Not my first time here, but it is my first review for them! This is really good pizza! (Is there…read morebad pizza?) very traditional, thin, Neopolitan style crust. Not huge, but two or three people could enjoy. (6 slices cut) I wanted to try something different so we got two and boxed the rest. Shelby greeted and seated us, and although she lacked a little knowledge on the beer menu, she made up for that with a trip to the bar to investigate our questions on sour beer, and came back with two excellent samples! We settled on a Dr. Robot and the Charcut-a-pie. I loved the toppings and balsamic drizzle. Goat cheese and arugula just go together. A little honey and I was in heaven! The crust on this one was a little well done, which disappointed but, the overall flavor was on point. Next, we sampled the Spicy Italian. I'm usually pretty good with spicy things, and while this was no exception, it did have both of us in a small sweat! If you are averse to spicy, stick with something else. This crust was also cooked and not over done. I'm not sure what McDonoughs' obsession is with vaults, but it seems to be a recurring theme around the square. You'll find vaults or at least doors that look like vaults all over. The rest of the decor inside and outside was well done. Exposed brick gives it immediate rustic charm, while black floors, raw wood art, and leather stools wrap the package nicely. I definitely like their lighting! Oversized bulbs hung around the pizza oven bar (which you can sit at if there's space) and giant hoop rings finish the rest of the space. It isn't that glaring light that spotlights your table, it's just a nice warm ambient light that makes you wanna pour a vintage red into a wine glass over and over. Oh! I almost forgot, they do have an outdoor patio up front, so on those less humid days and nights, I'll definitely be hanging out there!

This is my usual go to whenever at the square and grabbing a bite, the bar is top tier and the…read moreservice is good. The seating and outdoor area are sooo tea, it makes me wanna hang out all the time on a sunny day! Margherita pizza is my go 2

Davinci's New York Style Pizza is the furthest from the truth, it was not a New York Style Pizza at…read moreall! There wasn't any taste to the pizza from the cheese and toppings to the crust were all tasteless... I took two bites and left the rest! There was a chlorinated smell in the restaurant, the air was muggy and poor service on top of it all. I believe Leonardo da Vinci would have invented a better pizzeria!

This was supposed to be a Ny Style pizza. Well, being from there my expectations are high,…read moreespecially if this is your claim. There was no consistency with the pizza or maybe they don't know what a crispy pie looks like. And the fries look like they were soaked in oil for hours... I would rather eat Pappa John's and I HATE HATE HATE PAPPA JOHNS...

Ordered the Vegetable Primavera with a half loaf of bread as an additional side. The primavera came…read morewith a piece of garlic bread as well. Thank goodness I ordered additional bread, as the bread was the best part of my meal. The pasta was bland and the sauce had an odd taste. I did appreciate the amount of vegetables in the pasta and the serving size of the dish itself. However, this dish was a complete miss. I would not order again and probably will not order from the restaurant again either.

It was horrible. After telling the waitress the 3 slices of pizza were a cheesy slop and inedible,…read moreshe said she would talk to the owner or manager on site at the time, and she came back and said sorry maybe come back next time and it will be better!! I mean seriously lady? I wasn't looking for a free hand out, but it was so bad I had to say something. Then when I reached out to them on Facebook , instead of apologizing and maybe asking what I would prefer then just blocked me!! lol I will now go out of my way and let all of McDonough know if you want pizza, save yourself the money and stomach ache and go beget some pizzahut... yes it was really that bad. The waitress was nice but that's about it

5 years ago, we would visit Locust Grove often to visit a family member while they lived in the…read morearea, and would often dine at Lovin' Oven. Today, the pizza is just like how we remember it!! They have MORE THAN GREAT pizza. They make their dough fresh daily, and use quality ingredients. I would like more sauce, but next time I can remember to ask for extra. They also put this parmesan mix on the dough which makes it even better!! They have good tea, and have a great atmosphere! You feel like you are in an old brick-walled pizza establishment. The staff are attentive, also! (Pro tip: Get a seat towards the front to watch the trains go by). If you are in the area, I highly recommend you stopping by. Great food!

Great service, positive staff on board. Usually quick in serving, food is always appealing,read more

This is my second time being here and it has not disappointed either time the ambience is casual,…read morelow lighting romantic we got there about 4 o'clock and by 5:30 or so it started getting really busy. The waitress was very friendly. Our food came out in a decent amount of time and it was hot and delicious. I ordered Angel hair pasta with chicken and. My husband ordered pecan chicken. They were both so delicious but huge portions so I had a pretty big take home meal.. I also had for dessert some crème brûlée. It was delicious as well. I did not get a picture of it. I forgot. I highly recommend this place. We've been here twice and it has been a perfect experience both times

This is such a cute place I found on a Google search. It's in the heart of McDonough square…read more Parking is a little hard around the square but there seems to be a small parking lot to the side of the restaurant. My recommendation is to Uber and then enjoy the square. I was meeting someone for lunch and this was in the middle from our destination. It had great reviews and pasta and was what I was craving. It's a small, warm and inviting little place. Service is fast and good. Menu is limited which is not a bad thing but enough variety. I absolutely loved my fettuccine. The pasta was made fresh and you could seriously taste the difference between fresh made and boxed pasta. The crème brûlée was on point and a great finish to lunch. I had plenty of left overs. If you're in the area, definitely stop in and get you some fresh pasta! This is located on the corner next to Queen Bee's Coffee shop.

