The best prices in the area. Great service and knowledgeable help. Always offering suggestions and…read morecooking instructions.

Stopped by during a road-trip because I wanted to cook steaks at my AirBnb for dinner. Found this…read morebutcher and was very impressed! Their selection was amazing: pork, sausage, ground beef, chicken, and more. I got 2 New York steaks and it was absolutely delicious! You can tell is quality meat! Highly recommend getting meat from there if you are in the area.

We came in for the first time a few weeks ago and bought a few pounds of naked wings and a smoked…read moreflat iron steak. Both were outstanding! Came back today and purchased a few cube steaks, a flat iron steak, three NY Strip steaks, four pounds of naked wings, and some ground beef. All for about $120. The service is super friendly and helpful. The quality of their meat and the variety offered is truly impressive. They also have a large selection of seasonings, marinades, side dishes, and even a few wines. If you're near Drain (or even if you're not!), it's worth the stop! We'll be back.

Great service and all sorts of wonderful tasty treats and locally made goods and friendly staff!…read moreThank you for being... Also they take EBT, which is great!

This meatpacker was just open at 9am for us (he turned the sign from Closed to Open just for us!),…read moreand so we got in and were amazed at the retail offerings: summer sausages and "slim jim" types in various flavors, and at least four or five versions of beef jerky. All of these were really tasty. We also picked up bacon and pork sausages (this was frozen so it kept well on the trip home in the cooler) that we hope to try soon. The guy at the counter told us about all the varieties and how they made each of them. This store is a must-stop on the way home through Oakland, on the I-5

They were not transparent about ingredients and my husband received jerky with two highly toxic…read moreingredients in it: propylene glycol - known carcinogenic compound that can cause liver damage if accumulated, and sodium nitrate, a preservative that's been linked to cancer, Parkinson's disease, Alzheimer's disease, high blood pressure, heart disease, and diabetes. Why are these two toxic ingredients being used in products for human consumption? To any potential buyers - educate yourself so that you don't unknowingly ingest toxic food products. To the company - please stop using these toxic compounds in your "food".

We were in Eugene for a track meet and purchased ribeyes and local red wines. Great steaks and an…read moreimpressive local wine selection. They have well worn butcher blocks and cows hanging in the cooler. These were the freshest and best steaks that I have had outside of Texas. We will definitely return on our next visit to Eugene.

Not a big meat eater but had a 'hankering" to make a pot roast. Very disappointed in the piece of…read moremeat I was sold. Looked ok to the eye, but was full of in edible gristle. Thought I would also grab a jar of Long's Dill Pickles. Wow! Probably about the most sour, face cringing pickles ever. If you don't mind a really sour dill give it a try. Me - pass.

Great shop, with friendly service…read more The beef and pork options are always great and I'm thankful I can buy duck, elk and other game, as well.

I usually wait for a sale to shop here. I would love to be…read moreable to buy all my meat products from this business but financially cannot.

Customer service is consistently excellent! Produce is always fresh and fairly priced. Organic and…read morenatural foods selection is extensive. Bulk bins are maintained regularly and have every item I need. Locally owned. No need to shop anywhere else.

Their buckmaster decaf Creme brûlée coffee beans... fine ground in the machine they have is…read moreawesome.... And their stir fry mix is the best around for living a healthy active lifestyle. Brenda wenabove and beyond today with our self check out... fast service

It's really hard for me to bag on WinCo this bad since they're normally pretty consistent. However,…read moreTaco (the front end clerk) seriously needs to work on her attitude. She was very rude to us when the self-checkout became temperamental, to the point where she insulted our collective intelligence at operating the thing. Prices and selection were great, but the attitude of the staff left a lot to be desired.

I have shopped at a WinCo in the LA area once or twice but didn't remember much. We went to visit…read moreand see what it was all about. They built the Winco on Stewart Parkway. Right next to Sherm's Thunderbird Market that is similar in layout with lots of bulk items. And down the road from the town's Walmart. It seems when a new store comes in, they would try to serve a new area but no. They bunched it right next door. I did buy some crab which was excellent at a good price. I to agree with some of the reviews. Winco is good for what's on sale. The other prices aren't better than Sherm's and, possibly, more similar to Walmart's. But the using a debit card only is a drawback. I don't carry one and would have to carry it special to go there which won't happen often. I am a creature of habit. I love shopping at Sherm's and will continue to do so. Sherm's sales are excellent and the produce is excellent. The few cents difference on some things wouldn't make me switch. I buy fruit at the local orchard in summer, freezing what I can, and meat mostly at a local butcher shop or Costco, for special items.

I needed pork belly and surprisingly couldn't get it at any of the butcher shops but US Foods…read moreCHEF'STORE had it!! Thanks for saving my recipe!

Meat selection looked great, they have a large selection of bulk foods, we need one in Florenceread more

Helios Farms is fantastic! They deliver raw milk and delicious eggs to drop points all around…read moreOregon each week. In the summer, the cream line is 1/3 of the way down the jar. You can also purchase beef or pork (which is THE BEST I've ever had). There's something about what they're doing that makes this the best meat I've ever had. It probably has something to do with the fact that it's grass fed, no hormone, not even soy in their diets. Just good stuff, which makes for amazing meats.