Brilliant restaurant tucked away on the Balham High Rd. Good for special occasions - the food is…read morevery very good and of a high restaurant standard. Service is also excellent. The most impressive aspect of Lamberts though is the price. It's a Michelin level restaurant (although it doesn't have it's star...yet) but it's incredibly good value. Don't let the location put you off - highly recommended but book in advance.

This place is a real find in Balham. It's fairly unassuming so you'd probably walk past thinking it…read morewas another of the cafes that line station parade, but it's actually a pretty fancy (in a good way) restaurant serving local and seasonal food. Yes, local and seasonal have become almost ubiquitous anywhere smarter than Starbucks (only because we can't grow coffee though, I suspect), but here the food is beautifully presented and tasty which is just as important to make it work. We went for a mid-week dinner which is an absolute bargain at £25 for 3 courses. My boyfriend ordered a la carte, essentially to be able to get cheese at the end. Everything was lovely - fantastic gnocchi in particular (though these may have stuck in my mind since my own pursuit of creating the perfect gnocchi has hit a brick wall and I can't get past just ok), with fresh wild mushrooms and some salady stuff. I think I had pork belly because it came with black pudding - my usual achilles heel for ordering - and it was a good not-too-heavy portion. Service was fast but not rushed, etc. etc. The spiral staircase to the toilets can be daunting after 2 glasses of wine. I do wish they'd make more of the bar though, it would be a lovely place to have a quiet drink methinks.

The restaurant is nice and welcoming. Airy enough to not be disturbed by anyone and nice…read moresurroundings that invite you to a casual and pleasant meal. Heirloom focuses its USP on being a British restaurant with British food and goods. From the beef and pork to the ales from across England. In this instance I went for the beer from Bristol whilst the others went for the Camden Pale Ale. A good visit and a return will be coming. One reason why my initial visit took a while and why my return will also be slightly delayed is because of the cost. It is not overly expensive or not worth it, but it is a pricey meal. £60 for two doesn't sound too bad, but for some reason, as a local food venue, I expect less. Strange logic.

Heard a lot of good things about this place. From friends and many reviews, not just blogs but also…read morefrom broadsheet reviews who are impressed. Seeing as this was virtually a local I try to make time one lazy Sunday. For my visit I decided to test their Sunday roasts. I heard this was good and though there is a choice of Pork, Lamb, Chicken and Beef, knew from research that Beef and Lamb were very popular. It also meant booking early for the Sunday so nothing ran out with our choice. Coming in before 1pm (post New Years) it was relatively empty. I was actually surprised how big the place was. I knew it would fill up later, but I like when it's not too crowded so the kitchen can pay attention to our order without rushing. Knowing exactly what we wanted we ordered the Lamb and Beef roasts. They came within 10-15mins. Again I was surprised... The portions were pretty generous which was good. The beef was nicely medium rare (even though they said rare). Still I liked the way it was cooked and was tender. With my beef (40 day age beef rump). I loved the fact the carrot came as one huge piece. Nicely cooked. As too the cabbage bedding the meat. Parsnips and roast potatoes were OK. Think potatoes could have done with some pre seasoning, or glazed in butter or Rosemary. The Windsor Pork Belly I tried was excellent. I must admit lamb is my favourite meat. Always get a bit of mustard and of course mint sauce on the side. Someone will gladly come and serve some when you start which is nice. It was very tender. Same sides as beef. My gravy was running out so I asked for a bit more gravy and they were happy to oblige, coming back with a fresh pot of gravy for my my beef (they asked specifically which roast I had presumably to get the right type of stock gravy to go with it). Service was so so. They perked up with a smile by the end. I really liked the setting, decor and vibe of the place and by 2pm it was getting more full. Will hopefully come back to try a 3 course special or tasting, at night to sample ambiance. Another thing I want to try is the sherry of Manzanilla which I heard is very good. Good addition to area, especially on a street which is now seeing more eateries finally.

There are many carveries and some are rubbish while others, like Whitewebbs, take the limelight and…read moreoutshine them all. Nice country park setting of a beautiful house. Shown to a table immediately by the 'front of house' member of staff. Didn't catch her name, unfortunately, but a really charming young lady. Must say that is a good starting point of this review, the staff are brilliant. Friendly yet professional and attentive. The carvery cannot be beaten at those prices and, unusually, the veggies are fresh. We have been to some where the veg has turned to mush. All I can say is, if you are hungry and in the area, give Whitewebbs a try. Trust me, like us, you will love it.

