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Asian Gourmet

3.4 (29 reviews)
ModerateChinese, Japanese, Thai
Closed • 11:00 am - 9:30 pm

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Red & blur w/ three clean tables
Amuse B.

First impressions: clean, friendly, and busy. All customer who came and went were for take-out not dining in at the three available tables. Food was better than average but still Chinese take-out. Best I've had in the area for sure though, so they get an extra star for that. Boneless spareribs were great, hot & sour soup was perfect, and everything else was just straight up above average. Not much more to say other than I wouldn't travel here but of you're local, it's the best in the area.

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3 months ago

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7 months ago

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4 years ago

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4 years ago

I ordered chicken and broccoli combo plate and pad Thai. It was a huge disappointment.

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15 years ago

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10 years ago

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5 years ago

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4 years ago

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13 years ago

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15 years ago

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7 years ago

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8 years ago

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9 years ago

Some of the worst Chinese food I've ever had. Everything on the pu pu platter was dry and hard.

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8 years ago

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9 years ago

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8 years ago

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6 years ago

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12 years ago

This place is gross went here for lunch today and there was bugs in my food. Never again!!! Paid the bill and left!!

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11 years ago

Stopped in - No sushi. Just Chinese and Japanese takeaway, and Thai curry. Didn't eat here.

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11 years ago

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15 years ago

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14 years ago

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11 years ago

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14 years ago

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12 years ago

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13 years ago

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Tong Phoon - Shrimp Pad Thai

Tong Phoon

4.3(144 reviews)
7.5 mi
•$$

I've been to Tong Phoon many times over the years and ordered several dishes, which were all…read morefantastic. I decided to try the Shrimp Pad Thai today and WOW!! This dish tasted exactly how I remembered it in some of my favorite Bangkok restaurants that I've been to over the years. I've been to SE Asia many times over the years and will keep going back because of the WOW factor. So, details... the noodles are cooked perfectly. It's soft, but still has a slight crunch to it. The tamarind flavor is bold, but not overpowering. The peanuts, sprouts, chives and all the other ingredients were in the perfect proportion. The shrimp is fresh, crispy externally and tender when you bite down on it. This is by far the best Shrimp Pad Thai that I've had in Rhode Island. If anyone has another suggestion, then please let me hear it! The Thai Iced coffee was also BOMB! A nice caffeine jolt, creamy and not overwhelmingly sweet. The ambiance is that of a casual restaurant, the staff are awesome - knowledgeable, quick and kind. I came here for a quick bite on a bike ride break and will definitely come again to eat more on the menu! -ODL Connect with me! IG & YouTube: @AOEAT

I think the restaurant has been purchased and switched ownership, as the restaurant is no longer…read moreTong Phoon. The food quality has taken a hit. I love the spring rolls and for the last few times I've ordered them, they've been small, overcooked until hard, and with minimal veggies in the middle. The prices are higher, the portions are smaller which makes me a little sad. The food has changed quite a bit and not for the better.

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Tong Phoon - View out front window.

View out front window.

Tong Phoon - Pork Pad Thai and Beef Drunken Noodles

Pork Pad Thai and Beef Drunken Noodles

Tong Phoon - Thai Iced Coffee

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Check In Thai Cuisine - Dumplings

Check In Thai Cuisine

4.7(140 reviews)
21.3 mi

We made the drive out to Middleborough to give Check In Thai Cuisine a try and ended up ordering…read morequite a bit so we could get a good feel for the menu. Overall, we were really happy with the meal and there were a couple of dishes that genuinely stood out. The Samui Fried Rice was probably one of my favorites. You could immediately taste the wok hei. The rice had that smoky, slightly charred flavor that you only really get when fried rice hits a properly hot wok. It makes such a difference compared to fried rice that tastes like it was simply tossed together. The shrimp were a good size, the vegetables still had some texture, and everything was seasoned well without being overly salty. The Pad Gra Paow was another standout for the same reason. Tons of wok hei and a really nice savory basil flavor throughout the dish. I love when you can actually taste that something came straight out of a ripping hot wok, and both this and the fried rice had that quality. Definitely two dishes I would order again. We also tried the Spicy Basil Fried Cod, which came with a generous piece of fried fish and plenty of vegetables. The cod held up nicely against the sauce without becoming completely soggy. We also ordered the Choo Chee Duck, which was rich and flavorful and a nice change from the usual noodle and rice dishes we tend to order at Thai restaurants. The Yum Beef Salad was a nice contrast to everything else. Lots of beef with cucumber and herbs, and the brighter, tangier flavors helped break up some of the heavier dishes. One thing I especially appreciated was how accommodating they were with spice levels. My fiancée grew up eating Hong Kong-style food and her definition of spicy is basically... no spice . Some Thai restaurants say they can make something mild and it still comes out with enough heat that she can't really enjoy it. Check In actually listened. Her food came out genuinely mild without tasting bland, while the dishes we wanted with more heat could still be made accordingly. If you're dining with people who have very different spice tolerances, that's a big plus. And definitely get a Thai iced tea. Sweet, creamy, cold, and exactly what I wanted alongside the spicier and more savory dishes. We finished with the coconut pudding, which was a nice little sweet ending after ordering way too much food. The restaurant itself isn't huge, but it has a cozy, casual feel. Service was friendly, and considering how many different dishes we ordered, everything came out well. Overall, Check In Thai Cuisine is a really solid little Thai spot that would be easy to overlook from the outside. The biggest thing that would bring me back is the wok cooking. That smoky wok hei in the fried rice and gra paow was easily the highlight of the meal. If it were my first visit, I'd start with the Samui Fried Rice, Pad Gra Paow, and a Thai iced tea. Those were the winners for me. We'll definitely be back, especially since we're going to be spending more time around the Plymouth area.

