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    Backhaus - Burlingame

    4.4 (266 reviews)
    Closed 7:30 am - 4:00 pm

    Backhaus - Burlingame Photos

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    BACKHAUS - BURLINGAME ATMOSPHERE

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    Iced and hot vanilla latte with oat milk
    Vanessa D.

    My family and I came here on a Saturday morning and there was a line out the door. There are so many breakfast choices; pastries (sweet and savory), desserts, breakfast sandwiches and coffee options. The breakfast sandwich was fresh and flavorful. My husband and I shared it and really enjoyed it. The coffee was okay. I wouldn't come here just for coffee but adding the sandwiches is tempting enough to come back. We sat upstairs and while it was a nice open space, it was really warm. I'd recommend sitting outside or downstairs.

    san mateo fog
    Minh-Chau D.

    Good place for brunch in Burlingame. Spacious upstairs for dine in. Pastries and bread seem to sell out earlier in the day; we arrived around 12:30pm Sunday and had limited options. This was fine for us because we mainly came for brunch. Everyone enjoyed their food. We tried the salmon pragel, labne egg, and broccoli rabe grilled cheese. Drinks were okay, I wouldn't really go here for them. We didn't mind our espresso tonic and san mateo fogs. Friendly staff!

    Cardamon Oatmilk Latte
    Cat N.

    Once again, we had an amazing time at Backhaus. Their pastries are so delicious and unique. I love them. We were lucky to find a table on a busy Sunday. I love that it's dog friendly too. The ambience is really cool. We got so many different pastries as you can see from my pictures and we enjoyed all of them.

    Denise L.

    Such unique sweet and savory treats! Luckily did not have to wait in a long line as someone brought these in. The pistachio and raspberry croissant is so different and very tasty. Not too sweet at all. The everything cream cheese puff was also super savory and felt like eating an everything bagel with cream cheese but with the fluffy puff.

    Jenna T.

    Cute place with fresh and homemade bread/pastries. Would I wait in line for it again? Probably not. The service is fast and friendly. It gets pretty busy so they can run out of what you want and it can be challenging to find a table. Make sure to go upstairs! The location is prime, but difficult to find parking as it's on a heavy traffic street. The mini chocolate loaf was the perfect amount of sweetness. It's definitely worth a try, but maybe too sweet to buy a loaf to take home. I did buy a loaf of sourdough for home, though! I also ordered the iced cinnamon coffee which is not on their regular menu. It's on a small list of special drinks posted by the cashier. The raspberry pistachio croissant was prettier than it tasted. I was surprised that there was actual raspberry jam and pistachio inside because no one posted a picture of the inside! LOL! The breakfast sandwich was good, but worth the almost $20 price tag? Naaaa. It wasn't even a full meal, just the sandwich. Do bakeries not toast pastries anymore, is that not a thing? I always love a warm pastry and I wish the pastries were warmed up a bit before handed over. Also, the coffee and sandwich came at significantly different times so I couldn't enjoy them together. It's so busy that it didn't feel relaxing, esp when you have people crowding around trying to get your table. There are probably more places you can go for better coffee and warm pastries while not feeling crowded.

    Les Z.

    I'm sad to give 3 star because the quality of their croissant. I mean look at this half-bite croissant, no layers, not airy, almost just a flat piece of dough. Maybe it's their quality control? I don't know. I'm a huuuuge croissant lover and no one deserves to eat a croissant like this. Might as well eat plain white bread. Please do better Backhaus, I used to think you're better than Juniper's.

    Lie-Ming S.

    Backhaus (Burlingame), 261 California Dr, Burlingame, CA94010. Bakeries, Brunch place. Recommended by my son n daughter-in-law. A nice place with fresh homemade pastries and sandwich. It's a 2-storey place with inside and outside seating in a busy location. Parking is street-parking and not too easy to find. As you enter, you're treated to a galore of pastries with nice aroma. You place your order up front, look for a table and food is brought to you. The place is crowded but service was quick and friendly. We had the roasted mushroom sandwich, chocolate croissant and others. Everything was good. The crust of the pastries were particularly good. The only thing is that it's a little on the pricey side, with almost $20 for sandwich (depending on what you order). I would go again if I'm in the area to try other items.

    Labne Egg, Pistachio Raspberry Croissant, Breakfast Sandwich, & Lemontado
    Allie G.

    We got scared away by the huge line at the San Mateo location, and arrived here to find a line almost as long. Backhaus is SO popular on Saturdays! Luckily, the weather was perfect and the line moved pretty quickly. The interior had a clean look - minimal decor, lots of natural light. We ordered at the counter and I chose the Lemontado, Labne Egg, and Pistachio Raspberry Croissant. I was handed the croissant right away and went upstairs to the seating area to wait for the rest. Service wasn't the fastest, but still quicker than I expected considering they were slammed. The Lemontado was very interesting, but the combination of citrus and coffee worked here. I didn't see their other seasonal drinks until after I'd ordered, so I wish these were more visibly displayed. The Labne Egg was fantastic! The soft poached egg and labne yogurt went so well with the sourdough toast. But the Pistachio Raspberry Croissant truly rocked my world. The texture of the pastry was perfectly flakey, the raspberry was so jammy, and the pistachio flavor was strong. I can't recommend this enough! My friend also loved his Breakfast Sandwich and Morning Bun. Overall, worth the wait - will be returning!

    Plain croissant, passionfruit Kouign-amann, speck and egg
    Jessica Z.

