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    Awan

    4.6 (53 reviews)
    Closed 3:00 pm - 10:00 PM

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    AWAN ATMOSPHERE

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    Andy N.

    I had never heard of nor tried Indonesian ice cream until we went to Awan after having dinner nearby. They are a naturally plant-based ice cream shop with a very creative vibe and excellent flavors. They offer a variety of seasonal flavors, many of which incorporates different spices and ingredients often found within the region. I got to sample a couple including hojicha and mango while we were visiting. Everything tasted fresh, creamy, and tantalizing. It doesn't matter whether it's plant based or not- this is just really delicious ice cream that anyone deserves to try. The shop itself is fairly small but they do have some standing room with tables if you want to enjoy your ice cream inside. If it's not cold, I'd say it's better to hang out outside.

    Desiree L.

    Awan is a modern ice cream concept that blends Americanized techniques with Asian flavors within a cave-like interior. The menu is not too exhaustive, but it has most of the primary flavors you'd find at other places + some other fruity ones like passionfruit and lychee. The texture is smooth, and it's the perfect plan to go here during a hot summer day. One of LA's best :)

    To go freezer
    Amanda H.

    Oh my goodness. We are STOKED to have stumbled on Awan! The gentleman that helps us-- was to patient with the kiddos letting them try flavors. It's a small little walk through counter with very limited seating. We loved and appreciated all of the Indo flavors. The matcha was the best earthy matcha we've had in ice cream. The mandarin was SUPER refreshing and a crowd pleaser. The sesame was also super tasty and unique from most other black sesame ice cream. The ice cream base was so silky for coconut. The kiddos loved the Oreo-- but the parentals really enjoyed all the specialty flavors. Do yourself a favor, if you're close, stop by, and try all the seasonal because they surely won't disappoint.

    Merch
    Hailey N.

    One of the best ice creams I've had! The gaviota strawberry and chocolate Oreo are amazing, texture is unique. Good service even late at night , and the interior looks cool.

    Spring 2026 menu
    Jennifer N.

    Love the unique flavors they have here and love it even more bc it's all non dairy!!!! (Shout out to my lactose intolerant kings and queens) also love how each Awan store has the most interesting architecture and vibe. They only let you sample a couple flavors so choose wisely. Their flavors change pretty often but they do have a few flavors that are a staple there. My siblings like to get pints and drive it all the way back to Orange County (yes, seriously) I can never say no to Awan if I'm in the area.

    strawberry gaviota
    Rachel N.

    My favorite vegan ice cream in LA! I've tried their West Hollywood location and I'm so glad they've added one to Venice! Their flavors are so unique with very thoughtfully sourced ingredients, and the portions are perfect. I highly recommend any of their fruit flavors, the gaviota strawberry is divine and their pineapple pandan is the perfect balance of tart and creamy! I like how none of their flavors are too sweet either, and even though they do use a coconut cream base there isn't a super strong or overpowering coconut flavor. There's little standing tables inside and a bench outside, but this is definitely more of a to-go window with limited seating.

    Balinese Vanilla
    Earl S.

    No offense but when I think vegan I don't necessarily think Ice cream, but Awan definitely made this work! (You can taste test all the flavors!) I had Balinese Vanilla and for a vegan, dairy-free ice cream, the texture was insanely rich and creamy. You still get that smooth, indulgent feel without it tasting artificial or watered down like a lot of dairy-free spots. There's a slight coconut aftertaste from the base, but it's subtle and actually complements the flavor instead of overpowering it. The Indonesian-inspired concept makes it feel unique compared to your average ice cream shop. Definitely worth checking out if you want something different that still tastes legit.

    Shinko Pear and Ginger (on seasonal menu as of November 2025)
    Fortuna N.

