Amazing food and a very lovely restaurant. The owner was very kind and friendly. Highly recommend.read more

If I could only recommend one restaurant in Paris, this would be that place! I think this might be…read moreone of my favorite meals ever, not just on vacation. After a very long day in Disney Paris, my friends and I were starving and not looking to go far so we found this place right around the corner from where we were staying. The owner is this sweetheart who suggested we order three dishes each and then share everything. Three of us decided to share and one of the girls in the group decided to get three things for herself. We also paired the meal with a bottle of white and a bottle of rosé that completed our meal perfectly! What we ordered: - 2 scallop carpaccio - 2 mushroom risotto - 3 gnocchi - mini burger - stuffed peppers - white fish (don't remember the actual fish) ceviche - veggie quesadillas - mozzarella sticks Not one plate that was sent to us wasn't devoured. Personally, our favorites were the Gnocchi, soft and pillowy in the most AMAZING cream sauce, and scallop carpaccio, fresh scallops seasoned to perfection in a light acidic sauce. Even the dishes that I probably would never order in Paris like the mozzarella sticks, quesadilla and mini burger. We're also completely delicious. Actually the mozzarella sticks had the most insane, you can tell that these were homemade. Even with no room left in our stomach, we ordered dessert. We ordered two crème brûlée and two chocolate cakes to split and then a apple tart for the table. Crème brûlée was insane, a must order! When my friends left and I was in Paris by myself, I actually came back alone twice! When I went, it was around the Olympics, so the owner was so nice to come and sit with me and show me how to get cheap tickets online that I never would've been able to find myself. Such a sweet soul! The place is pretty small, they pack as many tables as they could in here. Make a reservation if you want to sit outside or come later in the night if you just want to walk in.

First "real" taste of French food in Paris did not disappoint. Le Fumior is walking distance to…read moremany of the top attractions and great ambience. After a coffee latte and chai latte, the main attraction arrived: Marinated herrings, creamed cucumber on spice bread Main course included the fish of the day and a piece of beef, home french fries and pepper sauce. Dessert featured a shared "2 layers chocolate cake, hazelnuts, bourbon and coffee jelly, caramel ice cream"

Food--quite good. Service--rather odd…read more My husband had made a reservation at Le Fumoir well in advance of our visit to Paris. He chose it because of the reviews and also the fact that the seating area layout seemed to provide more space between tables than is sometimes the case. When we entered, a server directed us to the host station by the bar. My husband had printed out his email with the address & the reservation, and he had made some notes on it about things to consider on the menu. We were seated at a nice window table A woman did come right away to ask about sparkling or still water. Wines are by the glass--no bottles were listed that we saw. The server just stood over us for several minutes while we were looking at the menu, which was a little uncomfortable. So my husband explained we would need a few minutes. She seemed offended. Then the male host came over and insisted on seeing the paper my husband had with the email. He took it out of my husband's hand and started trying to read my husband's notes. I asked if there was a problem with the reservation--had they found it? The man said something about wanting to know if it was prepaid (do they do gift certificates in Paris? We had no idea what he meant). I said no, it was not, so he left again. The menu is prix fixe. A different server came to take our order. She was more upbeat and jovial. The amuse bouche was a pickled herring. I ordered the pumpkin veloute soup, which was yummy. Then I had the vegetarian plate, which was fine but not memorable: squash, mushrooms, and an egg on top. My husband ordered the sausage plate. At the end, I requested the check (l'addition"). The server asked twice if we wanted to add a tip to put on the card. I have not had that happen before in Paris, where the tipping conventions are different, and a 15% service charge is included in the prices by law. I asked if it was not included ("compris") and she said no, it was not. I did leave a cash tip. But all in all, some of those awkward moments with the staff detracted from the experience.

It has to be done. Our last night in Paris, so we had to try the venerable institution that is La…read moreCoupole. We'd booked s table for 7pm when things were relatively quiet; by the time our food arrived, nearly an hour later, the place was jumping. For starters, I tried the carpaccio of sea bass with fennel and mustard seed. Not something I've had before, but delicious. Seconds was tuna 'semi-cooked' with a creamy potato mash, and dessert was a limoncello sorbet. Washed down with a nice bottle of Sancerre, a lovely meal. It's the Art Deco décor that really makes this place. It's clearly 'the place to be seen'. Church it out of your anywhere near. It's an experience not to be missed.

Food: 5* Service: 5*…read moreAmbiance: 5* Food Met some extended family here for a dinner while in Paris on vacation. Two people ordered the choucrute one as the la coupole variety (meat) and de la mer (with seafood). They both were delicious! This was the first time I've had a meal that was sauerkraut based. Don't let that throw you. It was mild and the sauerkraut added a wonderful pop of sourness but also sweet. What a surprise. The protein is placed on top of a bed of sauerkraut, so you elect how much you add to each bite. My partner was not a sauerkraut fan, but he is now. Give it a try. I had the steak au poivre. It was delicious as well. Just what you wanted. Service Impeccable. On point, with friendly, helpful, and responsive. Ambiance Great, open and airy dining room. The coupole is in the center of the dining room drawing one's eyes up. There is also a Dance club on the lower level. So what more does one need?

