We were seated immediately. They have a big restaurant but they set us up in a corner away from the…read morerest of the crowd. Honestly felt a little forgotten. They dont have all drinks on the menu and the menu is not updated. They did tell us what was not available but was a generic dont have these and just slid his fingers on the menu. I finally got an iced lemon tea. We initially ordered egg rolls and a hot pot. We ordered spicy soup together with bok choy fungus( wood ear mushrooms) Beef, spam, fishballs and jumbo shrimp and egg noodles with a side of white rice. The soup came with a burner and it wasnt powerful enough to boil the soup on the pot. The pot had no definite style to it. Tasted like soy bean soup with some sichuan peppers. Not excessively spicy and not very flavourful. Our ingredients took a long while to come out- and our egg rolls eventually never came. Practically all the ingredients were frozen with the exception of the fungi and the egg noodles. The sauce station looks thrown together with takeout containers and plenty of sauce. The bbq sauce had part of a spoon which was broken off in the sauce. The sauces are similar to haidilao type just not as fresh. But the chives looked a little greyish. Overall, service is not fantastic. We did remind them multiple times about the egg rolls, but it still didn't ever arrive. They at least took it off the bill. We forgot to check about the missing bakchoy. Not sure we will be back anytime soon. Hubby wasn't quite happy with our dinner last night.

We came tonight on a recommendation for hot pot. We arrived…read moreand were seated alone on the opposite side of the restaurant from anyone else in the dining area. Why? We are not sure. The dining room was nicely lit and spacious. The waiter came around and took our drink and food order. I had a diet Pepsi, it was completely flat, I had to ask for a can instead. We placed our order for egg rolls to start and hot pot. Spicy broth, beef, fishball, fungus, bokchoy, shrimp, egg noodle and a side of white rice. They quickly set up the gas burner for soup and perched the soup pot on top. Then came out the plate of meat and noodle and we were told they are out of bokchoy. EVERYTHING WAS FROZEN SOLID We waited awhile for the soup to boil (needed to properly cook seafood) but it never did. We tasted the soup. It was a little spicy but odd. Couldn't put my finger on it. Then adding all the frozen items even just some at a time the soup never boiled. We let it sit for a while to at least gain some heat before starting to eat. Waiter came. Asked again about rice and egg rolls. The rice came We managed to cook everything and eat. Had to flag down staff to ask for a check Egg rolls never came. But appeared on the bill as well as the bokchoy that I had to ask to be removed from the bill. I hate writing negative reviews but this was needed.

This is my first trip to Nebraska and I stayed at the Embassy suites so I was looking for something…read morewalkable. I wasn't interested in the chain restaurants, so this place looked like it was worth a try. I decided to go with the Hunan chicken since I'm trying to cut back on four-legged animals, the veggies are a plus. The chicken was properly velveted and has that nice juicy texture. The wok flavor was definitely there. The order came with a fried rice which is just plain fried rice with a bit of soy sauce and wok flavoring. I was impressed with how authentic the food tasted and was truly glad I stopped by. There was too much food so I took the other half to go. I will definitely stop by again if given the chance. The service was great, a bit slower than Panda Express because the food is cooked to order. The ambience was perfect because I was the only one there at 3:30.

Door dashed fortune for lunch. I ordered the princess chicken, fried rice, and hot and sour soup…read more Anytime I try a new Chinese place, I have to sample the hot and sour. It was on par with most places that I've tried. The princess chicken offered a ton of meat, was very sauced and plentiful with veggies, zucchini, carrots, and celery. A solid choice. Overall, a ton of food for about $20. Now for the best--adding that homemade chili oil was , it was so good and offered a lovely complement to my meal. I loved it but it has quite a kick, so proceed with caution. Food was packaged well, and still warm when I received it.

Not your ordinary lunch spot, Korean bbq Asian fusion. Korean Fries, rice boxes, tacos, loaded…read moreburritos, you can't go wrong with anything on the menu, large portions everything very tasty, they go a little heavy on the sweet sauces, I always ask for light sauce. Located in the Phillips 66 gas station.

The food was great! The beef in the spring roll was kind of tough, but I really liked the shrimp…read moreone. The meal I got was delicious, and the employees were kind! I feel like the food was reasonably priced.

As a borderline professional sushi connoisseur, Kasumi has my heart. The only bad thing I have to…read moresay is I wish they hadn't gotten rid of the all you can drink tea fridge. However, their menu is insanely delicious and it's for everyone. I'm a HUGE sushi fan, and this place knows how to make a good roll. Their nigiri is fresh, and high quality. I've eaten here a TON and have never had a bad thing to say about the food taste or quality.

Great food & service! Love the variety on the menu and our waitress was wonderful. Looking forward…read moreto coming back!

I've been a long time customer of Banhwich and it never fails to disappoint. I have a hard time…read morefinding better. Bahn mi anywhere in the Midwest! I usually get the Korean Bulgogi or the pork belly Bahn mi and they're both incredibly good. My only critique would be that it's not always consistent. Despite this, I still always enjoy my experience.

