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    Bao Mi

    4.6 (56 reviews)
    Closed Closed

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    BAO MI ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual

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    Recommended Reviews - Bao Mi

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    Reviews With Photos

    Braised Pork Belly Bao
    Meagan L.

    Quick and delicious meal in Mid-City. I got the pork and shrimp spring rolls and an order (2) of pork belly bao, with cabbage and jalapeño. The rolls were made with fresh veg and were stuffed fat with noodles and protein. The richness of the peanut sauce made them even better. The pork belly bao was unwieldy -- the protein was almost larger than the bun on one -- but the ginger honey garlic sauce had me licking my fingers anyway.

    K-asian corn
    Justin M.

    Best Bulgogi fries in the city ! The pulled chicken banh mi is one of my favorite sandwiches in the city! And it is the cheapest sandwich on their menu!!! (Get it before they raise the price) I get the shaken beef and rice always too! I always look forward to their creative specials. Their Citrus Butter wings were a great unique flavor. They are constantly using clean oil in their frier and i you can tell because all of their fried food comes out full of flavor. Place is always clean! (You can see the kitchen at all times) And they are so quick to cook your food! (So rare to find a fast place in New Orleans)

    Exterior entrance
    Christina C.

    Great food, service was okay, ambiance was what they could make of it. The flavors of the food, and the visuals were a two for one. They definitely made up for it in the product that I came for and that was all that mattered at the time. It's really small inside and they made great use of the available square footage for seating purposes. It's definitely a grab and go kind of place. So calling and ordering ahead is probably best. If you're into the whole bao movement this is definitely a must try. If not they still have something for you to try. You'll be surprised, and satisfied it will be a great collaboration for your taste buds.

    Sampler
    Shalon P.

    I ordered the Sampler. I chose the pork belly, pew pew shrimp, and the kfc. They were made fresh to order. All three of these were delicious!! Seriously you can't go wrong with any of those choices. If I had to rank them: 3. Shrimp 2. KFC 1. Pork belly They were all good but the pork belly was just next level flavorful. I can't wait to try their other options!!

    2 Piece KFC Bao
    Cierra L.

    Did an order pickup here because I was 1. in and rush and 2. because I was tired of my friend posting this place on IG and it did not disappoint. The bao buns were so soft and the chicken was really juicy. I can't wait to fully try this place.

    Shrimp Bowl
    Tuhin C.

    I had the Shrimp Bowl and it was so delicious! The food was fresh and there were a tons of different flavors and it felt very healthy. The restaurant is really accessible from downtown hospital area so it is easy to stop by and pick up a to go order.

    Pew Pew Shrimp Banh Mi
    Kristen R.

    Food was fresh and tasted so good. I ordered over the phone and my order was ready when I arrive. Nice window view and the perfect stop for a quick bite to eat.

    Vermicelli bowl, KFC bao
    Emily V.

    I ordered take out from here via Uber eats. I tried the vermicelli bowl with pork and an egg roll as well as the KFC chicken bao. I expected the chicken to at least come covered with a sauce like traditional Korean fried chicken and it didn't which was a bummer. It was still delicious though. I liked my vermicelli as well. I would try it again and try some different things next time.

    Pew Pew Shrimp Banh Mi
    Anh N.

    The food here is bursting with Asian fusion flavor! Staff are wonderful and the service is very quick and fast. It's located in the heart of New Orleans downtown medical center so if your there, be sure to stop by! There is plenty of street parking. I tried the shrimp banh mi and the bulgolgi fries. Both were delicious! The shrimp was marinated with some sauce that reminds me of the bang bang shrimp from bonefish grill. The fries were a perfect blend of beef, sauces and fries. Can't wait to come back to try the other menu items!

    Jey R.

    This place is on the side of a building so you've probably passed it and didn't even know it. We saw the sign go up behind our usual smoothie king and wondered what it was. When we realized it was bao we already knew we had to try them. We ordered the KFC bao and the bulgogi fries. Both were great choices. I can't wait to go back and try more things.

    Bulgogi bao

    Amazing! We ordered the pew pew bahn mi, the grilled pork bahn mi, the combo spring rolls, & the bulgogi bao. The food was so delicious! My daughter swears the pork bahn mi was the best she's ever had but I fell in love with the pew pew bahn mi which is their version of bang bang shrimp. It was absolutely delicious. The spring rolls were great but my absolute fav were the bulgogi bao buns. What amazing flavors and the buns were golden and slightly crispy on the outside which I have never seen before. It added the perfect amount of texture and just made everything so good. I might dream about them, lol. Just go and check them out!