Restaurant was recommended by several people, so we had to give it a try. The inside is rather…read moresmall, but accommodating if it is not busy. The food was quite tasty, but unfortunately my wife became sick within 30-45 minutes after leaving. So we will not be back.

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Check In Thai Cuisine
Check In Thai Cuisine - Fried pork dumplings

Fried pork dumplings

Check In Thai Cuisine - Thai Iced Tea

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Thai Taste

Thai Taste

4.0(121 reviews)
9.1 mi
•$$

A mark of a perennial favorite is a combination of graceful culinary art, prompt attendance,…read moreelegant yet quaint atmosphere, and satisfaction in every corner of the dining room. Typically, I find myself splitting chicken pad Thai and hot basil fried rice with my mother, but today was one of my eclectic dining sessions. No visit is complete without a Siam roll app. Crispy and flaky on their own, the experience is complete only when paired with a small cup of tangy goodness. Similar things can be said about the golden barbecue chicken I ordered. The poultry itself is defined by a combination of crisp texture, thoroughly-cooked interior, and smoky delight. Once the sweet-and-sour sauce is applied, though, that is where the dish finds its niche. Lather it on the bird and the veggies, then prepare for paradise as the sweet sensation works its way to win your affections. The staff always do a superb job of setting guests up for a worthwhile experience. There's never a day when our day is rife with miscommunication and ignorance, just a seamless valley of goodwill and tenderness. Tellingly, I have seen this restaurant stand in the same location since the early-mid 2000s, so I'm likely not alone in giving this diner a chef's pedigree.

Food was very good. Service was friendly, quick and professional. It's clean. Nothing…read moreextraordinary. But good enough to eat there again. I still don't know what happened to the tofu in my tofu plate choice. I think there may have been three tiny bites of tofu in a tofu dish...

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Thai Taste - Tom Yum

Tom Yum

Thai Taste - Small nail found inside Pad Thai

Small nail found inside Pad Thai

Thai Taste - Mango Fried Rice

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Mango Fried Rice

Bangkok City Thai Restaurant - Duck Curry

Bangkok City Thai Restaurant

4.2(151 reviews)
10.5 mi
•$

Somehow, this place has alluded me forever. I love Thai food & have traveled fairly extensively in…read moreThailand, but have been underwhelmed by most of the local places I've tried. Yet, maybe because of a total lack of internet presence, I never visited this spot. But, let me tell you... Bangkok City is now being added to my favorite local haunts! Don't expect much as far as atmosphere here - while it is neat & clean, I don't think anything has ever been updated. Very dated, 80's fern bar style hanging lights set the tone while (thankfully!) the horrid florescent tube lighting covering the ceiling remained dark. A few pieces of Thai decor & some travel posters reflected the cuisine. A TV in the corner silently showed a tennis match. Some quiet music would have been nice - it was far too quiet. But, don't let the lack of ambiance discourage you - it all gets better from there! The gentleman who greeted & served us, in fact, the only staff member we saw during our Saturday evening visit, was friendly & helpful. And the food was fabulous! We started with B-K-C Summer Rolls and Tom Kha Kai Soup. The rolls we crisp, fresh & tasty. The soup looked quite basic - just the coconut broth and lots of chicken and tiny treats of diced galagal. This soup often includes mushrooms & I've also seen tomatoes, onions, or sweet pepper slivers too. But, none of those extras were needed as the flavor was just perfection - so delicious! The large size was more than enough for two, definitely good for three or maybe four. We happily slurped it all up anyway. For entrees, Kang Keow Warn ( green curry) & Duck Curry were fantastic! With just the right amount of spice as we had requested & a touch of sweetness typical of central Thailand, they were served with rice & filled with perfectly fresh, crisp vegetables and meat. We were too full for dessert, but there were many interesting choices & I can't wait to return for mango & sticky rice. Prices here are surprisingly reasonable - literally half of what most local Thai spots charge. The short beverage list featured wine at $5 a glass and several beers choices at just $4 & $5 a bottle. Dinner for two with leftovers came to under under $50! They don't have takeout menus or a website, so we took photos of the menu for ordering take out, something I'm sure we will be doing very regularly for now on!

Mom and pop place (actually more of a grandma and grandpa place -- friendly, great prices, dated…read moredecor with fresh flavorful food that suffers from being Americanized (e.g. almost every dish is too sweet by Thai (and my) standards.

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Bangkok City Thai Restaurant - Basic decor

Basic decor

Bangkok City Thai Restaurant - Shrimp Pad Thai

Shrimp Pad Thai

Bangkok City Thai Restaurant - Menu 2/19/24

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Asian Gourmet - chinese - Updated October 2026

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