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Bakerbots Baking

4.2 (332 reviews)
Open • 3:00 pm - 10:00 PM

Bakerbots Baking Photos

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Cindy N.

Very minimalist aesthetic bakery but have a large variety of desserts. It's a bit difficult to spot at first as there isn't a proper sign and rather just written on the window. Banana pudding: I tried out the banana pudding and was so delicious. They sell a full pint or a half pint but totally worth getting the full pint. It was really flavourful but not too overwhelming. Highly recommend the pudding! A bit of a small space but there were 2 small tables by the window that can be combined for bigger groups and a few tables for duos. I would totally come back for the pudding and to try out other desserts.

Annie C.

This was such a cute bakery/cafe. I wanted to try everything, but we got the sweet and savory scone with bread pudding, apple cider, banana pudding, and a coffee. We enjoyed each thing soo much, and it wasn't overly sweet. I would love to sit in this pretty cafe for hoursss.

Janice R.

Yummy bakery located on Bloor Street. We ordered the butter tart and the banana pudding and they were both very delicious. Would love to try their pies and cakes as it looks divine. There's not much seating inside FYI!

Charmaine T.

* Signature cinnamon roll * Butter tart * Lemon meringue tart This shop is really popular for their cinnamon roll, carrot cake and banana pudding! However, since butter tart is such an essential sweet treat in Toronto, I had to get it. I can totally see why the cinnamon rolls are popular. They are the softest and fluffiest ones I've ever had. Despite being drenched in the icing, it's not too sweet at all! The butter tart also has a perfect ratio of gooey filling and a nice crusty shell. If I had more stomach space, I would 100% have gotten the 1/4lb brownie too.

food display
Oshynne L.

I ordered an affogato and a cookie from Bakerbots, and both were phenomenal. I enjoyed the dahlias they had on the tables; they were cute little centrepieces that added to the vibe of the place. The service is friendly and there are many people who come in just to purchase to go. If you choose to sit inside, it's likely that you can enjoy a seat there for a while without it getting too busy. I would stop by again if I was in the area!

Bread pudding
Isabelle C.

Tried their pastries and desserts for the first time. They had a huge selection of different pastries, cakes, cookies, etc on display. I got a few items and I thought it was just okay, it could be because the items I chose had really similar flavours. I also got the banana pudding that everyone's been talking about and I thought it was pretty good. Staff were super kind and friendly as well.

Gooey perfection.
Ash P.

I've been craving a proper cinnamon bun for a month now. I didn't want to go to any of the chains nor want a vegan cinnamon bun; the cream cheese is not the same and I'm a fan of cream cheese. My friend surprised me with this delicious cinnamon bun today and it was the perfect amount of ingredients. I thought I could save half of it for tomorrow but it didn't last the evening. If you want a delicious cinnamon bun look no further than this place. You won't be disappointed.

Pumpkin pie
Monika K.

Best pumpkin pie Pre order - call ahead They can save a slice or a whole pie Line ups can be long Crappy parking They have many other treats

urple ice cream in a basket
Michelle D.

Update after two years with a slightly different order: I got two 1/2 ice cream sandwiches and the one I had was the oatmeal cookie with totaro ice cream. The ice cream is just as delicious. The menu states that it's ToTaro with a side comment that says that it's ube. So if you're looking for taro, this is not it. I wish they sold two 1/2 ice cream sandwiches for the price of one whole ice cream sandwich. The staff have adapted to the pandemic using limited contact with staff. You order, pay, and get your order from the table beside the slightly opened door. I did notice that the worker was touching the cookies and the touch screen with the same gloved hands. If the touch screen is sanitized, then all good. Otherwise that's one point to improve on. I will soon return to try their other baked goods- I hear their carrot cakes and cinnamon buns are delicious based on other reviews. In summary really quick service and even better ice cream!

Banana puddin' (5/5, get this!!!), Rosewater raspberry cream puff (5/5), & lemon meringue tart (3.5/5)
Jasmine L.

It's by the same owners of Bang Bang ice cream. So the ice cream is the same (but less variety than their Ossington shop) along with their cream puffs & cookies. But what's amazing about Bakerbots is their daily tarts, cakes, cinnabons and the BANANA PUDDIN'. Come here early in the day so your favourites don't sell out. My first time here was late at night so most things were sold out, although the staff can still be seen baking fresh items, even at 9pm! They also have some day-old goods that they sell for discounted. I tried their Banana-chocolate layered cake with a scoop of their Banana Puddin' ice cream on the side. The cake wasn't unbearably sweet, but it was very dense & moist. The ice cream was delicious as usual & I loved the chunks in there. My second experience here was even more outstanding as I came as soon as they opened on the weekend! The window display & freshly baked pastry spread was colourful & soooo enticing. I chose their popular Banana Puddin' in a cup (5/5, soooo creamy & the sliced bananas in there was incredible), Rosewater Raspberry Cream puff (5/5, super filled & true to its flavours), and Lemon Tart (3.5/5). Bakerbots has quickly become my favourite go-to bakery for decadent treats! Absolutely love their variety & everything I've tried has been consistency great.