Cafe style. Ie order at counter and you pick up at counter…read more They don't bring it to you. Tip is requested for at order Its free seating and its utilitarian. Long tables and metal chairs I had reqyested for less sugar for my milk tea. But it felt like full sugar and was very sweet. Lavender taste was not bad. I ordered a banhwich that had pork pate and pork roll. Ingredients were fresh. It took awhile to come out. The bread was delicious and the pickled vegetables were good. Only gripe : too little meat and a lot of soy. Overall decent for the price - worth a visit

Ordered hunan chicken, my go to dish, and two egg rolls…read more The veggies were fine. The sauce was fine. The chicken was cut up too small but was tender. The egg rolls were fine but wasn't given hot mustard sauce. The fried rice wasn't flavorful. The vegetables were just then sliced carrots, broccoli and mushrooms; need more variety The sauce was just brown gravy with some chili peppers thrown into it, lack of imagination and flavor

It was okay…read more Packaging sucked, they put it in a paper bag then inside of a plastic bag so the steam made the paper moist and it ripped (choose one or the other not both!) Had chicken and broccoli, it was edible just very little flavor and didn't even look like there was sauce on it so I doctored it up at home. Crab Rangoons satisfied the craving however weren't great. I wouldn't not recommend this place but I'm certain there are better options. Nothing to call home about.

I ate here yesterday early afternoon with my dad and stepmother. I was really quite surprised!!!…read moreThe greeting, seating, meal service, and food prep services were all good. The restaurant seemed very clean inside and outside. The buffet food had alot to offer. There was a lot of different chicken dishes and also fish. I liked their fried rice and noodles. The egg rolls were hot and yummy! I also enjoyed the Rangoons, with a great cream cheese filling and their dumplings also good. The beef and broccoli and the shrimp with broccoli were both tasty. The tomato bisque and veggie minestrone both were wonderful soups with beautiful texture. Since I ate more than usual, I just had water to wash it all down. To top off the afternoon, I had some soft serve chocolate vanilla swirl and a cream puff. What a great visit. So, we did the China Buffet part. On the next visit, I will definitely do the Mongolian Grill part in the near future!!! A special thanks to my parents for guiding and treating me here for lunch!

Very large establishment, plenty of parking, carpets are dirty and stained, the food is below…read moreaverage in my opinion, not very fresh but do have a very large selection, I refuse to try and seafood here, but there are many seafood options. Not a fan of this place, probably won't be back.

Went on Sunday to eat at Pinoy. Bad on me I didnt know it opened at 4. I was told by the hostess…read more"open tomorrow 11-9". I went "tomorrow" which was Monday. I formed closed on Monday. I'll make my own pancit at home.​

I went there during their soft opening in June. The restaurant is nicely decorated that has the…read moreisland ambiance. The menu is limited but has the typical items served in filipino restaurants--Lumpia, Pancit and Adobo. What caught my eye was that they also have filipino bistek, Filipino-style spaghetti and Dinuguan which is a traditional pork blood stew. I had ordered the Dinuguan with garlic and butter fried rice and a side order of green beans. The green beans had that firm snap and was lightly seasoned. The presentation of the fried rice and Dinuguan was well-done. The fried rice was also lightly seasoned but not heavy. Typically, Dinuguan is made with choice cuts of pork and offals that is stewed in pork's blood. The pork blood coagulates into a thick black gravy smothering the pork. The pork belly was tender with a light vinegary sauce which led me to wonder if they had used any pork blood at all. The dish was very tasty. The good thing about it not being smothered with the gravy is that it makes it lighter than how it is traditionally prepared. Shelby was the server that evening and she was attentive to the guests that were there for an early dinner. I plan to go back to Pinoy Style and maybe, order the one of the Pinoy standards of Adobo or pancit. Definitely curious about their interpretation of Filipino-style spaghetti.

Delicous and clean location. This location even has a bar, servers are great. My go to:…read more Zucchini noodles Carrots broccoli Teraki, garlic, a little ginger and lemon :)

My 600th Review!!! I went here today 4/8/25 to check this place out. There is another Mongolian…read moreGrill across the street that I was at last week. So I wanted to try this one. I was so glad I stopped in here. The hostess and server ladies were really sweet workers here. The place is clean inside and out, including men's restroom. I like that the price for weekday lunch from 11 am to 4 pm is $12.99. You pick all the foods and sauces and the guy grills it for you! It's also all you can eat! I had 3 plates as I needed the proteins and sea food and the spinach leaf lettuce and zucchini noodles. For the proteins I had chicken, beef, and Pork. For fish I had pollock and Crab. I had a few favorite sauces I put on including the Teriyaki, peanut, chili, ginger, sesame, and sweet chili. I also added egg drop soup for 99 cents more and I was given a free refill of this. The white rice is free, but you would have to pay extra for fried rice. Salad is also an add on for 99 cents if you wish. I just had water to wash it all down. Overall, this was a great place and I was comfortably full. I would definitely come back here again!!!

We made a last minute decision to stop by when we were in the area recently. Mostly because I feel…read morelike it's truly been years since we've stepped foot in a Chinese buffet, and there's something nostalgic about it. As a buffet, they did a great job making efforts to have a variety of options from garlic pepper chicken to beef and broccoli to fried squid to a salad bar to sushi, etc. Unfortunately, most of the hot bar items were very cold, despite seeing visible steam coming off of the serving trays, so I'm not sure what the issue was there, or if it was an "off" day. Most of the chicken options available were also seemingly battered and fried, and this pretty dry and unpleasant to eat. I'd recommend filling up on the hibachi grill before grabbing buffet items to fill in the cracks.

Food is good, staff is friendly. The restaurant is clean and the staff frequently comes by to clear…read moreplates and tables. Good variety of food as well. Would definitely come again.