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Asahi Sushi & Kitchen

4.4 (116 reviews)
Closed • 11:30 am - 2:00 pm, 5:00 PM - 8:45 PM
Updated 3 weeks ago

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ASAHI SUSHI & KITCHEN ATMOSPHERE

What's the vibe?
Classy
Happy hour specials

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Recommended Reviews - Asahi Sushi & Kitchen

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Tempura
Cindy C.

Super fresh and the local weekday deal is a steal. For $35 we got an appetizer, roll, and miso soup. All yummy! The restaurant is small with some bar seating and a few tables but super easy to make reservations the night before. Will come back on the weekend for their weekend specials and skewers.

Amaebi with Uni & Gold
Alan H.

When Asahi opened in 2020, it immediately became my favorite Sushi restaurant in the area. The Omakase experience is reminiscent of being in Tokyo. They also have a wide variety of rolls. The food is exceptional. The people are great. Nobu is a creative chef and the fish are always fresh. The Omakase comes with a beautiful appetizer box (see picture).

Nigiri plate for each of my friends
Teri K.

You cannot beat the fresh seafood and ingredients here! Chef Nobu has some amazing knowledge and creations that will easily make this your favorite place for the most special and memorable outing. Four of us dined at the counter on a Sunday afternoon where we could watch Chef Nobu's masterpieces come to life. He has great skill in slicing, creating and plating. His specialty seafood actually come fresh from Japan! My friend and his partner know Chef Nobu well due to their frequent visits so there was very little communication about what we wanted since they are regulars. I was the only one in our group who doesn't eat raw fish so everything he created for me was cooked or seared nicely. Our beautiful chef's choice dishes started with four appetizers on a pretty plate for each of us. Mini chawanmushi (steamed egg custard) with tiny pieces of veggies inside, next to it was a shu mai, then a piece of chicken karage, and finally thick cucumber slices with prawn and a small dollop of flaky fish. Everything was superb. Next came four pieces of rolled sushi. We had watched him expertly (and quickly) slice up a cucumber shortly after we arrived and inside of our sushi was that cucumber. On top of each roll was lightly battered tempura fish. These were my favorite. It was a lovely combination of delicate fish and veggies. Our third dish was sliced beef with brussels sprouts flavored very nicely. Definitely a heavier dish than the other two and a different taste sensation. Fourth dish was a 5-piece sushi plate for each of my three friends. As far as I could tell, it looked like two types of tuna, Hamachi (white fish), salmon and scallop. Chef Nobu knows how to make nigiri perfectly with small sushi rice under each generous slice of fish. He made me a 2-piece seared nigiri plate with Hokkaido scallop and salmon. It was delightful. The whole experience was such fun and intriguing. I loved being surprised by the dishes Chef Nobu served us. It was an intimate and entertaining meal especially to have shared this experience with good friends. Thank you Chef Nobu and staff. Interior is super clean and decorated warmly and tastefully. The server was attentive and very polite. She brought us all green tea and removed our dishes promptly. Parking is always a challenge near the plaza but if you don't mind walking, you will eventually find a spot. The restaurant is located conveniently across the street from the town square.

Susan W.

The fish here is absolutely amazing! So fresh, the waygu was phenomenal, the scorpion, scallop roll, trout etc etc, made to perfection all aroundz also love that they have Hartford family wines on the menu, perfect pairing to compliment the night!!

Mary V.

Why did I wait so long to go back to Asahi?! Fresh fish! Beautiful presentation! Delicious everything! Warm service! A friend and I recently visited on a Sunday for lunch and it was surprisingly quiet inside. What did we order? To start: -Agedashi - Deep Fried Tofu & Eggplant with Konbu Dashi Broth. Top with Green Onion & Arare Cracker. *the tofu is light and delicate sitting in a delicious broth (that I wanted to drink but didn't). Highly recommend this! Then 3 Signature Rolls: -Tiger Roll Inside: Fried Shrimp, Cucumber Top: Unagi, Shrimp, Avocado, Teriyaki Sauce, Sriracha Aioli, Garlic Mayo & Tobiko -Crazy Ninja Roll Inside: Cucumber, Shiso & Spicy Tuna Top: Hamachi, Sriracha, Sriracha Aioli, Green Onion -Sonoma Inside: Tempura Asparagus, Zuccini, Carrot Top: Tempura Onion, Micro Green, Tomato, Teriyaki, Tempura Flakes, Aonori Powder We loved all 3 rolls. Almost didn't try the Sonoma Roll, but so glad we did. It was so visually appealing and so delicious. We'll definitely get this again. We also split a half bottle of local sauvignon blanc. What a perfect afternoon! Now I want to do this every Sunday Funday! Note per their website: "We Are Serving Two Concepts: - Sunday to Wednesday - Casual Dining: Izakaya Tapas & Sushi Rolls - Thursday, Friday, Saturday - Little Luxury Dining: Omakase, Japan Fish Sushi, Izakaya Tapas, Sushi Rolls"

menu 4
Lilly G.