    Saw this place on a video raving about their plain croissants so had to try it out. Was a little worried because on a Sunday morning at 10:45am, the line was way out the door, but the line moved a lot faster than we expected! Within 10 min, we ordered our food and we're already seated. We tried an array of pastries: -plain croissant: 10/10 one of the best croissants we've had in the bay. it's so flaky on the outside and the inside is fluffy without being too buttery -passionfruit Kouign-amann: wish the bottom was less caramalized (it was a thick layer), but the pastry itself was nice and crispy and went so well with the passionfruit cream -speck and egg breakfast bowl: nice and flaky, but wish the egg were more runny There are a few tables downstairs, but just go upstairs are it is SO spacious. Plenty of seating upstairs even on a weekend which is a nice surprise! Great place to hang out and catch up with friends. We ended up going back in line to grab a plain croissant to go-- it was that memorable!

    Jill R.

    I woke to a text to check my front porch. My neighbor gifted a box of the freshest most delicious goodies. The picture is after we attacked the goods. Fresh, tasty, did I say fresh? Can't wait to explore myself!

    Christine C.

    Gorgeous space with all sorts of pastry options! Went with a pretzel bagel and cream cheese and special lemon cortado but will be back to try some of their other stuff :)

    Monica W.

    It's always nice to visit Backhaus for some yummy pastries and coffee! Parking in the area is mostly meter or you can find some free 2 hour parking along California Drive if you're lucky! Backhaus has so many variety of pastries for you to try. I also love that they have a self operating elevator if you have a stroller or wheelchair for you to enjoy upstairs where it is a little less busy. I usually come here on a weekday and most of the pastries are still available but the popular ones sell out usually closer to noon so come early! Raspberry Pistachio: So good! First time trying it few days ago. Chocolate croissant: You can't go wrong with ordering one of these too. So crispy and delicious! Seasonal Handpie: If you want something savory this one is the way to go! So delicious and it goes well with my Oat latte.

    Chocolate sourdough - it's life-changing
    Krys P.

    When we visited it was easy enough to wait a bit and find parking in the lot next door. There are street parking as well. There was a short line out the door, which is to be expected. Service is efficient but still friendly, they take time to explain things should you have questions. They offer cooked breakfast and lunch as well, but as we were there for the bread we ordered a variety, with coffee, and took our tray upstairs, where there is a spacious and inviting dining area. Comfortable and tranquil, it's much better than sitting downstairs where the constant stream of customers makes it noisy and chaotic. The bread - oh the kouign amann is so, so, so good. It's like croissant dough but with some sugar added to the folds, so it has little caramelized bites in it. Yum!!! I ordered the pistachio croissant but was a bit surprised that inside of a filling I got a croissant sliced open with a layer of pistachio spread in between. Nonetheless, delicious. But my absolute favorite is the chocolate sourdough bread. Fluffy soft and with so much chocolate that after I torn it open I got melted chocolate all over my fingers. The flavor is so crazy good it's something that haunts my dream. This bakery is definitely at the top of its game. Yes it's not cheap, but IMO justified.

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    Backhaus - Burlingame Reviews in Other Languages

    Ask the Community - Backhaus - Burlingame

    The San Mateo location runs out of items so early in the day. Is this location the same? If I come around 10-11am on a weekend will there still be a decent selection of items?

    I went to San Mateo on a Saturday morning about 0930 and there was some. Went to Burlingame after around 1045 and the selection MUCH thinner, but still about 10 pastry Items to choose from. Still a good stock of fresh breads.

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    Maison Alyzée - Délice: Whipped dark chocolate Manjari 64% ganache, Confit blackberry raspberry, Crémeux raspberry& Milk Chocolate  , Soft Cacao Biscuit

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    We went to Maison Alyzée today and it's become one of our go-to spots. We've been a few times for…read morepastries, and when the weather's nice, sitting outside at their little tables really gives that French bistro, European vibe. We came on a Saturday around 7pm and there was no line but the place was lively, we got lucky and didn't have to wait, probably because most people were still at dinner. Fork ordered: Tiramisu and a latte The latte was good. Nothing to get excited over, but well made. The tiramisu is a standout. It has this nice crunchy chocolate shell on the outside with a smooth, creamy center and just the right hint of coffee. As a tiramisu fiend, this is one I'd absolutely come back for. Spoon ordered: French flan I don't usually go for flan, but this one is different!!! I do absolutely love the custard layer in a fruit tart, so imagine that with a firmer texture and a richer vanilla flavor. It sits in this perfectly thin, almost hidden pie-like crust. It's honestly divine and highly recommended. Before we leave, we typically get a treat for the next morning to have with our chai. I love the banana bread and Fork goes for the croissant. Overall, such a charming spot for dessert and coffee, especially if you can grab a table outside.

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    Like many others, I was sad to see eggettes close. Saw this…read moreplace open in place and decided to give it a try. You can still see remnants of eggettes in the shop. They definitely have a pretty big menu. Ive tried their reg milk tea, protein milk tea, and PBJ milk tea. Milk tea was like good, standard milk tea. Their honey boba is really good. Was surprised to see the protein milk tea. Was kind expecting to taste of protein to be overwhelming, but surprisingly it's decent. They have reg milk tea flavor, matcha, and taro. Not sure if they are using the boba flavor protein powder you see on Instagram, but it does the job. Like the person helping me out, it taste 80% like a reg drink. The PBJ one was a interesting drink that I had to try. It also didn't disappoint. Mainly peanut butter but has the jam sweetness at the end.

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