As far as I can tell, the only main course they server here is a roast dinner that you collect…read moreyourself from the carvery. When ever I've been, you choose between either roast beef, turkey, pork or gammon. Or you can have a selection of each. This place as a real old style pub feel to it. You can have a few drinks at they bar if your need to wait for your table. In my opinion its very well priced here. I would imagine that you would spend similar money cooking your own roast dinner. They do great deserts here too. The staff are generally quite friendly. There's a large car park at the front so parking should never be a problem. There's also a large garden at the back which is quite nice during the summer months.

The idea of this restaurant is that you order a meat at the carving station and then you choose…read moreyour side dishes. The portion of meat you get is pretty chintzy and the sides were woefully lacking flavor/seasonings.

Amazing food, amazing service, very nice ambiance as people weren't loud. Recommendedread more

Amazing food. Server was awesome and genuine. Great cause behind the restaurant as well!read more

Toronto-Paddington 9am-9pm. With a room at the Paddington Hilton we ventured out for a bite to eat…read more A perfect late evening dinner was had at The Frontline Club. Crispy duck salad with chili and lime was perfection, baked aubergine with Cote de Rhône, courgette fries in the side. You can't do this route better! History on the wall and deliciousness on the plate.

Tasty meal with our grandson. Friendly service and great food in an interesting soaceread more

I love to eat Asian food while ignoring the good and hearty cockney food from my background. Yeah I…read morewas born within the bells... Unlike some who think any Londoner can be a cockney! Well L Manzes is situated on the High street which also houses a fabulous street Market. Seriously this place is a treasure in London because it has some of the best preserved interiors and shopfronts in London. It's the real deal not some fake Victoriana! Anyway back to the food, there is not much choice as it's mainly various petmutations of jellied eels, mash and pies. I don't care for the look of eels in jelly. But I chose a large pie (choice of steak and onion or steak and kidney) served with mash and parsley liquor. The pie was meaty with lovely mashed potatoes with a generous serving of parsley sauce. Luvverly jubbly! I'm on the dog and bone to tell everyone about this little gem in the east.....

I really like the appetizers in this place. The food was amazing. The service was top notch. The…read moredrinks were very special! Will come back!

Stopped in for a bite after a day of site seeing. Had a pint, the Spicy Chicken Thighs and the…read moreButtermilk Chicken Burger. Service was on point and the food and drink were satisfying. No complaints.

Visited this place a number of times and it's hit or miss here. I either had a good experience or a…read morevery bad one, equal amount of times for each. Bad experiences are more likely to be talked about? Too right... Mine and hubby's last evening meal while living in the UK before emigrating was here and it was a huge disappointment. His parents had traveled almost 50 miles to come have dinner with us and we arrived there at just after 6, made to wait 45 minutes for a table and when seated were completely ignored. After 25 minutes of not even being offered drinks we decided to then just go and que for food. Portions were tiny and when we asked as to why we were told they were running low on meat! Seriously, At just gone 7pm on a Thursday?! We were told that they will be bringing out sausages and Pie's ect and we could then go help ourselves to that as well but they never appeared. All throughout our meal no one came to see if everything was ok or offer any drinks so we ended up going to the bar and getting our own and then time to pay no less than 3 people saw us trying to get some attention and blatantly ignored us. That being said a couple of meals here have been really good hence the overall 3 stars but I would suggest calling ahead just to make sure they're not about to run out of everything!! Plus the food is really good and I can just about cope with crappy (not nonexistent) service in return for the melt in the mouth Turkey. I also liked the fact that they had their own self serve free soft drink refills so you don't have to hunt down a server for one too and if you still have space for dessert I recommend the Fruit Crumble which also comes with bottomless Custard. Mon- Sat £5.49 before 7pm. £7.75 after. Sunday's £9.25

No , just no. Meat is beyond dry to the point that it crumbles when you pick it up. The mac and…read morecheese looks and tastes like it has been sitting out ALL DAY. I took a bite and it made a crunchy sound as if I were eating chips. I would 100% never recommend this place to ANYONE.