This restaurant is serving Taiwanese and Hunan food on one roof. From stir fry meats to soups and…read morerice dishes, they got it all. The price to portion ratio is actually really good, especially the hotpot! I recommend the braised beef hot pot with noodles, skewers and the braised pork vermicelli casserole. ‍They can get busy during dinner time but their staff were nice and hardworking.

Four Four South Village and Hunan Restaurant are co-located on 474 Yonge Street and they offer…read moreamazing variety and quality of Taiwanese and Chinese cuisines. They have colourful and cozy decoration that makes you feel right at home. The staff are very friendly, too. We tried "Chicken & Mushroom Casserole", "Sautéed Shredded Beef with Pepper", "Fried Rice Noodle with Smoke Pork", "Braised Beef Shank", "Braised Beef Mini Hot Pot with Noodles ", "Popcorn Chicken" and "Lamb Skewers". Everything was fresh snd delicious. The hot pot is easily enough for 2 people and is served with perfect seasoning. My favourite dish was Fried Rice Noodle with Smoke Pork. It was very tasty. We finished our meal with "Snow Cake with Red Beans and Coconut", which we enjoyed.

It was my first time to try a Taiwanese noodles in the GTA. It is located on Yonge near Finch…read more I tried their small size beef noodles. The beef was tender. The broth was flavorful. The size of noodles was huge even i ordered a small size. The noodles were perfectly cooked. I personally don't like mushy noodles. Each table was quite closed to each others like most of the Asian restaurants. The staff was helpful and nice.

The seating may be a tight squeeze for a group larger than 4 but their portion sizes are anything…read morebut small. The bowls of noodles are big and succulent, the ingredients taste freshly made, and the presentation is good. All in all a satisfying meal at decent prices.

Found this place through a recommendation and it didn't disappoint…read more I ordered the beef noodle soup, Taiwanese sausage, popcorn chicken and braised pork rice with egg. All the dishes were tasty and delicious. I really enjoyed the noodles and the popcorn chicken the most. The chicken was super crispy and the beef noodle was just right and soup was tasty.

Good spot for authentic Taiwanese food , service is fast, seatings are limited, only good for small…read moregroups.

Always busy. Waitlist. Tight seating. 45 minute dining window at peak hours…read more The service here moves quicker than the speed of light, get them in, feed them and get them out! Staff work together like a well-oiled machine. The staff are polite albeit very busy. The braised Five-Spice beef was meltingly soft, zero fatty pieces and the broth and noodles were perfect (not salty, BONUS). Two sides of black fungus and Taiwanese kimchi came together well, washed down with a wintermelon drink. Spouse took the popcorn chicken to be air fried at home for later. Prices here are very fair and reasonable. If they increased the Five Spice levels just a little, it would taste like real Taiwanese beef and noodles.

This place is really popular and highly rated, so we finally decided to give it a try since we…read morehappened to be in the area. The restaurant is located in a plaza with quite a few other restaurants, and parking can be a little tricky depending on when you go. We had to wait a bit for a table, and the restaurant itself is on the smaller side, with mostly smaller tables. We tried three dishes: the beef noodles (of course we had to get this!), a braised rice, and the popcorn chicken. The service was quite fast, and our food came out quickly as well. It seems though not all of the staff seemed very comfortable speaking English, but they were still attentive. The noodles were good, with some nice pieces of meat and vegetables. That said, for a place that specializes in noodles, I was expecting the broth and noodles themselves to stand out a bit more. They were enjoyable, but didn't quite leave a lasting impression. The rice was a little bland on its own, but they had some pickled vegetables on the table that I added to it, and honestly, those pickled veggies ended up being the highlight of the entire meal! They were so good that I seriously considered buying some to take home. The popcorn chicken was decent, crispy on the outside and nicely seasoned, though the portion was on the smaller side. Overall, I found the portions to be pretty small, especially for the rice and chicken. All in all, it was a decent and enjoyable meal, and I'm glad we finally gave it a try. However, since it's quite a distance for me, I personally didn't find it quite distinctive enough to purposefully make a trip back. If I'm in the area again, though, I'd definitely be open to stopping by!