    Combo Braised Pork Belly Bao, KFC Bao, and Beef Bulgogi Bao. Delicious!

    Great lunch spot near hospitals on Tulane Ave. I got the combo Bao so that I could taste as many as possible. They were all delicious.

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    15 days ago

    The food is flavorful and fresh. The customer service is excellent. I purchased the surf and turf. I will be back soon.

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    1 year ago

    I love the egg roll vermicelli for lunch. Nice and quick service. The food is consistently good.

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    10 months ago

    Takes a while to get your food, prices are high, but man is it good! You will come back.

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    2 years ago

    The kfc sliders were ok...I would return to try something else..but I was not impressed.

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    2 years ago

    Food was amazing! Service was excellent! We thoroughly enjoyed the food. Treated like family. Ambiance nice too.

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    Ask the Community - Bao Mi

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    Mister Mao

    4.4
    (148 reviews)
    3.0 mi
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    Nico (sp?) was such a gem and treated us so well on the night my cousin and friends took me out to…read morecelebrate my birthday! I have a love/hate that they change their menu because I thought I did my due diligence and studied the menu and precious Yelp reviews to prepare what to order. But then the menu changed but it was fine bc Nico helped steer us to all the good stuff! We ordered a bunch of dishes and ate family style so we could try everything! The stand outs to me were the Pani Puri with the fiery mint water that you pour and lets you control the heat (you eat it in one bite), the Pork Dan Dan Buco Di Creste noodles (we asked not too spicy, we're getting older! Haha ), the Gulf Shrimp Pakora, and the ice cream pie from Lucy Boone! Mister Mao is where the old Dick and Jenny's restaurant used to be across from Rouse's on Tchoupitoulas. It's a little pricey but so worth it for a fancy night out!! And ask for Nico, he's the best!!

    Recommendations (note- we ordered all the spices and sauces to the side because we have low spice…read moretolerance LOL): The hanger steak was my favorite. It had such a nice smoky flavor and was absolutely delicious. The broken rice was very creamy and delicious. However, the title is misleading because it was more like grits with cheese on top. The Prahok Ktiss was pretty flavorful and authentic, but there weren't enough sesame chips that came with the dish to balance out the spiciness of the paste. We asked our waiter if we could get more chips, which they said they weren't able to do. As an Asian American, I could tell that the chips were an inexpensive snack that you could buy from the grocery store, so I thought it was odd that they couldn't fulfill that request. I loved the pani puri! The presentation was beautiful and the strawberry oddly went well with the dish. Do not recommend: The Kashmiri fried chicken tasted dry. Crab pasta- I forgot the name, but it didn't have much flavor and I didn't taste the crab. Service: friendly and attentive. Overall, the food isn't the most authentic but some of the dishes were unique and tasty.

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    LUVI Restaurant

    LUVI Restaurant

    4.3
    (250 reviews)
    3.4 mi
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    This is my favorite restaurant! The owner/executive chef, Chef Hao is a genius. We get the "Feed…read moreMe" option where 4-5 dishes are brought out that are chosen and prepared personally by Chef Hao. His dishes are to die for. Combinations you would never think would work together just fuse and melt in your mouth. He pairs things like raw salmon and strawberries with a sauce that mind blowing. All this combined in your mouth is like heaven on Earth! His Mama's Dumpling soup is so good especially on a cold or rainy night. I have tried almost his whole menu and can't complain about a thing. My only complaint is I wish they were open for lunch. If I worked there, my whole check would go to my bill and I'd still probably owe him money! The staff is really good. They are great for offering recommendations from food to cocktails to bourbons (that he collects). And if they aren't sure, they will ask Chef Hao for his advise. They fully explain everything that comes out and is put on the table, even the rice they explain is to sop up any extra sauce. Every day he is open, he is out picking the freshest fish, veggies, and fruits so dishes taste fresh and can be changed up if one thing isn't available but something else is. The place itself is small but very cozy. I would definitely recommend reservations through Open Table. We went one night during all the very cold weather. I was worried I'd be cold since it's in a remodeled NOLA shotgun house (and those building at known for being drafty), but Chef had the place insulated very well. My husband and I go there for our wedding anniversary, birthdays, or just to go when the craving hits. It's a great place to bring a date.

