutely delicious--fresh, flavorful, and exactly what we were hoping for while visiting Granada. One of the best parts is that every drink comes with a free tapa, which is an amazing value and a great way to try different local dishes. Everything we tasted was excellent. What really made our visit special, though, was the owner, Nacho. He was incredibly friendly, welcoming, and made us feel right at home from the moment we walked in. His hospitality turned a great meal into a memorable experience. We left completely satisfied and would highly recommend Los Diamantes to anyone visiting Granada. Great food, generous portions, wonderful service, and a true local atmosphere. We'll definitely be back the next time we're in town!

Los Diamantes has several locations , we had to go to the one in Bib Rambla for the mushrooms but…read morethe one we went to most frequently was on Navas. Raucous atmosphere, bar staff shouting orders, standing room only, loved it. The garlic prawns were great, one of my top three places for tapas in Granada.

Gets busy and doesn't take reservations. We got a fried white fish as a pintxos with our drinks. It…read morewas good and the fish inside was very tender. The salty fried food complements alcohol or probably a cold beer well. The servers were also friendly and chatting us up though they didn't speak much English.

Los Diamantes is a gem in Granada. I actually received a recommendation from ChatGPT and I loved…read moreit! Seafood lovers gotta check it out, they have everything from razor fish to octopus. I didn't try anything crazy because I got pretty full quickly. They give you a new tapa every time you order a drink. That's something I miss the most about Granada!! Service was alright. They weren't paying much attention to me and I was left waiting a lot. I sat outside. Their hours aren't accurate so keep that in mind. Minus 2 stars for service and the dishes were heavy on salt. As an American, that isn't something I normally complain about but it was excessive and smothered in Olive oil. It's all about preference. My favorite was probably the camarones fritos! They were baby shrimps and had amazing crunch. Tinto was spectacular. I'd probably come back to try other dishes but it was a staple in Granada.

Stopped in for dinner as some in our group wanted Paella. Foh on de Galicia did not disappoint. The…read morefood was amazing. I thought our server was great and the ambiance was good. I definitely recommend

El Fogón de Galicia is located on the street of Nava next to all the other traditional Spanish…read morerestaurants on the famous street. We visited the restaurant at night for dinner and ordered drinks upon arrival. Our welcome tapa was fried Squid which was a big portion for free, but it wasn't very good a bit too salty and greasy. The drinks (Tinto de verano and beers) were all good and priced reasonably. For the main course we had the seafood paella for two which was excellent. There was no gluten free option for the bread so we ended up skipping on the bread and being sad instead. Overall it was a very authentic experience with excellent Paella and tapas. I would recommend it.

We had a wonderful lunch at El Pescaito de Carmela, the fried calamari was delicious, I really…read moreenjoyed the fish soup, I had wine, my husband had a Vodka drink and at the end of the meal they gave us free shots. The best part was the service, the waiters were so friendly energetic and attentive, they made our lunch great. The restaurant is very spacious clean and had a very nice ambiance.

Russian shrimp salad wanna be - It's potatoes salad and it was good. Good flavor with a bit of…read morevinegar. Croquettes - great texture. The crust still not as good as three Portuguese one we had in Portugal but this is the better one we had in Spain. Good flavor with the cod. Bit on the salty side but that's how they are usually. Seafood soup - quite delicious and very "seafoody". Nice flavor. Expected more seafood but it's pretty good amount already. Shrimp cake - Slightly oily, not a lot of flavor. It's ok dish. Seafood paella - The hotel recommended this place as one of the best paella. We were disappointed. Funny thing is, the paella we had in Palo Alto California was way better than this. And we are in Spain?! The seafood and the ingredients are very fresh. That we were impressed. The paella didn't taste seafood and with a tint of sourness. All in all, didn't enjoy it. I would have rated it 4 stars but the paella and shrimp cake disappointed.

We stopped here for some seafood tapas, and I was very happy with the experience. Razorneck clams…read morewere good, and the shrimp pil-pil was amazing, the spicy oil perfect for sopping up with bread. Service was excellent at the bar. I wish we'd had time to stop back here for a full meal!

I don't usually eat seafood but this was one of the best I had…read moreFresh, lightly salted, tender, flavorful, what else could you ask for? Very decently priced as well

Very good clean and neat descent service with heart full smile near center of the city good to go…read morewith family

Great service, and a lovely quick early dinner. Food was flavorful and interesting. A bit…read moreMediterranean and a bit Andalusian. Ideal for couples, and charming evenings together.