So first off, I don't know what anyone else has experienced but I Pulled up to Johnny's because my…read morewife keeps raving about the pizza and so I decided to keep it classic--garlic knots, cheese breadsticks, a cheese pizza, and a pepperoni pizza. Simple order... but executed the right way. Let me start with the pizza, because that's the headline. That crust? Straight up made with love. Crispy on the outside with that perfect golden finish, but still soft with just the right bounce on the inside. Flavor was on point--nothing bland, nothing overdone. You can tell whoever was on the oven knew exactly what they were doing. Hats off to the cook for that one. The cheese pizza kept it clean and classic--melty, well-balanced, and let that crust shine. The pepperoni had a nice crisp on the edges with a little grease pop, exactly how you want it. Now, everything else? Solid. The garlic knots were soft and buttery with good garlic flavor--not overpowering, just right. The cheese breadsticks came out hot, loaded, and satisfying--definitely a good add-on to the order. I grabbed my food to go, but had a few minutes to look around while I waited. The spot has that laid-back, local pizza shop feel--nothing fancy, just real, comfortable, and focused on the food. You can tell it's a place people come back to. Final verdict: If you're in McDonough and want a legit New York-style pizza experience, Johnny's delivers--especially on that crust. That alone makes it worth the stop.

Pretty average pizza spot - falls somewhere between 2 and 3 stars for me. Food was okay but nothing…read morespecial, and despite the name, don't expect authentic NY-style pizza. They've got potential but need to step up their game. Just mediocre overall.

I'm a NYer for life but have rested my head in GA for the past almost six years. My kids and I gave…read moreup on finding pizza like what we are accustomed to back home.... UNTIL TODAY!! Giovanni, Vido and family literally made my heart sing today from the moment we walked in the door! Any real New Yorker would instantly recognize NY pizza and doggone it they have it!!!! They even cooked it a bit longer for me (real NY pizza is a bit darker on the bottom... it isn't burnt... trust us!). The cheese sauce crust ratio was heavenly and you know the food is good when you sit quietly after with a touch of sadness that your meal is over. lol. So what did we do? We took two more slices to go! lol If you're a NYer like me and you've been disappointed in what you've found.... Come to this gem!!!! They've got you! As for Giovanni, Vido and family... our sincerest thank you for giving us a taste of home today!!! We shall return very, very soon!!!

I had the appetizer - Veggie Primavera Cheese Fries. The portion was huge, definitely a shareable…read moreappetizer or entree substitute. The portion size makes up for the price. The fries were loaded with scrumptious veggies and cheese. The fries themselves were cooked and seasoned well. I rate this an "A". My friends had a pepperoni pizza. They complained that it was salty, overly greasy and sliced haphazardly. They would not return.

We love this place…read more It's family friendly and fairly priced. The have a variety of sizes of pizza and you can use their rewards card to get a free pie. The calzones are great and I highly recommend. They are not the ones that are made with ricotta cheese that you would get from Italian restaurants but it's still good. The butterballs are amazing though. Little balls of bread in a butter garlic sauce and my family loves them. I would say to be careful of the time you decide to go. It gets pretty crowded around dinner time and there isn't a lot of tables to sometimes keep up with the crowd. If planning a big gathering you should def call ahead because they usually have a reserved section with seating available Everyone is really nice and helpful. I definitely recommend

No frills old school, rustic pizza joint. It has decent lunch specials and delicious pies that are…read morefreshly made. It doesn't try to be anything other than a moderately priced pizza place and succeeds.

Our time at 15th street pizza was great…read more You can sit either inside or outside and more than enough parking spots. If you love beer, then you will experience a very long list of various beers and I like that's it's broken down by variety and flavor. The pizza was good but if you prefer NY Style pizza you might not like how thick the crust is. Overall the pizza was good and fairly priced. This was our first time here so I'm not sure if it was normal but even though it wasn't really busy, service was slow. Our waitress was really friendly but she was working both inside and outside so we did have to wait around a while for our check. It didn't bother me too much since I had already ordered another beer that I had to finish but I could tell my wife and kids were ready to go. Overall it's a nice spot and it's cool to see Henry county getting more dining options.

Not too shabby of a meal...kitchen was a little slow but the server was super nice. Food came out…read morehot and the veggies were fresh. Which goes along way for the part of town it's in. Burger patty appeared to be a frozen variety that they smash flat. She liked it...but she's also not the best gauge of quality food. The calzone was good, ricotta was actually inside, the basil was fresh and leafy, pepperoni was standard and the onions were purple and the crust was crispy...I enjoyed it but nothing was mind blowing or new path paving. My kid liked her cheesy bread with a side of cheese sauce...what else is there in life that's better than carbs and cheese. I will say that the crust was still pretty soft and crispy even the next day and reheating in the oven...that wasn't something I was expecting.