    Romantic ambiance with a beautiful presentation of our entree. Definitely a great date night spot!read more

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    Morrow Steak

    Morrow Steak

    4.3
    (190 reviews)
    0.9 mi
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    Whew!!! Where do I start?? I made reservations here to celebrate my husband's birthday and Father's…read moreDay. We got there a little before they opened but since it was raining they let us in and we waited off the side until they officially opened. Let me start by saying the restaurant is gorgeous! The ambience was grown and sexy and definitely gave fine dining. The waitress was pleasant and gave recommendations because I had no idea what to get. We got the bread to start and OMG that bread was delicious! It was buttery, with a honey flavor and 2 spreads to use. I wanted to eat it all but knew I had to eat an actual dish lol. My husband and I shared a small plate-the wagyu tacos. Lets just say I woke up thinking about those tacos I ordered a medium prime rib eye & my husband ordered a medium rare filet. His filet was perfect but my ribeye was overcooked. They made me a new one with no problem & were very apologetic. The new steak was more medium rare than medium but I still ate it and it was good but fatty. We shared the seafood mac & cheese which we both agreed was the best we had ever had. It was a huge portion so we ended up taking some home (didnt last very long after getting home). Lastly, we ordered the praline crème brûlée....another thing I woke up thinking about Im already thinking about the next time! 10 out of 10!

    We were staying at a hotel in the area and found this on Yelp. We walked there not realizing that…read morewe'd be underdressed (this seems to be a place locals go to celebrate special occasions). That being said, even though we were wearing casual tourist clothes we felt very welcomed by the staff. We enjoyed our experience from start to finish. The atmosphere was wonderful, the music playing, the staff was incredible as was the food. There was so much to take in as far as interior design. We loved it. We had some sort of steak, a starter and a salad. This was about a week ago, so I don't really remember exactly what we ordered. That being said the next night we tried a different restaurant with great reviews in the same neighborhood. The ambience was great there, but the food did not measure up. Immediately after that meal, we walked back to Morrow Steak to finish our trip on a high note. We shared the cauliflower starter again as well as a dessert this time - which was something I'd never heard of but incredible some sort of cheesecake that was purple. The first night we sat at a table and the second time we sat at the bar - and it was an equally wonderful experience. The bartender was extremely friendly and efficient. Again we were wearing casual clothes. Out of respect to the other patrons, I wish I had packed nicer clothes to wear but don't let this detour you if you didn't pack them. I wish this place was in my home town!

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    Sukho Thai

    Sukho Thai

    4.1
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    I was taken here by a friend. They're a frequent flyer - our server (shoutout to Maria!) already…read moreknew everything he was going to order, down to the desert! All of the food is priced extremely reasonable - I'd happily pay more for the meal I had today. The fried rice dishes offer a spice level choice ranging from 1 to 5. I had the Thai fried rice at a spice level 3... eating this dish was the first time I've ever tasted flavor in a fried rice dish. A 10/10 flavor profile from a dish I usually steer clear of. The restaurant was lit very nicely; warm, moody lamps on each table and dimly lit overhead lighting ran through the entire place. Everything was clean and looked nice! I look forward to coming back to dine in.

    We always make a point to visit this restaurant whenever we're in the Marigny, and I'm so glad we…read moredid again this weekend. From the start, the experience was excellent--we were seated right away, and our server came over promptly to get everything moving. Although the restaurant was busy, it was comfortable and not overly loud. As always, the food did not disappoint. I had a cup of Tom Kha soup with chicken, while my husband ordered the Tom Yum soup with chicken. Both were perfectly spicy and absolutely delicious. We also shared a sausage appetizer, which was very good, and then split a shrimp and scallop entrée that was truly outstanding. I will definitely be ordering that again. I can't wait to go back.

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    Thaihey Nola

    Thaihey Nola

    4.4
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    Really nice meal before the show with my vegetarian friends…read more Recently a couple of friends and I needed to grab a quick bite. I thought we were going to another place when one of my guests suggested Thaihey across the street from the fire station on Decatur. Yes, sure. It's a typical Quarter restaurant with its long gallery seating. We were seated right away. The menu appeared to be heavily vegetarian which was great for my two friends. Many will understand the limited menu options for vegetarians at most places. Wes ordered Tom Kai, Becky the Massaman Jackfruit option and I the one with short rib. It was delicious. It was warm and comforting, full of flavor and the chef made it less spicy for me. What a delight to choose a menu option that I have never had and restaurant that I have never been to. You believe that I'll return for certain. Especially for that gorgeous Mai Tai!

    Great food great service a nice variety. We got the catfish and it was amazing just a little bit…read morespicy and I got the less than mild. The mild is grease spicy they said. We got the Mule cocktail and the. Finished the meal with the Thai old fashion, which was a clever twist on the classic old fashion. The place has a nice feel and decorated modestly with a definite Thai influence from a city the owner may have been from. Our Takeaway was it's Thai with a twist, which was nice. Try Thaihey you should be pleasantly surprised.

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