    AWAN is one of my favorite ice cream places! It's high quality Indonesian ice cream that's vegan and delicious (and I'm not even vegan)!! Their seasonal flavors are ALWAYS worth getting even if it's $1 extra. I personally love all their fruit flavors when I'm a chocolate and milk ice cream kinda gal so this says a lot. They have the best unique flavors rotating from their seasonal menu. I really love the Venice location because they had all the flavors to try whereas other locations they run out fast. My favorite was the: Shinko Pear and Ginger (5/5): It had a sweet, fruity shinko Asian pear base that was tangy and tasted like butterscotch undertones with the creaminess. I loved that it has tiny bits of crystallized ginger that went SO well with the refreshing and creamy pear base. Was a perfect pick me up to satisfy my sweet tooth.

    Sascha J.

    Where have you been all my life Awan? Awan has officially become my go-to for something sweet, creamy and delicious. The Venice space is slightly small but it's fine. The merch in my opinion is a tad overpriced and won't be buying anything soon except maybe some pints of ice cream. In terms of the actual ice cream. The scoops are actually pretty generous and it's like elevated in terms presentation etc. I happen to be vegan but if you aren't you simply cannot argue with me over how creamy and tasty it is. I'm a vanilla lover and I found the vanilla to be one of the best vegan vanillas I've ever had. The pineapple is also amazing. The strawberry wasn't life changing but all the flavors are just so creamy and decadent in their own way; that you can count on. To note, there is also a little window you go to to get your ice cream, which can be annoying if it's crowded and you literally can't get over there. In my opinion they could just hand it to you, but sure. All in all I want and Awan in every city. Obsessed :)

    Chocolate oreo and strawberry
    Harry V.

    Finally got to try Awan after hearing about the hype and uniqueness of the flavors. Flavors were definetly made with real ingredients and You can't find these flavors anywhere, definetly very unique. I think they rotate flavors. The flavors today weren't the same ones I saw on yelp before. They let you sample. Tried shinko pear and ginger. It had the sweetness of the pear paired with a touch of ginger. The ginger lingers in the after taste. I didn't get this one but I like the concept. The Thai tea and black sesame butter was pretty good as well. I'd say the black sesame butter was the dominant flavor. You still get that Thai tea flavor, but not as bold as the black sesame Strawberry had a bit of tart to it, mentioned it was organic. For a price of a single scoop is $8, which is kind of expensive. Also parking in the neighborhood is a bit hard, good if you get lucky finding street parking, but if not you might have to walk a little further The workers were nice let you try all the flavors if needed so that you can select the one that fits your taste. They were really nice and understand that these aren't your typical ice cream flavors so they let you try as much as you need to pick your favorite.

    Danica L.

    Delicious vegan ice cream! I've been wanting to try Awan for a while now and after seeing the collab with REM beauty, I had to check it out. I went on a Sunday morning and there wasn't a line. Staff were super friendly with helping me sample and choose flavors. The Love Spell flavor was super delicious. It was the perfectly blend of fruity and tart. Overall, great spot for a treat!

    Orange icecream
    Miya Y.

    I am not a vegan, but man this icecream is the shit. I can confidently say that this is one of my favorite icecream spots in LA. I would never know that there is no dairy in the ice creams. It is perfectly creamy without being too sweet. I love how they have a seasonal menu. My first time coming I had their cantaloupe which was amazing. This time I got their orange. The orange reminded me of a creamsicle. Super cool ambiance as well. I love how the interior reminds me of a hidden cave. The icecream comes out of this little door within the cave. Pretty neat.

    The window where the ice cream is served
    Julie S.

    Vegan ice cream! This place is a cool location that looks like it's made of colorful stucco. You walk into a small room and there is a guy who will let you try the various flavors. We tried a cranberry one that I didn't like, but the cookies and cream one was delicious. It's kind of funny how you order it, then go to a little vestibule to the side where a window opens up and it comes out. It's a bit pricey, my friend said the to go container are like $30. I got the "child" cup and it was $6. it was very good, kind of reminds me a little of real Italian gelato.

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    Page 1 of 2

    Ask the Community - Awan

    How much are the ice creams? On the menu I'm seeing $20-25?!

    kids scoop- $6 single- $8 split- $10… 

    Don’t See Your Question? Ask Away!

