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Bai Tong on Wheels

3.4 (25 reviews)

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Spotted this Food truck in Bothell area. I was curious about the offering and picked up the lunch from here. Crispy Garlic chicken and Spring rolls. The entree comes with a bowl of white rice. I asked them to make it a little spicy, but they couldn't do it, so they gave me some extra hot sauce. It's fried chicken tossed in special sauce. Loved it. Picked up the small portion of spring rolls - it's fried to perfection - crunchy, but not too much. I enjoyed it with the sweet sauce on the side! Saw this only once in Bothell, couldn't find a schedule to try other options. Really enjoyed the food!

Pad See Eiw and Red Curry
Omar A.

On National Day Out Bai Tong brought their food truck to my neighborhood. We ordered Pad See Eiw, Red curry, and a Thai iced tea. The Thai Iced Tea didn't make it into the picture because it was so good. Definitely ask for spicy powder on the side if you like spice. My only gripe was the chicken in the red curry seemed a bit over cook and the rice could have been a day old. The Pad See Eiw noodles were soft and flavorful. The veggies with it were crunchy and delicious. The chicken in these noodles was soft and fresh as well. Price point was a bit high but that seems pretty normal these days. Overall, my first experience with Bai Tong was ok, I would order it again if it was my only option again.

Pad Thai

- Lady at the window was very nice and welcoming - Food tasted great (Red Chicken Curry, Pad Thai, and Garlic Chicken) - Ambiance of the truck was good too

Thai Basil Chicken Red Curry Chicken Spring Rolls
Stan L.

I'm normally a big fan of the Bai Tong Restaurants and never had a bad experience, but sadly I couldn't give my first time trying Bai Tong on Wheels a high rating purely on my own experience as I'll describe. I ordered the spring rolls, Thai Basil Chicken for me and Red Curry Chicken for my wife. The spring rolls and my wife's Red Curry Chicken were good, but my Thai Basil Chicken was way TOO SPICY! My wife is the one that can handle spicy food more so and even she said it was really spicy. I took 2 stars off because it was overbearingly hot, I had to take several pauses while eating it until I just couldn't eat anymore. I could barely get halfway through it. There was no indication on the menu that this dish was even spicy and I wasn't asked for a spice level when ordering. I have to say that the portions are generous, I'll give them that. Just caution, if you can't handle high spice levels like me, make sure to let them know. Hopefully, they update their menus so people are aware when ordering if its a spicy dish by default and can adjust.

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4 years ago

Probably the worst Thai food I have had ... noodles were mushy and had no flavor. It was a real bummer

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Honest to god the best Indian food I've had in all of the greater Seattle area…read more I've paid Naansense a visit at least 7 times now in the last few months, so here's some tips from a fan: - The line always looks long, but it moves fast. I've never waited more than 10min from beginning to leaving with food in hand. - The paneer dishes are the way to go. I've gotten the chicken ones before, and they're good, but not as great as the paneer. - Absolutely do not leave without the naan. Tastes best piping hot fresh. - The spinach dal is good, but I personally favor the eggplant. - Naansense is very reliable in posting their schedule on their site and their menu for the day on Twitter, which is very helpful! As for Peter G.'s review below, dude, chill out with the entitlement. You can't expect a food truck to not sell out of certain dishes within a reasonable time. Also, Naansense posts in the order window what they've sold out of. Consider reading next time. The food's real good, and you're missing out, man.

We stopped by last week, we ordered butter chicken with naan and mint lamb with naan…read more Everything was good and fresh. When you add naan, the curry(sauce) not enough for both naan and rice. FYI: Butter chicken was good but it dint taste anything like butter chicken, especially in US butter chicken/paneer is usually creamy and buttery, it's definitely a good chicken curry but not butter chicken. My husband had ordered mint lamb, he and my son told it was good, but I didn't taste it. Recommend this place.

