The Signature Vietnamese Heo Quay (Crispy Roasted Pork Belly Bánh Mì, $14.75), nicknamed "Crackle,"…read morewas fantastic! The skin was incredibly crispy with an crackle, while the meat was juicy, well seasoned with spices, and generously packed into the sandwich. Fresh cucumber, pickled daikon, and carrots added a refreshing crunch and balanced the richness perfectly. Someone thought pickles were not tangy or sweet enough but for me it was perfect! And house made Vietnamese baguette was outstanding. Freshly baked with a beautifully crisp crust and a light, soft interior, it held everything together without being too chewy. The sandwich pic is only a half size and it was so generously filled that I was satisfied after finishing it. If you think $14.75 is expensive, the quality, portion, and ingredients make it well worth the price. Will return for Ribeye next!

Cute little spot near Eaton center with limited seating, but cute vibes. Came here on a Saturday…read morearound lunch managed to snag a seat for two despite it being decently busy. Service took a little longer than I anticipated for typical banh mi and rice bowl spots, but we left feeling very full and with leftovers from our order. Ordered the spicy chicken banh mi and crackle belly rice bowl which were similarly priced around 15/16 dollars. Chicken was a bit dry and felt the bun to topping ratio could have been a bit better per bite. However we did find the bun decently filling between the two of us before we got to the rice bowl. Contrastingly, we found the rice bowl was quite large and had better ratios for the same price. The next day we were able to make two meals out of the onr bowl! Would be interested in coming back again to try their other items!

This spot can't get less than 5 stars. Prices? Reasonable…read more Food? Fresh and tasty. Service? Friendly and considerate. Ambiance? Bright, colourful, and a few seats available. If you dine in, they'll toast the bread. If I lived closer this would be a regular stop. Don't be surprised with the extra charge for credit card use. The sign is prominently displayed.

Grabbed a quick takeout Banh mi here for $5. There's no seating so this place is more of a pick up…read morespot. The service was good and they heated it up which was nice. Would come back and try the other sandwiches.

We were at pho metro right beside them to pick up a takeout order…read more Since we were already there, we decided to pick up 2 items. Payment was simple and easy. Sticky rice - really delicious, cooked well. Has bits of Vietnamese sausage to add saltiness. 5/5. Got one of the desserts that have tapioca and banana in coconut milk. Also delicious - 5/5.

Stopped by for fast bites before visiting the zoo. I believe we called in to order a number of banh…read moremi and only had to wait a little when we arrived. The team was efficient with our order and we appreciated that. There's also great options for dine in (the sister, Pho Metro). We love fried egg on our sandwiches as it adds an extra layer of flavor and texture. Quick and easy visit that's worthwhile!

This place has the best banh mi in Mississauga!!! We also really love their Pho Beef Rib Backbone -…read moreSUON BO. What a hidden gem! They also have a lunch special from Mon-Fri from 11am-4am where you can get banh mi with two sides and a drink for a very reasonable price. The restaurant is clean and nicely decorated. We really enjoy the vibe here. The service is alsl very prompt and friendly. We always have a great experience here. Highly recommend!

Needed a quick bite so got take out at Yums Kitchen. Food can be out fast and hot. Ordered chicken…read morebanh mi and Yums favourite vermicelli. Banh mi tastes fresh and had a lot of toppings. The vermicelli bowl had three different types of meat and was even enough to share with my wife. The meats were flavourful and were cooked perfectly. Overall, would order takeout again at this place! Price is decent and fair, the portions were quite big and tasted very good!

In late April, I got a mystery bag through the Too Good to Go app. It was for food rom Banh Mi Que…read moreHuong. My pickup window started at 4 pm. I got here shortly after that time on a Saturday afternoon. This eatery is on the south side of Finch Avenue West, in a plaza with tight parking. I was heading westbound along a one-lane street thanks to construction. I made a right turn and looked for parking. Parking is interesting in this lot. You have a row of horizontal spots that require parallel parking skills. The rest of the spots behind the row are vertical. I decided to try my hand at parallel parking. It was a closer parking spot to the store and a challenge is good sometimes. It was a tight spot, but I managed to squeeze my car into it after three tries. I walked into the store. It's cute. I looked at the menu while staff helped a couple of customers ahead of me. I then looked at all the food and desserts around me. I was salivating. When it was my turn, I spoke to two women. They were super nice. I showed them my Too Good to Go app and the older woman prepared my order. The younger one was in front of the banh mi preparation area. Everything looked so good that I nearly got a sandwich. The woman packing my order was giving me a lot of stuff. I was impressed. I marked the order as completed on the app and she handed me my goodies. I looked at the steam buns behind the counter and asked what they were. The woman said that they were taro and mango. I got one of each because I have a weakness for steamed baos. I paid using my debit card. The transaction was seamless. I thanked both of them and headed to my car with my goodies. My food took a couple of days go get through it. The downside to ordering through this app is that I don't know the official names of the food. I will say that everything I ate was yummy. I got a tray with sliced cha chien, thin rice sheets that were shrivelled up, bean sprouts and cilantro, and fried onions, with some fish sauce-vinegar sauce. It was amazing! I loved everything about it. I'm salivating thinking about it. The next day, I had these little rice cakes stuffed with meat, with some fried onions and toppings on top. The dipping sauce was also there. I loved each bite. I had never had whatever I was eating before. So good! I then got a pointy rice package wrapped in leaves. It reminded me of the Chinese version, but this one was different. I sliced into it and it had a layer of flavourful ground pork with woodear between sticky rice. I loved the two quail eggs in it. So yummy! The baos were cute and amazing. There was a lot of mango and taro filling in them. They were slightly sweet. Delicious! I want to go back and get a banh mi. It's excellent food and I look forward to returning soon for more good eats. (153)