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    401K Food & Wine

    401K Food & Wine

    4.9
    (183 reviews)
    1.5 mi

    I took my friend here who was visiting from the East Coast. She MUST eat gluten-free, I can eat…read morewhatever I want. However, I wanted to treat her and to also try gluten-free. I wasn't sure I would like it or not, but I can tell you I ended up eating it all. It was awesome, every single dish! I'm going here again...even without her haha! We started with the focaccia which was delicious, although it tastes different than what gluten made focaccia tastes like. It was very light and crisp, not as rustic as regular gluten made, and even more enjoyable with the spiced olive oil that accompanied it. As an appetizer we tried the fried stuffed squash blossom with minted ricotta. OMG!! That was SO incredibly tasty! We definitely want that again... and we will later Today! I had the pasta Bolognese and my friend had the fish and chips which we shared and we both loved each of them. The fish was so crispy and delicious and it came with gluten-free fries which were also awesome. We had two glasses of wine which we loved, and we were very impressed with our server, Cameron, who is obviously an expert on their impressively large wine collection. He is a legitimate wine connoisseur. I asked a couple of ridiculous questions, yet he answered them so politely with his highly knowledgable answer. He was such a wonderful SOMM as well as a very friendly and personable server... with a wonderful sense of humor. So. I want people who are not gluten-free to know it's good to try to try this place. Everything is not only tasty but beautifully presented and the room is so cozy. If you're worried about trying gluten-free don't be. I asked Cameron's opinions on the food and I'll tell you he did not steer us wrong. Highly recommended by both of us; My friend with Celiac disease and myself who professors to be 'normal' (not gluten free). Oh.. we could not fit in dessert, but are very sad not to have been able to. There was a a beautiful display of luscious looking desserts that we will also have to go back for tonight, we must try to make room for one this evening or at least take a couple to go. Enjoy it!

    I like that this place has so many gluten free options! One…read moreof the servers was great and helpful while the other one didn't seem like they didn't gaf. It had a good hipster bar vibe to the place. The chicken and waffles with biscuits was very good I will have to come back to try some more things when we are together rushing because they are on the slower side. Street parking in the area is more tough.

    Photos
    Dining area/bar
    Dining area/bar
    Spaghetti alfredo
    Spaghetti alfredo
    Inside bar area

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    Inside bar area
    Chulita

    Chulita

    4.3
    (757 reviews)
    0.0 mi
    $$

    Food was great and so was the service Our waitress Aurora was on top of everything and gave great…read morerecs 10/10. Definitely coming back for the barbacoa tacos!!

    My wife cousin invited us to dinner at Chulita in Venice to get away the heat and feel coolness of…read morebreeze from ocean not far away from the restaurant. When we arrive at the restaurant we notice people waiting outside the restaurant waiting for a table or meeting other people to get together at the restaurant. Finding parking in this tight Venice community can be frustrating due the neighborhood and also businesses in surrounding area. When we got to the restaurant we seen there's a line to get a table hostess say it's about an hour but she we sit by the patio with the great view of the street and everyday life. Sitting at the patio was very nice with the crowd noise from inside the restaurant. The waitess hand us the menu and look at it see what fuzzy about this restaurant. We look around and smelling the amora of the food that people enjoying it. We looking at the menu my wife cousin decided to order the Barbacao tacos with Borracho black beans and my wife order the chicken tings quesadilla and I got the cheese quesadilla. We notice everybody is having a good time with family and friends enjoy the food. Our food arrived it looks so good I took a bite of the chees quesadilla I was very impressive with the level of flavors in quesadilla the sauce is amazing full of flavor is classic technique to make the sauce go along with quesadilla. The queso Oaxaca add it more intense,savory to the dish I love. My wife fell love with chicken tinga quesadilla say flavors brought harmony to the dish very much. Her cousin enjoy her Barbacao tacos but her Borracho black beans were to salty but enjoy the meal. We order the pumpkin spice churro it's vegan/gluten-free dessert we're surprise how good was it so much flavor. The churro were light and crispy sprinkles with cinnamon sugar comes salted coconut coffee sauce very good we enjoyed the dessert. We like thank our waitress and the staff being friendly and kind. THANK YOU.