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4.7(74 reviews)
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Tried them at the Everett farmers market and the lady is so sweet and kind she had great customer…read moreservice. She offered people little samples of dishes and drink even if you were at the back of the line. I sampled the passion fruit tea and ended up ordering it because it has no added sugar with perfect but of bitterness from the tea without the acidity. The fried mochi balls/jing dui were the best ones I've had yet! I feel like small ones are hard to perfect but this was so crispy on the exterior, not overly oily, perfectly sweetened and balanced by the nuttiness of the sesame seeds. The shu mai was also top tier as it was packed with so much pork and shrimp, no fillers detected like flour or anything! So juicy and flavorful and paired excellent with the Lao gan ma-like chili oil they provided. I hope they come to farmer markets closer to Seattle!

Tried just a couple of things at their stand at the Issaquah Farmers Market, and we thought it was…read moreokay. I got the Spicy Beef Steamed Bun, and my bf got the Chicken Karaage. The steamed bun was alright, the bun itself was a little boring; I'm used to fluffier buns with a tiny hint of sweetness to the buns. The spicy beef filling wasn't too bad. The beef was a dollar more than the other fillings. The Chicken Karaage were 5 pieces for $10, and we got more than 5, because they were random sizes, and some were really small. Those weren't too bad. But very friendly service.

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Lari Adda - Food truck

Lari Adda

3.7(64 reviews)
4.0 mi
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The Samosa chat was tasteless. It was neither spicy nor sweet tangy. The quantity was good. The…read morefood was freshly made. It is good that they have a tent. The guy at the truck was very polite. Good service. The food has fancy names; but subpar taste.

Despite the fact that this vivacious truck serves Pakistani street food, Seattle Met named Lari…read moreAdda one of the best Indian restaurants within the Seattle area, so I've had it high on my list of places to try. (Oftentimes, publishers loop Indian and Pakistani cuisine into the same category.) Before we get into the food, I must praise their fully covered seating area that houses five tables. Even in the rain and wind, you can enjoy your meal in a completely sheltered space! Any Washingtonian knows how important this is, especially during the wet months. Three of us arrived for lunch around noon and it was surprisingly quiet. No one else was by the truck nor at the neighboring Tikka Masala restaurant. One employee manned the truck, graciously welcomed us and we chatted with him briefly about the menu. He informed us of the most popular items and mentioned his favorite, "The Boti To My Roti" (chicken wrap). I was so close to ordering the "A Bihari Affair" (beef wrap), but when he said that was too spicy for him, that told me all I needed to hear. I wasn't going to take any chances, haha. Our order took about 20 minutes to prepare, which is pretty long considering we were the only customers. However, I had read about the wait times in other reviews and the one guy was cooking everything by himself, so I didn't mind hanging out for a bit. + BOTI TO MY ROTI ($12.95): Pieces of marinated chicken and slices of pickled onion rolled up in a roti flatbread. The chicken was lean and super tender, with a slight smoky flavor, and covered in what seemed to be a garlicky yogurt sauce with Indian spices. It had a mild spice and I liked the slight tartness from the onion. The roti was light and was a great vessel for the saucy filling. + CHIPAS ($5.95): This side of fries was deliciously seasoned and drizzled in a garlic mayo. They were hot and crispy on the outside and soft and fluffy inside. + EK DUM KARAK ($3.85): A piping hot cup of chai tea served with a biscuit. This was such a comforting drink on a cold day. The menu stated it's extra strong, which I didn't quite notice while drinking, but I did feel a little jittery later in the day. The biscuit was like a lighter and crispier version of a biscotti and nice to dip in the chai. Their menu also features various types of burgers and I hear they also serve a weekend brunch. My main qualm is just that the pricing is on the steeper side for their burgers and wraps, which are at least $12.95 each. All together, three of us got two rotis, one burger, one side of fries and two chai teas, totaling $53! My roti wrap was enough for me, but I think the average person would still be hungry after eating only that. Pakistani eateries are not abundant at all on the Eastside, so I'd still recommend giving Lari Adda a try if you're looking for something new and unique.

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Bai Tong on Wheels - thai - Updated October 2026

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