Came in for lunch on a Thursday with a group of 2 at around 1pm and were seated immediately. The place wasn't too crowded, there were 1-2 other groups there so it was nice and peaceful. Organice Brussel Sprouts - Standard, deliciously seasoned Clam Miso Soup - Delicious! You get the whole clam shell and all in your soup. White Wine Flight - This flight came with a sauv blanc, chardonnay, and riesling. Great pairing for fish! Sashimi Appetizer 10pc - Super fresh! Great to share between 2, you get 5 varieties and 2 slices each. Surf n Turf roll - You really get to taste the wagyu flavor in each bite. No need to dip in anything, the flavors work great together as is. Godzilla roll - Delicious and light, goes great alongside the wine and heavier Surf n Turf roll. I'm partial to tuna so this was my favorite. I enjoyed the soft shell crab shavings on top. Food: came quickly, delicious, fresh, fulfills expectations Service: courteous, prompt, received 1 standard check-in Ambiance: quiet, peaceful Parking: downtown parking in various lots and street parking, should be easy to find

Rainbow Roll

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1 month ago

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16 days ago

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9 days ago

So good! Service food perfect! I highly recommend this sushi restaurant! Good wine and fresh fish tempers soooo yummy!

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10 months ago

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6 months ago

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8 months ago

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9 months ago

Tasting menu was delicious!! Coming back for happy hour for sure!! Staff was knowledgeable and the vibe was cool inside!

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10 months ago

Wonderful food and service. A little pricey but worth it. The Surf-n-Turf roll was amazing.

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5 months ago

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7 months ago

My favorite day to dine there is Thursday when they receive their fish directly from Japan

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2 years ago

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Nobuyuki A.

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2 years ago

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2 years ago

Good local spot. I bring my family and we feel accepted by the high society Healdsburg locals who live in the wine stratosphere.

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3 years ago

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2 years ago

Chef Nobu is the best!! Hidden gem in Healdsburg! Food is amazing. I have brought many friends and guests here!

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1 year ago

Small good sushi spot. Great food and apps, nice atmosphere and good service. Definitely would go again.

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3 years ago

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Ask the Community - Asahi Sushi & Kitchen

Do you have outside dining?

Yes they do.

Are you allowing dine in?

Yes We have few table inside

Don’t See Your Question? Ask Away!

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Made a reservation for a large group, and the restaurant made sure our table was ready when we…read morearrived. Staff was super patient taking orders from the big group and food came out pretty quickly. The menu is large and contains a range of raw fish, sushi rolls, and cooked options, so you should be able find something for everyone. We ordered several sushi rolls to share, and some in our party got the sukiyaki or noodles or a sashimi platter. The sukiyaki was good, but a tad on the salty side, so we asked for a bowl of rice to go with. The sushi rolls were alright, so might opt for a sashimi plate next time around. The hot entree options all seemed pretty good though. I'd recommend this Japanese restaurant if you're in the area! Just keep in mind they have 2 locations if you make a reservation so you don't go to the wrong one. They made sure to confirm when I made the reservation.

My Dad lives in Sonoma so we have frequented that location. After a long drive back from the coast…read morethrough the mountains we decided to get Japanese food. It has a different vibe from Sonoma, not sure I can pinpoint how, possible feels more local to me. Both are great though. The staff here is super friendly. I think the friendliest of the two locations. We shared a Shige Panic roll which was amazing. Its basically a chef's choice type roll. Then I had chicken teriyaki which I really enjoyed. The teriyaki sauce was super tasty, and chicken was perfect. I will definitely come back to this location.

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It has taken me too many years to finally come to Ramen Gaijin. This place is great and is very…read moreunique to this area. I was by myself, so I sat at the Ramen bar where I got to watch where the magic happens. The layout of this place is a little on the odd side. It's a narrow, but long space and if you come in from the town square then you have to walk more to the center of the restaurant to find the host station. I like that it has a covered patio, and lots of bar seating, booths and tables. The service here was very good. Laid back but also efficient. I ordered the Spicy Tantanmen bowl and added Kara-age chicken to it because I wanted to try it. First, it's such a beautiful looking bowl of food. It's not too spicy. I would give it a 4 or 5 out of 10 on a spice level. I loved all the flavors and textures here. The broth was spicy, fatty and deliciously savory. There is both a thick piece of pork belly and crumbled pork meat in the bowl along with charred cabbage, mushroom and lots of scallions. I did add the Kara-age chicken because I wanted to try it and an appetizer would've run me $16, but I just added a few pieces for $3.50. It is delicious, fried chicken pieces that add a nice touch to the dish. It doesn't really need it, but I loved it so I do recommend the chicken anyway! I can see why Ramen Gaijin has been here for so long and I hope it stays for many years to come!

We visited Ramen Gajin during happy hour. The restaurant wasn't very busy and we were quickly…read moreseated. Our server was nice and the inside was very clean and quiet. We ordered some ramen and a chicken karage appetizer. The karage came out fairly quickly. This was definitely the highlight of our visit. The chicken was perfectly crisp and paired nicely with the sauce on the side. The ramen took a little longer to come out. I had high expectations for this restaurant given that they have a bib gourmond, but the ramen was a little underwhelming. The veggie ramen was okay. There was a lot of spinach in it and it wasn't very flavorful. The spinach flavor was a little overpowering and I ended up removing most of it from my bowl. I wish the broth had more flavor to it. My sister opted for one of the meat ramen dishes and also expressed her broth could've used more flavor. The highlight of the ramen dishes was the noodles. They were chewy and springy. Overall, I'd give our experience a solid 3.5/5. The ramen didn't exactly meet our expectations, but I would come back just for the karage.

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Visited this place while I was in the area, and it was pretty good! The restaurant is pretty small…read moreso there was a fairly long wait, so I'd recommend getting a reservation ahead of time if possible! The fish tasted fresh, and the sushi was really good. I think the miso cod could've been really good too but it was a bit cold by the time it arrived. The flavor was amazing though so perhaps it just took some time to make its way to our table. The food came out slowly but luckily we weren't too hungry. The staff was super friendly though and the place was super charming and cozy!

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