    Photos
    Indoor outdoor patio
    Indoor outdoor patio
    Vegan Nachos
    Vegan Nachos
    Grilled Nopales

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    Grilled Nopales
    Talo Organic

    Talo Organic

    3.6
    (61 reviews)
    0.4 mi

    Only two critiques: 1. lack of human interaction. I get these commercial kitchens are more…read moreeconomical for small businesses but part of what I look for when eating out is the service. The interaction with staff to either just receive a smile or ability to ask questions about the food/processes goes a long way- especially in this digital dominance era. Though, the staff of the space (not Talo) were friendly. There is one female (didn't catch her name but she's a petit brunette ) that was great! So The Colony did well at hiring job at hiring her. 2. Second critique- lack of flavor. This is the reason for the minus one star. Please don't offer tacos if the food isn't going to have the delicious flavor and spices that Mexican cuisine has. The meat was under-seasoned and lacking the complex mix of ingredients not only in the meat but also the salsa. The salsa also had a off texture. If you take on a culture's food, and you are not of that heritage, please please please master the flavor. Or create dishes of your own heritage that better represents the flavor of the plate so consumers aren't misled on what to expect - flavorwise. Other than that, love & appreciate everything else about this business. Especially after googling them and seeing more of their business operations and values. From the quality of the ingredients - organic, grassfed, seed oil free- to the minimal plastic exposure. Really appreciate it. The price point, considering the quality of ingredients, is fair. I hope as they grow, they can also offer counter orders as opposed to just relying on tablets as well as fine-tune the seasoning of their food.

    This was my first experience at Talo and was immediately Gen Z'd by a deer in headlights employee…read morewho appeared shocked I was attempting to interact with him (god forbid) instead of the KIOSK. The almost sociopathic level of indifference and attitude was surreal and borderline comical. I wish I could speak more highly of the food, but it was completely bland. For reference, I ordered the chicken tacos and it lacked character and flavor. It's too bad, I was really hoping to like this place (I actually like the open window vibes on Lincoln).

    Photos
    Talo Organic
    Talo Organic
    Talo Organic

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    UOVO | Marina del Rey

    UOVO | Marina del Rey

    4.4
    (1.1k reviews)
    2.2 mi
    $$

    Pasta lovers, eat your heart out!…read more Took the family to UOVO in Marina del Rey this Saturday, and although I've been here multiple times, it never fails to deliver. My wife and I went with the Tasting for Two, and boy, did it not disappoint. We started with the fresh yellowtail in olive oil, followed by the Truffle Tagliatelle, Tonnarelli Pomodoro, and Cacio e Pepe, then finished everything off with a delicious tiramisu. Wow. The flavors, the perfectly al dente pasta, and that rich pecorino coming through in every bite, this place continues to be one of my top go-to spots for great pasta. We paired dinner with a nice Barolo, and that was all she wrote. The kids shared the Ragù Tagliatelle and Pomodoro, and of course, we couldn't leave without letting them try the Carbonara. They definitely did the dishwasher a favor because those plates were cleaned down to the last drop of sauce! UOVO doesn't take reservations, but they do a great job keeping things moving. For a party of six on a Saturday afternoon, our wait was only about 15 minutes, which wasn't bad at all. Service was great throughout the meal. I'll continue to be a loyal customer as long as they keep putting out this level of quality. If you appreciate properly cooked pasta and simple Italian dishes done exceptionally well, UOVO is absolutely worth a visit. Great pasta, great wine, happy family. What more do you need?

    We enjoy the pasta at this restaurant in Marina Del Rey…read more My husband likes the yellowtail crudo as an appetizer. I've ordered the Vongole numerous times. It's pasta with clams tossed with olive oil and garlic. It's light and tasty, however the clams are pretty small. The Ragu is good too. If you request an outside table, there's a nice view of the Marina. The restaurant automatically adds a 16% fee to your bill in lieu of tipping. No reservations taken, so get there early. Validated parking in the shared lot.

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    UOVO | Marina del Rey
    UOVO | Marina del Rey
    UOVO | Marina del Rey

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    Awan - vegan - Updated August 2026

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