Banana pudding
Howraa A.

one word, WOW. We ordered banana pudding and carrot cake! The carrot cake was well made - nice and fresh. But the banana puddling was next level. I am not a huge fan of banana pudding but after trying this one, I was hooked! This place is literally amazing and the employees were very friendly. I would def recommend this place to anyone.

rococoa cookie
Jeremy L.

Decent bakery with fair prices. The kyoto matcha latte was a bit of a letdown - there was barely any matcha flavor and it was mostly milk without much sweetness. The rococoa cookie was a bit better, with good texture and proper chocolate, albeit a bit sweet. The other parts of their menu look more enticing though.

Linda N.

I love the freshness of the ice cream. The flavours were so pure. It tasted exactly how the flavours of the item should be. My favourite ice cream is mint chip and always has been. The mint flavour is strong but very refreshing. I loved it.

1/2 Icecream Sammie - Totaro and Lychee Rose Raspberry Icecream in the Oatmeal Cookie

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2 years ago

Unbelievably good food! Beautiful display case! Best cheesecake I've ever had. Delicious flat white. Can't wait to go back!

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Hitotoki Japanese Bakery - Brown sugar walnut break

Hitotoki Japanese Bakery

(45 reviews)

Church-Wellesley Village, Downtown Core

What a gem! This bakery is tucked into the southeast corner…read moreof Yonge & College, and walking inside feels like stepping straight into Japan. The pastries and mochi breads are absolutely exquisite! I tried the black sesame mochi bread--light, pillowy, and filled with a delightful little white mochi surprise. The crème brûlée almond tart was incredible too, with its thick, eggy custard and a blueberry-almond center. And the Hitotoki matcha tart? Gorgeous and just perfect. It was my first visit, and I discovered the bakery through their 2nd-anniversary IG post. I bought about $20 worth of treats and got to spin their prize wheel--and I actually won the Grand Prize: a limited-edition gold Nespresso & milk frother kit! I literally jumped for joy. Yet another reason to love this incredible bakery!

It was okay. Tried three items:…read more Matcha Lava Tart - The staff said this had the strongest matcha flavour among their matcha items. But there was no "lava" at all... just a layer of cream sitting on a thick tart base. You do get some matcha flavour, but definitely not that rich and flowing matcha sauce I saw in those online reels. Matcha Mont Blanc - Too sweet. The green noodle-shaped topping is actually made from a kind of bean paste - not much matcha taste, but had a strong bean flavour instead. And again, it was too sweet to my liking. Taro Tart - This one was good. Taro-flavoured cream on top, with taro paste underneath, then a layer of custard with mochi at the bottom. Had a rich taro flavour. Still a bit sweet, but not as overwhelming as the Mont Blanc. Overall it was not bad, although TBH I haven't really found great matcha desserts in Toronto so far.

Le Conciliabule Lab - Coffee menu

Le Conciliabule Lab

(11 reviews)

My wife wanted to go there so we went on 2023-01-31 mid-morning when there would more selection…read more They definitely have quite a selection of pastries and savoury food. My wife always judges a French Cafe by their Butter Croissant ($3.00) and she liked it! She also noticed all the  staff speak French sp it gives it even more legitimacy.  She also ordered a Flat White ($4.50) which was also good. I ordered a Plum Almond Tart ($7.25) because it was the prettiest. It was super delicious so it was definitely a good choice! Service was courteous and friendly. You place your order at the counter and bring it to your table. Someone will come around to clear the dishes when you are done It is a great place to have a nice casual time eating and socializing. They make all their food in-house in the basement. There are products for sale such as coffee beans, fruit syrup, maple syrup, smoked sauces, olive oil, scented soap, wine glassware, etc. I will definitely come back again to try other items. There is free WiFi. The neo-bisto is not wheelchair accessible since there are stairs leading up to the entrance. There are two gender-neutral washrooms. There is free street parking on their one-way south-bound street. Review 2023-017

Amazing place! I…read morecalled ahead to find out if they had this plum tart I purchased the first time I was there. Yet no one answered the phone. No problem. Hopped on my bike and a half hour later I was there. The friendly staff helped me by answering my question regarding eggs and which items did not have any in the recipes. This place was also super poppin' when I got there. It was earlish in the day around 10:30am and it seemed all the tables were pretty much taken. They are adding a dinner menu which is very exciting. Their pastries are phenomenal!!! Picked up a plum and pistachio tart, a chocolate mousse cake and an apple Danish for my mom. Plus a chocolate caramelized croissant. So much butter, and yet so good. Brought my container, which they happily used. The last time I visited this spot back in 2022, I vowed I would come back and take up space in that beautiful bay window seat. Yet I haven't followed through with that yet. One day. They also changed the name, since I was there last it was called Le Conciliabule Lab. Le Conciliabule means, "speak easy", as their website says. It was used back in the day to describe a place where people would come together and talk about everything and nothing. I can definitely say that happens here. What a beautiful concept, "everything and nothing". Now named Bisou, which means kiss. That's actually really simple and sweet. Since every pastry and any food item or beverage enjoyed here is a kiss for your tastebuds. Love it. Keep going team. You are amazing!

Bakerbots Baking - desserts - Updated May 2026

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