A local food stall that sells authentic Spanish food. Good food and cheap. We came back twice and…read moreto make sure we try the squid ink Paella, a Friday special and yummy!

Really glad I found this place because it's great for cheap fried seafood. You can get a whole cone…read moreof mixed seafood for only 5 euros. The menu says "small" cone, but it seems like a ton of food to me so I always go with the small cone since it's more than enough. The quality of seafood seems good to me, as everything from the shrimp to the calamari to the different types of fish all taste great. And I like how nothing is battered too heavily; the anchovies especially have a nice light batter. My only complaint is that their other dishes were somewhat underwhelming. I definitely do not suggest getting the shrimp salad because it's all potatoes and mayo without any shrimp, not at all worth 5 euros. And I did like the tortillita de camaron because it was a very tasty fritter, but it too lacks shrimp. Not bad though for 1.50 euros.

We started out with their Ensalada Noray and I would say is the best salad I have ever tasted so…read morefar in Granada. We have been here for 3 days and never failed to order salad in all three meals. This was followed by the huge delicious croquetas, biggest we have ever had in the area. Our last course was Calamar a la plancha. Wow the mixture of the middle greens , the exactly cooked squid and the fried potatoes that was soft on the inside and crispy on the outside would really make this a very memorable lunch here in Granada. The servers too made our lunch pleasant as they were very well mannered. If only we had another day here, I would definitely come back to try their other dishes. This is a must try place for anybody visiting Granada. :-)

I had a wonderful dinner here. The sangria was sooo yummy then I followed it with 3 dishes; razor…read moreclams, langostine, octopus with potatoes. The staff was really friendly and they gave me a free croquette appetizer.

We came here for lunch, there is a cafe in front with seating in square that's a more casual part…read moreof the restaurant. We sat behind the cafe in the main restaurant. They showed us the fresh clams and shrimp and fish they had all looked amazing! The staff were very helpful and extremely friendly. There was some complimentary tapas then we had our oysters, so fresh and tasty. We had a shrimp carpaccio I have never had such a tasty carpaccio ever! Our red prawns two each were delicious! We also had white Shrimp grilled half portion so tasty we almost ordered another portion. Then for main we had a fish called gallo pedro they fried the head and cut it up the batter was better than KFC lol We did not try dessert had no more room. If in Granada I recommend this place for fresh seafood! We left with a full belly and a big smile!

From the owner: Puesto43 es un Bar Restaurante. Siempre hemos pensado que un bar debe ser un sitio cómodo,…read moreacogedor. Un lugar donde reunirse con los amigos, donde pasar un buen rato, o simplemente, donde hacer un alto en el camino. Ubicado en el corazón de la Granada actual, con una amplia terraza en la misma plaza de Gracia, Puesto43 es una novedad en el sector gastronómico de la ciudad. Ofrecemos el mejor pescado y marisco, traído diariamente de la lonja de Motril, así garantizamos su frescura, sólo hay que probarlo para conocer la diferencia. Queremos distinguirnos, además, en la relación calidad-precio. Tenemos el mejor género, lo hemos seleccionado para usted, sabemos cocinarlo y dedicarlo, y finalmente queremos que lo disfrute, para ello, una amplia carta, sugerencias diarias según mercado, tapas, raciones y medias raciones. Para probarlo todo!

This was recommended by our guide at Alhambra. It was a lively place when we arrived and I think we…read moregot the last high top table. It was a very casual bar. We ordered the broad beans with jamon, jamon iberica (awesome presentation), a salad of tomatoes with lettuce hearts and dry cured anchovies (ok), and "grilled cheese" which was grilled wedges of Brie (yummy). I was happy with the beans and jamon. I liked the atmosphere.

The waiter was rude and hostile from our first interaction, and the way he treated us felt…read morediscriminatory. Upon arrival, I told the waiter I waiting for my husband and children and wasn't even asking to be seated without them, yet he acted as though I was inconveniencing him, by asking when they would arrive and then sarcastically pointing out that it had been "more than a minute" a few minutes later. (This was walk in, not a reservation we were late for). Once we were seated, he took his sweet time to come our table, and then, when he saw my 6-year-old had a small sandwich from elsewhere, let out an exaggerated sigh, and told us we couldn't stay. We explained that he's a young child and there was nothing on the menu he would eat, but the waiter was dismissive and inflexible, so we left (politely, not wanting a confrontation). I can't know what was in his mind, but as a South Asian family, the hostility and difference in treatment made the experience feel racist. We were polite throughout and were made to feel completely unwelcome.