Jiangnan Handmade Dim Sum is a must try! Great food, flavourful handmade dim sum, authentic Jiang…read moreNan style juicy buns, nice decor, everything was freshly made and ready quickly. They had quite a few delivery orders which kept them busy. Their popular other location is on Yonge Street near Sheppard Avenue. I did notice a special promotional offer on some of the delivery apps which were offering online lunch combos or 25% off so it's worth looking for online promotions. For those who opt to stay at the restaurant rather than order takeout or delivery, it's an easy table side ordering process. By scanning the QR code on the table you can place your order directly with the restaurant. It was simple and straightforward. Food was ready very fast. The first dish to arrive at the table was the juicy Pork pan-fried buns served with black sesame seeds sprinkled on top. I took one bite into the bun and discovered how much liquid was hidden inside these buns. The skin was thicker than expected, crispy brown and fried at the bottom. Next to arrive at the table was the decadent Braised beef brisket* noodle soup. Absolutely delicious and IMHO the perfect combination of flavours. Hands down one of the better ones this city has to offer. The third dish to arrive was the very crispy Scallion pancakes. They were good. Finally the Juicy pork steamed buns came in an order of 6 perfectly pleated wrappers that were folded so neatly they almost looked too perfect to eat! They also had a thicker skin than an XLB but they were not too doughy, still soft, juicy, tasty but not too salty, still flavourful with a good meat-to-skin ratio.

The Dimsum were freshly made, hot and steamy when they arrived at our table! Really liked their…read moreSteamed Pork Buns (Xiaolongbao) & Pan Fried Pot Stickers, as well as the big Crab Roe Soup Dumpling which came with a straw!! Most of the dishes have a more natural and milder taste, compared to other kinds of Chinese cuisine (e.g. Szechuan), worth trying!

I am so so happy there is a place in Aurora you can get Wuhan Dry Noodles! I am obsessed with this…read moredish and only knew of places in Richmond Hill that had it. Now that this place is open I was psyched. I have only ordered takeout so I can't comment on ambiance or much on the service. But those Wuhan dry noodles are absolutely delicious. I could just use a little more spice. The dumplings are great as well. Also ordered the bok choy; so good! Now I want more noodles.

These chicken wings may come from a Chinese restaurant, but they're not Jar Doo wings. They're…read morebreaded & also seasoned differently. I think there's some five spice powder, so it tastes a bit like Taiwanese fried chicken. They were crispy yet not greasy on the outside & pretty moist inside & tasty all around (if you don't mind five spice powder). Note that on the menu it says 3 wings, but this is 3 whole wings (i.e. 6 flat/drumlet halves, plus some tips).

Affordable and delicious dumplings. This is a no frills spot for those who value taste over…read moreanything. Got the pan fried soup pork dumplings, steamed chive pork and shrimp dumplings, and pork belly pan fried buns. Good protein to coating ratio, tasty fillings, great portion size for the price. Will definitely stop by again if I'm in the area.

A family-run dumpling spot that's been part of the Toronto food scene for over 12 years. Everything…read moreis handmade in-house and they don't use MSG. They have a few locations now, but it still feels like a small, family operation in a good way. What we ordered: -Mini pan-fried soup-filled pork dumplings - Pork wontons in hot chili sesame sauce - Minced pork noodles in Peking sauce - Mixed peach buns and milk custard buns The soup dumplings were easily the highlight. Being both pan-fried and soup-filled gives you the best of both textures, crispy on the bottom and juicy inside. I would've happily ordered a second round just of these. The peach and custard buns were really cute and made for a nice sweet finish. They leaned a bit on the drier side, but still enjoyable overall.

Everytime I visit in this restaurant, the service is always quick and piping hot when it comes out…read moreto my table just how I like it. Their dumpling soup is always such a treat. The spicy noodles is always something I look forward to everytime i visit.

Food was great. A nice find. I just wish the service was friendlier - a smile goes a long way!…read more We ordered a variety of dumplings both steamed and fried. This was a first time for us seeing curry soup dumplings. We decided to give it a try and were pleasantly surprised! I was imagining a thick curry sauce inside but it was more like curry powder/flavour added to the meat so the broth was still soupy and very flavourful. The skin was a little thicker than what I prefer for a soup dumplings but overall it was delicious. Today, they were out of the pork soup dumplings so we tried the beef. For us, we prefer pork because the beef was a bit tough compared to pork and flavour-wise, not what we're used to. The mini soup dumplings were a bite-sized Burt's of flavour. Nice amount of soup inside. One of our favourites was the fried tofu. It came out freshly fried and crispy. The sauce was sweet and sour (vinegar) with chillies. The sauce at the bottom made it for us! We really liked the chewy texture of the noodles in the Dan Dan noodles. It wasn't too spiced so the kids were able to enjoy it as well. We would definitely come back for some more!