It's my go-to spot for banh mi! It's in a tiny plaza, quite unassuming, but a spot I've been going…read moreto for over 10 years. The Vietnamese subs are made to order, so it's fresh and the baguette doesn't get soggy. There's too many to choose from, but my faves are: assorted ham, minced pork, bbq pork, rotisserie chicken and satay chicken. It's usually dressed with pate, sliced cucumbers, pickled carrots and daikon, with cilantro and chopped hot peppers. This is a no-frills type spot, so don't expect fancy ingredients, but do expect them to be fresh and plentiful.

This review is for their North York location…read more There is no seating at their North York location, so it is more of a grab and go establishment. At the moment, they're only selling their nana special banh mi with us equivalent to a supreme cold cut sandwich for $10 with tax. I wanted to like this place, however the sandwich felt off for me. I did appreciate them toasting the sandwich before serving, however something about their flavour seemed to bother me - it might be a personal preference. My partner said he tasted some coconut flavour in their sandwich, which might be the potential reason I didn't like it as much - I generally don't like coconut flavoured stuff. I also didn't like that they don't accept credit card, especially since they're charging tax. Most Asian operated banh mi places don't charge tax when you pay with cash, it almost seems like they're double dipping.

Banh Mi Nana serves two items: Banh Mi and Coffee…read more They have a little shop with about 8-10 seats and most people who order takeout. They are a cash/debit only business. Their Banh Mi is one of the best in the GTA, it's basically a double/extra meat Banh Mi with all the toppings. It also reheats well at home. We got one per person and it was a filling lunch. Would stop by again when in the neighborhood!

definitely my everyday meal if i still live in toronto, good amount of meat and pate spreadread more

I am from the US, banh mi is closely $10 USD, this place has very good portion of meat and paste…read morefor a big sandwich, only $5 in Toronto.

The server was friendly and helpful. The banh mi sandwiches are so good! The bun is warm, crunchy…read moreon the outside and soft on the inside. I ordered the Honey Garlic Chicken Banh Mi, medium spicy. It was delicious. My aunt had the Komi House Pork Bahn Mi. Yummy too. A bit salty. I had the Mango Green Tea with jelly boba 30% sweet. It was good. The store is cute with water colour paintings of their offerings. I would definitely recommend this place. My mom got the Komi Loaded Fries after we ate our sandwiches and it was really good. The sauce is spicy and sweet, the pork is tender and the fries are crispy.

Komi Banh Mi Bar located along the Danforth near Logan Ave is a Vietnamese fast casual restaurant…read moreserving up banh mi, spring/fresh rolls, rice dishes, vermicelli dishes, along with bubble tea and Viet coffee. This is Komi's second location (the first one is along Bloor St. W. Dufferin). The location along Danforth has some seating where you can enjoy your food and drinks there after ordering at the counter. I stopped by Komi Banh Mi Bar to pick up a Vietnamese sandwich in the afternoon. The place was pretty empty but did have 1-2 customers who walked in after I had placed my order. I opted for a classic banh mi (egg, sausage, and pate) which was $10.89. They do have quite a good selection of banh mis like house pork, lemongrass chicken, tofu, as well as beef, however, no classic cold cut banh mis. The banh mis are around the $10 price range where you are also able to choose your spice level. Service was friendly and my order was made in a few minutes. I had my banh mi when I got home and I enjoyed the classic banh mi. I usually either get a cold cut or sausage banh mi so the addition of the egg in this banh mi was a nice addition. The banh mi tasted great with the pickled radish and carrot where the mild spicy sauce (sweet thai) added a hint of sweetness to the sandwich. Overall, a decent banh mi in Greektown!