Juvéniles landed on my radar via a recommendation from my brother who was traveling with me. He had…read moreheard good things about it and decided to make it one of his choices for dinner while in Paris. That being said, I booked a table for our penultimate night in the city. Juvéniles serves up creative French fare, and like other restaurants has a large wine selection - so much so that it's marketed as a wine bar in addition to a restaurant. We were seated promptly once we arrived; the space isn't too large and the decor is minimal - though honestly the main focal point is the large wall of wine bottles which is decor enough. I thought the lighting was a bit off - it was too bright, but that's more of a me thing. The menu had a selection of apps and entrees, and additionally they were showcasing some specials. But first, wine - the team gave us some good suggestions and we ended up picking something that went well with our mains. I also thought it was a nice touch that they offered wine by the glass, bottle, or a carafe. We didn't want to commit to a bottle so the carafe was perfect. For my app, I decided to start with the butternut squash and chestnut tart. The squash was cut in layers and piled into a buttery crust that was sliced. The tart was good, and came with a tasty sauce that complemented it well. For my main I went with the pork; this was sliced and paired with potatoes and mandarin oranges of all things. It sounded odd, but honestly it worked - the pork was tender and the sweetness of of the oranges paired well with it. Additionally, the dish came with a flavorful sauce and thin slices of cheese that were also good complements. For dessert, we decided to get the rice pudding with salted caramel. This was excellent - the rice pudding was flavorful and the salted caramel was nice and thick. The sweet caramel played off the more mild pudding - a great finisher. Service was good - the staff was friendly and food came out at a good pace. Overall, I had a good experience at Juvéniles - the food was inspired and high quality, all served in a comfortable atmosphere. Personally, I would opt to dine elsewhere when I return to Paris just to change it up, but this is a solid spot for a good meal.

We ate at this small restaurant for lunch and very much enjoyed our fish entrees. Appetizers were…read moreequally flavorful, and the wine was well paired with the help of our server. The service was excellent and the setting is focused wall of wine bottles. Reservations are a must due to the few number of tables, but are easy to make with the online reservation system.

NOTE: They only accept cash. So come prepared! And they DO know where the closest ATM is located,…read morejust ask. This place was amazing!!! The service was attentive. The drinks were so French (tasty and inexpensive). The food was phenomenal. I know there are many places to eat in Paris and I don't go often enough to have tried many. BUT this is a place I'd make an effort to return to!!! Close to Notre Dame, this is a great evening wind down. Inside looks like you're at a hole-in-the-wall restaurant but the food is so spot on. Bring your friends or come hungry so you can try a lot of different dishes. (We came hungry having finished the Berlin Marathon less than a week prior.)

Everything here was an 11/10. I would like got get anything on the menu and trust that it's good…read more Perfect for those who like to try a bunch of small plates of French cuisine

Fabulous food and wine with extremely kind staff who speak English. Quiet cozy restaurant,…read moreexcellent for dinner

If I had to pick ONE restaurant for dinner in the whole city of Paris, it might be Au Père Louis…read more Why? The Food: all your favorite French dishes are here and are done well! They even have the hard to find cassoulet daily! French onion soup, fois gras, roasted chicken and fries, steak frites... the list goes on and on... The vibe: Super friendly folks and English is spoken if you're worried about reading the menu. At 7pm, the place feels empty, but by 8pm, you're lucky to find a seat. I made a reservation the day before so everything went perfectly. I hope you enjoy it as much as I do! Bon appetit!

Great food with reasonable prices. Upstairs was delightful and we had great service. Check out the…read morewine list.

Pure fat, no meat for us. We ordered the 1000 gr steak. But…read moregot 850 gr of pure fat. Worst meat menu I ever received.

Great restaurant in city center area. Highly recommend- great meal, atmosphere and staffread more

We went to Frenchie on a recent trip to Paris and London and it was undoubtedly the culinary…read morehighlight. The food is expertly prepared, incredibly flavorful, and boldly creative. Some highlights: The amuse bouche course was incredible end-to-end, but what really stood out for me was a blue masa shell holding mussel, sauce, and microgreens/herbs/flowers. The mix of the different herbs, the savory salinity of the mussel, and the sauces was wonderfully complex, yet also harmonious. The poached sea trout with pumpkin and horseradish ice cream was very satisfying. The mix of poached trout and horseradish cream was very familiar, yet the twist of making the horseradish a wholly different temperature and texture was really surprising and innovative. The monkfish in adobo was another extraordinary dish. I have only had monkfish liver before, but the way they were able to perfectly cook the monkfish gave it a texture and flavor reminiscent of lobster. With the spice of the adobo, it was a really well balanced dish. Additionally, all of the wines that we tried were also notable and delicious. Frenchie has definitely earned its Michelin star, and I wouldn't be surprised if it has another by the next time I come back.